The Grow Awards 2026 🏆
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@GIJOSE
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Week 6 veg! Today we go over how to transplant or up pot, I show you how I mix my soil, and how I adjusted my newt strength. Hope everyone is hanging in the with the lockdown. Hope everyone is doing well. Cheers!-G.I.JOSE
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The girls started to pre-flower on the 6th of June. They all have a slight smell when you rub the leaves. Kosher cake, Strawberry banana and the Forbidden runtz have a sweet smell to them. The Forbidden runtz reminds me of the smell of skywalker OG which is totally LUSH..!! The blackberry has more of an deep earthy smell with a slight bit of fruitiness. Super excited for the next few weeks with these ladies. Happy toking my peeps 😁
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@Satica_G
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Der Samen kam aus der Erde, und damit er sich nicht streched hab ich das licht etwas herunter gelassen. Die Luftfeuchtigkeit war bei 35%, dass habe ich aber wieder im griff da ich eine Sprühflasche habe und eine Kuppel über den Setzling hatte. Bewässern brauch ich kaum da die Pflanzen wenig Wasser brauchen. Da die TS600 bei 60% Leistung nicht allzu heiß wird es ist aber auch Winter. Montag habe ich meine Spuckpalme dazu gestellt da die vielleicht etwas die Luftfeuchtigkeit reguliert ich hab keine Ahnung ob das stimmt ich wills auch nicht googlen wird schon funktionieren und wenn nicht sprühe ich sowieso regelmäßig mit einer Sprühflasche. Die Spuckpalme sah mir sowieso zu traurig am Fenster aus. Die Temperaturen waren am Wochenende im Zelt sehr hoch Sonntag Nacht hatte ich 5 Stunden lang circa 30°C-32°C. Trotzdem haben beide Pflanzen es super bestanden. Ich habe zum Umtopfen nächste woche einen 8L Topf, Mykorhiza und Wurmhumus gekauft. Dazu noch den Biobizz Indoor Dünger.
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@Trinidad
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11.11.25 Day 170 since germination. Massive failure and waste of good weed. My 1st attempt at bubble hash. Firstly while this plant was drying I smoked some branches. So 73grams havest weight is not a true figure. Also there was lots of trim stuck to bud. I gave up trimming because it was too difficult a job. She was just left in the dry cupboard for maybe 2 to 3 months drying. That's why I decided to make bubble hash. Plus i need to smoke alot now to feel anything. Being my first attempt at bubble hash I decided to use all filter bags. Soaked her in ice water for maybe one hour. After first run there not much in any bags except last two (25 and 45 micron) which had very little. Second run I used only the 25 micron bag and cut out all other bags in an attempt to increase yeild, however I got very little. I am thinking trichomes heads were either too small and they fell through 25 micron filter which is the smallest. Small trichomes heads due to weak light Marshydro TS600). I also heard that lemon terpenes melted away in water. Or maybe I just did a shit job. I don't know if I should feel proud or ashamed of the 1 gram of hash I got. I will try again but with trim from my Gorilla Runtz Seedsman.
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I had a lot of fun with this grow and can’t wait to taste the final product after dry and cure!
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@Fatnastyz
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10/30 I made a boo boo and these go on last weeks. 10-31 Happy Halloween! 11-5 Day 62 Just water and chill.
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So far I kinda messed up getting everything done on time. Plants are harvested and in cure now. All in all, the plant would’ve had around 78g dry if I kept it all.
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@DailyDabs
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Starting week 6 of flowering and she is looking beautiful. She is really starting to resin up and sparkle now causing her to be pretty stinky haha.
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Week 7. I adjusted the watering system so that instead of 3 minutes twice a day, it now turns on at 5 hour intervals during the lights on period. So the first watering occurs at 8 am when the lights come on, then again at 1pm, 6pm and 11pm.* This turned out to produce too much runoff after the first day. So I adjusted it down to 1 minute for each fertigation, still at the 5 hour intervals 4 times a day. I started seeing trichomes on some of the buds. They are still very early in their development, but I can see some sugar leaves starting to get frosty. The smell, which is sweet and green, has become more prominent when the tent is open, but not overwhelming by any means.
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Gracias al equipo de Sweet Seeds, Marshydro, XpertNutrients y Trolmaster sin ellos esto no sería posible. 💐🍁 Cream Caramel: Variedad sintética resultado del cruce de varias de nuestras mejores índicas, Blue Black x Maple Leaf Indica x White Rhino. Reconocida por la escena cannábica mundial, es la variedad más premiada de nuestro catálogo. El sabor y aroma de esta variedad es muy intenso, dulce y acaramelado como de golosinas, fruto del cóctel molotov de índicas que contiene, con un fondo de matices terrosos procedentes de la genética Blue que interviene en el cruce. Ideal para el cultivo interior y una superplanta en el cultivo en exterior. Su estructura es típica de las plantas índicas, con un robusto tallo de corta distancia internodal, desarrolla un gran cogollo central y multitud de ramas laterales. La preferida por los usuarios de cannabis medicinal entre nuestras plantas ricas en THC. Relajante y antidepresiva. 🚀 Consigue aqui tus semillas: https://sweetseeds.es/es/semillas-fotodependientes/35-cream-caramel.html 💡TS-3000 + TS-1000: se usaran dos de las lámparas de la serie TS de Marshydro, para cubrir todas las necesidades de las plantas durante el ciclo de cultivo, uso las dos lámparas en floracion para llegar a toda la carpa de 1.50 x 1.50 x 1.80. https://marshydro.eu/products/mars-hydro-ts-3000-led-grow-light/ 🏠 : Marshydro 1.50 x 1.50 x 1.80, carpa 100% estanca con ventanas laterales para llegar a todos los lugares durante el grow https://marshydro.eu/products/diy-150x150x200cm-grow-tent-kit 🌬️💨 Marshydro 6inch + filtro carbon para evitar olores indeseables. https://marshydro.eu/products/ifresh-smart-6inch-filter-kits/ 💻 Trolmaster Tent-X TCS-1 como controlador de luz, optimiza tu cultivo con la última tecnología del mercado, desde donde puedes controlar todos los parametros. https://www.trolmaster.com/Products/Details/TCS- 📆 Semana 2: Fantástica semana, estan creciendo de una forma espectacular gracias a la ayuda de @marshydro, @xpertnutrients y @trolmaster. Se puede apreciar un tercer nudo aunque la aplicación de cola de caballo y el estar en una maceta pequeña ha influido en el tamaño de ella, se recupera muy rápido 😁. Esta semana espero trasplantar a la maceta definitiva. Potencia de la lámpara: 50%
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@kcartel
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at the moment, in the stage of drying, I was stunned by the fact that this stem is like a stone, it is unbearably hard and dense, it took me a while to cut it off at the root. Faced with a small problem associated with low temperature in the box, after the light stopped working, I didn’t even think about it, at the moment the temperature in the box is 13 to 16 degrees Celsius, I believe that this is a very low temperature I can guess that the drying and curing stage will take a long time, and as far as I was put on course, the mold probability is also possible. doses in irrigation, and in the last three days I didn’t irrigate at all, having dried one lump with a quick method, I was impressed with a smoky and very pungent smell, in general I want to say that the variety is excellent and I advise the Haze family! Easy to grow and very resistant to diseases, since this is my first experience I don’t have much to compare with, well, as for me, my first row turns out quite well, I plan to upgrade in the future, by the way, the harvest itself was spent deep at night since I read that do it best at night before turning on the light.
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SETUP: -MIGRO 100 -Grow space 60X60X160 (Mammoth PRO 60). -Grow medium is Gold Label Special Mix Gold edition Premium, Airpot (10l). _____________________________ 29th August - Day 6 (Day 8 Beer Cup) - Gave them 50ml of 💧each. The Beer Cup one is looking like she needed more water. _____________________________ 1st September - Day 9 (Day 11 Beer Cup that's been transplanted) - I need to support both cause the tip over if not :( _____________________________ 6th September - Day 14 (Day 16 "Beer Cup") - Gave Final Pot 100ml of 💧. Nothing for "Beer Cup". Increased the LED from 1/5 of strength to 2/5 of strength.
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@gdogfunk
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Day 57 This should be the last week in veg. It might be a partial week...I'll make the call in a few days. I'm excited to see these babes flower!!! Day 58: Last day of VEG! I set the timer to 12/12 and lower the lights to 18". These babes are ready to switch, based on my past experience. I hope they don't shoot too much in the next couple of weeks! Flower time is here at last! Day 59: Flower day 1! Fed transistion week 1 nutes today. Day 61: The plants are stretching nicely and I expect to run out of room on the screen at the outer edges. Day 63: I'm really surprised how fast Shiskaberry caught up to her tentmate. She's got many bud sites, even after losing one of the mains. It might actually be a good thing I'm down a few tops, since the canopy is getting VERY full!
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This update is after 70 days of flowering. I switched off the light and left the girls for 2 more days in the dark tent. The remaining fan leaves i cutted already some days before and it looks like that the buds will be easy to trim.
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@valiotoro
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Photoperiod buds 🤩 The smell is absolutely divine very fruity,sweet & tropical🍋🍊🍉🍌 Solid like a diamond 💎 Bay harbor butcher’s trim to show the density
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Tag 167 heute haben wir nach einer Kontrolle bemerkt das es vermehrt zu Schimmel Bildung kam, und wir haben ein paar Bananen in den Blüten Gefunden, Vermutlich ist es zu viel Stress für die Lady. Mal warm dann wieder kalt, Hohe Luftfeuchtigkeit die ganze zeit. Wir haben nun ca.2,5 KG Nass Gewicht geerntet und werden aus diesem Hash machen, sobald es gefroren ist und wir es verarbeitet haben folgt nochmal ein update hier. Alles in allem war es eine Interessante Pflanze und wir werden sie nochmal im indoor Testen. Wir haben nun aus den 2,5 KG Frozen Hash gemacht. Dabei werden frisch geerntete Cannabis-Pflanzen sofort eingefroren und anschließend mit Eis und Wasser verarbeitet, um die Trichome (Harzkristalle) zu lösen und zu Haschisch zu pressen. Wir haben dazu Bubble bags genommen, diese haben verschieden Micron-Größen: Typischerweise zwischen 25 µm und 220 µm. Je kleiner die Zahl, desto feiner das Sieb und desto reiner das Endprodukt. Wir haben dazu ein kleines Video hochgeladen wo man den Ganzen Prozess sehen kann. am ende haben wir dann ein paar schöne Temple Balls erhalten und diese waren einfach genial!!!
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Giorno 49 Le adoro tutte e nel frigor ho ancora 4 semi di Rainbow Belts (guai se non clono questa pianta!!!) per quando sarò un pelo più esperto.Lime appena tocchi la cima poi sfreghi pollice e indice e si sente Zkittlez e come ultima cosa uva misto a qualcosa che ricorda un bagnoschiuma. Milk Monkey anche mi sta colpendo molto. Non sono molto bravo a volte col riconoscere vari odori ma è qualcosa di molto appiccicoso(quasi devo lavarmi le mani appena la tocco... Non oso immaginare l'hashish) e inizia a ricordarmi la gorilla glue #4. Ma c'è anche una nota cremosa quindi non vedo l'ora di fumarla per capire il suo gusto. Le due Zombie fenotipi completamente diversi. Pianta numero #1 prende sicuramente più dalla Sideral (Amnesia x Soma's Lavander) con odore di haze e la pianta numero #2 prende più dalla Bubba Kush (OG Kush x Strain sconosciuto) con odore terroso, legnoso e speziato. A settimana prossima per altre foto 😊🖐️