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En esta última han pegado un estirón de miedo y ya con la malla puesta a para el día 30 de vida
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@SackShopG
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didn't know what to expect since its my first grow but I ended up doin a 5 day flush with 5 days of 24 hour light. Dr Bruce Bugbee was discussing whether 48hr of darkness helped, and made the case that having the light would more beneficial for terpene production. Dry time was 21 days with the humidity at 60
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@Salokin
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Week went again very uneventful. The plant does what she is supposed to be doing (gaining weight) :). Still lots of new pistils appearing overnight, I am checking the Trichomes daily, however, everything remains milky, with only very little % of amber trichomes. Once amber colours start increasing I will start flushing.
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It's about time for her to go in the ground. I've been defoliating the younger leaves which gave her height within the last two weeks. No complaints thus far, she is very healthy.
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11/9: I fed them today. Started tapering off the One. Stopped giving Beastie Bloomz and started them on Cha Ching, plus the normal doses of silica, signal, and sweet & sticky.
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@Megawatts
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Terceira semana de vegetativo Master grow a+b Complex b Iluminação cob cree cxb3590 driver 60w Ppm 1300 Ph 5.8 Defensivos alternados Bio Block ( fat crystal) Enxofre Calda bordalesa Vegetativo em geladeira Vasos de 1.7l
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This week all 3 Pheno continue to stretch, which likely will continue through end next week (week 4 flower). Fed girls Recharge prior to defoliation at the end of week. Day and night tent temperatures were constantly between 78F and 65F degrees. Relative humidity a consistent 55%. Using an online calculator found VPD range from day 1.48 (kPa) to 0.95 (kPa) at night. About as closed to optimum as one can get given existing equipment/tools and recent substantial rain in the SoCal region. Due for watering tomorrow, so prior to, I will top dress with worm castings, compost, and Langbeinite 0-0-22. I believe this should carry the 3 through to harvest. Breeder flower time listed is between 56 and 70 days. We are at day 20 flower as of today.
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Hey! This was the last week of flower, I harvested on day 62 of flower because I noticed some nanners appearing.. This strain was fighting for it's life from start and it did a good come back but in flower she couldn't advance at some point, must have gotten stressed for some reason.. all the other strains turned out great and this one pretty good as well just not as great as I'd expected.. Take care out there! One love Growers & tokers!
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@EBxAH
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When the ladies are happy, I'm happy!
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5 week have already passed since the start of the flowering stage. The stunned auto is healed and growing happily and strong with 40cm Both green poison are already really sticky and with lots of the good sugar. The smell is getting really strong too and the buds are going big and fat. Plant height: 40cm The critical + 2.0 are the ones with the strongest smell, but the shortest too with 35cm. The good thing about them is the 14/16 tops they have Finally the skunk 47 wich was an offer and at the beginning, the slowest growing but became the tallest with 45cm. Strong, fruity smell and long and dense buds. Just did the last defoliation on every girls, nothing too heavy and introduced the Plagron Green Sensations. Tell me what you think guys! See you next week 😎
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We’re deep into Week 8, and Blue Banana Cream is stacking up beautifully. Trichomes are looking frosty, covering the buds in a thick, sticky layer—definitely a strain that’s going to shine post-cure. The aroma has intensified compared to earlier weeks, now pushing out a stronger creamy, fruity scent with a slight gas undertone. Every time I open the tent, it hits harder. The buds are swelling up nicely, transitioning from airy to more mid-compact density. Pistils are still mostly white, meaning it’s got a bit more time before it fully ripens. One thing I’ve noticed—the branches are starting to lean from the weight, so some light support might be needed to prevent them from bending too much in the final stretch. I’m keeping temps at 18-20°C and humidity around 55-60% to ensure a proper finish. With harvest around the corner, it’s just about watching those trichomes shift from clear to cloudy/amber and letting this one reach its peak.
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@Excalibur
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02 October 2018 - Day 99 3rd day of flush and we see her begin to grow nicely. Day 100 - Happy lady as she gets densier and begins to really smell. Day 101 - She is maturing lovely. Day 102 - Orange pistols curl. She is on her way. Day 103 - Mature and ready. has thickened up significantly. Day 104 - Water topped up and pH balanced 5.4 Day 105 - Trimmed after the video.
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All appears well with these Ladies 😸 All the plants are continuing to develop at a steady rate, some a bit better than others 🤷‍♂️ They all smell amazing! They are all very similar, but not the same. The three main aromas I’m smelling are citrus, cherries and gas. They are all continuing on the same nutrient feed as last week and appear healthy. Happy with how everything looks, until next time 🌱💚
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Day 49 -well what do you know. this one is an photoperiod plant so now i need to flip to flower. -hoping 12/12 doesn't ruin the autos i've given cal-mag in the feed water and to the recharge feeding.
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She’s a beauty in looks and terps! Coming down soon. She’s ready. Going to flush this one— sometimes I do and sometimes I don’t—
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@olli0420
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this week is going really good! I am flushing right now with just plain water. I was supposed to harvest but I decided to give it another watering since the ppm values were the maximum recommended for harvest and I want as less fertilizer in my buds as possible😁 next time I'll water I'll give them 4/5 liters per plant and when the soil is kinda moist and about to dry I will give them 24 hrs of darkness to increase resin and then FINALLY chop everything off! I'm really excited to try them! they smell really amazing.
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@Borberad
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Woche 3 Nachdem die Mädels einen sauberen Start hingelegt haben und sich in der Sonne und an der frischen Luft etwas gestreckt haben geht's zurück ins Keimzelt und dann zu Ende der Wich endlich ins Zuhause für die Veggi.