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@Smev1337
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hey all! as you can see there is only one plant left because the other one was already harvested and will be featured in the harvest weeks with the this plant that is coming up to it slowly and now i want to ask you if you think that that lady is on the top ready and at the bottom she still wants to get fatter also in the middle i see it because there is more growing and do you guys think i should cut the top buds off and just let the down/middle buds get more light for more growth? please comment below to help me a little bit out haha, happy growing all! 😎✌️💚
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@Growbody
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Hallo und herzlich willkommen zu meinem Growbericht Outdoor 2025 mit den Sorten Power Flower Feminized, Royal Medic Feminized und Special Kush #1 Feminized, alle 3 von Royal Queen Seeds. Es ist das erste Mal, das ich Töpfe für den Outdoor grow verwende, bisher waren alle Gorilla grows und direkt in die Erde gepflanzt. Die URL der Power Flower Feminized: https://www.royalqueenseeds.de/feminisierte-hanfsamen/120-power-flower.html Die URL der Royal Medic Feminized: https://www.royalqueenseeds.de/cbd-samen/148-royal-medic.html Die URL der Special Kush #1 Feminized: https://www.royalqueenseeds.de/feminisierte-hanfsamen/138-special-kush-1.html Die Planung für den Grow ist, die Samen in easyplug Anzuchtwürfeln keimen zu lassen und danach in 0,6L und 2,2L Plastiktöpfen, dann letztlich in die neuen komplett doppellagigen ROOTIES 15 Liter Wide Version Stofftöpfe umzutopfen. Sobald die Witterung es zuläßt, sollen die Pflanzen an die frische Luft. Es ist schon eine Weile her, das der Grow losging, die Bilder sind jetzt aktuell. Tag 231: Es geht sehr stürmisch in die 33. Woche. Die drei sind festgebunden. Wenn's dir gefallen hat, schau wieder vorbei ✌️😎
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Mildew was detected in the beginning if the week, the plant sprayed with solution of hydro peroxide to kill spores and then solution of apple vinegar to stop prevent new mold. It worked. I thenk the next eeek will be the last. I decreased 5he concentration of the watering solution, especially in Nitrogen part.
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oh did I add I noticed she showing sex this morning as the sun rises so this morning Feb 18 6:22am I decided to up my nutrients  with the first bottle of nutrients I mixed was on a early veg level so I just add 2ml of each my fox farms advance nutrients along with some algas ( made with seaweed somewhere on the island ) which is a root stimulant and a few drops less than a teaspoon of molasses.  and gave my baby a deep feed hope I dont regret this hope I dont get nut burns .
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🌱: Loopking yellowish, no burnt tips, so switch tp 2ml/l Supermix 💧 : 8l 💡 : Dli: 45 mol/m²/d 🤔:
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@Naujas
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42 diena...... ir mergytei labai blogai, net nežinau, kas jai darosi, duodu jai vandens 6,3 pH oro temperatūra 27° drėgmė 55%. tai mano kaltė, nežinau, kaip auginti su tokiu dirvožemiu, teko į jį įberti perlito, ko nedariau :( tik iš viršaus matosi perlitas, giliau jo nėra :( ...... be to, dirvožemis labai maistingas, ir dar įbėriau papildomų maistinių medžiagų, tikriausiai jų padauginau......... vienu žodžiu, prastas augimas..
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@Hydronaut
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First set of leaves were a bit light and what appears as some decent tip burn? Bucket was running hot on week two, but left it alone. She’s happy now that she’s starting to get the munchies. Most of the growth is looking decent. I’m going to top above the fourth node, and take the lower branches leaving 6 main branches to train. She’s topped but it looks like I will end up with 8 branches to play with. I may remove the bottom two?
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Day 57 and 59, and 62 of 12-12 from seed.
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@Fefa128
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Hey there growers!! Sorry for skipping flower so bad.. here are some videos of the ninth and tenth week. No excuses, but someone stole from me back then and I didn't feel like making videos for a couple of weeks. But the experience went on, the female plant reversed and it's pollinating itself with my help like you see in the videos. Sorry again for the Spanish audio 😅
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@MaxMo8
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Day 25 Second topping 🤒🤕
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7/5/25 plant is stretching. Not sure if its preflowering or just being outside in a bigger pot. Im just going to let her grow naturally and see how it turns out. I may end up with just one diary of each strain at the moment. But im also not sure whether im going to be doing indoor or outdoor based on personal circumstances.
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@coriander
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Day 99 - Finally got to chop a plant! Chopped the cheese, did a rough wet trim and hung it all in my diy drying chamber (see video above). I knew I was going to be chopping one before the other, so I threw together a cheap unit out of a garment box I bought from a moving company. -It came with a cross bar, so I cut the box and re-taped it the way I wanted it, to conceal everything proper. -Then, I drilled some holes in the sides for ventilation and taped some carbon filter from my air purifier overtop to keep pests and dust out. -Outside of the box, I've got a Coway air purifier pulling out the smell and adding a bit of air circulation (pulls air passively through the vents in the sides) . -For added flair 😉, I threw some velcro on the flaps and built a thermometer/hygrometer into the front to keep an easy watch. They will hang from some clip hangers I grabbed, for a week or so, or until they're ready. Then I'll do a dry trim and time to cure! Super Lemon Haze is still plugging along and getting dense. Smells great, and although the leaves show a past of issues, the buds are looking amazing. Can't wait 'till she's done! It's really nice to have the extra space in the tent now too. It was getting a little cramped. Day 105 - Cheese is doing well in the drying tent. Stems aren't snapping quite yet, so will need a day or two more. Drying chamber is working great. No smell whatsoever. Super Lemon Haze is STILL GOING and looking good. Done with nutes now and watching trichs everyday. Buds are beefing up. The leaves are starting to fade, but the look and colour of the flowers is wild. Can't wait for it to finish up. Should be sometime in the next week or so. Will post a final harvest for the cheese soon! Thanks for stopping by! 🥦
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End of week 11 (day 77) in bloom and the end is near. I already cut one plant and i will cut another in few days. The 2 Panama plants are starting to getting red! I monitor the trichomes with microscope and i am waiting patiently! Buds are getting thicker and trichomes milky!!
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out of 5 seedlings 1 was yellow from day 1. all of them were germinated the same and have been treated the same as the other 4. any feedback would be great
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I probably should have flushed for all this last week of flowering or a bit more but didnt expected it to get ready for harvest that quick... I bought a microscope and it shows that all trichomes were milky and about a 10% amber, so only flushed at the last watering a few days before harvesting this beauty.
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Day 107 and it’s the ladies have been flushed in clean water for a week and we are preparing for harvest. Excited!
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Earlier in the week, I saw a discolored bud, and upon closer inspection, I found bud rot. Ugh. I immediately cut off the infected bud and the one closest to it. I looked through the canopy but couldn't see any more affected buds. Right after, I went out of town for a few days to Mary Jane, the big Cannabis Conference in Berlin. It was the first one after legalization, and it was wild. I had an awesome time, and it was great to meet up with friends while in Berlin. What wasn't so great was seeing more signs of budrot when I returned home—those days of +85% humidity at the start of last week made the botrytis go brr. Sigh :( Checking the trichomes showed it was still early to harvest, but I decided to chop anyway to save the unaffected buds. I also decided to hang each branch separately, as it would allow me to inspect each one closely to ensure no affected buds made it into the drying tent. Another reason is to decrease the drying time. Usually, I prefer a long dry, but due to botrytis, I aim to speed up the process. Overall, I found 12-15 affected buds, and of course, they're always the nicest-looking buds. I don't care about the yield loss, as more than enough is still left. I only hope the remaining buds are unaffected, and I'll inspect them daily throughout the dry. Now we wait. And hope.