Day 60 from germination. I defoliated it at day 60 as I just came home from a weekend holiday. The orange sherbert is really slow to flower and I suspect it is its many side shoots and heavy but small sized foliage. I grew it once and I enjoy its citrus favour. Im pleased with it all in all compated to how little i had to work for it Im aiming for 130 - 150 gram of dry weight per plant and 15 gram per clone. Totally 500 - 600 gram. I have: 30 liter pot x4 6 liter pot x2 I water the plants when the grow medium starts to feel a little dry with 3. 5 - 4 liters for the big pots and 0.5 - 1 liter for the small pots. Always water with nutrient. I never skip nutrients. I try to water with a water temperatur around 17 - 18 degrees celcius

Goodish news. What I thought was fungus I now believe to be a combination of light damage/lockout/overwatering because it was only on upper leaves and didn't rub off. Trimmed first few dry branches and started cute with boveda. Harvested 2 more branches off red and a few small branches off of white. Flushing white this and harvesting a bigger chunk of red and white next week. Blue and yellow need more room to spread their buds so hope to make that happen soon.

I am very happy with the harvest @21% wet to dry that pretty strong for me, the buds were in the tent for 10 days, the long slow drying process has really paid off. The buds were solid and frosty, this strain was very easy to grow, and like I said Original Sensible Seeds do not disappoint, I have a few more strains by them and cant wait to get them started!

Im not a soil guy but im happy this plant got such huge rockhard buds i didnt expect result like this in just soil, i fed her maybe 4 times during flower only.

February 7, day 55, the light cycle has now been on 12/12 for about a week. I expect pistils to start showing during this week, and at that point I will start counting flowering days as well. The Malasana Cookies continues to have lots of branching and a very dense canopy, so a good portion of the leaves in the center of the plant have been getting removed. February 13, day 61 (1f) pistils have just started to emerge. The Malasana cookies is thick!

This was the topped gorilla cookies got to say I will do this strain again produced some nice size buds could of been a bit more dense but for a wet weight of 431g wet weight I’m happy with this one 4 down 2 to go thanks for viewing

Growing with 6 part

Kok gubresi sonlandirildi. Big bud ve b 52 ye 2 hafta aranin ardindan baslandi evet azot biraz fazla geldigini farkindayim fosfor ve potasyum agirlikli ilerlemeye devam ve bebeklerin bulunduklari ortam geregi boceklenme olmamasi icin duzenli sekilde neem yagi takviyesine devam ediyoruz emegimizin karsiligini alicagimiz bir hasat olucak kalite hic bir zaman tesaduf degildir..

Bajé la dosis de agua de llave a purificada en 1/3 del total. Dejé de utilizar top roots y están prontas a floración. Las ultimas tres fotos corresponden a una defoliación.

She's a bruiser . Lovely aroma n colour

Nachtrag weil vergessen. Die Seifuku wurde getoppt, weil sie eh etwas Vorsprung gegenüber der Sour Zoda hat. Das Living Soil geht gut ab und beide wachsen gleichmäßig weiter. Bei der Sour Zoda wird noch etwas gewartet mit Training, dann wird bei ihr gezielt ein Blattpaar entfernt, um so einen buschigeren Wuchs zu erzielen. Bei meiner Red Velvet hat das super funktioniert, mal sehen, wie sie es findet. Gegossen wurden beide mit ungefähr 1,5 L auf 3 Tage aufgeteilt. ---- The Seifuku was topped since it already had a bit of a lead compared to the Sour Zoda. The living soil is working really well and both are continuing to grow evenly. For the Sour Zoda, training will be held off a little longer; then a specific pair of leaves will be removed to encourage bushier growth. That worked really well with my Red Velvet—let’s see how she responds. Both were watered with about 1.5 L spread out over 3 days.

This is still from week 4. I wasn't satisfied with the pictures so I took more.

week four flower everything looks fine so far :D I water them with 1.5l every 48h the light I use was set to 100% and it hangs 80cm away from the tops

i'm this i'm must defoliation early because pest

Dia 83 de viday 55 dias después del trasplante ya tienen muchos brazos y esta llenandose la planta se puede ver en compracion de hace una semana como han crecido estan muy sanas y siguen haciendose robustas vamos a ver hasta donde pueden llegar

Absolutely blown away by the new 2025 setup, prev ran 3 tents 😂, switched to AC Ifinity 2,4 x 1,2 single tent, 3 x 150 or 6“ fans. Fans all port outside, 2 exhaust with yet uncoupled carbon filters, 1 inlet with pollen filter. 6-7 air push fans (not all yet on 😂). SpiderFarmer 16L humidifier, inkbird RH control, inkbird heat control, heater, trotek dehumidifier (12L) with drain line and reservoir. Blumat system with RO fed 20L water butt, each pot with 3 long ceramic blumats. Data logger from SensorPush including WiFi hub and 4 sensors. One in cellar room (lung room), one above each plant canopy. Setup logger n sensors and track VPD. System running itself

Starting Week 7 Veg defoliated 10% Brewing a light prebloom cocktail (ACT) for 30 hrs . Nutrients should be ready for switch 2 bloom next week.😁 (EJ Grow, Bloom, Meta-K, MIcroblast,Catalyst, Hi-Brix) @ 30% strength

Una cepa muy estable , muy semejante entre las 4 que cultive, venía ya probando la que coseche con anterioridad y vaya que exquisita variedad muy recomendable, en las foto no está el peso de la cosechada con anterioridad pero sume sus gramos al peso final, muy contento, me gustan estos cultivos fuertes y estables 💪👌✌️🍀

Week 3 Blossom Ballet: Cherry Cola's Floral Extravaganza Unleashed Greetings, fellow green enthusiasts! We've hit Week 3 in the enchanting flower journey of our beloved Cherry Cola Auto, and let me tell you, the botanical ballet within the tent is reaching an unprecedented crescendo. Our green queen is unleashing a floral extravaganza that's nothing short of spectacular. As we dive into the heart of Week 3, the tent is transformed into a vibrant canvas of blooming beauty. The once-lush bush has metamorphosed into a floral symphony, each bud site a note in a melodious composition. The topping technique deployed earlier is now revealing its full glory, with multiple colas reaching for the spotlight. The decision to release our Cherry Cola from training supports continues to pay dividends. She's embracing her freedom with a wild elegance, and the tent is now an immersive experience of green abundance. The bushy ballet is a testament to the success of our horticultural endeavors, creating a living masterpiece. The topping triumph from the previous weeks echoes in every corner of the tent. The colas have matured into regal structures, each vying for attention in this botanical drama. The decision to venture into topping during the vegetative phase has proven to be a stroke of genius, enhancing both yield potential and structural beauty. Ah, a crucial note in our nutrient symphony! I introduced Potassium (K) to our water mix, adding another layer of vitality to our Cherry Cola's performance. P-Boost's phosphorus prowess, coupled with Topbooster's organic grace, dances in harmony with the added Potassium, contributing to the formation of hefty buds and enhancing the overall flowering response. Visual euphoria reigns supreme as our Cherry Cola daily unfurls new growth, showcasing the sheer energy and vitality she possesses. It's not just a plant; it's a living canvas of horticultural artistry that leaves me in perpetual awe. As we wrap up Week 3, Cherry Cola Auto stands as a living testament to the joy and wonder of cultivation. The floral odyssey is far from over, and the tent is a stage for a botanical performance that promises to linger in our memories. Stay tuned, fellow enthusiasts, as the Cherry Cola Chronicles continue to unfold! Genetics Cherry Cola Auto @Fast_Buds @fastbuds_genetics_official @fastbuds_official @fastbuds_espana Nutrition: @aptusholland @aptus_world @aptus_ Love, Care, and Attention: @dogdoctorofficial As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life