It’s swelling season and the smell is powerful now!

Everything I do has a purpose. I try not to be malace and always come with a open heart and mind. This was an incredibly fun grow went by very fast. Just like life seems to keep doing thanks to all the growmies and a big thanks to Khalifa genetics for putting up with me. Love you all! Sincerely CannabazoidX

Changed my mind kept them in veg for another 2 weeks will defoliate Sunday and tie down last time In the flower tent them flip 7 days later after they had chance to recover Will upload video after defoliation Sunday night

Week 1 of 12/12 light cycle. Hit the plant prior to the flip with a top dress of all purpose/power bloom 50/50 and 2 tbsp of basalt rock dust. Seeing a lot of activity on the top layer of soil. The microbial life is THRIVING. End of week 1. Slowly dropping RH to 50%. Already seeing a decent bit of stretch. May need to figure out a way to get my light level with the top of the tent in the event I run out of headroom. Not sure how much of a stretch to expect with the holy communion being it is my first run with them but the blue dream I should be more than okay as I flipped last run with them way taller than this time around.

420Fastbuds FBT2306 Week 1 Week 1 of the start of veg for these 2 FBT2306 plants. So far I've switched to 18/6 light cycle and keep a 75'f day temp with a 65'f night time Temps. I give them 500ml of straight well water every other day. I did to a pm spray and didn't realize my lights would be coming on as soon as they did. Lesson learned it'll burn the leafs. 😆 All in all Happy Growing

This plant is going to be the heaviest yielding other of my purple trainwreck plants. Super excited to see what this plant will do. I was able to get the second PT clone to turn semi-purple on the bud, trich’s were better and smoke seemed to be about 2x as potent as the first grow. I’m not sure what kind of potency this third plant will have but I’m hooping for good things. She flowered early on me instead of during 12/12(started throwing pistils) so I may have her flowering date off by a week or two. I think I stressed her into flowering by drying her out too much in veg. Regardless, I’m excited to see what she does. So far seems to be the healthiest PT I’ve been able to grow. Thanks for reading and happy growing! 👩‍🌾🏼🌱

Seed one receive finalpart at the end of week and will continue till end of next week and then flush time. Seed two buds getting bigger but it's not yet ready for final part.

Ready for harvest 😋

Buenas a tod@s... Empezamos con la primer semana de flora, se las ve muy bien de momento, crecen fuertes y uniformes, algunas hojas marcan exceso, pero v atodo bien... Esperomos sacar buena cosecha en lo q respecta a calidad y cantidad, q ver q sale, de momento q crezcan fuertes y sanas... Un saludos y buenos humos... 💪🏻🏻😎

Bienvenidos cultivadores de marihuana clandestinos y también a los que tienen la fortuna de no serlo!🖐️👨‍🌾👍 Este es un relato semanal de técnicas, experiencias de cultivo y Bio preparados orgánicos caseros, los cuales llevo experimentando dos años en cultivos de marihuana interior. Esta semana voy a escribir sobre: CARBÓN VEGETAL ACTIVADO CON MICROORGANISMOS DE MONTAÑA. esta es una práctica avanzada pues al menos se necesita tener el inóculo sólido de Microorganismos de Montaña (MMS), aunque al final intentaré dar otras opciones para aquellos que no tengan MMS. Puedes consultar en la semana 3 la manera de hacer Microorganismos de Montaña Sólidos (MMS): https://growdiaries.com/diaries/134104-grow-journal-by-defharo/week/725879 El carbón vegetal es un excelente componente para toda clase se mezclas de sustrato, tiene varias propiedades muy interesantes, ayuda a la estructuración del suelo y la creación de humus, es un regulador térmico en lugares fríos, favorece la expansión de las raíces y su estructura de microporos promueve la retención de humedad y nutrientes, se dice que en 1cm cúbico de carbón puede contener de 8 a 30 millones de Microorganismos. Y es precisamente la propiedad de retención de humedad y nutrientes, de la que se aprovecha esta práctica. El carbón vegetal llamado "activado" que se usa en filtros de agua o aire, tiene mala fama entre los aficionados a las peceras, porque se dice que roba nutrientes, principalmente Nitrógeno, esto tiene una explicación y no es un problema para cultivo en macetas, el carbón seco tiende a absorber humedad y los nutrientes que se encuentra en el sustrato o en los riegos, porque es muy poroso, y de repente, tiene que saturar todos sus microporos, pero esto apenas va a tener incidencia en un cultivo. En mi caso lo que hago es mezclar el carbón con los Microorganismos Sólidos y después lo humedezco con agua y melaza para activar la Microbiología del inóculo, dándole la energía necesaria, de esta manera tengo un carbón inoculado con Microorganismos de Montaña, y una vez en el sustrato, con humedad, estos MM, se propagarán. En este caso el carbón, de momento, no captura nutrientes porque está saturado, pero después de unos riegos, será la casa perfecta donde los Microorganismos y los nutrientes convivirán ofreciendo una fuente extra de nutrientes, para que las raíces se alimenten en periodos de escasez de alimento o humedad. Supongo que quien tenga inóculos bacterianos comerciales, podría usar esta práctica para multiplicarlos. INGREDIENTES BÁSICOS: Agua pura: 500ml Carbón vegetal, para usarlo en macetas conviene que los trozos de carbón no sean grandes. 750 gramos. Melaza: 75g Microorganismos de Montaña Sólidos (MMS): 225g PROCEDIMIENTO: Se mezcla el carbón y los Microorganismos sólidos. Se disuelve la melaza en el agua. Se humedece el carbón lentamente, mezclándolo bien, porque el carbón vegetal puede almacenar mucha humedad y necesita tiempo para saturarse. Se guarda a oscuras durante un mes en un recipiente cerrado. Hasta aquí la fórmula básica, yo hago algunos añadidos, como se puede ver en las fotos. Añado 260g de Leonardita, que es un carbón vegetal con millones de años y en el proceso de convertirse en mineral, aunque todavía no lo es, es además, la mayor fuente de ácidos húmicos y comparte las propiedades del carbón. Añado Microorganismos de Montaña Activados (MMA) de forma líquida para aumentar la inoculación de microbiología, también un lacto fermento de frutas que aporta muchas vitaminas, nutrientes y enzimas... en la última foto se ve el recipiente después de un mes. Siguiendo el principio de saturación previa de los poros del carbón, para mezclas de sustratos, y sin tener acceso a microbiología, se podría, por ejemplo, saturar el carbón con alguna mezcla nitrogenada para el comienzo del cultivo, después el carbón seguirá cumpliendo sus funciones de estructuración de suelos, creación de humus y para retener humedad y nutrientes. Hasta la próxima... SALUDOS A TODOS LOS CULTIVADORES... 🖐️👨‍🌾

5 seeds took, now under 600w led veg light no nutes just water until they settle in. Light Schedule is 18/6

Bought at 4x4 tent so I'm out of my closet plants seem to be happier in fox farm soil so still just water ph 6.2 zittles auto is in first week of flower smaller than I thought but looks good will probably never grow an auto again there more expensive where I live than photo periods also won some auto flower pollen so im pollinating the zittles with kush von stich

Graduated, and am off from work for a few weeks, so went overboard on photos. Plant is doing well, leaves are starting to turn yellow (strain trait). Can't wait for the harvest and being able legally gift my xmas ornaments to my cousins during our "cousins walk" at our family xmas party.

Let them dry hang for 8 Days and they are perfect fruity

La semana va bien el último día detectó q varias plantas empiezan a amrillear, aplico 10l de canna flush a 4ml/l. Son las de la derecha en las parejas de macetas. Tengo q revisar q este nivelado.

Peyote Cookies is really taking off now, buds getting bigger by the day and she's stacking nicely. Smelling a nice sweet fruity smell from her too. I've cut all grow nutrients and cal-mag and just using bloom nutrients. This week I've actually only used plain pH'd water to let her use up whats in the medium. Will start the flush at around day 40 for at least 2-3 weeks. Very resilient plant, loving it so far and I know she is going to be a tasty smoke! Thanks for tuning in and will be back with more updates soon. Until next time growmies! 😎

What is good fellow gardeners, So our jungle tour has come to an end and what can I say, it was a joyful ride in all ways. It had it’s ups and downs like many of my other grows but I still think growing is the best hobby. This last week we let the last two girls ripen completely and at the end of the week we harvested them. This time the drying took place in several stages, which turned out to be a good idea. First we hung them up for 3 days with leaves then trimmed and let them dry again for another 8 days. The scents and aromas were preserved in their perfect state which was the basis for the later smooth smoke experience. After an overall problem-free vegetative stage, there were some minor hiccups during the flowering period. We lost quite a few large flowers due to bud rot. The oscillation function of the fan broke precisely during the last critical period of flowering, which could obviously have contributed to this. There was a slight light leak at the zipper which may have caused stress to the first two plants. That’s why they had to be taken down 2 weeks earlier than the other two. Trichomes were fully milky with a few clear so wasn’t a big issue tho. This two showed similar characteristics in terms of taste and bud structure. A sweet and spicy taste with a hint of chocolate. Buds are dense and rock hard. One pheno turned out deep purple and had a bit slightly burnt sweet fruit cake taste. Buds are solid and rock hard. The last pheno is more spongy yet hard but not really compact. This one has the most sweet and fruity taste with a well balanced high. I would recommend this strain for those who loves fruity varieties. However sometimes can be hard to manage during flowering. Thanks to everyone who joined us for this jungle trip. Also for likes and comments. Growers love and see you soon!