Day 28 folks. I fuckin tripped liked a dumbass and broke a bunch of branches off the frosted apricots in the 4x8, kept an eye on it and it popped out some nanners so I had to take it down. Hoping I got it out im time before it pollinated anything but not positive. It's always somethin. Broke a head nug off the platinum silk too but havnt found any dix on her so that one might be aight. The leaf strip with the trellis is just no Bueno. Might try a different method next run where u strip everything below the first node on day 7 of flower and then a quick pluck down the line so I dont have to do matrix shit thru the nets like Neo dodgin bullets. Go use my codes for some floraflex shit 🤙

3 Plants. 3 citrusy phenos! #1 : First to sprout rapid rooter. TASTE: Pure Lemon front end into hashy cakey afghani. refer to this as the "lemon hashcake" phenom very dense, beautiful nug structure. Yielded 24.5 dry grams of primo smoke. Uplifting more cerebral sativa high with some punch in body as well. happy stress reliever for sure! has some "gassy" or fuel notes to it but very subtle #2 Tangerine pheno: I orginally thought sour 76 was sour diesel x 76 Afghan til i read hso marks post on uk420 forums saying its cali sour d x 76 afghan. cali sour d is cali orange x sour d x mexican sativa. and it shows in this pheno which smell and taste pretty similar to tangie my friend grows which is cali orange x skunk 1 (mexican sativa x Colombian sativa x afghan indica) pretty similar genetics roots! Smell: Sweet tangerine 🍊 Taste: Just like tangerines 🍊 Medical Effects: Hybrid feeling effects felt both in body and mind.  Stimulating mentally, relaxing in the body.  Mild pain relief generally with amazing relief improving feeling in joints (reduced swelling or irritation in otherwise aching areas, loosened tension at joints) Notes: After breaking up or grinding the sweet tangerine open jar/bud smells turns more sour tangerine with very subtle gas aroma. This one is scary strong! I am an all day regular smoker of the most potent buds I can find, and I never make it thru 1 bowl of this without long breaks after each hit.  Starts off strong and creeps to EXTREME psychoactivity.  Not for the faint of heart this one might not be best for "new smokers" 😎🔥🔥🔥 yielded 26.1 grams if id have taken clones this woulda been the keeper of the batch, but I got more to check out in future run :) and I got a cloner and veg chamber to start keepin the keepers now I know i like the strain! #3 Lime Fuel pheno: Smell: Lime🍈 and gas ⛽ Taste: lime Medical Effects: Cerebral uplift. Creeper. thought it was weakest on initial smoke but 10 minutes in it end up being strongest high of all 3.  super wicked sativa, buzzy uplifting all similar to Cinderella 99 or strong jack herers this has almost a "scary high"  first few times but once you get used to it or microdose, it is a super fun creative medicine.  Helps my arthritis pains and gives me the clean up the house kind of high Notes: Foxtailed, lowest yield of 3 sour 76's likely because its place directly under the light (perhaps didnt like too intense direct light) but is the most potent of the 3 as well. yielded 22.5 grams of dry

Drinking half a gallon everyday. Very strong smell. Did some minor LST thought out the week and maintained the pH @5.70. Should I start 12/12 lmk what you think?

Nematodes inoculated. Topped, I'll probably start quad-lining it soon. Clone started in soil (mulched with its own chopped leaves). The cover crops are invading this little garden. It doesn't show but it has already been trimmed last week. Radishes will be harvested in about 10 days, it'll make some more room for basil that I'm propagating for this tent. [Done] I'll be applying a seeds sprouts tea this week end or early next week (I haven't soaked the seeds yet 😅). [Done] Place training frame for LST on the quadline Side note: this young plant is slowly starting to smell like potential goodeness 😉

So this was a simple going grow!!! It’s strange how the hot so big under the light! I had one blue cheese under the same light and tent and it was way smaller!! Anyway 1 of these has come out perfect very happy the other two I’m not to sure the hairs were still pointing up but I really don’t have the time to have them going another week there already over the time they was supposed to be done but yeah I’d say out of 10 I’d rate this blue cheese growing experience a 6 out of 10 hopefully this improves when it’s dry!!!

I put the seed into glass of water for 18hrs, right after directly into the potting soil. usually after 3-4 days they schow their heads. Lets see how it goes. :D

Well the end of the week is here and these girls are looking mighty fine. And by that I mean they're looking like maybe one more week till harvest. Just starting to see the odd red here and there on sugar leaves with the scope, but still about 20% clear so usually that's a good sign of a week of time left give of take a few days. Another giveaway is just the amount of leaves that are fading out and dying off. Not a huge percentage yet, but I'm finding some every day so they're on their way out for sure. A little more leafy than some strains I've grown, but still nice and trichome packed, and those leaves are hiding some nice looking buds. Will be switching to flawless finish and RO in next day or so once reservoir is done.

Für Pheno2 (B2) hat die letzte Woche begonnen bei Pheno 1 bin ich mir noch nicht ganz sicher. Hoffe immer noch das mir viel Müsli erspart bleibt. Die Blüten glitzern jedenfalls herrlich und duften sehr streng fast wie ein cheese. Oder evt. extrem überreife Bananen? Gelernt habe ich aus diesem Grow: Temperaturen über 50°C finden die Keimlinge nicht so nett!!! 🙄 Es könnte sein, daß sie es sich bis in die Blüte gemerkt, und aufgrund dessen auch ein paar männliche Blüten gebildet haben.

Flowering nicely, starting to stack a little already. Did a 50% defoliation and removal today. going to remove some more popcorns and climate blockers tommorow. There are allot of tops. I have to train myself on training plants better to dial in how many cola tops i want and get them at the same height. Not a strong smell coming off but when you smeel the fingers , Ooohhh its so smooth ans sweet. This is looking like its going to be a big year for the tent. I am liking the Canna nutes. Delay after delay on dripper setup i am now puttin three more valves in for flushing off flush water reservoir, just waiting for parts and assembly. Home Assistant is fantastic at controlling entire setup! Lets roll with it.

Hello, Day 40 and day 42, Flower Phase , PGK, After Nute Burn problem, i did a good flush as a solution and its works, Edges burn seems stops. Now after 10 Days I am going to use new correct NPK dose (0.6-3-3), Hope everything is gona ok Thanks Guys Day 40 - 13/12/22 Day 42 - 15/12/22

42.day 🌿

Regardez vous pouvez observer des orties qui poussent aux pieds des plants. Cela indique un substrat au ph un peu acide et surtout chargé en azote (les orties vont consommer le surplus d'azote et aider à équilibrer le ph du substrat😛). Les conditions de culture ne font pas tout. Chaque variété et aussi chaque phénotype de cannabis ont des besoins différents pour exprimer leur potentiel. La génétique compte beaucoup et donc poser des critères concrets et les respecter pour selectionner les parents de la graine par le Breeder est treeeeeeees treeeeees important). Il me semble plus judicieux pour quelqu'un qui veut de la qualité de travailler avec une variété voir des clones d'une variété et d'apprendre à connaître ses besoins pour optimiser l'expression de certains gènes qui l'intéressent. Par exemple ici : Vous pouvez observer que dans les mêmes conditions climatiques et d'exposition à la lumière, des plants de variétés différentes vont réagir différemment aux conditions environnementales et vont être différents en terme de structure (épaisseur des branches, hauteur en cm, espace entre les étages, coloration des feuilles). De mes retours d'expériences,la qualité gustative du produit fini dépend à environ : 70% de la génétique 🏆 15% de la culture🥈 15% du séchage et de l'affinage🥈 Je parle bien de qualité gustative, pas d'esthétique ni de quantité. L'équilibre des pourcentages serait différent. Bon dimanche à tous les growers 💚🌴 Prévision des actions pour la semaine prochaine : - Mardi préparation et mise en route du TCO - Mercredi Arrosage avec TCO - Vendredi très léger arrosage à l'eau - Dimanche passage dans la box de floraison + arrosage à l'eau + bilan de la semaine sur growdiaries 🤙

Had alot of fun with these realized my dumbass could only use my plant for two plants but everything is a learning process i really wanna lrean how to get fat ass nuggs any help is welcome

Start of week 10 and today I have noticed that she is looking a bit droopy so not sure what's happening ? I water her every other day woth roughly 1 to 1.5 litres and always check to make sure its dry before I go for the next round of watering, she has been lovely and healthy up to this point and 100% sure this is a photo not a auto so maybe thst might be the issue and she is crying out to be flipped on lights ?? Any suggestions welcome 😊

Blüte Woche 7 aktuell, Härchen zu 60% meinst überall braun und trichome brauchen aber noch um sich überall fertig zu bilden und dann noch milchig zu werden.

22cm vertical growth this week!! Now 62cm tall She's very bushy. I tried some stuff this week, bent over some branches etc, trimmed off all leaves on the main stem and some from the lower branches. I don't usually defoliate this early or this intense, but but sites were being blocked from the light, so they had to go. lets keep an eye on the results (if any) of that over the next few weeks.

This flowering week gave me some experience about watering because i used only hand watering method so i made a mistake when i watered in this week . some nutrient dropped upon some leaves of my banana daddy one (the second biggest of my babies). But i also experienced this on vegetative state so i can take care very well of my plants and they made a great start . Can't wait to see the flowers of my babies but i'm still trying to do another steps and to grow organic.