Legend Timestamp: 📅 EC - pH: ⚗️ Temp - Hum: 🌡️ Water: 🌊 Food: 🍗 pH Correction: 💧 Actions: 💼 Thoughts: 🧠 Events: 🚀 Media: 🎬 D: DAY, G: GERMINATION, V: VEGETATIVE, B: BLOOMING, R: RIPENING, D: DRYING, C: CURING ________________________________ 📅 D56/V49 - 10/01/24 ⚗️ EC: 1.1 pH 7.2 🌡️ T: 23 °C H: 58% 🌊 🍗 💧 💼 🧠 🚀 🎬 Added Time lapse video ________________________________ 📅 D57/V50 - 11/01/24 ⚗️ EC: 1.1 pH 7.2 🌡️ T: 23 °C H: 58% 🌊 🍗 💧 💼 Big Defolation and LST 🧠 Preparation for blooming stage 🚀 Finally she has her space back, so all the grow box is for her 😊 🎬 Added 4 pics ________________________________ 📅 D58/V51 - 12/01/24 ⚗️ EC: 0.9 pH: 7.6 🌡️ T: 23 °C H: 58% 🌊 Added 4L 🍗 Added Bud Candy - B52 💧 💼 Added ScrOG net. Defolation and LST to prepare the blooming stage 🧠 Blooming mode almost ready 🚀 🎬 Added Time lapse video and 1 pic ________________________________ 📅 D59/V52 - 13/01/24 ⚗️ EC: 0.9 pH: 7.6 🌡️ T: 23 °C H: 58% 🌊 🍗 💧 💼 🧠 pH is rising too much, but I'll not adding nothing for now 🚀 🎬 Added Time lapse video ________________________________ 📅 D60/V53 - 14/01/24 ⚗️ EC: 0.9 pH: 7.4 🌡️ T: 23 °C H: 58% 🌊 Added 6L 🍗 Calmag - Grow A-B- B-52 - Bud Candy 💧 💼 🧠 It's time to bloom triggering, in the next days I'll change the water for flush and bloom nutes 🚀 🎬 Added Time lapse video ________________________________ 📅 D61/V54 - 15/01/24 ⚗️ EC: 0.1 pH: 7.4 🌡️ T: 23 °C H: 58% 🌊 RES Changed 💦💦💦. Flushing until tomorrow 🍗 💧 💼 Passed lights to 12-12 (21.00 ON and 09.00 OFF) 🧠 🚀 🎬 ________________________________ 📅 D62/V55 - 16/01/24 ⚗️ EC: 0.1 pH: 7.4 🌡️ T: 23 °C H: 58% 🌊 Flushing almost finish, all is ready 🍗 💧 💼 Made some LST 🧠 🚀 Let's BLOOMING !! YEAHHHHHH 🎉🥂 🎬

The harvest was a bit improvised. I pre-dried them outside under a sun screen (not choped yet) for 3 days at 30°C and 45% humidity. Then chopped only the buds and dried indoors for another 4d at 25°C and 62% humidity. Not ideal, they probably lost some terpenes. But no other way to do it at the time. Now they are curing at a stable 62% humidity. The grassy smell slowly disappears. Still, the aroma is not great. When I press the buds a mix of lime and pine is released but the ouside smells just like old, overdried herbs. It's my first time curing. So I dont know what to expect or if it will get better? Let's see. Dry bud weight was 75g. We are only legally allowed 50g dry so I had to destroy a bit. Buds are medium sticky and slightly airy but good overall. The strain was low maintenance and grew quite large. Only had to cut a couple spots (1x mildew, 1x bud rot). However, it was not purple as advertised. Checking back with Dutch Pasion, they are not aware of a non-purple pheno. I compared with pictures from its parents and it looks a lot like the Forbidden Fruit. I assume it got most of their genetics.

I use mycorrhizae.

She is doing really well and has grown her branches into a great shape. She has started to flower, and she will get some bloom nutes tomorrow. I had some bugs munching on the plants so I gave them a good spraying with Neem oil and Potassium soap. I´ll give them another shortly.

Day 92 from seed the plant has responded very well to lifting her up to have more exposure to the light the buds start to fatten them right away unfortunately it's too late to get huge buds as I was hoping in the beginning but nevertheless for sure it will give me a very good quality flower despise the lack of light in the most important weeks for Bud development and unfortunately that time cannot be claimed back despise that she looks beautiful and I'm sure she will be delightful to smoke . Thank you for reading I will continue to update have a happy grow.

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Chemical reactions in which, a single substance splits up into two or more simpler substances are called decomposition reactions. These reactions are carried out by energy, supplied by different sources. The required energy can be supplied by heat (thermolysis), electricity (electrolysis), or light (photolysis). Let’s talk about photolysis reactions (not photosynthesis): Photolysis (also called photodissociation and photodecomposition) is a chemical reaction, in which a chemical (an inorganic or an organic) is broken down by photons and is the interaction of one or more photons with one target molecule. The photolysis reaction is not limited to the effects of visible light, but any photon with sufficient energy (higher than the dissociation energy of the targeted bond) can cause the chemical transformation of the said (inorganic or organic) bond(s) of a chemical. Since the energy of a photon is inversely proportional to the wavelength, electromagnetic waves with the energy of visible light or higher, such as ultraviolet light, X-rays, and γ -rays, can also initiate photolysis reactions. Like all other peroxides, hydrogen peroxide (H2O2) also consists of a relatively weaker O−O bond, which is susceptible to light or heat. The net equation for the reaction is: 2H2O2⟶2H2O+O2 The step-wise reaction mechanism is suggested as follows (Ref.1): H2O2+hν⟶2HO∙ HO∙+H2O2⟶HO−O∙+H2O HO−O∙+H2O2⟶2HO∙+H2O+O2 Using isotope studies it was confirmed that the O2 formed is cleanly derived from H2O2 (Ref.2). Notes: The rate increases rapidly in the presence of catalysts such as MnO2 and KI (Ref.2). The rate of decomposition is slow at room temperature, but it increases with temperature. It is believed to be due to thermal decomposition of H2O2, which seemingly accelerates the photolysis (Ref.3). References: 1.J. P. Hunt, H. Taube, “The Photochemical Decomposition of Hydrogen Peroxide. Quantum Yields, Tracer and Fractionation Effects,” J. Am. Chem. Soc. 1952, 74(23), 5999–6002 (https://doi.org/10.1021/ja01143a052). 2.A. E. Cahill, H. Taube, “The Use of Heavy Oxygen in the Study of Reactions of Hydrogen Peroxide,” J. Am. Chem. Soc. 1952, 74(9), 2312–2318 (https://doi.org/10.1021/ja01129a042). 3.F. O. Rice, M. L. Kilpatrick, “The Photochemical Decomposition of Hydrogen Peroxide Solutions,” J. Phys. Chem. 1927, 31(10), 1507–1510 (https://doi.org/10.1021/j150280a004). Interestingly, as early as 1934 Haber and Weiss (Ref. 1) proposed that HO2∙ is formed in the decomposition of hydrogen peroxide. The subsequent reaction of the transient superoxide radical anion with hydrogen peroxide has been determined to also form the hydroxyl radical (Ref. 2). The higher pH version of the last reaction is, therefore, best represented as: O2∙−+H2O2⟶2HO∙+OH−+O2 And as H++OH−=H2O, the net product formation is not altered. However, alkaline H2O2 is well known to be less stable than acidic hydrogen peroxide (Ref.3) even in absence of light exposure, which accelerates its decomposition (which can involve radical pathways) liberating oxygen! References: 1.Haber Fritz and Weiss Joseph, 1934, The catalytic decomposition of hydrogen peroxide by iron salts. Proc. R. Soc. Lond. A 147: 332–351 http://doi.org/10.1098/rspa.1934.0221 2.TOSHIHIKO OZAWA, AKIRA HANAKI, Reactions of Superoxide with Water and with Hydrogen Peroxide, Chemical and Pharmaceutical Bulletin, 1981, Volume 29, Issue 4, Pages 926-928. https://doi.org/10.1248/cpb.29.926 3.https://www.researchgate.net/figure/Effect-of-pH-on-the-decomposition-of-hydrogen-peroxide-H-2-O-2-0-800-mg-l_fig1_234110563, from Yazıcı, Ersin & Deveci, Haci. (2010). Factors Affecting Decomposition of Hydrogen Peroxide. https://doi.org/10.13140/RG.2.1.1530.0648.

Tag 28 – Neue Basis, stabiler Blick nach vorn 🌡️ Klima & Setup Die Bedingungen laufen weiterhin stabil. Temperatur und Luftfeuchte sind im Rahmen, auch wenn man merkt, dass durch die größere Topfmasse das Feuchtigkeitsverhalten etwas träger geworden ist. Mit Blick auf die kommende Abwesenheit wurde zusätzlich Reis als Mulchschicht eingebracht – weniger Verdunstung, weniger Trauermücken, stabileres Wassermanagement. 🌱 Pflanzenstatus Fruit Bomb Punch Durch das Topping deutlich eingebremst, genau wie geplant. Zeigt aktuell noch gelbliche Verfärbungen und leichte Stressreaktionen, vermutlich durch das Zusammenspiel aus neuem Substrat, Nährstoffverteilung und Eingriff. Wirkt noch nicht ganz „angekommen“, aber im Rahmen – das reguliert sich. Strawberry AK Weiterhin die ruhigere Vertreterin, aber konstant. Kommt stabil durch die Phase, ohne große Auffälligkeiten. Chicken & Waffles Hat sich sehr gut angepasst und steckt den Stress am besten weg. Wirkt aktuell am stabilsten und verarbeitet das neue Setup ohne sichtbare Probleme. ⚠️ Stress & Reaktion Der Doppelstress aus Umtopfen + Spruzit-Behandlung ist weiterhin sichtbar: Blattreaktionen leichte Verbrennungen insgesamt noch nicht voll im Wachstumsmodus Aber alles im erwartbaren Rahmen – die Basis passt. 🔮 Ausblick Jetzt geht’s darum, dass sich alles im neuen Medium stabilisiert. Sobald die Wurzeln richtig greifen, kommt der nächste Schub von allein. Gerade jetzt zeigen sich die ersten Unterschiede – genau das, was den Run spannend macht. Der Terp-Test läuft – am Ende entscheidet das Glas. 🌱 🇬🇧 Day 28 – New foundation, steady forward view 🌡️ Environment & Setup Conditions remain stable overall. With the larger pots, moisture behavior has slowed down a bit. Added a rice mulch layer to reduce evaporation, control fungus gnats, and improve water retention during the upcoming absence. 🌱 Plant Status Fruit Bomb Punch Clearly slowed down by topping, as intended. Currently showing yellowing and mild stress signs, likely from the combination of new soil, shifting nutrient availability, and the topping itself. Not fully settled yet compared to the others, but within a normal range. Strawberry AK Still the calmer one, but steady. Moving through this phase without any major issues. Chicken & Waffles Handled the transition the best so far. Looks the most stable and adapts to the new setup without visible stress. ⚠️ Stress & Response The combined stress from transplant + Spruzit treatment is still visible: leaf reactions minor burn marks not fully back in full growth mode yet All expected – nothing concerning. 🔮 Outlook Now it’s all about root establishment in the new soil. Once that kicks in, growth will accelerate naturally. Differences are starting to show – exactly what makes this run interesting. The terp test is running – in the end, the jar decides. 🌱

Slow groth, salad head, but its still gonna produce An 8th Generation autoflowering strain. The stable hybridization of two excellent strains developed from US genetics. The product of crossing a specially selected very aromatic and resinous elite clone from the popular Mimosa family [Clementine (Tangie x Lemon Skunk) x Purple Punch (Larry OG x Grand Daddy Purple)] with our own Bruce Banner Auto (SWS91). Mimosa Bruce Banner XL Auto (SWS101) is an extra-large autoflowering strain with highly resinous and aromatic buds. These plants have a truly exquisite scent that is particularly sweet and attractive, with shades of citrus fruits reminiscent of mandarin and strawberry, fresh cypress, and pleasant undertones of smoked cheese. It has a potent, happy, even euphoric, and long-lasting effect that enhances the imagination and creativity. Some plants develop flowers and leaves with purple and reddish hues at the end of the flowering period.

Hi! At the end of the second week after switching the light schedule, the plant bloomed. I hope the bush will have time to get the right size. Removed stretch marks, put a metal ring. I wish all kind people a Merry Christmas and a Happy New Year!🎄🎅 Glory to Ukraine! 🇺🇦

Unfortunately this plant turned out to be a male and had to go. That’s how it be with Regs 🤷‍♂️😸

starting week 6,the wedding cheesecakes are in flower for a couple of days now and the gg are starting to flower. alot of wind and clouds and rain these past two weeks but the girls are looking good in my opinion. update:after 4 or 5 days of rain and low temperatures finally the re is sunlight so the girls have to recover a bit. but things are looking better wheatherwise. cheers!

Hello welcome to week 3. Poppy is suffering a bit from overly harsh LST but still growing. I broke a node today and it's really awkward to fix. I am not sure the node will survive. Day 17: The node did not survive. Whoops. Oh well more space for growth I guess. Day 18: Poppy has recovered from the LST now and is vegging fast. Fertigated 2l Day 19: Slightly adjusted LST. Poppy is really stretching out now. I have adjusted the timer such that the main tent is now getting 20/4 upped from 18/6. After monitoring DLI at 18/6 for a week I am unhappy with the overall level but because of the varying heights of the plants I am limited in what I can do in adjusting the light height. Some areas were only getting 20 DLI. So I have rearranged to have the taller plants on the edges and the lowest in the middle and doing it this way all plants are getting between 35 and 50 DLI at 20/4 - although one or two cola tips here and there are getting 55. Will monitor for a week. Day 20: Not taken photos yet, about to fertigate. I have noticed she is looking a little darker in the tips and has a vague blue sheen to her in places. I am going to reduce her nutrition a little bit. Day 20.5: Performed LST and took off three big leaves. Poppy is a pancake again. Fertigated 4l

Flower day 31 - Having a little trouble with the temperature getting higher than I would like because my dehumidifier puts off some heat while it’s running so it’s been a constant struggle to keep the environment in this tent stable! Definitely will not have so many plants next run lol, but all in all the ladies are growing great & I can’t wait to see how they turn out! Thanks for following friends & happy growing!✌️🏼🌱 Flower day 33 - Fed half the plants today with PH at 6.4 to try and keep the humidity down some I’ll water the other half tomorrow!

Beautiful lady! Idk what day she went to. She finished up right as we came home from vacation so I just had to handle her the best I could before her ripening too far. I’m so happy with her she smells Devine! So sweet like candy and straight gas! So sticky took forever to trim for trim jail. I’m so so happy with her!!!!

Il top stava procedendo bene le bimbe crescono in salute

She is growing well and received light LST this week

Se acerca el fin para esta hermosa LCC, los tricomas están casi en el punto justo y la cenecencia se logró con éxito, ahora solo esperar un poco más y estaremos cosechando con casi 76 días desde que salió a la superficie 🤓

📆 Semana 4: Con el pH del coco terminando de ajustarse y el entorno radicular ya plenamente equilibrado, la planta consolida su floración funcional. El estiramiento se detiene y los puntos florales se compactan en las puntas, con mayor densidad de pistilos y estructura ya fijada. Los riegos siguen acompasando la demanda sin acumulaciones, manteniendo EC estable y favoreciendo una absorción limpia. La respuesta aérea se mantiene óptima: hojas firmes, color uniforme y una expresión aromática cítrica más intensa y definida. Semana de afirmación floral y estabilidad radicular tras el ajuste del medio. Seguimos creciendo fuerte 💪!