I moved the plants from the solo cups to the 1 gallon buckets by the end of the 1st week of veg. Now i am transplanting to a 3 gallon bucket because I will flower the plants in a couple of days. I topped once the plants on the 2nd week of veg.

1/4-1/11 week 6 1/4 2pm - canopy looking nicer and more even .. thinking to scrog soon

This is the last week of veg. Scrog the plant and took clones from the lower growth. It was transplanted the week prior so after 3 days of recovery from the lollipoping and shaping to fit the scrog. Literally had no issues the veg cycle.

Girls doing well but have run into some calcium deficiency which will hopefully be fixed soon.

Day 50: Lemon Haze is screaming! 🍋🔊 The smell in the lab is insanely strong—pure citrus gas. ⛽💨 Buds are rock solid, now on a strict PH 6.3 water-only diet. 💧 Trichomes still clear; holding out for that milky peak! 💎🚀

So this grow is slowly coming to an end because the plants are telling me slowly that they want to be cut down and dried up haha, lets see what these plants will do in the last days now coming! happy growing all 💚✌️😎

And just like that, the ninth and final week of flowering has come to an end. After months of training, adjusting, observing, and patiently waiting, the girls have finally reached the finish line. Unfortunately, the last week wasn't entirely stress-free. Humidity became particularly challenging, reaching levels much higher than I would have liked this close to harvest. With the flowers now at their densest, this naturally made me more cautious about potential mold and bud rot. One bud on Planet of the Grapes caught my attention, as it appears to be showing either some localized damage or the early signs of bud rot. I have been monitoring it very closely, and thankfully, the surrounding flowers still look healthy and unaffected. With harvest planned for tomorrow, I don't intend to take any unnecessary risks—if the affected area looks any worse, it will simply be removed during harvest. Now for the good news: the girls have finished beautifully. Trichome development is right around where I wanted it to be, with most plants showing approximately 15% amber trichomes, although naturally there is some variation between cultivars and even between individual flowers. Some are slightly further along, while others could probably continue for a little longer. Nevertheless, I have decided to harvest the entire tent together at the end of Week 9. They have matured closely enough to one another that a synchronized harvest makes the most sense, especially since I would rather not set up a second tent purely for drying. Looking back, it's satisfying to see how much the garden has changed. What started as four relatively small plants eventually became a completely filled canopy of heavy, frosty flowers. There were challenges along the way—yellowing leaves, summer heat, stubborn humidity, light adjustments, deficiencies, and branches eventually becoming too heavy to support themselves—but the plants kept pushing forward. And now there is nothing left to adjust. No more chasing the perfect light distance. No more canopy management. No more wondering how much they will stretch or how large the flowers will become. Tomorrow, the scissors finally come out. After nine weeks of flowering and a lot of patience, harvest day has arrived. 🌿✂️

Bueno, en el inicio de la fase de floración, hemos cambiado la solución nutritiva con ml x ltr , metí la red scrog y he notado que esta cepa se estresa con facilidad, tras el cambio de agua y nutrientes y la red quedaron full stress, poverine... Empiezan el fotoperiodo con mucho olor a vegetal y esto me hace temer que tendrán mucho olor los futuros cogollos... esperemos tener suerte también en este cultivo. Estoy muy contento, no pensé que gracias a ZOE SPACECAKE me iba a apasionar tanto cultivar el cannabis.

Régénération de la culture du printemps que j’ai ressorti dehors au mois d’avril et que j’ai re nourri et elle est reparti on va essayer une 2 em récolte. C’est vraiment un essai pour le fun

She's starting the week phenomenally, she has gone trough a really nice stretch and she's ready to start producing her beautiful flowers, cannot wait to see her in ful flower!! Follow me on this journey!

I was told this is a 1:1 CBD strain but feels more like a 2:1 Ok so this plant yelded large , thick and dense flowers that are completely covered in sugar , The flavour and smell is fantastic even without a cure , I've been using this in the vapourisor and the flavour is incredible , A very thick and heavy gas that does not make you cough at all , and for me it's a very heavy head high and then you get a very pleasant feeling in your lungs and chest , The effect is very relaxing and claiming , For me it's all you expect from cannabis without the head f*CK It's a really nice smoke indeed , Too the point that I think I will not be turning this plant into oils as in the decarbing temperature you need too choice ether the CBD or the thc at they both decarb at different temperatures CBD needing alot higher temp too activate than thc does , so you ether burn off the thc too get the CBD , so I think this will be my night time chillax smoke as it's real nice ,

Sie hat es geschafft Habe die größeren und trockenen Blätter entfernt und sie zum trocknen ins kleine Zelt gehängt. Der Geruch ist nach wie vor unfassbar. Sie schmeckt sehr lecker, leicht fruchtig/cremig, leicht Diesel/Metallisch. Super gute sorte für den Abend, bringt einen schön runter.

This week has been fantastic I have no very few tiny branches have slight problems dying from the amount of nutrients that I use but the larger cola nuggets grew extensively

Esta semana mostraron sus primeros pistilos. Aprovecho que subió la humedad en el exterior y que mostraron los pistilos para quitar el humidificador , ahora me molesta dentro del armario xd seguimos doblando alguna rama

Man, that Skunk Apple runtz plant is giving me some trouble. It's still really small and hasn't grown much at all. I think I might've messed up a little because the leaves are looking kinda rough. Hopefully it can bounce back. Well, it's Christmas again. This year feels a little different, though. Maybe it's the snow blanketing everything, or the way the tree lights up the whole living room. Either way, it's cozy and warm, even when it's freezing outside. I'm really looking forward to seeing what Santa brings. I hope I get that new video game I've been wanting. But most of all, I can't wait to spend time with my family. We always have so much fun This past week was a good one for the plants. They started the first week of their stretch, and they've already grown a decent amount. I can really see them filling out. It's cool to watch them grow so fast. I can't wait to see how big they get by the end I always get a little worried at this stage, like they're not gonna get as big as I want them to. But then I remember how they always end up surprising me. By the end, they're always perfect.

Bonjour à tous les padawans et maîtres jedis La sénescence a commencé au jour 72 j'ai était surpris et de suite inspecté ses trichomes qui étaient bien laiteux et 5% ambrés, j'ai donc commencé le rinçage au jour 73 je procéderai à la récolte au jour 80 Je précise ma surprise du fait que ses pistils étaient encore bien blanc

Bewässerung: 2000 ml jeden 2 Tag in der zehnten Woche pH-Wert: 6,4 EC-Wert: 2 mS/cm Temperatur: 30ºC Luftfeuchtigkeit: 65% Schädlingsbekämpfung: im Moment haben wir keine Anzeichen das es was zu bekämpfen gibt, sobald die ersten Anzeichen da sind werden wir handeln :), aber zur Sicherheit haben wir wieder ein paar Raubmilben an die Pflanzen gehenkt. PPFD: 600 µmol/m²/s DLI: 38 mol/m²/Tag Düngemittel: Sie bekommt CalMag von BioBizz zu Prävention. Ab Tag 44 haben wir angefangen sie mit einem Mineralischen NPK Dünger (NPK 3,5-6-6) zu Gießen, Plagron wurde auch hinzugefügt. Besonderheiten: wir versuchen bei diesem Grow Effektive Mikroorganismen aus. -Tag 58 Pablito hat heute nur Wasser bekommen, wieder Runoff gemessen 0.72mS/cm 😀 -Tag 60 Pablito hat heute wieder etwas Dünger bekommen, wir denken dass sie noch 2 Wochen hat -Tag 62 wir haben sie heute wieder mit den Mikroorganismen gegossen und die stinken schon sehr stark, irgendwie nach Erbrochenem 😖