Another good week generally speaking. The girls are drinking a lot but nothing crazy. Things are wrapping up here in this tent shortly. This Gorilla Cookie will go the longest out of the group and will push everyone else out. She looks good but no smell that I can tell Dimmed to 80% Here are the lights details: Medic Grow Mini Sun-2 150W LED Model: MN150-022 Spectrum mode: V1 Efficacy: 2.8 umol/J Thanks for stopping by! You can find the light on Grow Diaries: https://growdiaries.com/grow-lights/medic-grow/mini-sun-2-150-watts You can find the light on Medic Grow's website: https://medicgrow.com/

There all about to go super saiyan here soon

Heute wurde sie getoppt und ab heute bekommt sie andere Nährstoffe

Hello everyone 😎 Week 5 of flower for the Orange Sherbet auto from Fast Buds 💥🍊 She grew fast with a beautiful green color,for the nutrient 4ml/L terra bloom & 1ml/L power buds from Plagron Spider Farmer SE-7000 70% Have a nice day 😋

Harvest Day 100 Strong Tropical Aroma

Could have let her ripe a little longer and let lower buds fatten up more, but I've decided it's time now. Harvested on 09.Nov.2023-Day 70 This little plant produced a lot of nice Business just 70 days. I am very happy with Gorilla Cookies and will definetly grow it again. Thé plant loves LST and its highly recommended to increse thé yield. It felt like flower starts in week 3 but the plant continues to grow until like week 9 or 10..so high yield in short time is not just possible but likely.

made some hash rosin | insane 🤯 so fruity! smells like orange nimm 2 bonbons 🍭 | dont get me wrong no candy terps | just straight up guava in your face! it was washed in 23C with hash vac and fridge drying

Blue Dream is doing well. She is doing some bulking. She has a nice layer of frost going on. Everything is looking good. Thank you Athena, Medic Grow, and Spliff Seeds. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g.

For LIQUIDS ******GREEN BUZZ LIQUIDS***** organic. Also i’m using their LIVING SOIL CULTURE in powder form! MARSHYDRO ⛺️ has large openings on the sides which is useful for mid section groom room work. 🤩 ☀️ MARSHYDRO FC 3000 LED 300W 💨MARSHYDRO 6” in-line EXTRACTOR with speed-variation knob, comes complete with ducting and carbon filter.

Wirklich sehr nice wenn man einfach gar nichts machen muss, ich öffne das Zelt teilweise nicht einmal mehr… Beste Leben wenn alles automatisiert wurde und man nur den Wasser Tank mal alle 1-2 Wochen füllen muss… Selbst das Osmose Wasser ist perfekt da dolomitkalk in der Erde angereichert ist und die Pflanzen laufen nicht auf Mangel an Mineralien… einfach super einmal mit super spoil aus einander gesetzt, jetzt gar nichts mehr machen 😆 Und stecken trotzdem top mit super Harz Besatz, UVB und Top Light scheint auch nicht zu verbrennen, es soll ich sagen bin durch und durch zufrieden

Medium - CocoStar 1. Mazar (Dutch Passion) in small black bagpot (~5l ) 2. Grandaddy Purple (Blimburn Seeds ) in broken pot. The seedling stage is delayed ~8h. 3. Hindu Kush (Sensi Seeds)

Day 67 and the last one is ready. The smell is incredible and the trichomes are crazy. Love this strain and gonna grow it again

Bonjour a toutes et à tous . Cette semaine j ai eu des soucis avec 3 plantes qui évolue plus lentement (chose qui fais qu elle ne supporte pas autant de ppm que les autres 😞) J ai donc hier commencer à arroser les 3 retardataires avec une solution moins forte (300ppm pour 2, 3 jours puis je passerai à 600ppm ) Normalement ça devrais le faire ,bon les photo sont prise avant la nuit donc les feuilles tombent encore plus ) je rajouterai des photo demain voir le changement , j ai également rajouter le co2 aujourd'hui (système airbombz) histoire de les aidé à reprendre un peut plus vite et au moment où toutes les plantes seront O.K je Les passerai en floraison . HORREUR DE VOIR MES PLANTES COMME CA !!!@! ON VA CHANGER CELA TRES VITE.. Voilà 24h après les plantes on déjà meilleurs mine ;) On se revoit très vite pour le taillage des branches avant la floraison. 20/04 bonjour. Comme toutes les plantes sont bien partie la j ai décider de faire la taille des branches inférieure un peut plus tôt histoire de passer en floraison lundi (à voir si les plantes auront récupéré d ici la ;) Autrement l arrosage se fait PH= 5.8 PPM= 800 (pour toutes les plantes ) Voilà voilà c est à peut près tous pour le moment . (D ici lundi je vais mettre quelque photo des racines qui sont juste immense et d une épaisseur jamais vue ça ;)

Yellow butterfly came to see me the other day; that was nice. Starting to show signs of stress on the odd leaf, localized isolated blips, blemishes, who said growing up was going to be easy! Smaller leaves have less surface area for stomata to occupy, so the stomata are packed more densely to maintain adequate gas exchange. Smaller leaves might have higher stomatal density to compensate for their smaller size, potentially maximizing carbon uptake and minimizing water loss. Environmental conditions like light intensity and water availability can influence stomatal density, and these factors can affect leaf size as well. Leaf development involves cell division and expansion, and stomatal differentiation is sensitive to these processes. In essence, the smaller leaf size can lead to a higher stomatal density due to the constraints of available space and the need to optimize gas exchange for photosynthesis and transpiration. In the long term, UV-B radiation can lead to more complex changes in stomatal morphology, including effects on both stomatal density and size, potentially impacting carbon sequestration and water use. In essence, UV-B can be a double-edged sword for stomata: It can induce stomatal closure and potentially reduce stomatal size, but it may also trigger an increase in stomatal density as a compensatory mechanism. It is generally more efficient for gas exchange to have smaller leaves with a higher stomatal density, rather than large leaves with lower stomatal density. This is because smaller stomata can facilitate faster gas exchange due to shorter diffusion pathways, even though they may have the same total pore area as fewer, larger stomata. Leaf size tends to decrease in colder climates to reduce heat loss, while larger leaves are more common in warmer, humid environments. Plants in arid regions often develop smaller leaves with a thicker cuticle and/or hairs to minimize water loss through transpiration. Conversely, plants in wet environments may have larger leaves and drip tips to facilitate water runoff. Leaf size and shape can vary based on light availability. For example, leaves in shaded areas may be larger and thinner to maximize light absorption. Leaf mass per area (LMA) can be higher in stressful environments with limited nutrients, indicating a greater investment in structural components for protection and critical resource conservation. Wind speed, humidity, and soil conditions can also influence leaf morphology, leading to variations in leaf shape, size, and surface characteristics. Small leaves: Reduce water loss in arid or cold climates. Environmental conditions significantly affect gene expression in plants. Plants are sessile organisms, meaning they cannot move to escape unfavorable conditions, so they rely on gene expression to adapt to their surroundings. Environmental factors like light, temperature, water, and nutrient availability can trigger changes in gene expression, allowing plants to respond to and survive in diverse environments. Depending on the environment a young seedling encounters, the developmental program following seed germination could be skotomorphogenesis in the dark or photomorphogenesis in the light. Light signals are interpreted by a repertoire of photoreceptors followed by sophisticated gene expression networks, eventually resulting in developmental changes. The expression and functions of photoreceptors and key signaling molecules are highly coordinated and regulated at multiple levels of the central dogma in molecular biology. Light activates gene expression through the actions of positive transcriptional regulators and the relaxation of chromatin by histone acetylation. Small regulatory RNAs help attenuate the expression of light-responsive genes. Alternative splicing, protein phosphorylation/dephosphorylation, the formation of diverse transcriptional complexes, and selective protein degradation all contribute to proteome diversity and change the functions of individual proteins. Photomorphogenesis, the light-driven developmental changes in plants, significantly impacts gene expression. It involves a cascade of events where light signals, perceived by photoreceptors, trigger changes in gene expression patterns, ultimately leading to the development of a plant in response to its light environment. Genes are expressed, not dictated! While having the potential to encode proteins, genes are not automatically and constantly active. Instead, their expression (the process of turning them into proteins) is carefully regulated by the cell, responding to internal and external signals. This means that genes can be "turned on" or "turned off," and the level of expression can be adjusted, depending on the cell's needs and the surrounding environment. In plants, genes are not simply "on" or "off" but rather their expression is carefully regulated based on various factors, including the cell type, developmental stage, and environmental conditions. This means that while all cells in a plant contain the same genetic information (the same genes), different cells will express different subsets of those genes at different times. This regulation is crucial for the proper functioning and development of the plant. When a green plant is exposed to red light, much of the red light is absorbed, but some is also reflected back. The reflected red light, along with any blue light reflected from other parts of the plant, can be perceived by our eyes as purple. Carotenoids absorb light in blue-green region of the visible spectrum, complementing chlorophyll's absorption in the red region. They safeguard the photosynthetic machinery from excessive light by activating singlet oxygen, an oxidant formed during photosynthesis. Carotenoids also quench triplet chlorophyll, which can negatively affect photosynthesis, and scavenge reactive oxygen species (ROS) that can damage cellular proteins. Additionally, carotenoid derivatives signal plant development and responses to environmental cues. They serve as precursors for the biosynthesis of phytohormones such as abscisic acid () and strigolactones (SLs). These pigments are responsible for the orange, red, and yellow hues of fruits and vegetables, while acting as free scavengers to protect plants during photosynthesis. Singlet oxygen (¹O₂) is an electronically excited state of molecular oxygen (O₂). Singlet oxygen is produced as a byproduct during photosynthesis, primarily within the photosystem II (PSII) reaction center and light-harvesting antenna complex. This occurs when excess energy from excited chlorophyll molecules is transferred to molecular oxygen. While singlet oxygen can cause oxidative damage, plants have mechanisms to manage its production and mitigate its harmful effects. Singlet oxygen (¹O₂) is considered a reactive oxygen species (ROS). It's a form of oxygen with higher energy and reactivity compared to the more common triplet oxygen found in its ground state. Singlet oxygen is generated both in biological systems, such as during photosynthesis in plants, and in cellular processes, and through chemical and photochemical reactions. While singlet oxygen is a ROS, it's important to note that it differs from other ROS like superoxide (O₂⁻), hydrogen peroxide (H₂O₂), and hydroxyl radicals (OH) in its formation, reactivity, and specific biological roles. Non-photochemical quenching (NPQ) protects plants from damage caused by reactive oxygen species (ROS) by dissipating excess light energy as heat. This process reduces the overexcitation of photosynthetic pigments, which can lead to the production of ROS, thus mitigating the potential for photodamage. Zeaxanthin, a carotenoid pigment, plays a crucial role in photoprotection in plants by both enhancing non-photochemical quenching (NPQ) and scavenging reactive oxygen species (ROS). In high-light conditions, zeaxanthin is synthesized from violaxanthin through the xanthophyll cycle, and this zeaxanthin then facilitates heat dissipation of excess light energy (NPQ) and quenches harmful ROS. The Issue of Singlet Oxygen!! ROS Formation: Blue light, with its higher energy photons, can promote the formation of reactive oxygen species (ROS), including singlet oxygen, within the plant. Potential Damage: High levels of ROS can damage cellular components, including proteins, lipids, and DNA, potentially impacting plant health and productivity. Balancing Act: A balanced spectrum of light, including both blue and red light, is crucial for mitigating the harmful effects of excessive blue light and promoting optimal plant growth and stress tolerance. The Importance of Red Light: Red light (especially far-red) can help to mitigate the negative effects of excessive blue light by: Balancing the Photoreceptor Response: Red light can influence the activity of photoreceptors like phytochrome, which are involved in regulating plant responses to different light wavelengths. Enhancing Antioxidant Production: Red and blue light can stimulate the production of antioxidants, which help to neutralize ROS and protect the plant from oxidative damage. Optimizing Photosynthesis: Red light is efficiently used in photosynthesis, and its combination with blue light can lead to increased photosynthetic efficiency and biomass production. In controlled environments like greenhouses and vertical farms, optimizing the ratio of blue and red light is a key strategy for promoting healthy plant growth and yield. Understanding the interplay between blue light signaling, ROS production, and antioxidant defense mechanisms can inform breeding programs and biotechnological interventions aimed at improving plant stress resistance. In summary, while blue light is essential for plant development and photosynthesis, it's crucial to balance it with other light wavelengths, particularly red light, to prevent excessive ROS formation and promote overall plant health. Oxidative damage in plants occurs when there's an imbalance between the production of reactive oxygen species (ROS) and the plant's ability to neutralize them, leading to cellular damage. This imbalance, known as oxidative stress, can result from various environmental stressors, affecting plant growth, development, and overall productivity. Causes of Oxidative Damage: Abiotic stresses: These include extreme temperatures (heat and cold), drought, salinity, heavy metal toxicity, and excessive light. Biotic stresses: Pathogen attacks and insect infestations can also trigger oxidative stress. Metabolic processes: Normal cellular activities, particularly in chloroplasts, mitochondria, and peroxisomes, can generate ROS as byproducts. Certain chlorophyll biosynthesis intermediates can produce singlet oxygen (1O2), a potent ROS, leading to oxidative damage. ROS can damage lipids (lipid peroxidation), proteins, carbohydrates, and nucleic acids (DNA). Oxidative stress can compromise the integrity of cell membranes, affecting their function and permeability. Oxidative damage can interfere with essential cellular functions, including photosynthesis, respiration, and signal transduction. In severe cases, oxidative stress can trigger programmed cell death (apoptosis). Oxidative damage can lead to stunted growth, reduced biomass, and lower crop yields. Plants have evolved intricate antioxidant defense systems to counteract oxidative stress. These include: Enzymes like superoxide dismutase (SOD), catalase (CAT), and various peroxidases scavenge ROS and neutralize their damaging effects. Antioxidant molecules like glutathione, ascorbic acid (vitamin C), C60 fullerene, and carotenoids directly neutralize ROS. Developing plant varieties with gene expression focused on enhanced antioxidant capacity and stress tolerance is crucial. Optimizing irrigation, fertilization, and other management practices can help minimize stress and oxidative damage. Applying antioxidant compounds or elicitors can help plants cope with oxidative stress. Introducing genes for enhanced antioxidant enzymes or stress-related proteins over generations. Phytohormones, also known as plant hormones, are a group of naturally occurring organic compounds that regulate plant growth, development, and various physiological processes. The five major classes of phytohormones are: auxins, gibberellins, cytokinins, ethylene, and abscisic acid. In addition to these, other phytohormones like brassinosteroids, jasmonates, and salicylates also play significant roles. Here's a breakdown of the key phytohormones: Auxins: Primarily involved in cell elongation, root initiation, and apical dominance. Gibberellins: Promote stem elongation, seed germination, and flowering. Cytokinins: Stimulate cell division and differentiation, and delay leaf senescence. Ethylene: Regulates fruit ripening, leaf abscission, and senescence. Abscisic acid (ABA): Plays a role in seed dormancy, stomatal closure, and stress responses. Brassinosteroids: Involved in cell elongation, division, and stress responses. Jasmonates: Regulate plant defense against pathogens and herbivores, as well as other processes. Salicylic acid: Plays a role in plant defense against pathogens. 1. Red and Far-Red Light (Phytochromes): Red light: Primarily activates the phytochrome system, converting it to its active form (Pfr), which promotes processes like stem elongation and flowering. Far-red light: Inhibits the phytochrome system by converting the active Pfr form back to the inactive Pr form. This can trigger shade avoidance responses and inhibit germination. Phytohormones: Red and far-red light regulate phytohormones like auxin and gibberellins, which are involved in stem elongation and other growth processes. 2. Blue Light (Cryptochromes and Phototropins): Blue light: Activates cryptochromes and phototropins, which are involved in various processes like stomatal opening, seedling de-etiolation, and phototropism (growth towards light). Phytohormones: Blue light affects auxin levels, influencing stem growth, and also impacts other phytohormones involved in these processes. Example: Blue light can promote vegetative growth and can interact with red light to promote flowering. 3. UV-B Light (UV-B Receptors): UV-B light: Perceived by UVR8 receptors, it can affect plant growth and development and has roles in stress responses, like UV protection. Phytohormones: UV-B light can influence phytohormones involved in stress responses, potentially affecting growth and development. 4. Other Colors: Green light: Plants are generally less sensitive to green light, as chlorophyll reflects it. Other wavelengths: While less studied, other wavelengths can also influence plant growth and development through interactions with different photoreceptors and phytohormones. Key Points: Cross-Signaling: Plants often experience a mix of light wavelengths, leading to complex interactions between different photoreceptors and phytohormones. Species Variability: The precise effects of light color on phytohormones can vary between different plant species. Hormonal Interactions: Phytohormones don't act in isolation; their interactions and interplay with other phytohormones and environmental signals are critical for plant responses. The spectral ratio of light (the composition of different colors of light) significantly influences a plant's hormonal balance. Different wavelengths of light are perceived by specific photoreceptors in plants, which in turn regulate the production and activity of various plant hormones (phytohormones). These hormones then control a wide range of developmental processes.

Se acerca el fin para esta hermosa LCC, los tricomas están casi en el punto justo y la cenecencia se logró con éxito, ahora solo esperar un poco más y estaremos cosechando con casi 76 días desde que salió a la superficie 🤓

Rinçage des racines pendant 2 semaines puis c'est la récolte 2 semaines trop tôt. Plantes hermaphrodites.😞😞😞

What else to add to that already mentioned above? we have reached the end of the cycle, I will smoke it shortly, it is drying in a WEDRYER bag that I recommend to everyone (photos and review in the coming days). I followed the nutrition program provided by Royal Queen Seeds and did not notice any signs of excess or deficiency until the plant's nature discoloration after the final flush. I will evaluate the fertilizer difference when the other honey creams have bloomed as well. I didn't really like the capsules as I had to keep them still for days between irrigations and the color of the water was not the best to see if you don't have a continuous oxygen pump. For the rest, a very simple and resistant variety, a nice yield overall, considering my cultivation size. 9 out of 10 for this variety, but I reserve the right to change the vote after the smoke report: p 😜

Day 29 massive leave cutting in the morning... but the queens seems to be ok 😃🙏👌👍the Z-Up strain has 5cm more then the others Day 30 all queens are a little bit shocked from cutting 😩 ok chill today but tomorrow back to work bitches 😂😂😆😃🙏👍 Day 31 everything seems to be allright 😃🙏👌

Low humidity seems to be causing what looks like heat stress, apart from that they are growing at a phenomenal rate. Going to try and raise the light another inch but it’s already mounted pretty much to the top of the tent. I forgot how insane hydro growth is lol, next time I will be sure to flip them to 12/12 when they are a little smaller lol

Semana de lavado, regando cada dos días solo con agua de ósmosis inversa. Esta semana continuaron mostrando un cambio de color más acelerado. At 59 days they already showed a high percentage of amber trichomes, more than enough to harvest before 60 days. A simple, uncomplicated grow, the plants are truly rewarding, not so much for the quantity of trichomes as for their growth, yield, and aroma—an aroma that suggests it will be delicious, possibly earthy, sweet, perhaps pine, or who knows, maybe even a hint of citrus, lemon. Something along those lines. What I can say for sure is that it smells terrible; it wouldn't be recommended for grows that want to go unnoticed. After 61 days, harvest and dry inside the closet.