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@Smokwiri
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Welcome to my Blueberry Cheese by Zambeza Seeds Thanks for Zambeza for the seeds! Looks great, almost finished survived some minor pests, visible by the smaller buds, bud buds look very dense and firm smell is kinda strong but doable inside, weather is becoming better every day, so when the weathers good i put it outside Just waiting for it to finish
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Hi everyone 🤗 This week it looked more and more astonishing after opening the box a wonderful sweet smell wafts through the room 👍. A few days ago the Blue Cheese Phenotype 1 was harvested and placed in the dark room :-). This week both Kosher Tangie Kush phenotypes will be harvested 👍. Next week the Blue Cheese phenotypes 1 and 2 will be harvested ;-) everyone else needs a while 😀. I wish you all a nice week, stay healthy 🙏🏻 and let it grow 🌱👍
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Again plants are growing very quickly and all I am taking care of is the microbes and the water. Raised rootball temps to 24c plants are liking it.
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@Sid93
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Amazing smell sticky crystal I started giving Big Buds and hopefully in a few days they will be greasy and big 🔥🔥🔥
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04 - 07 May 2023 - Germination Week 08 - 14 May 2023 - Veg week 1 15 - 21 May 2023 - Veg week 2 22 - 28 May 2023 - Veg week 3 29 - 04 June 2023 - Veg week 4 05 - 11 June 2023 - Veg week 5 12 - 18 June 2023 - Flower weel 1
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Same height, same 5l/day, slowly swelling up those buds! Not sure but I think we are running into a bleaching issue again ("sugar leaves are oh so sweet!" issue, remember my first grow?). Well, I guess she may be a bit sensitive to strong lights - I have increased distance to my lamps and dimmed them to 75%, means she get 180W and not 240W actually. Defoliation goes still very easy - removing couple of fan leaves every second day, no other trainings at all. I had also removed some of very low and small side-side brunches - testers on the way :) She started to smell stronger in the tent - super tasty!
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right now I'm just waiting on some pollen sacks and some pollen but other than that plant looks healthy as we can see and I also changed my lights and my schedule to 12/12 . Feeding big bloom and tiger bloom with a lil secret ingredient and lots of bat poo noticed a seed think we talked about that before looks like imma plant this seed if my pollen sacks don't kick in on time which time is almost up.al I'm also waiting on my crystal to start forming I see it coming In but has a few weeks to fully brighten up the night recording
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@Rinna
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As said before, I'm incredibly happy that I got to harvest a little bit. Never expected her to make it, but she kind off did! The smell was pungent and sweet like an amnesia haze should be, hoping that will be even better after drying and curing!
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@BudHaks
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She is getting fat! What a great plant she is - again, little to no deficiencies, other than some light burn but I could not complain to have such strong genetics for my first ever grow! Trichomes are not too cloudy, so still a while to go but what an AUTO!
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Hey guys :-) Today a new diary starts with a strain from Amsterdam Genetics that I'm really looking forward to ☺️. I put 2 seeds to germinate. The more beautiful phenotype is kept in this diary, the other one is of course also preserved and is grown to the end 👍 . Of course everyone will be on instagram. (Maybe I will spontaneously start an extra diary with each phenotype, depending on whether time permits. Since I still have 3 seeds left, they will also come in the course of time 😃. The seeds were placed between damp paper towels to germinate. As soon as the first life appears they come to root in rockwool cubes and a greenhouse hood where there is a very high humidity. In addition, the greenhouse is heated so that the roots can develop nicely 👍. This passage is fertilized with the Greenhouse Feeding Bio line 💚. I'm really looking forward to growing with Amsterdam genetics because everything I've had from them so far has been very good 👍. Have fun with the update and stay healthy 🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this Nutrients at : https://shop.greenhousefeeding.com/us/ 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : https://www.amsterdamgenetics.com/product/choco-cheesecake/ Water 💧 💧💧 Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.4 MadeInGermany
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@MrRaid
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Okay I like this strain if I get an indica pheno buds are solid and frosty dank sticky smell like chocolate earthy pungent very colourful buds buds swell alot on the indica pheno and Day 77 from seed plant 3 harvest she cant support herself this pheno reminds me of blue cheese very pungent when handled small but rock hard buds keep you updated on smoke report after cure plus the other 2 plants 👍 Plant 1 harvested on 11th December 81 day from seed will update with pictures
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@Cis420
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El sustrato que estoy probando lo preparé yo y al parecer lo hice mal, estoy con deficiencias. Regando con agua purificada e instagreen de grotek intercalado de calmax, improvisando .... Enzimas también agregue. El sustrato no retiene nutrientes y tiene una textura que no aporta humedad en la capa , estoy regando a diario con pocas cantidades de agua como se hace con la fibra de coco. A ver que tal...
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Prefloracion ya! Jejeje debido al estresamiento que tubo por los vientos 🌬️🌬️ estaba esta mañana asi con las hojas agachadas tenia el riego bien
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Week 2 – Day 16 Looking back: On day 12, Mimosa Evo #3 showed the first signs of a nutrient deficiency. EC was around 0.9 at that point – probably not enough for her current size. Mimosa Evo #2, which is smaller, didn’t show any symptoms. This likely means the issue was due to underfeeding the more developed plants. To fix it, I added some salts (EC 0.4) plus a ready-mixed nutrient solution, bringing the total EC to 1.3. The symptoms didn’t get worse after that, but the color still remains lighter than on the other plants. Transplant & pruning: Mimosa Evo #3 has been moved to the final tent. During the process, I removed the first pair of nodes. Mimosa Evo #2 is still in her original pot – I’m currently figuring out the best way to place her due to limited space.
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@Deebow
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Have grown 3 gorilla cookies autos out to harvest and all three have been noticeably different in growth and characteristics
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Week 9 - flushing begins. Week 8 went well, the buds packed on weight and density, as the branches are sagging and twisting from the weight of the buds. This girl is incredibly sticky and very sweet and earthy smelling.
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@Chi_K24
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Into week 4 and they have blew up on me again. #2 still lagging behind but showing new growth at a decent pace. I think she will be the black sheep of this grow. So far I have performed another round of topping and very lite defoliation. (Can i get more aggressive anything under the main canopy? Watered them in with dechlorinated 6.8pH tap water. I think I may have to think about when to start top dressing them. Maybe 2 more weeks? Lol Also noted that I they are starting to suck up allot of water! May have to start wetting out the whole pot now and see how they respond. So far its a garentee to water them ever 3-4 days. Now getting much closer to 3. Hope you guys enjoy the video commentary and photos. I'm a bit lazy and maybe one day put a little more effort to taking better photos with my phone. Cheers
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@Targona
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24/05/2023 - 82 days since my little girl sprouted from a seed🌱 Tenth week of my Larry Bird Kush 🏀🏀🏀 Nutrients: Advanced Nutrients Flawless Finish - 2ml - I rinse the plants two weeks before harvesting so that they have a clean taste and smell 😋👃🌴 -------------------------------------------------- ----------------------------------- Lights: I use a Mars Hydro TS1000 - 150w full spectrum, great light for vegetation and flowering use 💡💡 Training: No training is needed this week In general: My fears were confirmed, Larry has seeds in buds, while no plant has bananas. Apparently I didn't really clean the tent properly after the previous round. I haven't seen anything with the other girls yet, but I'm afraid there will be something there too 😭😭😭 In a week I will gradually harvest the girls 🌿🌾 Thanks for the likes and you can follow me on Twitter 🐦: @ Targona666 See you soon 😍
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Alterado foto período 10/09. Iniciando a primavera 12/12hs