Start of week 5 today, everything seems to be going great! The Gelato OG is by far the biggest plant of the bunch so far but they all seem to be taking well to LST, HST , Topping & defoliation! Will be going in the flower tent as soon as the other ladies harvest so they will probably have atleast 2 to 3 more weeks of veg!

Blueberry is nearly Blackberry 😳 This Pheno is unbelievable for me And I never had this 😍 Very dark and the smell is unique defintly

Well the end has come to this beautiful strain What can I say it was fun to grow even considering the early problems I had with the yellowing it turned out amazing The smell and taste are out of this world. Tastes very citrucy and sweet. With a super heavy high. Looking forward to curing this one. Onto the next and big up the followers

Added some Fox Farms Grow Big and Fish Guano this week and wow! Feels like every night they gain about an inch or so, especially the Blue Dream CBD, who is in a bigger pot than the others. It's been pretty warm so I've had to water them more regularly. I'm going to transfer them into 7 gallon smart pots next week.

Surprise Surprise 🎁. She's turning purple

week 2 of flower, been able to line up compost teas with feeds so they get nutes, nutes, RO+TEA, Repeat. foliar last times this week, I stop spraying anything on week 3! showed how i like to shake them up with the scrog a bit in last vid. I do that to essentially simulate a wind storm, strengthen stalks and roots, also helps reorganizing the canopy as you sorta shake things into place that were bunched up next to neighboring leaves. next week will do a fairly heavy defoliation to allow better airflow around colas

Siguen siendo alimentadas con los mismos nutrientes, la dosis ha cambiado de a cuerdo a la semana en que van... Las de scrog en floración 12/12 y las de maceteros de 30Lt aún en vegetación 18/6 Realmente sorprendido con la recuperación que está teniendo la última transplantada

OK. Now it's getting tough. I actually did not think it was going toever be real ' work '.... but good gravy... this is hard on my new titanium knee!

📆 Semana 2 Durante esta segunda semana, la planta continúa recuperándose de forma favorable y mantiene un crecimiento activo, desarrollando nuevos brotes y ramas laterales. La estructura empieza a ganar volumen y las flores comienzan a definirse progresivamente, avanzando con buen ritmo en esta primera fase de floración. A pesar del daño sufrido anteriormente, la planta sigue mostrando una buena capacidad de recuperación y aprovecha la exposición directa al sol para continuar desarrollándose. ⚡ EC: 0.45 💧 pH: 6.2 🌡️ Agua: 21°C 🌫️ Humedad: 45–55% 💡 Intensidad: Luz directa del sol 🔥 Nota de cultivo: Introduzco dosis bajas de Sticky Finger y continúo aumentando progresivamente la nutrición con Silica Force y Sugar Shot, manteniendo una alimentación controlada para acompañar el desarrollo y la transición hacia una floración más marcada. Seguimos creciendo fuerte 💪!

edding Cheesecake: ein Leckerbissen für Geist und Körper. Ein Hybrid mit Wurzeln in Asien, Afrika, Europa und der USA. Unvergleichlicher Geschmack und Wirkung. Weiter oben im Wedding Cheesecake-Stammbaum sind die OG Kush, die Granddaddy Purple und die Purple Urkel von der Westküste der USA sowie die beliebtesten Sorten von Sensi Seeds – die Hindu Kush, die Big Bud und – beide Seiten der Familie beeinflussend – die Durban, die wirksame, reine Sativa aus Südafrika. Die feminisierten Wedding Cheesecake-Hanfsamen von White Label zeigen die gewünschten Eigenschaften von 5 Zuchtgenerationen. Ein komplexes, intensives Geschmacksprofil, eine unglaubliche Harzbildung sowie große, dichte Buds an einer robusten, kompakten, schnell blühenden Pflanze. Die feminisierten Wedding Cheesecake-Hanfsamen wachsen in einem Gewächshaus oder draußen in einem warmen, sonnigen Klima, bevorzugt mit einer relativ niedrigen Feuchtigkeit. In Innenräumen unter Lampen gedeiht diese Sorte jedoch am besten. Als schnell wachsende, pflegeleichte Sorte kann die Wedding Cheesecake sogar von Einsteigern kultiviert werden. Die wichtigsten Faktoren für diese Variante sind viel Licht und wenig Feuchtigkeit, um ihr Blütenpotenzial zu maximieren. Züchter sollten auch berücksichtigen, dass der Duft dieser Sorte ab Beginn der Blüte zunehmen kann, sodass ein gutes Belüftungssystem wichtig ist. Das komplette Zuschneiden der Zweige für ein enges Aneinandersetzen (auch Lollipopping genannt) wird nicht empfohlen. Das enge Aneinandersetzen und ein guter Ertrag sind möglich, indem kleine Klone mit der Sea of Green (SOG)-Methode zum Blühen gebracht werden. Durch Beschneiden/Topping der Hauptstämme größerer Pflanzen lässt sich die Anzahl der Austriebe und der Gesamtertrag steigern. Die Wedding Cheesecake verdoppelt bei der Blüte ihre Größe, wobei einige Pflanzen um 150 % wachsen. Ab und zu verdreifachen Exemplare ihre Größe in der Blütephase. Die White Label Wedding Cheesecake blüht schnell und kräftig und bildet massive, schwere Blütendolden in der oberen Hälfte des Hauptstammes und der Zweige. Kleinere, aber dennoch gleich dichte und harzige Blütentrauben befinden sich an den unteren Nodi, sodass an den kompakten Pflanzen erstaunlich wenig freier Platz vorhanden ist. Die Blütenkelche sind sehr harzige Kugeln, in der Regel mittelgroß, mit langen Blütenstempeln, die sich während der Reife manchmal pink statt orange verfärben. Die Kombination aus großen Buds mit mittelgroßen Blütenkelchen und üppigen Trichomen und langen Blütenstempeln verleihen den Hauptblütendolden der Wedding Cheesecake ein einzigartiges Aussehen, das zur selben Zeit flauschig und funkelnd ist. Nach der Ernte bleiben die Buds groß, fest und klebrig durch das Harz. Wenn sie aufgebrochen (oder nicht vorsichtig behandelt) werden, riecht man das tolle Terpenprofil aus dem Wedding Cheesecake-Stammbaum. Die stärkste Komponente stammt von der Cheese – einer grandios intensiven Skunk mit starken, süßen Beerennoten – in Kombination mit starken Zitrus-, Erd- und Holznoten von anderen berühmten Vorfahren. Es liegt auf der Hand, dass White Label Wedding Cheesecake eine extrem starke Wirkung hat und selbst von erfahrenen Konsumenten mit Bedacht eingesetzt werden sollte. Beim ersten Mal ist es ratsam, einen oder zwei moderate Testzüge zu machen und dann kurz zu warten, wie stark die Wirkung ist. Das High dieser Sorte erzeugt in jeder Dosis das typische warme, positive und anregende Gefühl. In mittleren bis hohen Dosen kann die Wirkung von starker, kontemplativer vollständiger Körperentspannung bis hin zu einer überschwänglichen, die Kommunikation fördernden und kreativen Stimmung und sogar psychedelischen Momenten reichen.

Now we are in week 8. Plants stopped growing. I will let them grow two more weeks and then I will at least harvest two of them. Depending on the trichomes I will keep the other two for 4-5 weeks more, because I will be away ... traveling lets hope that the sun is coming out again and that the buds get bigger and bigger in the last two weeks. BTW I stopped giving any type of nutrients, just water.

Den Ladys geht es soweit gut und es geht nun deutlich Richtung Herbst. Die Ladys wurden nun 1 Woche mit einer schwächeren Nährstoff Lösung gegossen. Bis zur Ernte werde ich nun nur noch mit pH angepassten Wasser gießen. Stand heute (07.06) habe ich ca. 30% milchige trichome, der Rest ist noch klar. Da ich eher auf Sedierung stehe, werde ich sie noch ca. 10 Tage stehen lassen denke ich, mal sehen.

Lost 1 Blueberry to heat stress i think, another blueberry got a bit bleached. Photos are from start to week 2 8 days old. Gsc slowly coming to life that's maybe 4 days old. Lemon auto 3 taking a slow start other than that it's going good gonna introduce some nutes later on in the week. Day 10: plants got a small dose of monster grow pro and bio silica massive growth over night adjusted my light to 18" to get 400-600 ppft hopefully see some huge growth from now on

Just don't seem.to be putting on weight..or size anymore

Another week has passed, and this time there really wasn’t much to do besides keeping up with the feeding. At this stage, I’m mostly just watching the buds develop and seeing how much more frost and weight they put on from week to week. The plants are looking beautiful, so for now I’m enjoying the quiet phase and simply watching them do their thing. Sometimes there’s nothing better than just sitting back and enjoying the progress of your plants. Everything is looking good, and I’m really curious to see how these flowers develop over the next few weeks.

Day 67, new grower mistake: been flushing for roughly 3 weeks+, backed of the nutrients when the light burn started weeks ago because of fear of stunting the plant, noticed the fall colors starting 2 weeks and figured I would be close enough to harvest but unfortunately I was wrong. This LSD just wants to keep growing; still throwing out new white hairs with almost 60/40 orange to white hair ratio, and mostly cloudy trichomes but not too many Amber. In a perfect world I'd let it go another 1-2 weeks, but going into the 4th week of flushing, the dead leaves are getting too close to the main colas for my liking, I decided to do a partial harvest of the main top colas, and lower my lights a few inches to hopefully beef up the smaller buds that have been further from the light and are further behind then the main colas . I now know the importance of checking trichomes before starting flush and understanding the need for nutrients all the way through flower.

👉 The plant was a nice dense bush and due to the funky way it leaned over the Queen cola was not the tallest one. It almost filled up the tent (4x4). Such a dense bush that I was afraid I would have a lot of popcorn. I did a fair amount of small branch removal but the plant was prolific and had lots of secondary branches all over. The lean of the plant helped every branch get as much light as it could. I didn't train the plant to be tilted, I couldn't see the trunk because it was a small solid dome of leaves. Everything looked normal at the top. But when it was time to trim the lower leaves that were sitting on the media I saw the main stalk was bent over. I did nothing to straighten it out because the plant was so stout and I could see it wasnt hurting the plant. I dont do any training on my plants. I just let them grow as they please. My goal is just to help the plant to reach its potential. 👉To harvest I did a close wet trim. I started the harvest by clipping the branch closest to the bottom. For each branch I would trim all the fan leaves and worked m way up to the cola at the end of the branch. The larf was trimmed loosely to get rid of the un-frosted leaves, then tossed on the top rack of the dry net. Each branch had a few nice buds on them and those were weighed then put on the second rack of the dry net. I weighed the wet weight of each rack separately. The nice plump cola at the end of each branch was weighed and put on a hanging clip with a letter and the weight cataloged with that number. I repeated this for each branch till I finished with the Queen cola. I hung each cola on a rack. 👉To dry I used an oscillating 42" fan set to lowest speed. After 8 hours I turned the whole rack to help even out the drying process. After another 12 hrs I put each cola on a clip in its own paper bag. I put the buds on the racks in bags as well. I would occasionally weigh each bud and compare it to its starting weigh and my goal was around 25%. I would record each buds weight and then place in a jar would place in a jar with a hygrometer. I would monitor each jar as often as I could and open or close the jar depending on the humidity until it was stable at 62% rh or less. When at the target rh of 62% I would place a 2way moisture control pack in the jar and then placed the jars on the cool, dark closet. 👉The numbers were very surprising to me. The total for the buds on the second rack was 254g. The cola total was 226. Thats 480g of dense frosty goodness. That doesnt include any larf or trim. I didnt weigh the trim but it was a big pile. I made two kief pucks, one pure trichome wafer, and a full puck of scissor hash!

End of week # 6 , nutrient change today and this will be the last week for heavy feed , next week I will reduce the feed to 50% and the last week will be rinse , shut my CO2 off for the last 2 weeks , nice to get the fungus gnat problem under control , they did some damage but the girls are still chunking up , have a great x mas everyone