The Grow Awards 2026 🏆
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@420pete
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Chop day. Everything is looking and smelling incredible. The range of smells I've got so far are: floral, grape, blueberry, gas, burnt rubber, tangerine, funk. Everything appeared fully mature beside the Cambodian x Meat Breath and Pak Man so decided this was the best time to cut them down.
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Partially drained the tank at the start of the week and topped up with ro water and 1ml of final solution per Litre. Last 2.5 days were in darkness. I trimmed the majority of fan leaves before hanging up to dry in the tent today. Started out trimming with the plants in the tent and soon realised it would be much easier to just cut them down whole, hang them upside down outside the tent and trim them up a bit. I have a small dehumidifier and a small fan heater setup in the tent and they have been keeping a humidity level of about 60% and a temp of 16 Celsius for the last few days while the lights have been off. I figure that's a good starting point for drying and I can increase the temperature if needed, that will drop the humidity also. Intake fan at the bottom and extract fan at the top are running constantly as they have been since the grow started (low power 4" fans). I might add back in a fan for circulation depending on how the drying goes, or maybe even trim or hang the plants better to get more airflow around the buds
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Week 8 of flowering 11/6/24 Changed nutrients to FinalPart at 1.3 EC Buds growth slowed down, they are full and packing some nice weight, leaves color change started to get very noticeable with pink leaves showing more and more. Checking runoff PH and EC daily. Upped the PH+ to 7.0 to combat lowering PH in the rootzone. (seems like it slowed down the PH dropping) Runoff at 10-20%, EC within 0.2 range of initial watering. Used FinalPart for 6 days. 11/7/24 started to give only water to leech the leftover nutes from the media and get more fading color on the leaves,
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1/11/2024 Vegetation Week 1 Day 1- I have a root almost in the water.. Yay!! Top feeding is almost done. she is looking a little sad as I work the transition Top feeding but once the roots are fully in the water she will start to take off. Ensured my PPFD is set between 250-300 it is set to: 258 1/12/2024 Vegetation Week 1 Day 2- I have a root in the water.... NO TOP FEED TODAY SIR!!! now that a root is touching the water and she looks stable, I am not going to topfeed, I will see how she looks tomorrow and as long as everything looks good I am going to go ahead and do a change and week 1 fill on Nutes.. I know it is a couple of days in but the same Nutes go through Week 2 and get changed at Week 3 So I should be good to go.. I will just ensure I fill to root touching the water when I change tomorrow. 1/13/2024 Vegetation Week 1 Day 3- Water Change Day!! I added 36 Gallons of Water to the system: Silica= .5mil/gal= 18mil CalMag= .75mil/gal = 27mil FloraMicro=3.0mil/gal = 108mil FloraGro=2.0mil/gal = 72mil FloraBloom= 2.0mil/gal = 72mil PH DOWN= 30mil Very important thing with this system is to now wait the 24 hours for the system to adjust.. Do not make any further adjustments to your PH up or Down for 24 hours to allow time for the system to balance. 1/14/2024 Vegetation Week 1 Day 4- Today I just adjusted the PH to ensure that it was right at 6.0 1/15/2024 Vegetation Week 1 Day 5- Today I Cleaned up the lower damaged leaves from the transition from top feeding to roots in the water. She looks good today. 1/16/2024 Vegetation Week 1 Day 6- Today I just took a picture of the beautiful lady for Log. Other than that just normal day to day operations, check the pH, check the Humidifiers and fill as necessary, check level of water in the Res. Everything looks great. onto Tomorrow!! 1/17/2024 Vegetation Week 1 Day 7- Today I filled the humidifers, checked the PH and just let her grow.. Grow baby Grow.....
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@Mr_Bacon
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Total recomend the Gorilla Glue Staroń, big hard buds with nice Smell and taste. The high od nice and long
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Now they showin the First signs of their beautyfull flower Parts 💚🎒🔥 I Head Never such big Fan leaves like on #2
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GNOSTIC SEEDS BISHOP, MOSAIC, LOGOS Flipping within week. I’m over over sharing in updates, love to talk garden if anyone’s curious. Hit me up on comments or dm
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@deFharo
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Bienvenidos cultivadores de marihuana clandestinos y también a los que tienen la fortuna de no serlo!🖐️👨‍🌾👍 Este diario es un relato semanal de técnicas, experiencias de cultivo y Bio preparados orgánicos caseros, los cuales llevo experimentando dos años en cultivos de marihuana interior. • Activación de Microorganismos de Montaña con Calabaza, zanahoria, minerales y quitosano para fortalecer las defensas de la planta contra patógenos. - Publicado el 😋 22/02/21 Después de 45 días de fermentación anaeróbica he abierto, lo que espero que sea un gran fertilizante para usar desde la etapa de crecimiento vegetativo hasta la preflora y primeras semanas de floración... después de usarlo durante un año en todos mis cultivos, puedo decir que es excelente. La calabaza y la zanahoria contienen multitud de minerales y vitaminas que ayudan a fortalecer el cultivo y ayudan a la expansión de las raíces. Este preparado es comparable, funcionalmente, con los extractos de algas, aunque mucho más completo. Esta hortaliza es rica en antioxidantes. Destaca su contenido en carotenos, que son los responsables del color característico de la calabaza. ¿Será que esto puede influir en los colores de las cepas?... en observación!! Gracias a la fermentación anaeróbica con Microorganismos de Montaña, los nutrientes, vitaminas y minerales son quelados por la acción de los MM, consiguiendo así un caldo nutritivo de primer orden que las plantas asimilan de inmediato. INGREDIENTES fórmula básica: Agua de manantial alcalino: 2,5L Suero de leche: 1L Microorganismos de Montaña Sólidos (varias cepas): 400g Melaza orgánica: 120g. Levadura de cerveza y fresca: 10g. Calabaza y zanahoria fresca: 475g. Cáscara de camarón deshidratado y molido (Quitosano): 6.5g • Extra Minerales: 10g de Roca fosfórica: P 7g de Azomite: Ca, Fu, Fe, K, Si, B y trazas de el resto de minerales de la tabla periódica. 8g de Ceniza de palmera: Ca y K. 5g de Piedra Pómez: Si, Al, Fe, Ca, K. 8g de caolin con Illita: Fe, Si. 5g de Sal de Epsom: Mg. • Elementos contenidos en la calabaza y zanahoria: Aminoácidos: alanina, arginina, cucurbitina, cistina, glicina, histidina, isoleucina, lisina. Ácidos: linoleico, aspártico, oleico, palmítico salicílico y fólico. Vitaminas: Vitaminas A, B1, B2, B3, B6, B9, E, A, C, K Minerales: calcio, cobalto, boro, magnesio, zinc, potasio, hierro. Azúcares: sacarosa PROCEDIMIENTO En este bio preparado he hecho una pre-hidrólisis de la calabaza y zanahoria, cociéndolas durante una hora con melaza para mejorar luego, en la fermentación, la disolución de todos sus elementos. También he hecho una pre-hidrólisis con la cáscara de camarón, esta vez he hecho una hidrólisis alcalina con KOH, que luego de dos horas añado a la mezcla final, además he diluido, todo lo posible, los minerales mediante una agitación violenta.. Disuelvo todos los elementos y añado levadura de cerveza y fresca para dar comienzo a la fermentación. Coloco en una bolsa de malla los Microorganismos de Montaña Sólidos de mis dos semilleros, donde reúno los Microorganismos (Bacterias de la familia de los Actinomicetos, Levaduras y Hongos (Micorrizas), Microalgas y Protozoarios) de seis bosques vírgenes de mi zona. Cierro el bidón herméticamente con válvula de escape de gases, como estamos en Enero y hace frío he puesto una cinta de calor alrededor del bidón para mantener una temperatura constante de aproximadamente 36°C, de esta manera el preparado puede estar listo en tan sólo 30 días, si fuera el caso de dejarlo a temperatura ambiente el preparado demoraría 2 meses más en estar disponible para uso. La fermentación comenzó a los 60 minutos y se ha alargado durante 25 días sin interrupción. He abierto el bidón a los 45 días, el olor ha fermentado es muy agradable, el color fantástico, algunos Microorganismos se ven prosperando en la superficie, separo medio litro para ir usándolo y cierro el bidón otra vez. Tengo varios cultivos incipientes donde voy a aplicar este fertilizante y observar sus efectos. Hasta la próxima semana... SALUDOS, SALUD Y GRANDES COSECHAS A TODOS!! 😁👨‍🌾💧💦🌞💡 ================================= 🙄👇👌👍👉👉🖐️👨‍🌾👍👈👈👈🤜👌🙏👇🤩🖐️🏻
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@BRLGrow
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Yellowing advancing brow spots, some leafs drying and falling off. One girl I will flush tomorrow to cut on the weekend. The other 2 have more one week or 2. Is these yellowing hurt on the stage the girls are?
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Day 15: Looking good, happy with the progress Day 18: first day of LST. I poke holes in my fabric pots and use pipe cleaners to tie down
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@561honda
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Chimera was 🔥 I got 8oz and a 1/2 . 4oz from the more purple leafs one and the least purple leafs had 4 and 1/2oz and i broke one top main branch by accident .Had 50 grams of sugar leaves and 100 grams of regular fan leaves ! Made 100g of regular fan leaves to 1 stick of butter and was night night i didnt think it would work but it actually did !! 😆 The more purple one smells and taste fruity and sweet and the other less purple was smelling like gas and now smells and taste like straight lemon 🍋!!⛽️ 🔥 💣 Next grow will be 12 clones in 2 gallon square pots in 100% coco and automatic watering every 6hrs and switching from Fox Farm to Athena blended nutes and see what happens !!!! 😆
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MY FIRST GROWBOX MY FIRST SEED MY FIRST GERMINATION MY FIRST CULTIVATED PLANT MY FIRST COLLECTION WHAT A SATISFACTION ... REWARDING AS FEW THINGS IN LIFE .... I MADE IT !!! AFTER A FEW DAYS OF DRYING I DON'T HIDE YOU HAVING PUT SOME FLOWER ON THE LED GRID .... BLEAAA A STRONG FLAVOR OF GRASS AND SOIL .... I WAS A LITTLE IMPATIENT I ADMIT IT .... BUT DO NOT IMAGINE HOW MUCH IT IS ... IT HAS BEEN HARD FOR ME TO FACE ALL THE DEFENSE GROWTH BY EATING MY NAILS ... I HAVE NEVER ATTENDED THE ENTIRE BLOOMING PROCESS AND I WAS UNKNOWLEDGE OF WHAT THE NEXT STEP WOULD BE EVERY TIME AND THEREFORE FOR THE WHOLE TIME I WOULD ASK YOU FROM A PAIR OF LEAVES TO BECOME LARGE AND JUICY GEMS ...... SPECTACULAR ... MAGNIFICENT ... I REMEMBER HOW LONG IT WAS WAS TO PURCHASE GRASS HERE AND IT DID NOT BE UNDEFEATED IMMEDIATELY IN THIS MAGNIFICENT EXPERIENCE ... MY GRASS IS MY GRASS AND THIS I UNDERSTAND IT NOW I HAD FANTASTIC SUPPORT FROM ALL OF YOU THANK YOU ONE BY ONE FOR YOUR VERY PRICE TIPS ... I CUT THE PLANTS AFTER THE TWO WEEKS FLUSH AND I HANGED THEM WITH ALL THE STEM I PERFORMED A DRY TRIMM AFTER FIFTEEN DAYS OF DRYING AFTER TAKING CARE OF MY GRASS I REALLY UNDERSTAND WHAT PASTA IS MADE OF WAUUUUU I HAS A LITTLE HASH ... BUT NOT HAVING GOOD FILTERS IT HAS NOT COME VERY PURE WITH THE REST OF THE WASTE I AM TRYING TO EXTRACT OIL WITH PURE ALCOHOL ... ONCE I EXTRACT I WILL MIX IT WITH A TEN GRAMS OF FLOWER MAKING IT A SPLENDID SMOKE GREETINGS TO ALL MY FRIENDS OF GROWERE VERY HAPPY AND ABUNDANT COLLECTED TO ALL OF YOU
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this is @fastbuds entry for tik tok contest, a constant loop or longer?
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@nonick123
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Día 41 (03/06) Riego 750 ml sólo H2O pH 6.2 Empieza a engordar sus cogollos 😍 Día 42 (04/06) Riego con 750 ml H2O + Regulator 0,15 ml/l + P-Boost 0,5 ml/l + K-Boost 0,5 ml/l + CaMg-Boost 0,25 ml/I +TopBooster 0,2 ml/l - pH 6.2 Está apilando y engordando sus cogollos, y empieza a mostrar senescencia en la hojas inferiores. La veo capaz de acabar en 8-9 semanas! El tiempo lo dirá Día 43 (05/06) Riego 750 ml sólo H2O pH 6.2 Día 44 (06/06) Riego con 750 ml H2O + Regulator 0,15 ml/l + P-Boost 0,5 ml/l + K-Boost 0,5 ml/l +TopBooster 0,2 ml/l - pH 6.2 Día 45 (07/06) Riego 750 ml sólo H2O pH 6.2 Está empezando a mostrar tonos morados en los cogollos! 😍 Día 46 (08/06) Riego con 750 ml H2O + Regulator 0,15 ml/l + P-Boost 0,5 ml/l + K-Boost 0,5 ml/l + CaMg-Boost 0,25 ml/I +TopBooster 0,2 ml/l - pH 6.2 El tamaño del cogollo central es impresionante 💥😁 Día 47 (09/06) Riego con 1 Litro H2O + Regulator 0,15 ml/l + P-Boost 0,5 ml/l + K-Boost 0,5 ml/l + CaMg-Boost 0,25 ml/I +TopBooster 0,2 ml/l - pH 6.2 💦Nutrients by Aptus Holland - www.aptus-holland.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae
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She grows up fast and eats well. I think she's probably starting to lack micronutrients tip that starts to yellow. 😐
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@Chubbs
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420Fastbuds FBT2304 Week 8 Week 8 update on these two beautiful girls. They both appear to be growing great even though they're different in size and structure. The flower sites are swelling up as nicely as one could expect. So will keep up the same routine of nutes every 3rd watering. All in all Happy Growing
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11/16 leaves are changing colors, looking to harvest next week! 11/18 flushed last time 11/21 chop day😍
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@38PLAN
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Stiamo ancora raccogliendo,ancora nessuna pianta é morta,sto rimuovendo piano piano le cime più mature,così facendo evitiamo le cime popcorn e diamo il tempo alla pianta di riempire anche le cime inferiori,per adesso levando quella fumata e venduta siamo all'incirca sui 780g,però aspettiamo anche il nuovo stendino,alla fine del raccolto dovremmo arrivare a quasi 2 Kili con 7 piante e 6 vasi,con una media di 333g a pianta,ho pubblicato tutto quello che potevo,ogni procedimento,spero vi piaccia e mi seguiate