Wow they are really going strong. They are getting really bushy. I am still doing LST and I am still feeding the fish twice a day. They are all developing multiple tops. I will begin some defoliation this week. I posted a video this time. that other plant in the video is a pineapple.

I just switched Purple Ryder auto to ph water yesterday. She has finished bulking, and is starting to ripen. She grew great in the Agrogardens nutrition, under the Medic Grow Mini Sun-2. Everything is looking good, and next update should be a harvest. Thank you Medic Grow, Agrogardens, and Doctor's Choice. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g

Not much to report this week. She's starting to smell more funky like that good dank stank. Before it was all pine and citrus scents. You can catch a whiff without having to rustle with it. Her buds are stacking nicely and looking THICK thick. I think the next few weeks are gonna be just that.... fattening up and ripening. Her colas are nicely shaped and even the bottom "popcorn" nugs feel dense. Def bigger than popcorn nugs I've seen. Anyways here's the update on her, I hope you enjoy following the grow! Happy Growing 😊

The plant came down after 115 days of life, and 59 days of flower. This is the 5th Papaya Sherbert I've grown, and the 3rd one to herm. I really tried everything possible to ensure the plant was stress-free the entire grow, but it still grew pollen sacks. Thankfully, I know to expect the pollen sacks to show up in week 5-6, so I was on top of it and removed all the problem areas early. The benefit of that is that it pushed me to lollipop harder than I usually do, and I really like how it made trimming easier, and the buds generally bigger. The overall bud structure on this plant was nice, but it did start to fox tail towards the end of its life.

Well she is grwoing nice and sweet. The smell is just so amazing. it smells like mixed berries and citrus. The Plagron nutes are doing so well and she really likes it. And as you can see its now fall and the fan leafs are turning yellow nicely. The younger leafs are still green so its a good sign. I am guessing its not a problem this supossed to happend during flower stage. I don't take them off I just wait till they fall on its own. Its important because the leafs still contain sugar reserves. Trichomes are being porduced allot and nice. I am still trying to get the purple color but let see and wait. So far so good.😀

Day 38 and it is very fast as this baby has developed, it responded very well to the LST which gave it a more resistant structure with which it will support thicker flowers, it begins to fill with resin with a pleasant citrus / sweet smell. In the next week I will start giving you an overdrive to promote fattening in all the flowers

Absolutely love this strain

KRITIC AUTO by KANNABIA Week #8 Overall Week #5 Flower This week she's looking and smelling good her buds are getting bigger and the aroma she's putting off along with the trichome coverage she is a amazing plant. Stay Growing!! Kannabia.com KRITIC AUTO

she is a monster she is not going to be harvested :) i thing she will need 2 weeks more )) she is smth!!!!!

🌻 It already starts to smell very well. ✌️🎃Thank you for checking my cultivation.

Ein pheno konnte schon geerntet werden von der fast Diesel von Izi

Bienvenidos cultivadores de marihuana a la sexta semana de floración de esta cepa de dominancia sativa y actualmente "La Reina de mi jardín de la alegría"... God save the Queen!! 😍 Otra semana de fácil y satisfactorio cultivo, la planta a parado el crecimiento vegetativo y se esfuerza en la creación de flores, las mismas flores que aparecen a lo largo de todas las ramas y que avanzan una gran cosecha con largas y gruesas colas. Las marcas de carencia de Magnesio que aparecieron la semana pasada son historia después de la aplicación en superficie de Dolomita y sal de epsom y la recuperación, para riegos, del Ormus (Ca, Mg). Durante toda esta semana han habido niveles de humedad relativa muy bajos, alrededor del 30%, y temperaturas altas, he rociado varias veces, las plantas con agua para aumentar la humedad en los armarios, también he activado dos pequeños humificadores y sobre todo he mantenido las plantas muy hidratadas, afortunadamente ayer cambió el clima y ha comenzado a llover con bajada de temperaturas. Como hubo una aparición de arañas en otro cultivo rocié esta planta, también, con jabón potásico. El consumo de agua de este cultivo es muy alto, y en los días secos aumento todavía más, he mantenido y mantengo el sustrato muy hidratado para favorecer la circulación de líquidos, cuidando a la vez la salud de las raíces. Esta semana riegos alternos con nutrientes y otros con agua pura de manantial, preparando las raíces para aumentar las dosis de nutrientes conforme avance la floración. DECODIFICANDO EL CULTIVO 😛 - Día 93. Riego multicomponentes, con Microorganismos de Montaña Activados de forma líquida con minerales y nutrientes NPK al 2,6%, Humato potásico de leonardita que añade ácidos húmicos y fúlvicos, materia orgánica y extra de potasio al 1,5% y melaza para dar energía a los Microorganismos. PH: 6.40, EC: 1.70. 1000ml. - Día 95. Para ayudar a la disolución del riego anterior: Agua de manantial. PH: 6.7, EC: 0.50. 1000ml. - Día 97. Riego para fortalecer el cultivo. Agua de montaña y garbanzos (EC: 0.44), MMA con calabaza, zanahoria y Quitosano al 3,5% y Ormus (Ca, Mg...+PH) al 0,5%. PH: 6.80 EC: 1.54. 1100ml - Día 98. Agua de montaña y alubias. PH: 6.62 EC: 0.50. 250ml. • ORGANIC TIP 😋 Activación de Microorganismos de Montaña con Calabaza, zanahoria, minerales y quitosano para fortalecer las defensas de la planta contra patógenos. Después de 45 días de fermentación anaeróbica he abierto, lo que espero que sea un gran fertilizante para usar desde la etapa de crecimiento vegetativo hasta la preflora y primeras semanas de floración. La calabaza y la zanahoria contienen multitud de minerales y vitaminas que ayudan a fortalecer el cultivo y ayudan a la expansión de las raíces. Este preparado es comparable, funcionalmente, con los extractos de algas, aunque mucho más completo. Esta hortaliza es rica en antioxidantes. Destaca su contenido en carotenos, que son los responsables del color característico de la calabaza. ¿Será que esto puede influir en los colores de las cepas?... en observación!! Gracias a la fermentación anaeróbica con Microorganismos de Montaña, los nutrientes, vitaminas y minerales son quelados por la acción de los MM, consiguiendo así un caldo nutritivo de primer orden que las plantas asimilan de inmediato. INGREDIENTES: Agua de manantial alcalino: 2,5L Suero de leche: 1L Microorganismos de Montaña Sólidos (varias cepas): 400g Melaza orgánica: 120g. Levadura de cerveza y fresca: 10g. Calabaza y zanahoria fresca: 475g. Cáscara de camarón deshidratado y molido (Quitosano): 6.5g • Minerales: 10g de Roca fosfórica: P 7g de Azomite: Ca, Fu, Fe, K, Si, B y trazas de el resto de minerales de la tabla periódica. 8g de Ceniza de palmera: Ca y K. 5g de Piedra Pómez: Si, Al, Fe, Ca, K. 8g de caolin con Illita: Fe, Si. 5g de Sal de Epsom: Mg. • Elementos contenidos en la calabaza y zanahoria: Aminoácidos: alanina, arginina, cucurbitina, cistina, glicina, histidina, isoleucina, lisina. Ácidos: linoleico, aspártico, oleico, palmítico salicílico y fólico. Vitaminas: Vitaminas A, B1, B2, B3, B6, B9, E, A, C, K Minerales: calcio, cobalto, boro, magnesio, zinc, potasio, hierro. Azúcares: sacarosa PROCEDIMIENTO En este bio preparado he hecho una pre-hidrólisis de la calabaza y zanahoria, cociéndolas durante una hora con melaza para mejorar luego, en la fermentación, la disolución de todos sus elementos. También he hecho una pre-hidrólisis con la cáscara de camarón, esta vez he hecho una hidrólisis alcalina con KOH, que luego de dos horas añado a la mezcla final y además una disolución en agua, con mucha agitación, de los minerales. Disuelvo todos los elementos y añado levadura de cerveza y fresca para dar comienzo a la fermentación. Coloco en una bolsa de malla los Microorganismos de Montaña Sólidos de mis dos semilleros, donde reúno los Microorganismos (Bacterias de la familia de los Actinomicetos, Levaduras y Hongos (Micorrizas), Microalgas y Protozoarios) de seis bosque vírgenes de mi zona. Cierro el bidón herméticamente con válvula de escape de gases, como estamos en Enero y hace frío he puesto una cinta de calor alrededor del bidón para mantener una temperatura constante de aproximadamente 36°C, de esta manera el preparado puede estar listo en tan sólo 30 días, si fuera el caso de dejarlo a temperatura ambiente el preparado demoraría 2 meses más en estar disponible para uso. La fermentación comenzó a los 60 minutos y se ha alargado durante 25 días sin interrupción. He abierto el bidón a los 45 días, el olor ha fermentado es muy agradable, el color fantástico, algunos Microorganismos se ven prosperando en la superficie, separo medio litro para ir usándolo y cierro el bidón otra vez. Tengo varios cultivos incipientes donde voy a aplicar este fertilizante y observar sus efectos. SALUDOS, SALUD Y GRANDES COSECHAS A TODOS!! 😁 =========================================== • CONOCE MIS TÉCNICAS DE CULTIVO Y FERTILIZANTES ORGÁNICOS AVANZADOS.... HACER ES COMPRENDER!! 😉 - ORGANIC GROWING TIPS!! 👇 3M • PURPLE BUD SEMANA 17: Activación de Microorganismos Sólidos (MMA) y biol de frutas con minerales. SEMANA 20: Agua de montaña y estructurada. SEMANA 21: Abono sólido y mulch. 3M • Anubis y Auto Magnum SEMANA 1: Super sustrato y aireación de macetas 3M • Frodo's & OG Kush SEMANA 7: Elaboración de auxinas. SEMANA 10: Humato potásico de leonardita enriquecido con minerales. 3M • Diesel bastard. SEMANA 11: Sólidos y Mulch SEMANA 13: Aireación forzada del sustrato. SEMANA 14: Elaboración de un Lacto fermento de auxinas, nutrientes y minerales. 3M • Sweet Zkittlez SEMANA 2: Agua estructurada, agua viva. SEMANA 3: Ormus y agua de coco. SEMANA 5: Compactación con luces Cool White. SEMANA 6: Cicatrizante y protector de cortes o podas apicales. 3M • Sweet Clementine SEMANA 5: Elaboración de Lacto fermento multi frutas y minerales. 3M • Fresh Candy auto SEMANA 4: Recuperación de esporas de Microorganismos y Micorrizas. 3M • Tropicanna Poison SEMANA 7: Elaboración de un semillero de Microorganismos de Montaña Sólidos (MMS) SEMANA 10: Extracción de HBO con el método QWISO 3M • Black Domina SEMANA 6: Reutilización de residuos: Mulch de palos secos. 3M • Monster Bud Kush SEMANA 7: Elaboración de un Bocashi de Pasto ensilado enriquecido con nutrientes y minerales. 3M • San Fernando Lemon Kush SEMANA 5: Reutilización de sustrato orgánico. SEMANA 16: GD TIP: ¿Lente u objetivo? 3M • Magnum Auto SEMANA 5: Aprovechamiento de residuos caseros. Cáscaras de frutas. Deshidratación y almacenaje. 3M • Quick Sherbet SEMANA 12: Crema tópica de karite y HBO. SEMANA 24: Como el agua -Like a water 3M • Purple Shot SEMANA 18: Tierra a la tierra.😎 3M • Gorilla Glue SEMANA 4: Fibra de coco con Microorganismos de Montaña Activados (MMA) para mezclas de sustratos. SEMANA 7: Activación de Microorganismos de Montaña en modo líquido (MMA) 3M • Diesel S1 SEMANA 17. Humato PK. Hidrolizado potásico de leonardita con fósforo. 3M • Kalini Asia SEMANA 17. Jabón potásico para control de plagas de insectos y ácaros. 3M • Sage n' Sour SEMANA 13. Activación de Microorganismos de Montaña Sólidos con Calabaza, Zanahoria, Minerales y Quitosano. SALUDOS, SALUD Y GRANDES COSECHAS!! 😵

What the hell happened this week? Last week she was 70cm, this week 120cm!!!!!!!! She must be very happy!!! 😍 Incredible growth. I hope she slows down soon or I'm going to have to bend her main cola over 😐

Two girls one cup week 2.. thanks for stopping by and checking out my experiment :) no need to rotate them.. they're doing it all on their own 🤣. hit the girls a little hard with the light last week when i turned it up to warm things up in there. kinda blasted em with 22 DLI and the light may have caused the curling on the Godzilla Cookies. all is well, and theyre moving right along. light currently 18in up, and hitting them with 14 DLI. running the 1/2 strength GHE light feed week 2 since last sundays RES change. will prob keep this RES until this sunday. just top off and PH adjust 8am/8pm daily. kinda excited to see the explosion of growth throughout this week. 3rd true set popping out of both GC and WG, and started LST them their separate ways as early as possible. contemplating topping after 5th or 6th node. havent made up my mind as to when yet. we shall see. roots poking their way through the drainage holes in the bottom of the upper growing chamber. Will have to add a stone to the RES here in a few days time. GHE light feed 1/2 strength week 2 (measurements are per 2gal on 500 scale): Total nitrogen - 47.5 ppm PPM range - 200-275 ppm Spring Water/Tap mix - 220 ppm (calmag and hydroguard already added) Micro 3.6mL - 144 ppm Grow 3.4mL - 77 ppm Bloom 2.6mL - 41 ppm Total = 482 ppm GHE is pretty damn accurate on that ppm range huh? *so far they seem to be loving life.. sooner or later this light won't be able to keep up with their needs. Probably sooner with the rate they're going. *figured I keep them on the 1/2 strength week 2 GHE Flora feed for now. They've been moving right along, and I don't want to over feed em. Next RES change will get bumped up for sure. Made a nozzle for the reptile fogger since the one it had was made for a 1" hose. MUCH better distribution of moisture now. *Wedding Glue def showing signs of being under fed. Taking up more water than it needs to get those nutes. Causing droopy leaves. Hopefully she can wait until the start of week 3 for a bump up. *Nute levels dropping every 12h as expected. Going to crunch numbers tonight to see how much on a 12hr basis to see if we're ready to get bumped up. If so RES changes will be weekly still, just on the week mark instead of Sunday. *WG said fuck 5 leaves and went straight for 7! Crossing my fingers she gets 13 of em so I can break a personal record of 11. That is unless the ruderalis takes over and puts a stop to them multiplying every node. *****anyone got some pointers on how to go about getting a sponsorship? Could use a little 300w artificial sun to brighten up a cloudy day. And to finish these girls right.

Week 3 / flowering The stretch is going very well, with numerous tops developing. I’m feeding with a combination of two different nutrient brands; we’ll see the results. The light is at 100% since the temperature is ideal ! Repotting : 23/04/2026 12/12 swtich:15/04/2026 Background : Strawberry Lemonade ≈ 15l-20l x2 Middle : Amensia Lemon 11l x2 Front : Cherry Mc Muffin 7l / Oreoz : 11l Topping : 01/05/2026 Light : 60cm-75cm / 75-100% dimmer 24-26 degrees / 30-40 % hygro 22-24 degrees Watering is light at this stage — around 1l;1,5;2l depend pot size ( 1. watering humic ; 2. if plants show excess signs(3) or (1) if not, 3. watering with fertilizers flower )700-1000 ppm calmag 1/2 watering

Both ladies growing very nice plant one is growing much quicker and the buds are getting very fat. Plant 2 buds will get fatter too next week. 69cm Tall plant 1 62cm Tall plant 2

Harvested two of the plants for fresh frozen bubble hash. Total for the hash wash is 900 grams of starting material so I should get about 30 grams of high quality rosin. The third and biggest plant has yet to be weighed but will update once the dry?cure is finished

Week 7 Flower We've finally started flush 💦 on Day 43. I still run EM1 at 1ml/ltr as it goes a long way once activated/stretched. It's always going to be a benefit to keep any microbes you can in the coco. You can also use Mammoth P throughout flush, but due to its price I just stick to EM1 in flush. There's plenty of other microbes that can be used too. I flush around twice the pots' volume at 6pH. But before flooding the pot I slowly pour water through the centre of the pot, around the stem, in order to take a true reading of the ppm and pH of the run off. If the ppm/ec reads a lot higher than your average feeding throughout bloom, then there's been issues such as a lockout, incorrect pH, over feeding etc. This wasn't the case, as this girls' was at the right level. If the pH is too high or low, I adjust the pH of the rest of the water that'll be flushed to try to fix it. Again, this wasn't the case with this girl as she had a perfect pH 👌👍 Just before all of the water has gone through the pot, I take one last reading from her last bit of run off. The ppm should be down to no more than 100ppm for the first flush (+starting ppm of water if using tap water). After the first flush the ppm value of the run off will quickly go all the way down to 0, or at least below 50ppm (+tap water ppm). I use tap water that is between 150-190ppm, but I'm looking to switch to RO as soon as I can. I still get a very good flush, but I think using RO water will be the next step in getting a more thorough flush as it won't contain even the small amount of nutrients and metals that tap water contains (along with any harmful chemicals). Always remember to bubble or let the water sit for 24-48hrs before feeding to your plants. That goes for all feedings in every stage of growth if using tap water. Because I keep fairly low temps in the Den she's starting to turn a beautiful dark purple. Her buds are still swelling and smelling like a nice gassy OG, with hints of citrus/tropical fruits. I'm really looking forward to taking this girl down, but after at least another week! Thanks for following and happy growing! 🐺

Awrite troopers am shit at filling in ma diary someone seems to hav noticed ma diary’s hav sad face well Bob has a happy face happy 😃 rite troops waiting for the ladies at the bak to finish hav started to pot up the next run because a just want it started am fighting for space n am working oota wan tent so no got a veg flower system that I had before but enjoy trying new things so revenging and takin clones from flowering plants