Decided to let these ladies get one more week before I flip, wish me luck 🤞

first day of week 7, pheno #1 stretched very little with short internode looking compact while pheno #2 stretched amazingly with lots of young buds. I slightly increase the dose of bloom and quantity of water.being bushy plants a good defoliation did them good.See you next week, bless and protect ✋🌳

Easy

Update! Not quite cured yet so will add more photos and/or video when I can add a correct smoke report! I have tried it but was too sticky to enjoy! This ones so strong though can smell the runtz and dank ness coming through same as when you smoke just wasn’t ready ready to smoke yet! Will keep you updated! 😉 I have just yielded the best I ever have with all strains but this one ☝️🏽 this one got me 207.42G that’s 7.4oZ totally covered in frosty trichromes sticky from the base to the tip of the cola! Tastes amazing from dry never had that really only a few times but tbh all my strains this time I didn’t have to wait for cure to taste them! Give me a couple of weeks and I’ll add a final report but FYI it knocked me out twice with the same joint loooool

It was interesting, my first growing from beans. I knew this is a strain that stretches, but I never expected 150cm of girls. Incredibly resistant, during the whole vegetative phase I did High Stress training mistreating them but without scratching them I did schwazze defoliation to counteract the heat and too much humidity but the girls continued bulking, really strong! First experience with co2 from the next diary everything will be documented. Goal set at 500g ... let's see at the end of the treatment ... Keep it growing gromies 🍀🍀🍀

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Hello everyone 👋 Week 2 for my girl it’s time for Topping & some LST✂️ The Barber topping made with a straight razor

Good

Things are still going strong! I think this is the official halfway point of flowering, and the plants are in high gear bulking up and focusing on creating big, dense buds. I did notice a few brown spots on all of the Cherry Gorilla’s leaves - most notably CG#3 - I consulted some of my local grow buddies as well as the manager of my local store and they gave me some very detailed instructions - I am going to be adding 1/2 teaspoon of Cal-Mag to my water mix until week 7 AND stop diluting my food mixes - my plants are HUNGRY was the official diagnosis! I think that should be a pretty easy fix and am looking forward to the results. So I am told, I should be able to see results from the Cal-Mag flush within a week or so. Also - I was also given some words of encouragement from some long timers who saw the videos of my tent, and they are saying everything looks great and I should be proud! Again - super stoked on the progress. Planning on a big defoliation after next water to get the girls focusing mostly on the flowers, and significantly removing all of the newly developed undergrowth and under canopy buds. Stay tuned for more updates! Appreciate the views, likes and follows!

Time is spend. Just few days before OG KUSH CUTTING. ALL the plants looks likes good. Incredibely smelling. Nice qualty and seeds.

Gettin trichomes already

~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes from BioTabs and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 6/8- Here we go into Week Five and all is looking great with the Papaya Sherbet photoperiod from FastBuds! Our weather is beautiful now with daytime high temp's in the 80's F without a lot of rain so I am watering her daily at sundown with approximately 4-5g of well water. 6/10- I watered the Papaya Sherbet today and also did a little canopy maintenance, removing some leaves and some small shoots that would have taken energy better used elsewhere on the plant. 6/12- I gave the Papaya Sherbet photo a good watering today at sundown via the garden hose with straight well water. I am also planning on top dressing her in roughly 7-10 days from now with a blend of Gaia Green 4-4-4 and a little of their 2-8-4 along with some Wiggle Worm castings and a little Down to Earth Bio-Fish. 6/14- Another week gone and this little lady has really come along considering her late start and getting chewed on when she was young. All in all the FastBuds Papaya Sherbet photoperiod is shaping up to be one fine looking plant! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

Week 3 for the permanent marker from weedseedsexpress 👌 These plants are exploding in stretch 🤯 tons of bud sites, looks promising. We started to add some xpert nutrients this week! Lets see how she does for the rest

Did some good slow pruning and defoliating taking off 2 leaves or 2 branches every other day. Gave it a locally made soil conditioner specifically made for cannabis plants in flower. For those of you in central NY check out green tree hydro store and check out there different bio soils. There bio all has given me almost 100% germination rate. The bio flower gave my autos a kickstart for flowering with an additional worm casting tea made of 2 gallons ph water, 2 handfuls worm casting, spoonful of alfalfa meal, spoonful kelp meal, 2 spoonfuls plain epsom salt, 2 spoonfuls unsulfured molasses(organic). Added an air stone and brewed it for 38 hours exactly. Got some good bubbles on it too. I don’t check the ppm or nutrient levels or whatever you super experts do. I just use dry ammendtments with either compost tea, molasses, or coconut water as a liquid nutrient. Keeps it more simple for me. Tbh I don’t even know what ppm stands for I’ll look it up after I write this lol

I would reccomend growing her in soil the coco made her a bit too wild