Last vegetation week. Last week I’ve traveled through three days, but they didn’t feel nothing bad, good. They are healthy, but on northern lights one, some leaves have brown points. I think that this may be magnesium loss, cause I was storing water and it was pretty neutral (pH around 7). Not storing water anymore, and now I am preparing her food daily. Should this dangerous? Let’s see. Daiquiri Limes ones have no brow points and are touching and escaping from the scrog every day. Just putting down of the scrog the big leaves. Update: Day 33: it’s possoble to see pistols on both Sativas. Are they starting to bloom?

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Eccoci entrati nella 3°settimana di fioritura.queste papaia cookie mi stanno sorprendendo.belle e sicuramente buone.hanno una struttura ben forte. Stanno iniziando pure a profumare in modo spettacolare.buona buona davvero.. Quando sarà pronta vi dirò anche com'è a livello di gusto e effetto stupefacente 😂🤣😂🤣

Dropped hours to 17 to get closer to the 15 we will have outside in a few weeks. A week of battles for this tent. Lotta pest activity. Bulb mites and Nematodes (never going to have regular perennial flowers and dahlia bulbs in the tent again), lessons learned. Active pest strategies tried: - listerine / water soak - Neem oil / water soak - Dr. Bronner soap / water soak - worm castings to boost balanced microbial life - insect Frass to provide chitin - diatomaceous earth top dress - mosquito Dunks prior to organic amendments to deal with any eggs/larvae in soil

Cherry Limeade – Wochenupdate 🌱 Die Cherry Limeade von Doja entwickelt sich weiterhin richtig gut 🌸. Die Buds werden von Woche zu Woche größer und gleichzeitig immer frostiger ❄️. Mit der Entwicklung bin ich momentan wirklich sehr zufrieden. Wenn alles so weiterläuft, dürfte die Ernte wahrscheinlich in etwa drei bis vier Wochen anstehen – bis dahin kann sich allerdings noch einiges verändern. Heute habe ich noch einmal ein paar kleinere untere Buds entfernt, die praktisch kein Licht mehr abbekommen haben ✂️. Dabei war ich tatsächlich ziemlich überrascht, wie dicht diese kleinen Buds bereits gepackt waren. Sie waren schon richtig kompakt und beim Berühren haben die Finger extrem stark geklebt 😄. Auch der Geruch war dabei sehr deutlich und ging stark in eine zitronige Richtung 🍋. Die Harzproduktion scheint also definitiv ordentlich Fahrt aufgenommen zu haben ✨. Was allerdings weiterhin fehlt, ist das erhoffte Kirsch- oder Beerenaroma 🍒. Aktuell riecht sie vor allem zitronig und frisch. Ich hoffe wirklich, dass sich in den letzten Wochen noch etwas in Richtung Kirsche oder Beeren entwickelt – drückt mir die Daumen 🤞. Das Tensiometer habe ich inzwischen endgültig abgeschrieben. Die angezeigten Werte sind für mich einfach nicht zuverlässig genug, weshalb ich die Bewässerung mittlerweile ausschließlich über den tatsächlichen Wasserverbrauch beobachte 💧. Dieser liegt weiterhin ziemlich konstant bei etwa 1,8 Litern pro Tag. Damit habe ich momentan einen sehr guten praktischen Anhaltspunkt und sehe keinen Grund, an den Einstellungen etwas zu verändern. Auch die übrigen Parameter lasse ich unverändert, da ich mit der Entwicklung der Pflanze sehr zufrieden bin 🌱. Lediglich die Temperatur würde ich gerne noch etwas nach unten bekommen. Die letzten Tage waren allerdings noch ziemlich warm und unter dem Dach wird es in Kombination mit dem laufenden Luftentfeuchter entsprechend warm. Aktuell liegen wir bei etwa 27 °C im Zelt bei eingeschalteter LED 🌡️. Sobald es draußen in den nächsten Wochen kühler wird, sollte sich das aber automatisch etwas entspannen. Heute gibt es außerdem wieder 3 Liter Almicanna Flower Komposttee 🌸. Diesen habe ich 48 Stunden gebraut und gebe ihn jetzt ins Beet. Ansonsten heißt es weiterhin: wenig eingreifen, beobachten und die Pflanze machen lassen 😎🌱. Die nächsten Wochen werden auf jeden Fall spannend – vor allem bin ich gespannt, ob beim Aroma noch die große Kirsch- oder Beerenüberraschung kommt 🍒🤞. 📊 Aktuelle Parameter: 💡 Licht: 900 PPFD / DLI 39 (12/12, Stufe 6, 40 cm Abstand) 🌡️ Temperatur: 27 °C 💧 Luftfeuchtigkeit: 60 % 📈 VPD: 1,4 kPa 🌿 CO₂: Ø 740 ppm 💦 Wasserverbrauch: ca. 1,8 l/Tag Cherry Limeade – Weekly Update 🌱 The Cherry Limeade by Doja is continuing to develop really well 🌸. The buds are getting bigger every week and at the same time increasingly frosty ❄️. I’m very happy with the overall development at this point. If everything continues like this, I expect the harvest to be around three to four weeks away – although there is still plenty of time for things to change. Today I removed a few more small lower buds that were barely receiving any light anymore ✂️. I was actually quite surprised by how densely packed these little buds already were. They were already very compact, and touching them left my fingers extremely sticky 😄. The smell was also very pronounced and strongly lemony 🍋. Resin production definitely seems to be ramping up nicely ✨. What is still missing, however, is the cherry or berry aroma I was hoping for 🍒. At the moment, the aroma is mainly fresh and lemony. I’m really hoping something develops towards cherry or berries during the final weeks – keep your fingers crossed for me 🤞. I’ve pretty much given up on the tensiometer at this point. The readings simply aren’t reliable enough for me, so I’m now managing irrigation purely based on the plant’s actual water consumption 💧. That has remained very stable at around 1.8 liters per day. This gives me a very useful practical reference point, and I currently see no reason to change anything. I’m also keeping all the other parameters exactly the same, because I’m very happy with how the plant is developing 🌱. The only thing I’d like to lower slightly is the temperature. The weather has still been quite warm over the last few days, and being under the roof combined with the dehumidifier running makes the tent fairly warm. At the moment, I’m sitting at around 27 °C with the LED on 🌡️. Once the weather gets cooler over the next few weeks, this should naturally come down again. Today I’m also giving her another 3 liters of Almicanna Flower Compost Tea 🌸. I brewed it for 48 hours and will now apply it to the bed. Other than that, it’s still mostly about keeping interventions to a minimum, observing, and letting the plant do her thing 😎🌱. The next few weeks should be very interesting – especially to see whether that big cherry or berry surprise finally shows up in the aroma 🍒🤞. 📊 Current parameters: 💡 Light: 900 PPFD / DLI 39 (12/12, Level 6, 40 cm distance) 🌡️ Temperature: 27 °C 💧 Humidity: 60% 📈 VPD: 1.4 kPa 🌿 CO₂: Avg. 740 ppm 💦 Water consumption: approx. 1.8 L/day

Still need to defoliate this week

Nutrients remain the same and will so now until the ripening stage. I don’t really know exactly when she will be ready, I assume she has another 5 weeks in her or so. Only the trichomes will tell 😊 Buds are starting to bulk nicely now and from the photo lapse it’s evident that some of the colas are starting to lean. Girl at the front is still rather ugly and the bud formation on her is not uniform like the rest. Just goes to show how different each seed can be even when growing the same pheno in the same conditions. I think they’re due a complete water change out tomorrow for the first time since the flowers started to form around F14. The PH is starting to swing over the course of 1-2 days which is usually the signal I pay attention to and force myself to stop being lazy 😊

14th week, no more fertilization. I will give to this beautiful girl 2 more weeks, so I started flushing. Nothing changes except the fertilization stops. It receives the same amount of water 200 ml 2x a day. Leaves are getting yellow and the buds thicker. Strong, good smell, beautifully coated with THC and all looks good🤪Can't wait to taste this strain! ❤️ Wednesday: Last day of the 14th weeek She is beautiful, no comment it can be seen in the pictures and videos. Minimum 2 more weeks needed to be ready. May be 3. Tomorrow starts week 15. Her height is 43 cm in the end of the week.

13.07.26 die Luft nach oben wird langsam knapp für die Blueberry Pie, nun mist sie 1,50m und hat noch 30cm bis zur Decke. Gleichzeitig sehe ich an den Triebspitzen nun mit deutlich mehr Pistillen den Übergang zur Blütephase und damit vielleicht das Ende des Höhen Wachstums. 2025 habe ich Ende Juli den Blütedünger ausgebracht, ich denke heuer werde ich das etwas früher tun und mich im Laufe der Woche daran machen. Ernsthafte Mängel sehe ich noch nicht, aber ich habe bereits 3 große Blätter entfernt die gelb geworden sind, was in dieser Saison eine Premiere ist. Auch die großen Pflanzen haben letzte Woche Tüten mit Raubmilben gegen Thrips bekommen und trotz eigentlich zu niedriger Luftfeuchtigkeit, sehe ich weder neue Fraßstellen noch Thripse. Die automatische Bewässerung liefert aktuell 3x je 2 Minuten Wasser, was 3x2x700ml = 4.2l entspricht 2x2 Minuten (2.8l) waren bei den Temperaturen nicht genug Danke fürs vorbei schauen und angenehme Woche euch allen!

The temperatures, humidity, height, and watering volume(if measured) in grow conditions are all averaged for the week. The pH is soil pH. Any watering done by me is well water which is 7.6 pH and 50° F. Coop Poop, Feather Meal, and Soluble Kelp are ml/gallon of soil top dressed. Everything else listed in nutrients is ml/gallon of water fed to plants without checking the solution Ph. Day 1 we had a high temperature of 73°. It was sunny, cool, and a dry 35% humidity. The girls are super happy. I'm adding 100ml coop poop top dressed to each pot today. About midweek I'll hit them with potassium. Day 2 we had a high temperature of 74°F. I watered about 5 gallons of well water. The nights are super cool and the pm is coming back. Day 3 we had a high temperature of 79°F with clear sunny skies. The temperature at night has been pretty low. Last night 41°F and tonight 44°F. Day 4 we had a high temperature of 84°F with sunny skies. The humidity is tipping back up but still below 80%. These girls are doing great. They are getting about 2 hours less sunshine than the other fastbuds I'm growing. It's definitely keeping these girls behind and affecting production. I treated with biofungicide today. Day 5 we had a high temperature of 87°F with partly cloudy skies. I watered about 5 gallons. Day 6 we had a high temperature of 80°F. Skies were cloudy and we have a hurricane now tropical depression about to hit. I watered about 5 gallons. No rain yet. Day 7 we had a high temperature of 72°F. Skies were overcast and there was a drizzling mist all day. Humidity was 110% for at least 24 hours. The girls seemed to be fine. There's more rain in the forecast and I'm hoping we miss it. This week was a success. The girls really started smelling loud and very citrus. Like really orangy smelling tang. These really have an awesome nose. The weather is being a little bit tuff. Other than that a great week.

Day 15 added grow. Feeding 1.5L per plant which gives a little run off. Pot drying out every 3 days and growing about an inch daily atm, big changes to come over the next 7-10 days really looking forward to seeing these grow taller

Blütewoche 2

Séchage de la dernière plante, prêt pour la prochaine session !

Things are going well this past week GG#1 still suffering a little big from my mess up but over all she seems to be doing ok . The leaves on both GG#1 and GG#2 are both starting to gain some colour now they are starting to get purple around the edges of the leaves so pretty soon Im going to have some extra pretty looking plants !! :D :D :D Things are going to take roughly 1 week longer then I thought originally but thats fine ! I'm really looking forward to the next few weeks to come ! I'd like to thank everyone who stops by and checks out the diary . A special thank you goes out to my followers you guys are the bomb keep on keeping on !!! I hope everyone is enjoying what ever holiday they celebrate ! -Happy Growing!

Vamos familia, actualizamos la cuarta semana de floración de estas Terp & Tonic de Seedstockers. La temperatura que estuvo entre los 24-26 grados y humedad dentro de los rangos correctos. En cuanto a las plantas las veo verde claro, con carencias debido a viajes y dejadez mis, estiraron bien y ensancharon bastante también. Se nota que los nutrientes de la marca Agrobeta hacen sus funciones. Las flores empezaron a formarse, por el momento todo correcto, os dejé también alguna novedad y un cambio en la sala, el nuevo TSW2000, que dará que hablar estos proyectos. - os dejo por aquí un CÓDIGO: Eldruida Descuento para la tienda de MARS HYDRO. https://www.mars-hydro.com Hasta aquí todo, Buenos humos 💨💨💨

Aquí seguimos una semana más con la pequeña banana!! ,Selección de nuestro compañero kanijo. Todo avanza en un buen equilibrio. Anda rodeada de sativas pero no es ningún problema para ella ya que no puede competir en altura pero si en espacio. Le guiaré las ramas laterales entre los bambús de amnesia haze y bajaré un poco más la lámpara que está ubicada en su posición para que la altura de las amnesia no le resten mucha iluminación . Deciros que todo marcha según lo planeado y puedo decir que mejor de lo que esperaba. 26/3/26 Seguimos con la pequeña de la habitación,lucha por mantener su espacio entre las demás. Tiene un color verde oscuro muy bonito. Y va cojiendo su forma poco a poco aún le queda esta semana y parte de la otra estirando hasta que llegue a su punto de trabajar las flores.

Lemon tree can endure pain, cold & hot weather, seedling is really a strong genetic, huge root mass for 2 week seedling, now I'm using Biobizz soil + dry leaves on top from past harvest