GMO Cookies Served with Extra Curiosity ?🍪 Week 14 — Harvest Report | Fresh Frozen Experiment And here we are. Week 14. Harvest week. And honestly… the room looked absolutely unreal. Before we even touched the scissors, before a single branch was cut, before the freezer bags started filling up, there was already this feeling in the room that these girls had become something special. Massive structures. Heavy flowers. Long spears. Dense tops. Colors everywhere. Deep greens. Fading yellows. Lime tones. Hints of gold. Dark shadows between swollen calyxes. And then the smell… Oh man. The smell. This is one of those cultivars that genuinely makes the room feel less like a grow room and more like walking into a kitchen where someone is preparing something loud, greasy, savory, and unforgettable. The GMO side of these genetics speaks immediately and unapologetically. Garlic. Onion. Savory funk. That unmistakable “food terpene” profile that GMO became legendary for. But underneath all that aggression, there is still sweetness hiding in there too. Cookie dough warmth. Earthiness. Creamy backend notes. A weird balance between offensive and delicious that only certain genetics can truly achieve. And honestly? We loved it. But before diving fully into this week, let’s do what we always do and quickly recap the journey, because by now many people arrive only at the final reports and never see the earlier stages of the diary. So first of all: yes… once again we divided the harvest into multiple reports 😄 And honestly, we know it starts becoming a cliché at this point. But there is simply too much here: * too many photos, * too many details, * too many observations, * too many experiments, * too much resin, * and too much love for the plant itself to throw everything into one rushed update. This run deserved time. From seed until now, this GMO Cookies run was grown under a 12/12 from seed cycle using the F.O.G. LED setup, inside the Mammoth Elite tent environment, with careful environmental management throughout the run. The girls received multiple rounds of LST, selective defoliation, and continuous observation to maintain airflow and light penetration while still allowing the plants to express themselves naturally. And express themselves they absolutely did. These plants developed huge vascular systems and incredibly thick stems by the end of flower. Once harvest began and we started cutting branches down, the insides looked almost like miniature tree trunks. Thick water highways running through the center, dense supportive tissue everywhere, strong skeletal structures carrying massive tops from beginning to end. You could physically feel how much water and energy these plants had been moving daily. Some stems genuinely felt more like wood than plant tissue. And that strength translated directly into the flowers themselves: dense, heavy, greasy, stacked, and extremely aromatic. Now here comes the part that will probably make some people cry a little 😄 Because normally, growers harvest and dry most of their flower for smoking… while only freezing smaller amounts for hash washing later. We did the exact opposite here. Most of these girls went directly into the freezer. And yes… intentionally. Why? Because this plant was screaming hash potential from the beginning. The resin texture, the greasy leaf rub, the finger stickiness, the way trichomes smeared across gloves, the density of the heads, the aroma intensity… everything about this cultivar felt like it was asking to become fresh frozen. So after removing fan leaves and preparing the flowers carefully, we separated the majority of the buds specifically for freezing. Not whole plants. Not stems. Not unnecessary material. Just flowers. Pure bud material prepared for future washing. Final fresh frozen numbers landed around: 755.5 grams total including bags, which leaves us somewhere roughly around the 700–730g range of actual fresh frozen flower material once packaging weight is removed. And honestly… that is incredibly exciting. For anyone unfamiliar with fresh frozen: this means the flowers are frozen immediately after harvest instead of being dried first. The goal here is preservation. Fresh frozen material helps preserve volatile terpenes, delicate aromatic compounds, and resin characteristics that can partially disappear during traditional drying and curing. Later, this material can be processed into: * ice water hash, * bubble hash, * live hash, * live rosin, * or other solventless extractions. And despite some people debating whether water itself should technically count as a “solvent,” the reality is that this process remains one of the cleanest and most beautiful extraction methods in cannabis culture. Ice. Water. Movement. Separation through resin density. That’s it. And based on what we already felt from simply handling these plants? This could become something truly beautiful later on. Even during harvest, the resin behavior was already honestly ridiculous. The gloves became sticky almost immediately. Fingers started collecting greasy residue after only small amounts of handling. The scissors became coated quickly. And the texture of that resin… dark, oily, greasy, almost greasy-food-like in character, which feels incredibly fitting for a GMO cultivar. This is the type of resin that makes hash makers smile instantly. Now of course, we did not freeze absolutely everything. We intentionally kept select flowers aside for traditional drying and curing because we want to compare the expressions later: * cured flower terpene profile, * versus fresh frozen hash expression, * versus eventual solventless extraction results. That comparison itself is part of the experiment. And honestly, that is one of the beautiful things about growing: sometimes the harvest is not the end of the project. Sometimes harvest is simply the beginning of several new ones. The flowers we kept for drying are currently hanging under controlled conditions while the frozen material quietly waits for its transformation later on. And yes… there will absolutely be future reports about the washing process. About the ice water extraction. About the resin quality. About the yields. About the terpene preservation. About the final hash itself. But for now? This week belongs to the harvest. To the skeletons. To the colors. To the smells. To the giant branches hanging in silence. To the freezer bags packed full of greasy flowers. To the excitement of possibility. And honestly… to experimentation too. Because growing is not only about repeating safe formulas forever. Sometimes it is also about curiosity. Trying things. Learning. Observing. Comparing. Taking risks. Seeing what happens. And this entire harvest feels driven by exactly that spirit. We also brought these girls into the studio before harvest because honestly they deserved their final photoshoot. And wow. They looked incredible. Some shots leaned cinematic and dark. Others focused on vivid greens and flower structure. Some highlighted the towering spear-like colas. Others focused on greasy closeups and texture. And under the studio lights, the resin coverage became even more obvious. The flowers looked almost wet in certain angles. Sticky. Alive. Heavy. Exactly the kind of flower that instantly tells you: “This is not going to stay clean for long once trimming starts.” 😄 Which brings us to next week. Next week will likely focus on: * drying, * trimming, * resin collection, * finger hash, * scissor hash, * handling techniques, * curing preparation, * and possibly the beginning of the washing process if time allows. If not, the washing report will arrive later as its own chapter. And honestly? That feels right. Because this run deserves patience. Now before ending this report, as always: Thank you. To Zamnesia. To Plagron. To F.O.G. To the gear. To the platform. To the community. To the growers sharing knowledge every day. To the silent supporters. To the curious people discovering the diary for the first time. To the macro lovers. To the hash makers. To the flower lovers. To the skeptics 😄 To everyone spending even a few seconds here with us. This plant may already be harvested… but honestly? This story still feels far from over. 🌱 📲 Don’t forget to Subscribe and follow me on Instagram and YouTube @DogDoctorOfficial for exclusive content, real-time updates, and behind-the-scenes magic. GrowDiaries Journal: https://growdiaries.com/grower/dogdoctorofficial Instagram: https://www.instagram.com/dogdoctorofficial/ YouTube: https://www.youtube.com/@dogdoctorofficial Deleted by Youtube - https://www.youtube.com/@TheDogDoctorOfficial NEW Vimeo : https://vimeo.com/dogdoctorofficial Under construction stay tuned ⸻ Explore the Gear that Powers My Grow If you’re curious about the tech I’m using, check out these links: 🔆 Lighting & Environmental Control • Future of Grow — Advanced LED lighting technology https://www.futureofgrow.com/ DISCOUNT CODE: DOG20 • Lumiflora — Under-canopy LED lighting https://lumiflorade.com/ • TrollMaster — Environmental controllers and automation gear (past collaboration) ⸻ Genetics • Zamnesia Seeds — Genetics used in this project https://www.zamnesia.com/ ⸻ 🌱 Soil, Substrates, Boosters & Root Support • Plagron — Substrates, bio mixes, and supportive products https://plagron.com/en/ ⸻ 🎒 Storage, Curing & Preservation • Grove Bags — Curing and storage solutions https://grovebags.com/ ⸻ 📸 Photography Equipment & Tools (Not sponsors, but part of my creative toolkit) • Sony A6700 • Sony full-frame macro lens + few more • Stacking photography workflow - learning • iPhone (for behind-the-scenes shots) As always, this is shared for educational purposes, aiming to spread understanding and appreciation for this plant. Let’s celebrate it responsibly and continue to learn and grow together. With true love comes happiness. Always believe in yourself, and always do things expecting nothing and with an open heart. Be a giver, and the universe will give back in ways you could never imagine. 💚 Growers love to all 💚 📸 P.S. – The Eye Behind the Lens All photos in this diary (for now — except for the ones showing the camera, which I took with an iPhone) are taken with a Sony A6700 paired with a Sony full-frame macro lens and a few more. Photography is part of the story — it’s how we share the fine textures, the glow, and the quiet details that words can’t always capture. I’ve also started experimenting with photo stacking — a technique where multiple images, each taken at a slightly different focus point, are layered together to create one perfectly sharp image from front to back. It’s not digital enhancement or AI; it’s pure photography — a way to reveal the plant’s beauty in microscopic depth, from trichome to petal. You’ll even see a few shots of "ghost me" capturing the shots — camera, lens, setup — because every grow deserves not just to be cultivated, but documented like art. FOR DISCOUNT CODES AND MORE JUST FOLLOW THE LINK https://website.beacons.ai/dogdoctorofficial NEW DISCORD - Official Server Invite Link : https://discord.gg/ksjAkA5T74

Plan is doing very well. Paul needed about four or five times this week with about 12 to 15 flowers. Hand pollination occurred. Hopefully everything took

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“The Wock” 7 Weeks🤙🏾 Ladies are crushing its! I’ve for sure found 2 phenols I want to keep going based on structure and growth. The first was actually going to be a throw away. I didn’t like how lanky she was in her solocup stage. I instead topped her to slow down lateral grown and threw her in a 2 gallon bag to do her thing. She is now in a 7 gallon bag and has the best structure of them alll IMO. My 2nd pheno is a Tri-leaf mutation and it throws tops like no other! The perfect mother plant and is why I chose her as pheno #2. The 2 plants that were topped at the 5th node are bushing out more and more, just like it like it. There are 2 natural growing plants are doing great as well. They have nice bushing with one main cola. All plants will be defoliated 5 days before flip. The nose coming from these ladies is LOUD and I mean LOUD! Sour Candy and Burt Fuel! I’ll be taking cuts and flipping these ladies soon! Happy Growing PSGX Family! 🚀PSGX to the 🌕 #Phant0m

I was under watering quite a bit in an attempt to make sure I didn’t flush out the benes and nutrients of the super soil. Ironically, I might have killed all the benes. Lol. Either way, they’re getting about 2.5 gal every other day now. Growing strong. This has been my strongest plant. At the beginning, I wasn’t very stoked on its structure, but I have to say, this is looking like it will be one heavy producer... It’s growing so much Just did another spinosad treatment. This one never really had any damage from thrips, but I haven’t seen any more thrips in the greenhouse since the first treatment 10 or so days ago. Saw a leaf hopper in there though 😡

Here we go 😊 Planning & germination 👍 The strain is Chunky Cookies x Blackberry Gelato by Amsterdam Genetics. I´m really looking forward to this run, the SpectrumX from Medicgrow with build in PPFD, 4 spectrums V1, F1, VS, FS and 880 Watt is definitely serious business 👊 Trying out a new soil in this grow. The plant mulch is an exclusive mixture of harped mulch, nutrient-rich natural fertiliser, hill sand and long-term matured compost. The mixture provides a porous and airy structure, which ensures that both water and nutrients are easily accessible to the plant's roots. Stay tuned and Keep it green 😎

Day 19 of flower, I went ahead and lollipoped both girls. This will be my last time defoliating that heavy. As the days go by, I will defoliating here and there. They’re growing strong and healthy as well. 51 days until I harvest. I can’t wait! Catch yall on the next update ✌️🏾

She stretched on me. Turned up the light a little . I made a mound with the coco around her to keep her up right. I purposely don’t fill the grow bag to the top for this reason. She’s already strong enough to hold her self up now. I’ll add a bit more coco for extra support. Added some dynomyco

Hello growmies 👩‍🌾👨‍🌾🌲🌲, 👋 Girls grow well, hedgehogs coming along, litle start of overfert, only water this week 💪 Continuing scrog and fight with leaves. 💧 Give water each 2/3 day 2 l Water Only PH @6 💡Mars Hydro - FC 3000 50% 30 cm Mars Hydro Fan kit Setting 8 Have a good week and see you next week 👋 Thanks community for follow, likes, comments, always a pleasure 👩‍🌾👨‍🌾❤️🌲 Mars Hydro - Smart FC3000 300W Samsung LM301B LED Grow Light💡💡 https://www.mars-hydro.com/fc-3000-samsung-lm301b-led-grow-light Mars Hydro - 6 Inch Inline Fan And Carbon Filter Combo With Thermostat Controller 💨💨 https://www.mars-hydro.com/6-inch-inline-duct-fan-and-carbon-filter-combo-with-thermostat-controller Fast Buds - Tropicana Cookies FF🌲🌲 https://2fast4buds.com/us/seeds/tropicana-cookies-fast-flowering

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She's a very demanding plant. In addition to these listed nutrients I'm also using an organic mixture as well at full strength and she seemingly wants more lol. Very interesting plant indeed. Her buds are becoming dense and look more advanced than what usual week 4 flower looks like so she will most likely finish in maybe 7-8 weeks I assume. Very nice smell and resin production. Temperatures are very much different than usual here in the caribbean. Nights stay cool and day temps have soared for the month. Damn global warming!!!!!!!!!! On a positive note she's still doing well with no signs of heat stress and by next week I expect even more rapid production as she approaches the end of mid bloom. Stay with me, she's gonna be nice and until next week................ #HappyGrowing

Día 30 (01/07) Riego con 250 ml H20 pH 6,5. Se muestran sedientas 6 días después del topping, las nuevas ramas se están formando rápidamente! Día 31 (02/07) Se muestran saludables y potentes! Día 32 (03/07) Riego con 500 ml H20 pH 6,5 Día 33 (04/07) Las plantas están creciendo muy rápido! Me planteo hacer supercropping o LST en algunas de ellas... Día 34 (05/07) Se muestran sedientas. Las macetas se le empiezan a quedar pequeñas Riego con 250 ml de H20 pH 6,5 Día 35 (06/07) Training session! Aplico LST a todas y supercropping a la OnionOG mutante con 4 colas por nodo Riego con 500 ml H20 pH 6,5 Día 36 (07/07) Riego con 500 ml de Té Vegetativo de Lurpe Solutions Aplico foliarmente Kelp hidrolizado a 0.25 ml/l Ajustes de LST. Están respondiendo estupendamente al entrenamiento! 😍💥 💦Nutrients by Lurpe Solutions - www.lurpenaturalsolutions.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae

En un par de días o tres según evolución dejaré de tejer. Las de adelante se me han quedado algo más chicas pero están en camino de prácticamente igualarse todo en altura.

All going well. No problems I 22.11.25 WW 56cm and 36cm Pineapple 38 Afgooey 61 n lights 70cm & 80cm Sleepy Joe 70cm Papaya zoap 70cm Pure glitter 49cm

70-76 Flushing on day 70 (Hope you like and enjoy my diary) Thank you so much for checking out my grows. Feel free to leave a comment, push the like or give the follow.

🎩🌈🍬 Training Mode🌵

El living la Vida chedda mother Fukin Bob 112 here wee fuking go usual rite troops need tae go see a man aboot a dug

Day 1 - 7 L watering with around 1000 ppm and 6.5 ph Day 3 - 7 L watering with around 950 ppm and 6.4 ph Day 5- 7 L watering with around 850 ppm and 6.3 ph Day 7- 7 L watering with around 850 ppm and 6.3 ph During this and last week plants got a few burn tips so I am starting to reduce nutrients gradually and will finish of with 1-2 weeks of R/O water. First Peyote is getting big and is growing new sets of white hairs, Both Cheeses is much smaller and less frosty while Second Peyote is having lots of orange hairs and by the looks of it is only a few weeks away. Still Hoping to harvest all at the same time and will try to time the harvest in that timeframe so all plants are ready. So around 3-4 more weeks seems to be the case.

Plants in containers seem to be 2 weeks ahead of plant in ground, marigolds dping great