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@zazazilla
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Den 69. Den 42. květu. Tento týden holky ještě pěkně dorostly, ale poslední tři dny už je vidět, že se růst postupně zastavuje a rostliny se soustředí hlavně na zrání a nabírání objemu palic. Malý a velký Critical Orange Punch vypadají jako dvě úplně odlišné kytky, a to nejen vzhledem, ale i výnosem a vůní. Menší má krásně zbarvené oranžové pestíky a příjemnou sladší vůni. U toho většího jsem musel svázat korunu dohromady, aby se pod tíhou palic nelámaly větve. Manipulace už je docela o nervy, protože ty palice jsou opravdu těžké. Frozen Biscotti má taky velmi pěkný výnos a palice začínají přecházet do fialových odstínů. Vůně se od minulého týdne zase posunula, cítím v tom zázvor a sladký podtón, připomíná mi to jemné zázvorky. Opravdu zajímavý profil a těším se na výsledek. Trichomy se začínají pěkně kalit, zatím bych řekl půl na půl mléčné a čiré, jantarové jsem zatím moc nezaznamenal spíš jen na listech. Na rostlinách je vidět lehké přehnojení, hlavně na sugar leaves, ale zároveň palice krásně nabobtnaly, takže už do toho nebudu nijak zasahovat a nechám to v klidu dojet. Teď už nemá smysl dělat větší změny. Aktuálně se soustředím hlavně na stabilní podmínky, hlídám teplotu a vlhkost, aby všechno doběhlo bez problémů až do sklizně.
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Day 24 of flower Light feeding day 2 gallons of water mix with 2 ounces of liquid kelp 1 tbsp of fish and seaweed 2 tsp of calmag Ppm 486 ph 5.85 With a runoff of 20% Grow light: mars hyrdo tsw2000 at 100% power 24inches above 🌞☀️ Medium: coco coir mix with compost at a 50/50 ratio with 30% perlite added⛰️ Nutrients: fox farm dirty dozen 🦊🚜 Grow space: 4x4x7 Water: tap water (my tap water is allows 110ppm) left out for at least 24hours Happy going everyone🌝
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Shes grwing super nicely💖😂 it will start flowering in 2 weeks 💖 im going to water it with terra aquatics trio 💖 i hope everything will go in a good pace 💖
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This is the last week 💀 There are less pictures than usual but nothing special happened except the yellowing of the plants due to the nutrients cut. Wait for the "Harvest" week for the final photo shoot 😎
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@Salokin
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All is developing nicely, introduced cannazym and boost to the mix. Finally I have access to a better camera which you will see on the later pics. The cuttings I took seem to survive for now, with some outrooting their cubes already.
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📋 Die Strawberry Banana von Fastbuds befindet sich jetzt in der dritten Woche der Vegetation, insgesamt stecken wir in der vierten Woche seit dem Keimen. Die Pflanze hat die anfängliche Startphase hinter sich gelassen und bildet jetzt ein stabiles Wurzelwerk aus. Das Blattwerk sieht gesund aus, die internodalen Abstände sind kurz und gedrungen, was auf ein gutes Lichtmanagement hindeutet. 📏 Die aktuelle Höhe liegt bei 12 cm. Die Umgebungswerte haben sich bei einer Durchschnittstemperatur von 27 Grad und einer Luftfeuchtigkeit von 58 Prozent eingependelt. Das ist ein solider Korridor für dieses Stadium, in dem die Pflanze ihre Stoffwechselprozesse langsam hochfährt. 💧 Die Wassertemperatur lag im Schnitt bei 21 Grad, was ideal ist, um den Wurzeln keinen Kälteschock zu verpassen und die Sauerstoffaufnahme im Substrat zu begünstigen. Die Pflanze zeigt sich durstig, aber nicht übermäßig, was zeigt, dass der aktuelle Gießrhythmus gut auf das Substrat und das Wurzelvolumen abgestimmt ist. 📸 Beobachtung für die kommende Zeit: Die Strawberry Banana beginnt jetzt zusehends mit der Seitentriebbildung. Wenn das Wachstum in diesem Tempo weitergeht, werde ich in der nächsten Woche über erstes sanftes Training nachdenken, um das Licht besser in die unteren Bereiche zu leiten. Die Vitalität ist absolut in Ordnung, keine Anzeichen von Mängeln oder Stress. Läuft nach Plan.
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@Marbanya
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2024-11-27 to 2024-12-03 Our weather is unusual, as with most places these days. In Missouri, November and December have low RH and rainfall amounts. That is not the case, this year, and we are seeing heavier than average rainfall, creating higher RH levels, but our temps are cycling normally, between 30 and 65 degrees - average for Missouri this time of year, but there are have been some drops into the teens. Since my grow is nearly all manual, I am spending more time turning the heat on and off, and closely monitoring the humidity to try and keep my internal environments around 50% or lower RH. 11-29 Day 20/74 Bottom feeding of .5 gal each 12-02 Day 23/77 Defoliate and lollypop bottom 1/3
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These are steady cruising towards the finish line. Really pretty bud structure and trichome coverage. The smell is straight pineapple hard candy. No piney-ness, no skunk funk, not even a hint of citrus. Just straight tropical fruits and sugar and a tad bit of earthiness at the end. They have been on plain water for the past week. A majority of trichomes are cloudy with about 20% still clear. Another week I’m thinking.
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@Dictator
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did this beautiful girl a topping, depilation, and LST, she feels good 💚
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Utopia Haze is a rare heavily sativa dominant hybrid (90% sativa/10% indica) strain created through back crossing Brazilian Sativa strains. This tasty little bud took home 1st Place for Best Sativa in the 2008 High Times’ Cannabis Cup and for good reason – with its potent 18-22% average THC level and long lasting cerebral effects, Utopia Haze is one powerhouse smoke. The Utopia Haze high comes on soon after you finish your first toke, hitting you with a strong cerebral lift that infuses you with a sense of hazy relaxation. Type: Feminised/Photoperiod Cultivation: Indoor/Outdoor Flowering Time (days): 70-75 Indoor Yield (g): Up to 650 Feminised Outdoor Harvest Month: October Feminised Outdoor Harvest Month Week: 3rd-4th week Aroma: Citrus, Woody, Pungent, Mint Effect: Cerebral Lift, Hazy Relaxation, Sleepy Welcome Everyone to the Final Entry of my Utopia Haze Grow ! There is so much to discuss ! I have been extremely busy as of late trying to get this Harvest together, but i am happy to have it here for you now ! I Seriously under estimated the amount of time, help from others, and my own necessary skills to pull this off.. and i still kind of screwed it up lol ! But its worth noting i have never actually done this before and trying to document it during....was extremely hard. It is next to impossible to work an iPhone with rubber gloves on ! First I want to discuss everything step by step so before you jump straight into the comments on how the end product is so small in "quantity" Rest assured i am happy with its"quality"...and thats all that matters to me because Life is a journey not a destination! and i have learned so much from this grow that I couldn't be any happy even if i messed some things up :) But at the very least I hope you read through this entry in its entirety with an open mind and focus more on the process, rather than just the outcome! I ran out of Ice & i was only able to wash three times..(normally I've heard you should go sometimes 5-6 washes) Preparation is Key & things will be much better next round :) Photos 1-22 These are pretty self explanatory but for those of you just tuning in now.. this is what happens to a very happy plant when you don't have the necessary tools to monitor key components of growing cannabis.. Ph, as well as EC levels play a very key role in the outcome of your grow lol that being said I was just able to save this plant by purchasing both tools but that doesn't mean the plant didn't suffer because of the prior events.. This was a Huge reason behind me choosing to turn this harvest into what i would consider "Solventless Hash Rosin" from "Ice water extracted Bubble hash". Pictures 23 The idea here is the process of using "fresh Frozen Cannabis" this has been discussed many a time online on such sites as instagram and here on grow diaries as well.. I personally have Never tried the process so i decided to try it out and make a judgement for myself.. Video 24 The Cannabis has now been in the freezer for 72 hours making it very well frozen.. as you can tell i struggled getting it all into the 25u Screen Wash Bag. One thing of note i would do differently is i will de-stem my next batch as i also believe this played a part in the amount of plant matter that escaped through the sieves. Photo/Video's 25-28 The idea here is "ice water Seiving" & especially with the bags that I am using here that are only have screen material on the bottom portion of the bag it is very important to have spaces in-between the screens to allow the water to pass directly through the screens into the bottom bucket with the least amount of resistance.. because the hash is so extremely temperature dependant if it gets warm on the side of the bag.. it will stick there and not make it to the bottom to become use able product.. 29 You do not need to use as much Ice as i used here lol... the idea is to keep everything very cold..i certainly achieved that but at the sacrifice of using so much that i ended up grinding product and producing "contaminants" but in the end they are just plant matter that i would be smoking when i rolled up my joint either way so.. I'm not super disappointed.. But it should be noted that what you want to achieve here is a Layering effect where you have the wash bag between two small layers of ice while the "water current" washes the Trichomes away allowing them to be separated by the screens setup below :) Before Starting the machine you should allow some time (i.e.;10-12minutes pre soak to allow the product to become saturated) before the first cycle. By video 32 I have just ran out of ice lol.. Video 33-34 Here I have a tip for you.. to separate the screens that you sieve through.. cut 5 gallon buckets to stretch them across nice and tight.. it'll make scooping your Bubble that much easier ! i learned this from the many "Frenchy" videos I have watched :) Picture 35 Here in lays the problem for most people.. drying your hash without loosing vast amounts of "Terpenes" whilst also stay ever vigilant against mold ! Thanks to all those videos I've watched on youtube.. id like to think this was one of my most successful parts of this process.. Things to Note; Terpenes start to seriously evaporate at temperatures 68F or 20C you need to stay as cold as possible whilst bringing the Relative Humidity in the space down into the 40-30% to stay away from that nasty mold ! I used my cold storage room in the basement.. with a dehumidifier running to keep the space at 45% RH & staying at a constant 15c. All while spreading the hash as thin as possible across parchment paper, on top of the white screens with a fan moving air across both sides of the paper. Pictures 36-38 These are some macros i took in the middle of my drying session I fell in love with the colour. Yes i know the black spots are plant material but they will get caught when i bag the hash & squish the oil out. Thing to Note; at this stage it is important to ensure you 'micro plane" the hash down as fine as you can whilst staying weary of the temperature... any "chunks" will hold pockets of moisture.. that lead to potential problems..ie; mold ... Picture/Video 39-41 Successfully planed bubble hash ready to be bagged and Squished ! Picture 42 Ive decided to follow Pedro.. from Pedros Grow Room and double bag to be on the safe side so i don't have any blow outs. So thats One 25u bag inside one 160u bag ! :) Pictures 43 This is almost 3 grams of the bubble hash from above, already melting in the bag.. this is where i ran into trouble again lol things started getting to warm in the house and i was only able to get one of the three squish's i did on video :( things started getting sticky. Picture 44 This is basically just a photo of the equipment I'm using; 3x5 LowTemp Cage in the frame I built myself, with a 20Ton bottle jack. Something to note here is this is an older Lowtemp model with only a single heating zone which is which i have it closed here heating Both sides of the press :) As well as the importance of having adequate pressure on your plates.. my rig is very overkill for the size of hash bags..lol Video 45 Here is the lovely press video.. its didn't quite work the way i wanted either lol my directional folding wasn't quite tight enough for a big "drip" :) &the Press was set to 65°c Photo's 46-50 are pretty self explanatory :) I had a blow out.. but still managed to pull an 80% return from the hash once squished...& yes it tasted amazing :) Was it worth it in the end... that could be debated.. for some..i understand..its not your thing, but for those of us that are interested in making our own concentrates.. free from Solvents... I wouldn't make it any other way :) If even ONE of you reading this diary finds it helpful to reference for ANYTHING.....even if its "what not to do" ill consider it a success ! Thanks again for tagging along on this garden adventure.. its been one heck of a journey ! Much Love from B.C. Canada, Until Next time, Cariboo
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@DulliGrow
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Moiniii, hier gibs nur Fertige Erfolge aufgrund von Faulheit.
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@Sup3rNov4
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Left her be this week as she was having issues with food
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@Dinka11
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Week 9 of flowering. Not a great week forecast.
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@DankBudz
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Just got a remo kit. Goin to start adding astroflower, kelp and remo bloom this week. Dropped humidity to 45.
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Good week for this lovely lady. Her color has improved immensely and she's almost caught up in size to the Blueberry. Since they're settled in I took away the support hoops and will pack up the row cover. Yet again I think it did a fabulous job reducing stress from transplanting. I also added in some Calendula plants yesterday afternoon as they make good companions. It's gonna be a straight up partay in this garden bed😜 Update 6/26- I totally forgot to add that on Monday the garden got a spraying of horn manure. Horn manure is a biodynamic preparation of cow manure that's been fermented in a buried horn. This results in a material that's teeming with beneficial flora and fauna for the soil. Ideally it would be sprayed prior to planting in the spring as it encourages healthy root growth. I purchased the pre-potenized so that I only had to spend 20 mins stirring rather than an entire hour. That would have been brutal😵 I sprayed it at night when the earth is breathing in and used a spruce bough to sprinkle it over the plants in the garden. The extra icing on the cake was that there was a rain the day before, and another the day after I sprayed so it was well watered in.
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@valiotoro
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Week 13!🤓 I get the fever every time you cross my mind😳 2 weeks now that she s under the FC1000 EVO @ 100% without any sign of foxtail,nanners or light stress!!!without CO2 or Exhale bags or idk what…it’s a beast🤩 I don’t have a PPFD meter or the app on my phone but it should be around 1000-1400 umol/m2!LOL I don’t have any secret ingredient the key is to have a good ventilation and a super healthy plant! Don’t do that if your plant is not healthy or she will burn for sure!🤓 Take care💚
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Since the original plant I started with has pulled through I will stop tracking the back up plant. This girl is going strong still. I expect her to finish her stretch this week.
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Wir haben einige Klone einer Eleven Roses gemacht, zwei von ihnen haben am ende doch überlebt und wir werden mit ihnen weiter machen. In diesem Tagebuch verfolgen wir denjenigen, den wir zur Blüte bringen werden. Für die Klonung haben wir destilliertes Wasser, Clonex-Gel und Kokostabletten verwendet. -Hier ein paar Daten zu der Sorte: Eltern: Appalachian Kush x Sugar Black Rose Genetik: 100% Indica Blütentyp: Photoperiodisch Blütezeit: 8 -9 Wochen THC: 24% CBD: 0-1% Innenhöhe: 80-120cm Außenhöhe: 180 - 250cm Ertrag Innenanbau: Bis zu 600g/m² Ertrag Außenanbau: Bis zu 2000g/Pflanze Gattung: Feminisiert Bewässerung: 100 ml pH-Wert: 5,8 EC-Wert: 0,2 Temperatur: 28ºC Luftfeuchtigkeit 75% Schädlingsbekämpfung: PPFD: 200 µmol/m²/s DLI Düngemittel: Besonderheiten: Wurden direkt in die erde gepflanzt in einer Kokos-Quelltabletten. -Tag 8 da wir uns entschieden haben die Mutter Pflanze normal wachsen zu lassen und eine zweite Photoperiodische in den selben Zelt zu ziehen haben wir die Klonen an die Fensterbank verfrachtet. -Tag 14 so wie es aussieht haben es zwei geschafft, der mit den Wasser aus der Brittakanne und dieser geschafft 😍