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@Cysolja
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Was really good to grow. Ran into some difficulty during flower one bud grew slightly too close to the light and died, which then Began to rot, I cut that bud off only to find that 2 other top buds had become rotten on the inside. So in order to salvage the grow I cut them off and threw them all away which ended up with me losing around 80grams of Wet weight which wasn’t the happiest moment! We managed to save her though all the buds have been thoroughly checked and are all in great condition! 4.5 ounces of one plant even after losing a lot is still a good result
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Day 84 The Durban plants are actively growing foliage and reaching for the light, despite being bent. Every day after the lights go out, I bend their tops parallel to the floor (training). Sometimes the stems break slightly, but they are still flexible enough to recover. In 2-3 weeks, I plan to transplant them to a permanent location, where there will be 20-30 cm of space above the tops for ventilation. In the next cycle, I think four weeks of vegetation will be enough for ripening. At Gordem Delicatesies (GD), Brazilians have stretched in 20 weeks, sometimes faster. For me, this variety develops more slowly; I'm not chasing maximum speed. Meanwhile, the Jack Herer is ripening in the box above them. I'm waiting for a manicure table (thanks to Mila for the tip!). As soon as it arrives, I'll start harvesting. I'm glad that with this device I can meet the deadlines precisely. Day 87 They hit a lamp and set one top on fire. The others miraculously survived. Today I tied the plants to their pots again with wire. I bent them so they were 10-15 cm from the lamp. Some were tighter. I cut out a 5-liter bag containing the lower branches, which were turning yellow from lack of light, and the leaves the plant had shed on its own. Watering was light but regular. I watered 3 liters by hand on top of the automatic watering. I added 1.5 liters of Simplex Taste and 1.5 liters of Simplex Aroma Punch. I started adding Simplex SilliX again—organic silicon is needed to strengthen the stems. Right now they look rather stiff; they bend easily by hand. This is a plus in my situation, but in a couple of weeks I want to see stronger, more vigorous central colas in the box. Mold was appearing on the dry leaves at the bottom that I didn't remove in time. I took out all the bushes and carefully removed all the dry and yellow leaves. I chose the ones that came off without effort. Their plant has already finished growing. After this procedure, the fan was able to blow air through the base, meaning less mold. Young buds are ripening on both plants, about 1 cm in diameter. The upper leaves and flowers are healthy; they were eating the lower burdock leaves. It's interesting to watch the biofertilizer from Greens work. I'll add Simplex Mass and Simplex Power separately in the next few days. And after that, HB-101. I'll water with Fitosporin at least once. I also want to add "33 Bogatyrs" bacteria – @NBRZ recommended it. Once a week, I manually pour a liter of solution with Simplex Taste (very similar to horse manure from the garden) and Simplex Aroma Punch – a potassium-sulfur additive to enhance aroma and flavor.
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Blütewoche 6 verläuft ohne Probleme. Die Pflanzen sind gesund, Buds werden dicker, Trichome entwickeln sich gut. Kein Mangel, alles im grünen Bereich. Leichte Entlaubung für bessere Luftzirkulation, Gießen wie im Schema. Bin sehr zufrieden – weiter so!
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@Fishcake
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Took the advise and up'd the feed also my ph and ec at run off is 5.81 and 244 think it is helping. In 22 l of water I put 10ml grow 15ml bloom 5ml topmax and then 15ml calmag
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@Chubbs
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420Fastbuds ApricotAuto/Week 6 What up growmies. Weekly update on these beautiful ladies. This week we've had some temperature swings and wow did they not like getting down into the high 50's. They both bounced back but won't be letting it get that cold again if I can help. Flower sites are all over with pistols. No signs of any major issues so will keep the same routine. All in all Happy Growing
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@DreamIT
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There isn't much more to say about this fantastic strain. Hardy, easy to clone, quick to flower and absolutely delicious in every respect. It resists well to high temperatures, "accidental" over fertilization, and recovers soon after a period of drought. Easy and fast.
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@Njanne
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The moment we have all been waiting for... the summer outdoor flowering photos... enjoy :) These are already in their third week of flowering by now. Started the season off with a difficult start... I put them outdoors while the says were still too short. The plants all started to follower, but then as the solstice approached they all converted back into veg and grew like crazy. I was sure my entire grow was fukd... Now we are well into August which is solid flowering for Ontario growers in zone 5.
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15 Day dry then trimmed using the Trim Bin. Curing with Grove bags, first harvest filled 3, 1/4lb grove bags. *Updating with clone pictures of this pheno in late flower labeled in diary as you look through
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In dieser Woche hat sich die RP43 sehr gut entwickelt und ist wirklich sehr gut gewachsen 🌱🌿 Ich habe den Dünger nicht mehr erhöht, da sie keine Anzeichen machte ihn nochmal zu erhöhen. Ab dieser Woche wird das Licht auf 12/12 umgestellt und der Beginn der Blüte eingeleitet.💡
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@PapaNugs
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Another good week in the garden. These girls are finishing up now. Some will be picked over the next few days and some will go another week here. Got some recharge and mammoth P for the first time three days ago. Hoping to finish strong 💪
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Dernière semaine de Finition impeccable a 2ml/L. Les trichromes sont à 45% laiteux 50%transparent 5% Ambrés.
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@MG2009
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12/30/2021 5 Biscotti Skunk, 5 Lemon OG, 4 Grape Skunk. Starting veg at 18 hours for 4 or 5 weeks of veg and into flowering. Will reppot this week into 6" pots then into 3 gallon pots. One maybe going to 20 gallon fabric pot, if I got an extra one but I'll see 🙏🏻 Potted up to 6" pots 1,Biscotti Skunk 1,Grape Skunk 1,Biscotti Skunk Hoping to start a staggerd grow where I can trim only 3 plants a week. Into pots I added 1 tsp per 6" pot of Coast of Maine stonington plant food 5-2-4 added to happy frogs .30-.30-.05 NPK they should fill out quickly in time for reppot in 2-3 weeks.
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Hi people! Hard lst continues) we form the horns! which in bloom will take on a reddish tint and the composition will become fantastic!)) overall growth and distribution are going well .. flowering begins!
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Gracias al equipo de MSNL Seeds, Marshydro, XpertNutrients y Trolmaster sin ellos esto no sería posible. 💐🍁RS11: RS11 es uno de nuestros nuevos híbridos 50/50 perfectamente equilibrados. Creamos RS11 cruzando Pink Guava x OZK x Sunset Sherbet con la intención de crear una variedad que ofrezca medidas iguales de efectos edificantes y relajantes. Aclamada como una de las variedades más sabrosas del mercado, su sabor agrio y dulce a bayas viene con un potente rango de THC del 27% al 31%. 💡TS-3000 + TS-1000: se usaran dos de las lámparas de la serie TS de Marshydro, para cubrir todas las necesidades de las plantas durante el ciclo de cultivo, uso las dos lámparas en floracion para llegar a toda la carpa de 1.50 x 1.50 x 1.80. https://marshydro.eu/products/mars-hydro-ts-3000-led-grow-light/ 🏠 : Marshydro 1.50 x 1.50 x 1.80, carpa 100% estanca con ventanas laterales para llegar a todos los lugares durante el grow https://marshydro.eu/products/diy-150x150x200cm-grow-tent-kit 🌬️💨 Marshydro 6inch + filtro carbon para evitar olores indeseables. https://marshydro.eu/products/ifresh-smart-6inch-filter-kits/ 🍣🍦🌴 Xpert Nutrients es una empresa especializada en la producción y comercialización de fertilizantes líquidos y tierras, que garantizan excelentes cosechas y un crecimiento activo para sus plantas durante todas las fases de cultivo. Consigue aqui tus Nutrientes: https://xpertnutrients.com/es/shop/ 💻 Trolmaster Tent-X TCS-1 como controlador de luz, optimiza tu cultivo con la última tecnología del mercado, desde donde puedes controlar todos los parametros. https://www.trolmaster.com/Products/Details/TCS-1 📆 Semana 1: Ha sido una buena semana, ella ha dado otro gran cambio en su lugar definitivo 😎. La carpa está ocupada al 75% y comienza una floracion explosiva gracias a @Marshydro y @Xpertnutrients y @Trolmaster con esta gran genética 💪. A partir de ahora se riega manualmente con las dosis recomendadas por el fabricante.
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@Antarctic
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Week 14 (Plant Week 14) = Flower Week 5 Humidity management became more serious, so I installed a dehumidifier. I focused on keeping the tent dry and stable, so everything runs properly (less risk of mold). Defoliation continued gradually across Week 13 into Week 14: small cuts consistently over time instead of one heavy session. Today (end of Week 14) I did the final defoliation session. This is the last major trim; I’m not planning to remove more leaves going forward. Buds now have a stronger smell, and the resin is very sticky during handling. If you want it even tighter, here’s a one-paragraph version you can use as a caption: Caption version: “Flower Week 3–4: Started gradual defoliation and canopy control. Plants kept stretching longer than expected, so I added new tie-down points and continued LST. Reduced light to ~60% after heavier trimming to reduce stress. Humidity was high, so I installed a dehumidifier in Week 4 and focused on keeping the tent dry and stable. Today I finished the final defoliation; buds are now noticeably more aromatic and extremely sticky/resinous.”
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📆 Semana 10 Cogollos ya bien formados, empezando a compactar con fuerza y ganando densidad de manera evidente. La resina aumenta de forma clara, cubriendo progresivamente las flores y aportando un brillo más marcado en toda la estructura. Los tricomas se encuentran en fase intermedia de maduración, con predominancia de lechosos y primeras apariciones de ámbar en las zonas más avanzadas. Se mantiene la diferencia de ritmo entre genotipos, con el más rápido claramente por delante en evolución. El aroma empieza a definirse con más intensidad, ganando profundidad y carácter, mientras la planta reduce progresivamente su enfoque vegetativo y prioriza el engorde y la maduración. Seguimos creciendo fuerte 💪!
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Week 18 of life and day 40 of flower. Tricomes look nice, buds are swelling and still lots of white. We are probably 3-4 weeks away from harvest.
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This week was kind of all over the place. 2 plants have done well despite my efforts.... haha!! One was struggling because I let it go dry on accident. Then when it continued to lag I decided to give all 3 a little Big Bloom. I had about 1.5ml of Big Bloom in 2 cups of water. I only used 1 cup feed total between the 3 plants. I then just watered the last few days and moved them into the 5 gallon pots today. I tore holes through the bottom of the manure pots and "lightly crushed" the corners a little bit. I watered them with 2 cups of water. They are planted in Fox Farm Ocean Forest soil. I had started them with Happy Frog in the manure pots. I hope they start growing big! I figured out the temp/humidity issue. I'm dialing it back in now with the 3 large pots in the tent. I need to reset the height of my second camera and I will start doing some more time lapse videos! As always, advice is welcome.
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@Ryno1990
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The Purple Goat Cheese is growing pretty good comming into week 4 of veg she's been topped an a couple leafs plucked off to open up some lower branches to the light over all she's been growing good no problems yet she's been loving this medic grow fold 6 led Ending week 4 the Purple Goat Cheese has started to get some growth with her she's starting to come back good after being topped took a couple extra days but she's starting to pick up on some growth