Sto innaffiando un giorno si e due giorni no alle piante di Anesia Seeds, i vasi in tessuto fanno traspirare in breve tempo, maggiore uso di acqua 💦 ma più salute nell’apparato radicale e questo è un bene per loro! Ho preparato una soluzione con fertilizzanti Atami soil AB più per aiutare nella fioritura Canna Terra Flores e per abbassare ph uso Biobizz…dal prossimo giro abbandono tutto questo per provare Super Soil di una marca italiana 🇮🇹

Just started them all on the Green Buzz Liquid Organics and will run it the rest of the way. I'm not going to add much to the line just some calmag, enzymes maybe terpinator I have to experiment with it a little bit. The first feed went extremely well the plants instantly reacted within an hour after the feed especially the next day. The additives in this line barely raised PPM at all which I liked. It also doesnt stink like other liquid organics I've used. The big one is very healthy and got some light defoliation 2 days ago. The small runt has looked like dog shit and still does but after the feed it reaches for the sky for the first time in a while.

I’m starting to see both the dosi & bride cakes nodes reaching taller everyday, more & more pistils are forming! No signs of deficiencies or pests. I will be keeping these ladies on the Jacks/ Autopot feed but the seedlings shown in the update video are going to be receiving the Athena program via hand watering which I’m very excited about!

Alright lads 💪🏻 so we’re starting week 2 today - the girls are all having there own individual issues the joys or running multiple strains again 😂👌🏻, but we’re all looking really wellz so left side is looking a bit N def hungry still so I’ve upped the bio grow to 2ml and the right side is still showing she’s still got some nutes left from repot as shes good I’ve just left that to 1ml bio grow. All the clones are looking nice lush green, all starting to take shape now🕺 wait another 2 weeks until I start to flower them.. and see which of my keepers are as clones then take cutz off them before flowering my actual clones tent, keep the cutz in a separate tent and start popping more seeds of this next round. Either ripper seeds new limited edition or lit seeds can’t decide..😅, anyways gang cheers for stopping by until next week and we can see some bud formation happing 💪🏻 Update - end of week 2 of flowering - I’ve given them all a fair defoliation and taken a lot of lowers of to start focusing it on them tops. Still looking a bit pale lack of N but we should be okay if it seems keep progressing al just up feed to 2ml per litre. Other than that it’s going fairly smooth.

This girls coming along so nicely and the smell is impeccable 👌 sweet and a little gassy, can't wait 😊 happy growing and stay green ✌️ 💚 👌

Overview of my grow: Tent: Secret Jardin DS120 4 x 4 (120 cm by 120 cm) Lights: 2 x 120 Watt CTlite c4 clusterled Climat: Trotec Dehumidifyer 240 watt- 10L/24h Filter: Prima Klima carbon filter PK2600 fan: 2 x Secret Jardin 20watt osc. fan Pots: Gronest 4 x 11 liter airpots Water : automated water system PH: bluelab Nutrients: Plagron cocos A + B Plagron PK 13/14 ATA cal/mag Epsom salt no rights to music in the videos Week 7 She is doing great, She has grown another 4 cm in height and she is almost one meter tall with buds long as 50 cm. This is a big nice plant and her buds did really pack some weight this week. I hope i can still take her out next week without breaking her stems. The smell coming from this plants is not so strong but, it smells really freaking amazing. It reminded me of some oldschool weed (we called it skunk) i did back in the 80's very nice and very promising this strain Thanks for checking 😋

Day 22 Took off lower three nodes of side branches on each main branch. Removed 4 leaves

11-Nov: Topped up the soil with 15ml of Gaia Green All Purpose 4 4 4. 13-Nov: Trimmed leaves that weren't getting any light

Not sure what to expect of dry weight as this is my first grow, but seems like it should be pretty good for 2 square feet of grow space and my 150w light set at just over 100 watts.

@ 1.1 kPa Harvest time now... refreshed soil with an amendment mix.

Week twenty-two is officially done on the Pineapple Upside Down Cake. This week is a turning point, marking the end of vegetative growth and the start of the flowering transition. I decided to switch the light cycle to twelve-twelve. Initially, the plan was to wait for a stronger recovery, but the reality is simple: it wasn’t happening. The plant was given roughly three full weeks to acclimate after stress, and the response stayed limited. Rather than staying stuck in an endless waiting phase, I chose to move forward. This means accepting that flowering may not be extremely vigorous or high-energy. That’s fine. This run is also about observation, learning, and adapting. Flowering was initiated gently, at around three hundred PPFD, to avoid adding more stress. At the same time, I switched the nutrient program to Athena bloom and adjusted the recipe accordingly. The plant has now been under flowering conditions for about twenty-four to forty-eight hours. Over the coming week, I expect to see the first signs of stretch. It’s a bit frustrating, because structurally the plant was doing really well. The LST work created a clean, balanced canopy, and the potential was clearly there. Now the focus is simple. No rushing. No over-correction. Just letting the plant transition naturally into flower and observing how she reacts. Next week will officially mark the first true week of flowering. From there, we’ll reassess posture, stretch, and overall vitality. For now, the plant is left alone to settle into its new rhythm. That’s it for week twenty-two. See you next week.

Die 4. Blütewoche neigt sich ihrem Ende zu. Den Pflanzen geht es soweit gut . Nächste Woche beginne ich mit dem PK 13/14. Vermutlich 2 Giessgänge. Allmählich beginnt es auch sehr lecker zu duften. Hoffe das jetzt nichts rumzickt. Ziel ist es Temperatur und RLF konstant zu halten. Die Pflanze welche am nächsten zur Zuluftsöffnung steht purpelt schon leicht.

I just add 13 hrs from 11 hrs Believe in Organic living soil

Estas son 4 chicas que puse juntas y solamente estuvieron en vegetación durante 2 semanas. Esta semana se puso 12/12 y el estirón es notable. Al parecer van a requerir otros trasplante y seguramente al estar las cuatro juntas, más adelante me irán a presentar algún inconveniente. Es interesante que al haber estado la temporada de vegetación en indoor y sol, las hojas tienen un color verde más claro.

GMO Cookies Served with Extra Curiosity ?🍪 Week 14 — Harvest Report | Fresh Frozen Experiment And here we are. Week 14. Harvest week. And honestly… the room looked absolutely unreal. Before we even touched the scissors, before a single branch was cut, before the freezer bags started filling up, there was already this feeling in the room that these girls had become something special. Massive structures. Heavy flowers. Long spears. Dense tops. Colors everywhere. Deep greens. Fading yellows. Lime tones. Hints of gold. Dark shadows between swollen calyxes. And then the smell… Oh man. The smell. This is one of those cultivars that genuinely makes the room feel less like a grow room and more like walking into a kitchen where someone is preparing something loud, greasy, savory, and unforgettable. The GMO side of these genetics speaks immediately and unapologetically. Garlic. Onion. Savory funk. That unmistakable “food terpene” profile that GMO became legendary for. But underneath all that aggression, there is still sweetness hiding in there too. Cookie dough warmth. Earthiness. Creamy backend notes. A weird balance between offensive and delicious that only certain genetics can truly achieve. And honestly? We loved it. But before diving fully into this week, let’s do what we always do and quickly recap the journey, because by now many people arrive only at the final reports and never see the earlier stages of the diary. So first of all: yes… once again we divided the harvest into multiple reports 😄 And honestly, we know it starts becoming a cliché at this point. But there is simply too much here: * too many photos, * too many details, * too many observations, * too many experiments, * too much resin, * and too much love for the plant itself to throw everything into one rushed update. This run deserved time. From seed until now, this GMO Cookies run was grown under a 12/12 from seed cycle using the F.O.G. LED setup, inside the Mammoth Elite tent environment, with careful environmental management throughout the run. The girls received multiple rounds of LST, selective defoliation, and continuous observation to maintain airflow and light penetration while still allowing the plants to express themselves naturally. And express themselves they absolutely did. These plants developed huge vascular systems and incredibly thick stems by the end of flower. Once harvest began and we started cutting branches down, the insides looked almost like miniature tree trunks. Thick water highways running through the center, dense supportive tissue everywhere, strong skeletal structures carrying massive tops from beginning to end. You could physically feel how much water and energy these plants had been moving daily. Some stems genuinely felt more like wood than plant tissue. And that strength translated directly into the flowers themselves: dense, heavy, greasy, stacked, and extremely aromatic. Now here comes the part that will probably make some people cry a little 😄 Because normally, growers harvest and dry most of their flower for smoking… while only freezing smaller amounts for hash washing later. We did the exact opposite here. Most of these girls went directly into the freezer. And yes… intentionally. Why? Because this plant was screaming hash potential from the beginning. The resin texture, the greasy leaf rub, the finger stickiness, the way trichomes smeared across gloves, the density of the heads, the aroma intensity… everything about this cultivar felt like it was asking to become fresh frozen. So after removing fan leaves and preparing the flowers carefully, we separated the majority of the buds specifically for freezing. Not whole plants. Not stems. Not unnecessary material. Just flowers. Pure bud material prepared for future washing. Final fresh frozen numbers landed around: 755.5 grams total including bags, which leaves us somewhere roughly around the 700–730g range of actual fresh frozen flower material once packaging weight is removed. And honestly… that is incredibly exciting. For anyone unfamiliar with fresh frozen: this means the flowers are frozen immediately after harvest instead of being dried first. The goal here is preservation. Fresh frozen material helps preserve volatile terpenes, delicate aromatic compounds, and resin characteristics that can partially disappear during traditional drying and curing. Later, this material can be processed into: * ice water hash, * bubble hash, * live hash, * live rosin, * or other solventless extractions. And despite some people debating whether water itself should technically count as a “solvent,” the reality is that this process remains one of the cleanest and most beautiful extraction methods in cannabis culture. Ice. Water. Movement. Separation through resin density. That’s it. And based on what we already felt from simply handling these plants? This could become something truly beautiful later on. Even during harvest, the resin behavior was already honestly ridiculous. The gloves became sticky almost immediately. Fingers started collecting greasy residue after only small amounts of handling. The scissors became coated quickly. And the texture of that resin… dark, oily, greasy, almost greasy-food-like in character, which feels incredibly fitting for a GMO cultivar. This is the type of resin that makes hash makers smile instantly. Now of course, we did not freeze absolutely everything. We intentionally kept select flowers aside for traditional drying and curing because we want to compare the expressions later: * cured flower terpene profile, * versus fresh frozen hash expression, * versus eventual solventless extraction results. That comparison itself is part of the experiment. And honestly, that is one of the beautiful things about growing: sometimes the harvest is not the end of the project. Sometimes harvest is simply the beginning of several new ones. The flowers we kept for drying are currently hanging under controlled conditions while the frozen material quietly waits for its transformation later on. And yes… there will absolutely be future reports about the washing process. About the ice water extraction. About the resin quality. About the yields. About the terpene preservation. About the final hash itself. But for now? This week belongs to the harvest. To the skeletons. To the colors. To the smells. To the giant branches hanging in silence. To the freezer bags packed full of greasy flowers. To the excitement of possibility. And honestly… to experimentation too. Because growing is not only about repeating safe formulas forever. Sometimes it is also about curiosity. Trying things. Learning. Observing. Comparing. Taking risks. Seeing what happens. And this entire harvest feels driven by exactly that spirit. We also brought these girls into the studio before harvest because honestly they deserved their final photoshoot. And wow. They looked incredible. Some shots leaned cinematic and dark. Others focused on vivid greens and flower structure. Some highlighted the towering spear-like colas. Others focused on greasy closeups and texture. And under the studio lights, the resin coverage became even more obvious. The flowers looked almost wet in certain angles. Sticky. Alive. Heavy. Exactly the kind of flower that instantly tells you: “This is not going to stay clean for long once trimming starts.” 😄 Which brings us to next week. Next week will likely focus on: * drying, * trimming, * resin collection, * finger hash, * scissor hash, * handling techniques, * curing preparation, * and possibly the beginning of the washing process if time allows. If not, the washing report will arrive later as its own chapter. And honestly? That feels right. Because this run deserves patience. Now before ending this report, as always: Thank you. To Zamnesia. To Plagron. To F.O.G. To the gear. To the platform. To the community. To the growers sharing knowledge every day. To the silent supporters. To the curious people discovering the diary for the first time. To the macro lovers. To the hash makers. To the flower lovers. To the skeptics 😄 To everyone spending even a few seconds here with us. This plant may already be harvested… but honestly? This story still feels far from over. 🌱 📲 Don’t forget to Subscribe and follow me on Instagram and YouTube @DogDoctorOfficial for exclusive content, real-time updates, and behind-the-scenes magic. GrowDiaries Journal: https://growdiaries.com/grower/dogdoctorofficial Instagram: https://www.instagram.com/dogdoctorofficial/ YouTube: https://www.youtube.com/@dogdoctorofficial Deleted by Youtube - https://www.youtube.com/@TheDogDoctorOfficial NEW Vimeo : https://vimeo.com/dogdoctorofficial Under construction stay tuned ⸻ Explore the Gear that Powers My Grow If you’re curious about the tech I’m using, check out these links: 🔆 Lighting & Environmental Control • Future of Grow — Advanced LED lighting technology https://www.futureofgrow.com/ DISCOUNT CODE: DOG20 • Lumiflora — Under-canopy LED lighting https://lumiflorade.com/ • TrollMaster — Environmental controllers and automation gear (past collaboration) ⸻ Genetics • Zamnesia Seeds — Genetics used in this project https://www.zamnesia.com/ ⸻ 🌱 Soil, Substrates, Boosters & Root Support • Plagron — Substrates, bio mixes, and supportive products https://plagron.com/en/ ⸻ 🎒 Storage, Curing & Preservation • Grove Bags — Curing and storage solutions https://grovebags.com/ ⸻ 📸 Photography Equipment & Tools (Not sponsors, but part of my creative toolkit) • Sony A6700 • Sony full-frame macro lens + few more • Stacking photography workflow - learning • iPhone (for behind-the-scenes shots) As always, this is shared for educational purposes, aiming to spread understanding and appreciation for this plant. Let’s celebrate it responsibly and continue to learn and grow together. With true love comes happiness. Always believe in yourself, and always do things expecting nothing and with an open heart. Be a giver, and the universe will give back in ways you could never imagine. 💚 Growers love to all 💚 📸 P.S. – The Eye Behind the Lens All photos in this diary (for now — except for the ones showing the camera, which I took with an iPhone) are taken with a Sony A6700 paired with a Sony full-frame macro lens and a few more. Photography is part of the story — it’s how we share the fine textures, the glow, and the quiet details that words can’t always capture. I’ve also started experimenting with photo stacking — a technique where multiple images, each taken at a slightly different focus point, are layered together to create one perfectly sharp image from front to back. It’s not digital enhancement or AI; it’s pure photography — a way to reveal the plant’s beauty in microscopic depth, from trichome to petal. You’ll even see a few shots of "ghost me" capturing the shots — camera, lens, setup — because every grow deserves not just to be cultivated, but documented like art. FOR DISCOUNT CODES AND MORE JUST FOLLOW THE LINK https://website.beacons.ai/dogdoctorofficial NEW DISCORD - Official Server Invite Link : https://discord.gg/ksjAkA5T74

still waiting for the cure

These are the last moments of veg, soon switching to flowering 💪

Anche questa missione è stata compiuta

Ok

Cleaned up the leaves, cleaned out the tent, keep on watering every 4 days.