Début fin de floraison Je commence à ajouter de l'eau et diminuer les engrais. Petit shoot de rippen pour envoyer le signal de fin de floraison je vais rincer à l'eau claire pendant les 3 derniers jours

11/3 Week 6 Watered roughly one gal each @6.5PH, Fish Sh!t 5ml - Karo 1 tps /gal Flower Girl still in the pot, no deficiencies I can see, well new ones :) Mag-Sulfur Foliar spray (Epsom Salt 1tbs/gal) on all as leaving cal-mag out this time Moved the two healthy plants to the center of the light, they can use it, the others might respond well to lower levels. 11/4 Better pics uploaded Placed Brandy on a block of coco coir to bring her canopy up to Layla's level. Moved Maggie to the corner she has a stretch going that I HOPE is ending and I dont want to set the lights to her. Watching that plant carefully Considering a PK boost watching only Layla for that as the other two ... well hell what can they tell me? 11/5 Working to getting the canopy under control with one stunted plant and another stretching like crazy. Put a block under Brandy to move her up level with Layla. Trained down Maggie this growth needs to end, it was already stressed. Still giving light pref to healthy plants. 11/6 Raised lights three clicks, increased extraction, showing some heat stress in those edges. 11/7 Good results on the heat stress curling has ended. Noticed some improvement also in the tops of Brandy and Maggie, so raised lights another couple of clicks. See if it continues, coming up on a make or break feeding in couple of days. update Foliar Feed All - Epsom Salt 1tbs/gal Well Maggie's came today - To runoff- 1% peroxide - 5ml CalMag - PH 6.8 Hitting Sulfur as hard as I can. Before pics posted Brandy not dry enough waiting Layla just got fed but she got pics too as there are signs of Mag deficiency 1 gal 6.5 PH - CalMag 5ml - Fish Sh!t 5ml - Bio_Bloom 5ml as a PK booster JIC 11/8 Video of plants 24hrs after giving Maggie the h2o2 1% , think she looks better lets see how it goes 11/9 48 hrs after treatment and Maggie is showing great improvement, serious improvement in leaf structure and coloring. Pics at lights out tomorrow new week anyway. Brandy showing some improvement but its early. Canopy is level now so lights set to Maggie being slightly taller ***Last update before the new week.*** May have found ONE of my problems,certainly not THE problem, but one. I have been using lemon juice as a PH UP since we went organic late last spring. Because of all the problems I have been looking into a lot of things further and found that lemon juice begins to degrade as a PH up after as little as an hour. A 6.0 PH water gallon can go to 6.5ish in 24 hours simply sitting in a dark corner in a jug. One can imagine the variances in soil. Why I dont know but I am going back to chemical PH additives post haste in fact its already done.

exagerei na rega até o meio da semana, deixei 4 dias sem rega e recuperaram, umas pelo estresse começaram mostrar défice de fósforo, fiz uma cobertura com torta de mamona, farinha de ossos, esterco de aves, humus de minhoca e calcário. Qual foto colocariam de capa dessa semana?

Seedlings are doing well! The 1 that is about 4 days older is showing good growth. I’ve been able to keep the humidity high enough and haven’t overwatered them yet! They are getting about a cup of water, starting with the outside rim and working my way in. This is about every third day or so. Not much else, it’s been an easy week. Happy Gardening 👊🇨🇦❤️

This week Tangerine Dream Auto continued stacking up with a lot of nice flowers. I stoped with nitrogen last week. Now I concentrate on kali, potassium, silica, magnesia. I use only homemade fertilizers. Liquid manures, like from comfrey, nettle, field horsetail, banana peels, different bokashi juices made of fermented veggie and fruit waste and herbal flower tees. I need to canopy my plants this week on the balcony, cause we have high humidity and regular rain showers. So my plants get not so much sunshine these days, too cloudy.

Will start lst once she stretches a bit more.

Happy Holidays! Week 4 flower and not much to report. Didn’t do anything special, just water from drip, about 1 gallon over 24hrs. Drip turns on 4x during lights on. Light seems to be hitting everywhere fairly even. 2x TSW 2000’s are at about 75%, 18-20” from canopy. I might turn them up to 100% and see how they react for the final push and then turn them down again nearing the end. I will also top dress again soon for the last time. Fungus Gnats are around but I wouldn’t say it’s an infestation, just got to put in a few more traps and I think the “Grub Grenade” is taking care of the soil. There is a 2” layer of straw mulch to help keep them off the surface comfortably. Sour Diesel genetics from Blimburn are strong, thick branching, frosty, sweet & sour smell right NOW, nice internode spacing for light penetration required less defoliation. Thanks for the view! Keep calm and grow on!

Defoliated a few fan leaves. All the phenos are different heights but I'm making it work.

Day 43, pH is at 6.0 currently. Plants are praying towards the light so that’s a good sign. Some spots still show up on a couple leaves, just a couple small spots, could still be adjusting. Will know in another day or so if the problem has been corrected or not. Day 44, they seem to be responding better to the change in nutrients. They’re eating and still putting on growth. Some spots are appearing but that’s probably just still an affect of last weeks overload. Day 45, PPMs have continued decreasing and they have consumed about 1.5 gals of water over the past 72 hours. I topped off their res a little bit and readjust pH to 5.9 (it rose to 6.6 because they’re consuming a lot of nutrients) Day 47, Nutrients was almost gone, changed nutrients and bumped up to 800PPM (0.5 scale) Day 48, the nutrient solution inside the buckets gets up to 78-79° by the end of the day (lights on). When lights go off, they drop down to about 70-72°. I built some insulation sleeves out of double layer bubble foil. Should insulated them enough to maintain their lower temp without increasing throughout the day. You can see in photos but in the video I also created tops for each of the buckets to help reflect light and heat from the buckets. Day 49, plants are doing great PPMs are staying pretty stable meaning they have about the perfect ratio of nutrients which is 815PPM currently. Insulating the buckets was a great idea it’s kept the res temps stable and stopped them from rising throughout the day! Today marks day 14 of flower.

Week 5 Report: Big Cheese Auto Blossoms into Flower Power! Hi Guys! Buckle up for another thrilling chapter in the saga of our green queen, the Big Cheese Auto. Week 5 marks her grand entrance into the world of flowering, and oh, the excitement is palpable! Big shoutout to Seeds Mafia for the genetics that keep surprising and delighting us. As we transition into this flowering phase, it's like witnessing a well-choreographed dance, and our Big Cheese Auto is stealing the spotlight. 🌸✨ The Autopot system is proving to be a game-changer. She's sipping on her own schedule, and the results are nothing short of spectacular. It's like having a master chef in the kitchen, deciding when and how much to feast on those nutrients. Now, let's dive into the nutrient symphony: Regulator (0.15ml/L): Our humidity maestro is still grooving. The dance with Mono-silicic acid (Si) continues, ensuring a stress-free environment as our star transitions into flowering. P-Boost: A round of applause for the latest addition to our nutrient crew. P-Boost Provides a large amount of organic phosphorus (P)and brings a powerhouse of organic nitrogen (N) and highly concentrated L-amino acids. It's like giving our plant a secret weapon for flowering. Calmag (0.25ml/L): Calmag, our guardian of structural integrity, remains vigilant. Strong stems, sturdy leaves – the foundation for the floral fireworks that lie ahead. All-in-One Liquid (1ml/L): The NPK trio continues to be the backbonebut (just for this week), but here's a twist - the soil pellets are now in play. It's like the stage is set, and our Big Cheese Auto is the leading lady in this nutrient-filled drama. Start Boost (0.25ml/L): The roots are thriving, thanks to Start Boost. It's like a construction crew working tirelessly to ensure a solid foundation for the upcoming bloom spectacle.(i will stop this ) Topbooster: Introducing the bloom and maturation stimulator that's about to revolutionize our green symphony. Topbooster is the 100% organic maestro with a concoction of active ingredients that scream "flower power." L-amino acids, polysaccharides, trace elements (B, Fe, Mo), bloom-promoting natural plant stimulants, and vitamin complexes from natural fermentation — it's a holistic approach to enhancing the flowering response. How Topbooster Works: It's a botanical ballet! L-amino acids: Leading the floral development and maturation charge. Trace elements (B, Fe, Mo): Assisting in the intricate dance of floral development. Polysaccharides (sugars): Stimulating nutrient uptake and microlife populations, like a sweet rhythm for our plant. Vitamins: The conductors of hormone production. Gibberellins for shooting, cytokinins for cellular division — it's like the choreography that transforms a bud into a floral masterpiece. Together, P-Boost and Topbooster form the dynamic duo, ensuring our Big Cheese Auto doesn't just flower but does so with a grandeur that elevates the end product's quality. Larger fruit, more fibers, resins, and sugars — it's like a recipe for cannabis opulence. Aptus Mycor Mix: The underground alliance with mycorrhizal fungi is strengthening. Picture it like a secret society beneath the soil, enhancing nutrient uptake, and fortifying our plant's foundation. NutriSpray by Aptus Holland: The foliar spa treatment continues. The microelement cocktail is like a VIP party for our leaves, creating a protective shield against nutrient deficiencies. 🚿🍃 Training Update: The leaf-bending symphony continues. It's like sculpting a masterpiece, preparing the canvas for the grand artwork that lies ahead. And the best is yet to come - defoliation is on the horizon. Clearing out the clutter, allowing her to shine from the inside out. TDS and pH: Our numbers are looking sweet with a TDS of 390 and a pH of 6.0. It's like hitting the perfect notes in a musical composition, creating an environment where our Big Cheese Auto can thrive. As we transition into the next chapter, the anticipation is building, armed with the botanical brilliance of P-Boost and Topbooster. It's not just cultivation; it's an artistic expression of nature's bounty. Flowering is like the crescendo in a symphony, and our green maestro is ready to lead the orchestra. Once again, a massive thanks to Seeds Mafia, Aptus Holland, Grow Diaries, and our incredible community. Your support is the backbone of this green tale. Let's continue to cultivate greatness together! Genetics -Seeds Mafia Big Cheese Automatic Light - LUMATEK ZEUS 465 COMPACT PRO 
Food - APTUS HOLLAND 
 
All info and full product details can be find in can find @ https://seedsmafia.com 

https://aptus-holland.com/
 

https://lumatek-lighting.com/ As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life <3 <3 <3 With true love comes happiness. Always believe in yourself and always do things expecting nothing in return, with an open heart. Be a giver, and the universe will respond in ways you can't even dream off. Friendly reminder: all you see here is pure research and for educational purposes only <3 <3 <3 Growers love to you all <3 <3 <3 P.S- I must extend my sincerest apologies for the missing video reports. Regrettably, Grow Diaries is still facing some technical issues that are preventing me from uploading them. Rest assured, as soon as the situation is resolved, I'll share those videos to give you an even closer look at this fascinating journey.( i can only upload 100 Mb files with is not enough for the most type of videos i do, and even the photos is hard sometimes )

Second time doing a photo so hopefully should be fine, New strains, nutrients and medium, Strain: Gelato Sorbet - DNA Genetics Nutrients: Mills Nutrient’s Medium: DNA x Mills Coco & cork Just drop the seed into water so I’ll update this in 48hrs ✌️🏻 22/02/19 - All look good 100% germ rate from DNA so far so can’t complain, really good quality genetics the seeds sank into the water almost instantly and had a 1/4” tail within 24hrs so it’s looking like a great start other than two have the wax from the seed keeping the leaves together but I’ve sprayed them with some ph’ed water so hopefully they are able to break through it without my help.

Some pics post heavy defoliation on day 41. Lots of LST. Time lapse missing last day of week.

Start 12/10/2020 Finish 23/1/2021 I grow outdoors and use organic farming so there isn't too much to say. I just want to talk about a few things about strain: - Odor: not strong and very pleasant, I think it is suitable for both indoor and outdoor planting, but difficult to detect by the smell. - Bud: strong, many trichromes and fast growing. - Color: both plants and buds are green. - Height: short trees - Yield: good (because my country usually shines on 12/12 in sunlight, so plants grow slowly and bloom early so the output will not be high). Here's what I can say about this strain. Thank you for watching this diary and see you in the next diaries in 2021.

Alright Robust in the original shape of a Christmas tree, its thick leaves and well-resined flowers the pistil phase starts to turn orange the trichomes we can go further to have milky with amber, and enjoy its performance until the end its smell is very strong it is sweet .

The veg cycle was shorter than i usually like to have a plant go through, due to time restrictions for the Bubba Cheesecake Diary grow-off, but it still did fantastic in my mind! Three months in veg under high-octane light and 11 1/2 weeks in flower have let this plant turn into a dreadlocked group of nugs. Three main colas, but lots of burnable flower to enjoy once the dry is finished. I did a light LST with a decent amount of defoliation throughout the plant's life. I like to open up the middle area of the plant and let as much light as possible hit as many branch and potential flower nodes as possible. This way, i don't need to lollipop as many branches and as much foliage as i would if i didn't do this. Plus, the candelabra look is b-e-a-Utiful, in my opinion. Light intensity through veg ranged from 40% as a fresh seedling to around 55% the week before i put it into the bloom room. Once it was in the bloom room, the intensity was set at 50% for the first couple weeks to allow for a decent stretch. After that, i think i recorded the light intensity in my diary notes for each week. But, just in case i didn't, I bumped up the intensity by a few percent every 3 days until i hit 100%. Once i got to MAXIMUM POWER, i left it there until harvest. Water was natural well water that tests out at 7 pH. I always added BuildABloom to the water, never the soil, when i used it. Same with Dr. Earth's 1-2-1 tea concentrate. Other than those instances, it was just straight water that i was giving to the plant. Grow rooms are both about 4'x8'. Lights are still budget lights: -IMVSincere BC100(x3) for veg (Link: https://www.amazon.com/IMVSINCERE-Spectrum-High-Performance-Greenhouse-Hydroponic/dp/B095C2DLH5/ref=asc_df_B095C2DLH5/?tag=hyprod-20&linkCode=df0&hvadid=563646983247&hvpos=&hvnetw=g&hvrand=540375076791862758&hvpone=&hvptwo=&hvqmt=&hvdev=c&hvdvcmdl=&hvlocint=&hvlocphy=9005737&hvtargid=pla-1602626531718&psc=1&gclid=CjwKCAjw__ihBhADEiwAXEazJgD4ugog9JhrBxNShAvyxL7mk9FZTcqD8voe6_dtA20JctuC5Q9qvBoCD7oQAvD_BwE ) Abriselux A1500(x2) for flower (Link: https://www.amazon.com/Abriselux-Dimmable-Coverage-Upgraded-Hydroponic/dp/B08V1FM9V2/ref=asc_df_B08V1FM9V2/?tag=hyprod-20&linkCode=df0&hvadid=507792239689&hvpos=&hvnetw=g&hvrand=17954986133471144655&hvpone=&hvptwo=&hvqmt=&hvdev=c&hvdvcmdl=&hvlocint=&hvlocphy=9005737&hvtargid=pla-1213853152075&psc=1 ) All in all, this was one of the most enjoyable cultivars I've grown inside since i started indoor grows in September 2022. I'm definitely going to try and get more seeds off of my brother, as well as buy some more seeds to pheno-hunt through! Thank you, @Seedsman , for running this contest. I would have never tried this cultivar out if it wasn't for you giving me a little incentive!

I dryed them slow. I deleted the original report si i had to make a new one without all the data about watering and so.

LST hard at work..... couldn't be happier.... at how bushy she is