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Good week but I don’t think 😬Im getting any pollen this run. I think the silver in old. I don’t know but the plants no pollen. Jelly cake is a cross breed of wedding cake (mother) grape ape auto (father)
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Green House Feeded one is enjoying life and keeps stretching. Advanced Nutrients one moved to left top corner and she seems to be doing better than last week. Light intensisty is at 90% in 50 cm distance.
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Algums papagaios passaram pelo meu quintal e se interessaram pelas plantas. Por sorte só comeram as folhas grandes. Ficaram um dia na estufa e já trouxe de volta para o sol.
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The Cookie Girls are doing great 😊 Overall, I’m very pleased with the results so far. At day 8 I stopped tucking the branches and allowed them to grow up. In hindsight, I probably should have kept going for another couple of days. They continued to stretch rapidly all the way up to date 12 or so. At day 10 I cleaned up some of the small bud sites and leaves that were below the 1st trellis. These sites do not get enough light to make anything good, and take away energy from the main tops as they grow and compete. At day 12 I decided to add a second trellis net to provide support to the tops that came up so fast. They seem to have stopped their main stretch faze, and are looking happy and healthy now. I’ve continued my water, water, feed schedule and have not seen any cause for concern. The girls are taking a little over a gallon of water every 72 hours at this point. Humidity is being controlled automatically with my in-line fan and humidifier. RH is set to 57% and temps hover between 77-80 degrees with lights on, and about 70-72 with light off thanks to my furnace being back on for the cooler temps. The 2x4 5 gallon girl is doing great as well. 😊During the stretch, while I tucked, I snapped more than a couple of tops off, but the plant continues to thrive. She is going to have some great bud, the branch structure is nicely developed with tight node spacing. I’ve been plucking off all the lower growth, and tucking leaves as they block bud sites. Will be doing a defoliation next week. Happy Gardening 🇨🇦👊❤️
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*Day 43 Plant #1: has been suffering real bad with phosphorus deficiency I’ve upped her feed 10 fold gave her 2 litres of bloom feed with 10ml of Bio bloom and 7ml top max total. The plant has been so stressed from this it developed tri bladed leaves. I hope she responds to this feed as I initially thought this was due to lockout. My Soil ph run off is near perfect at 6.3 but can’t test my EC. PPM pen on routé 🤞 * day 44 I think there responding well To The bloom feed. All this time I spent trying to rid of excess nutrients I was just starving them. I believe dark green leaves with red steams is the start of phosphorus deficiency not nitrogen toxicity. Big mistake!! Phosphorus spreads fast when flushing under that presumption. Word of warning guys‼️ *Day 45. Boyy...! These colas!! Plant number #1 if she starts stacking her buds like her sisters I’m gonna be a happy man. Baseball bat colas off an auto in only. Very impressed🤩. Smell coming of these girls now is prolific and filling my grow room. I have tried similar terpene backgrounds before. I can sense the cookies, and gelato, the mixture is outstanding.
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@DansHampf
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13MAY2025:Pre-Flower. Curious how they will Stretch from now on.
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defoliated just 5 biggest leaves from the very bottom of the plant
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Day 36 08/08/24 Thursday Feed today using de-chlorinated tap water pH 6 with Plagron PK13-14. Showing her pre stretch and pistils 😍 Day 38 10/08/24 Saturday De-chlorinated tap water pH 6 today again with calmag. 400ml with run off now. I will update pictures and videos tonight ✌️💚 Day 39 11/08/24 Sunday De-chlorinated tap water pH 6 today again with calmag. 400ml with little run off. Pistils forming in bunches now seeing beginning of bud formations 😍 Day 40 12/08/24 Monday Feed today, it was warm again so they drank the whole 300ml each so I have topped up another 150ml to see run off to prevent salt build up. All thriving 😍✌️💚 Video uodate
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En su primer dia en el sistema ya podemos ver como aparecen los brotes de estas semas! vamos a ve cómo evoluciona de cara a la primer semana en el sistema. En menos de 24hs ya abrieron las primeras dos, solo falta una que se muestre a la luz! El 21 de marzo apareció con ganas de vivir la ultima semana que faltaba! El 22 de marzo al 5to dia en el sistema ya se puede apreciar la leve diferencia de fenotipos y la vigorosidad entre ellas, apuesto a que este cultivo va a ser diverso y lleno de aprendizaje.
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Smooth trim and harvest, very time-consuming. I think we spent over 8 days working on the autos. Now I can rest until early September.
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Mit einem Blick auf die fünfte Blütewoche der Permanent Marker von Traphouse Genetics präsentiert sich die Pflanze in absoluter Bestform, wobei die generative Entwicklung exakt nach Plan verläuft. Das dichte, tiefgrüne Blätterdach zeugt von einer optimalen Nährstoffversorgung, während sich die Blütenkelche ungestört differenzieren und bereits deutlich an Masse zulegen. Die kompakten Internodienabstände, ein Resultat des erfolgreichen Lollipopping und Toppings, führen nun zur Ausbildung mehrerer ausgeprägter, langer Colas. Mit dieser Bilderbuch-Entwicklung sind alle anatomischen und physiologischen Voraussetzungen für eine ertragreiche finale Phase dieser vielversprechenden Genetik geschaffen.
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Ha sido una excelente semana, en la cual podemos distinguir que las flores han crecido bastante, además se han fortalecido sus propiedades organilepticas perfeccionando un aroma a "Horneado" además de una nota bien marcada a menta con suaves pinceladas a Chocolate, el cual me hace recordar las galletas que se hacen para celebrar la navidad! Esperemos que las flores crezcan aun mas!
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Harvest day 68 since time switch to 12 / 12 h Hey guys :-) Finally it's time 💚 The lady is done the large leaves have been removed and hung upside down to dry in the dark drying room. You can now stay there for 13-15 days at a temperature of 18-20 degrees and 55-62% humidity. After 13-15 days it is neatly trimmed by hand and placed in jars with boveda packs 62. After 4 weeks Boveda 58% come in and are ready for testing ;-). After everything has been cut cleanly, the last update comes with the smoke report and the finished pictures. Let's get to the plant 💚. First of all I would like to compliment Green House for this genetics. Unfortunately, the rating system at Growdiaries is a bit strange because I have to give the stars before the Smoke Report and in the end it might have led to more stars in terms of taste. The growth was great from start to finish. She had no problems at all and also had no problems with animals 👍. I'm amazed at the great smell the beautiful buds give off😀. Of course I cut cuttings and if the taste is as good as the smell it will be grown again ☺️. A final report comes with the Smoke Report. Until then, I would like to say thank you to the whole Green House team and wish you all the best fun with the diary 💚🙏🏻 Have fun and stay healthy 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 ‘Powered by GreenHouse Feeding’ Copy the link for 10% off all Nutrients 👇🏼 http://shop.greenhousefeeding.com/ affiliate/madelngermany_passiongrower/ 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 Water 💧 💧💧 Osmosis water mixed with Cal/Mag (24 hours stale that the chlorine evaporates) to 290 ppm and Ph with Ph- to 5.8 - 6.4 MadeInGermany
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📆 Semana 8 Los cogollos continúan aumentando su densidad y dureza, mientras la producción de resina se mantiene elevada y los aromas ganan intensidad. Los pistilos siguen oscureciéndose y replegándose progresivamente, avanzando hacia la fase final de maduración. El consumo de nutrientes comienza a reducirse ligeramente y el fade se hace más visible en algunas hojas, mientras la planta concentra sus recursos en completar el desarrollo y maduración de las flores. ⚡ EC: 1.6–1.7 💧 pH: 6.2–6.5 🌡️ Agua: 20–21°C 🌫️ Humedad: 40–45% 💡 Intensidad: 950–1050 PPFD 🔥 Nota de cultivo: Mantén una fertilización moderada y unas condiciones estables, preparando la planta para la fase final y controlando de cerca la evolución de los tricomas. ¡Seguimos creciendo fuerte! 💪!