both plants have the same dominant tangie flavour mixed with other fruits. Awesome cross we have here.

June 28: rainiest June on record which means this backup seed (about 47 days old) is a bit behind due to weather. She’ll do fine. July 1: Happy Canada Day 🇨🇦 Re-did the scrog net. Using a net and clipping it to the bag as needed is definitely the best method to get the early shape you want for a manifold. Starting another compost tea. Have been relying on foliar sprays because there has been so much rain that I haven’t been watering. She’ll like the compost tea. Added Plagron to the mix for first time. July 3: I think I might have topped her a couple days too early as she seems slow to recover. This one might end up as only 8 colas instead of 16.

ALRIGHTY THEN REMINDER I DO 2 UPDATES PER WEEK 👉WEEKLYROUNDUP👈 👉MIDWEEKLY UPDATE👈 Unless there's nothing to update At this very moment , hint of Grape Crush Soda smells 😛 Which is awsome 49 days into flowering We just hit week 10 and all is well , for the most part , I'm sure I'd be further ahead if it wasn't for the cal/Mag issues early in its development 😃 ....... 👉 Baby Sister Plant #2 Is 8 weeks and coming along great 👈 rain water to be used entire growth👍 👉 NutriNPK NUTRIENTS IS USED FOR FEEDINGS 👈 Lights being readjusted and chart updated .........👍 I GOT MULTIPLE DIARIES ON THE GO 😱 please check them out 😎 👉IF ANYONE IS LOOKING FOR A PLACE TO HANGOUT VIA GROWDIARIES AND TALK GROWING AND JUST CHILL AND WHATEVER .....👈 👉I CREATED GROWDIARIES DISCORD SERVER !!!!!!!!!!!👈 LINK IS 👉 https://discord.gg/zQmTHkbejs AND SEE HOW IT PLAYS OUT !!!!!!!

Week 5 started off a bit rough. Continuing to over nute the plant babies, I realised I should flush and step back a little. The flush helped a lot. I keep the plants outside on days where the weather was good, and put them back inside to maintain 20/4 light schedule. I defoliated a large fan leaves at the bottom of the plants, as well as any of the yellowing leaves. This, coupled with the flushing, really seemed to perk them up. I trained some more of the branches and tucked away fan leaves blocking bud sites. All 5 plants are flowering, with B#2 (the untopped one), leading the charge with a solid main cola. I'm surprised by how little they stretched, but perhaps that has something to do with me nuking them with fertiliser at a critical point. Eh.

Day 36. topping for seven branches. Day 38. Water with 2L nutrients mix. Day 39. does super cropping for four brunches. Day 40. Switch to 12/12h

Fire bud in 11 weeks looking forward to testing this by next week be Curing out in the vault in the end :) simple living soil brand Black Swallow KIS Living soil and their bloom top feed plus Dynomyco mycorrhizae 🔥 Thank you again Fast Buds for Sponsoring this journal experiment. Indoor organic farming keep it simple and get back what you put in thank you :)

👉🏽 Day 78 (5/17): Watered for the last time and will harvest on either Day 80 or 81, with 24 hours of darkness the day before harvest. Reduced light intensity to 50% due to emergence of white stigmas. Loving the fade and the bud structure with this plant. 👉🏽 Day 81 (5/20): Harvest day! Will be doing a dry trim, so I just removed fan leaves. Now drying in the tent at 75ºF & ≈55% RH. (Will post harvest info/page after drying, since I forgot to weigh her wet.) Thanks for dropping by! 🖖🏽🌿

Iceoletor blueberry ✅🥇🏆

All pictures were taken on day 49 Buds are stacking up and she is almost done stretching I gave her 2x about 1L with 0.5ml/l Top-Max & Bio-Bloom this week She is looking great. Still dark green leaves, no deficiencies😸

Been busy so I’ve been slow to update. Thinking 3 weeks until I can chop. Gonna be a much smaller harvest than I’d like (thinking/hoping for at least 2-3 ounces) but from what I’ve seen just getting to your harvest on your first grow can be considered a success. Just gotta keep them alive for 3 weeks then I can focus on the scary task of drying. I would imagine small yield is due to beginner lighting equipment, shorter veg time (coulda gone like 3 more weeks to really pump up the roots which I’d imagine would equal bigger buds), mistakes I’ve made and uncorrected nutrient deficiency. Really hoping that they put on some more size in the final week when they ripen. I dialed back the nutrients by half for their last feeding. I think I mistook the normal senescence for nutrient burn and I got worried. EC last night when I made my nutrient mix was 1250 I think. Regardless the quality is there, just not yield. Reallly looking forward to when these are fully dried and cured to test them out. Lots of trichomes starting and the smell is great!

Apricot is a leggy little thing , doubled in size the last week . Transplanted her into her forever home and tied her down this week and fully expect her to double in size width and height the coming week , traditionally these autos love getting spread right out . Starting to take shape in the tent now .

Water week 5/1

Things are starting to really pick up speed! New growth errrday about 1" on each branch! Still no PH issues, but man is that 1L drinking a lot! I've been having to feed 10L every 3 days between both 1Ls, so about 1.5L a day it's drinking. The 1L is also MUCH farther along than the 64L, although the 64L is about 6 days younger, so perhaps it'll catch up soon. I also snapped a couple branches on the 1L dude but patched them up and they're healing well.

Twiggy and Zoey will be hurting this week. Trying a bit of drought stress to see how it will affect the terps. They look great going into it, so we'll see how it goes. Pots have dried out and are super light as of 5/21AM

Smell got very strong Day 40. Buds have continued to get larger, although significantly smaller than all the bugs on the last grow. I Had no real expectation for the bud size on this plant, I am very happy with what is currently colas that are all about the size of my thumb, and hopefully another two weeks of flowering time. Beginning to see amber crystals on sugar leaves, will take macro shots tomorrow

It’s been a long time. Hiiii, hope you’re well ?🙀 06-27-26. Popped the bean into a cup of happy frog soil. Sprayed it with some water & sprayed a sandwich bag and topped the cup. Opened it a couple times a day to let in fresh air. I clearly pulled my usual noob shit and didn’t put the seed deep enough. We have helmet head. Oh no! I put a drop of water on the shell and covered the cup back with the baggie. Hoping the humidity helps her wiggle out. I have faith. If not I’ll try and get it off later.. and hope I don’t kill it lol. I’m going to use 2 different soils. If you wondered what was going on with substrate list. For seed starting I used happy frog because it’s not hot enough to burn the little baby. On transplanting, I’ll be using the Coast of Maine. Never used it before. Hope it’s nice. I included information down below for you if you’re interested. 👇 Z42 is a limited-edition F1 hybrid created from a carefully selected Z3 (Terphogz) and Candy Fumez (Bloom Seed Co.), both phenotypes hunted in-house for vigor, structure, visual appeal, and, most importantly, exceptional terpene expression. The Z3 parent comes from a seed run sourced directly from Terphogz several years ago, where only one standout phenotype was selected and preserved. The Candy Fumez was chosen after a large in-house hunt of around 50 plants from Bloom Seed Co., keeping only the loudest and most expressive female. The cross was made this Summer in a small batch and immediately stood out for its strong hybrid vigor and outstanding aromatic profile. Z42 develops medium-to-tall plants with solid branching and produces dense, resin-heavy flowers covered in thick frost, finishing in around 8–9 weeks.The terpene profile delivers loud Z candy sweetness layered with tropical fruit, creamy sherbet tones, and a smooth sweet fuel finish, a rich candy gas expression that translates clearly from aroma to smoke. Released as a true small-batch F1 with no large-scale reproduction planned, Z42 is a collector’s drop designed for boutique growers, pheno hunters, and terp lovers looking for rare, flavor-driven genetics. When it’s gone, it’s gone.