Week 4 Topping 3rd node - AK Mainlining + Defoliation + LST

Hello Everyone, I didn't felt like updating last week, sorry for that. It was like 25 to 30 degrees celcius for the last time this summer. I enjoyed the beach, bars and restaurants. The plants had a good sunny week as well. Photos for this week are made at the end of week 5 of flowering. 3 of 6 plants are ready for harvest. Somehow it didn't suprised me, the plants stayed small and developed fast. I was thinking about a flowering time of 7 to 8 weeks but those 3 only needed 5. Why? Well they didn't drink that fast anymore, pots stayed heavy for a long time, all the Pistils on the buds started to get brown and the thc was looking milky and the buds are full with it. Gues i will keep flowering the other 3 for 1 or 2 weeks. Lets see how it goes. I did run out of PK 13-14 last week and Green sensation at the end of this week, So a kind of good timing. I will just increase the base nutrients a little bit to compensate it. I know many growers just growing with base nutes and get good harvests as well lol. As long as the 3 remaining plants like to drink their feedings fast and the Pistils stay white, I will keep giving them nutes for another 1-2 weeks. When they start to struggle I will start flushing. Until next week!

Trimmed some leaves and 4 bottom stems that didnt reach light. She starts budding so now ill leave her alone, the light will reach more budsites and she wont stress too much End of the week: buds start looking better but not big at all im getting a bit worried the yield will be low

Smells of STRAIGHT GAS. Bit of a skunk smell but the gas smell is overwhelming. Can't get enough of it. 143 grams (roughly 2.55 ounces per plant of good buds). Hoping the quality is amazing..

Básicamente lo mismo, aunque está semana pilló bastante más horas de luz(tuve que irme fuera de casa dos findes seguidos, en los cuales la dejé con la luz encendida full 24/7 en la caja) Como experiencia utilicé café reposado 48h para "alimentarla" e intentar bajar el Ph de la tierra (coco ph6+hummus ph7+vermiculita ph8= ph total 7) El otro experimento fue cubrir la tierra con coco para que el tallo eche raíces y aprovechar su espigamento! Las horas de luz solía dejarla 8h en bombilla mientras duermo, y el día la pongo en la ventana a que tome el fresco, pero apenas tiene luz directa, me da la sensación que crece más rapido cuando vuelvo del finde, estoy replanteandome tenerla más tiempo en la caja con luz, porque la veo aún pequeña, y quizá ponerle un ventilador de pc o algo🤔..veremos, aún tengo el papel de aluminio al lado de la caja y ni se lo he puesto, con eso os lo digo todo☝️🎃

Notfallprotokolle treten in Kraft. Grund? Gelato 41fast UNKONTROLLIERTE GEWALT. Obwohl ich sie einige male sehr zärtlich dazu überredet habe (ok, es knackte einige male) in andere wuchs richtung zu wachsen, nimmt sie ¾ des grow room an platz ein. Und, das ist keine Beschwerde. Sieht von oben fast aus wie ein sea of green (zufall). Und überall, diese watte Bällchen. Ich bin entzückt! Update. Es wird wasser mit Wasser gegossen, welches ich aus einiger Entfernung per Hand aus einem wasserlauf hole.. 😛 Die Phylaxien der Gelato 41 fast sind anders. Heftig. Sind superdick lang und schnell wieder braun. Bud Körper bilden sich und sind hart. Und das überall. Ok tiefer gleich kleiner. Am 001.009.021 wird sie 71 tage alt. 35 in Blüte. And, what the phylaxien! I mean they re unnormal. Never seen phylaxien growing so massive (i mean pls look at one phylaxie., i think theyre big,) and then as FAST they go brown. Boah difficult to explain. I checked the soil. Wet enough. Looking my Gelato 41 FAST. She is everywhere healthy. I read this is a monster genetic But to see, how it grows! This strain is (so far) different from all the others i made with before. First its a photo. (accidently because I'm a idiot) Than 2 weeks untrained growing. Than not vey lovefull i showed her her new grow direction. And the smell. Of Gelato 41 fast is.. The smell of Gelato, 41 fast. Heavy smell on your fingers from everywhere. Steam, sheet,,, buds are becoming sticky. I mean i smell vanilla schololade. My Next noise means she smells like an gelateria. And YES! SHE IS! FAST! GREAT! WORK(till now).👍🏻 👊 I tried to make some defoliation... You wont see on the photos. Just 3 leaves and 8 little buds somewhere i found. O8. Oo9. I cut off 2 side branches. I knewed it before that they will take only energy from the GELATO 41 FAST. But holy mother earth, she got enough of this.POWER! And its me a little ankward, because im the only one till now, who got an growdiary of this FABULOS HEAVY SWEET SMELLING STRAIN! And., the BREEDER SEEDSTOCKER, himself is watching this GROWDIARIE!!! And holy mother earth... Im so a noob. First I thought it was business, advertising. The contact, i mean. Than, after i joined the original website of SEEDSTOCKERS, and i read what i really bought! THE PENNY FALLS.. Its the FLAGSHIP.! ( . So im the advertising? Oh je oh je. I do my best, but remember, please, (and because of some little mistakes i did) . . . OK OK ok ok, big mistakes! It is not the yield another grower can go for it, what i expect i will harvest. But HiGHEST Quality! This is what i expect. And dont get me wrong, I build an joint of some fast dried micro buds. Brought to a friend. After the third time Jonny goes out(because after one or two breathes he forgotten jolly Rogers). He Realized it. "Hey i hold the joint now all the time (15 min). Why don't you say a word?" "I knewed it. But i just smiled. Looking about how long it takes till you notice it!" He thought a few seconds "Longer"… Both began to laugh. So the quality i try will be heaven! DID YOU REMEMBER THE SEED WHEN I FELL IN LOVE? SMARAGDGREEN. 10.09 Everday you can see the buds go with more flesh. And sticky as nothing i had before. Smelly? Yes. It is! It seems that i had an Sativa dominant phenotype Like the leaves form. (and from some fresh harvested i smoked, with 75 % milky trychomes, and the rest clear... 😛 Heavy uplifting, motivated you start to do something! As you start to moving you discover that you re really stoned). And my 0.36 m² tent is from the GELATO 41 FASTer as i never seen any Cannabis so quick blooming, sticky everywhere. ABNORMAL! in a great way. And i think, soo small arent they. Or?

Just starting here, these seeds were above ground on Jan 20/22. Just starting my first week of veg now after main lining and structuring the plants the way I want, I'm doing the full veg/flower in these 1.5 Gallon pots. These were regular seeds and I know for sure there's one male , which I'm cool with as long as he turns out to be a stud of a plant , I'll keep his pollen and if I get a few seeds , if not he's gone. I don't mind it's just me smoking and last time I left the male I had maybe 20 seeds per female in all of the buds. This strain last time I grew it tasted like Durban poison with a cocoa/coffee hint it was delicious in the morning. Plants are 24 days old today.

Began LST on the taller plants. Things are running smooth and the plants are happy! Temps were running slightly hotter than normal. But nothing these resilient plants can’t handle. 2x Stunted seedlings are showing new growth and look like they are recovering just fine - excited to see how they will turn out.

November 10, 2025: Ms. Tropicana was harvested and sent off to dry. After 9 days of drying, our lady officially began her curing in a Ziplock bag. About 3 days later she got lit up for the first time, and my friends … she is truly delicious 😋 Just like her name suggests, she’s a wild one to spark up. From sweet aromas to cookie like tones, you won’t be disappointed 🍎🍋🍪✨ She'll continue to cure as long as possible, getting burped once a day for the first two weeks. This is just to make sure the buds get aerated as we develop her profile further 🍁 With this last step we want to wake up all thee good perks. The smells, the taste and on and on 😋 If you plan on growing her, I recommend training early if that’s your style. Don’t overfeed better yet, learn her rhythm and feed according to her needs. She’s very easy to manage As long as your environment, medium, and nutrients are dialed in, growing this beautiful flower will be a breezy experience 🌬️🌱 We’ve got more action happening in the garden this season! 🥁🎰 A great harvest season is upon us! 🤝🏾 Happy growing gang 💚

DOY POR INICIADO A LA PREFLORACIÓN! Que mejor que en un nuevo indoor ya más grande.

it was interesting and easy, the variety has a very high potential, the plant has survived both a deficit and an overdose, but she coped well! the effect is pleasant and strong. I recommend an excellent variety for its price!

Hallo, ich möchte mir aus ästhetischen Gründen kein Zelt holen und betrachte die Pflanze als „Zimmerpflanze“. Der Geruch stört mich und meinen Mitbewohner auch nicht von daher. Das ist jetzt mein zweiter Grow mit der kleinen Sansi Growlight, welche ich vorher einfach für Zimmerpflanzen genutzt hatte. Habe den Samen 48 Stunden in nassem Zewa keimen lassen und dann direkt ins Substrat eingetopft.

Esquejéis

01/22 day 15 start of week 3. Everything going great. Tomorrow is a feed day. This week is a team week also. 01/23 supplemental feed day gave 10.5 gallons total

#Day 123 #Week 6 flowering 💐 Oh my God, it's the 6th week of flowering The smell of children is crazy. This week I used advance hydroponics overdrive supplement at the rate of 2 mg/liter because it is really high quality. Thank you for your comment🙏🙏🌷🌷

Grow Report by Zuppler - Week 3 Veg Phase Ayy, what it do fam? Zuppler back on the check-in with that week 3 veg report, live from the capital. Yo, these girls ain’t playin’ no more – they really startin’ to stack up, lookin' thick in the canopy like they preppin' for somethin’ big. We still runnin’ that Advanced Nutrients like clockwork, straight through that RO water, keepin’ it pure as a Miami night breeze. The nodes are gettin’ tight, leaves spreadin’ out nice and wide, takin’ all that light. I hit ‘em with a little scrog, just a lil’ bend here and there, makin’ sure that light hit every corner of the canopy. You already know I’m tryin’ to maximize that potential. Stems got that thick structure, and no signs of nute burn or nothin’. We’re talkin’ flawless execution, fam. At this point, it’s just watchin’ ‘em fill out, keepin’ the environment dialed in and lettin’ ‘em do their thing. We’re settin’ the stage for a strong finish when we flip ‘em to flower. Zuppler out, stay blessed.