11/27: harvest day. Well, i have chopped them all down. I trimmed all the bud and put it in seal bags in the freezer. No drying - fresh frozen. Sometime in the next few days i will turn it all into bubble hash. If i had gotten the buds that i wanted I would have dried and cured much of this. But as this is just a typical looking and smelling lemon strain, it all went in the freezer. If not for all of their expectations set by FastBuds, i would likely have loved at least one of the plants. The one labeled PL1 was a monster. It produced over 27oz of trimmed wet bud. The hat is more than the other 3 plants combined. With a total of 53 Oz of trimmed wet bud harvested and frozen. The one that i labeled PL4 was insanely frosty when compared to the other 3 phenos. I have clones of bother PL1 and PL4 that i may consider using for breeding projects where i want a strong lemon. The other two plants were mostly forgettable.

All healthy lil ladies..

Stretch is coming to an end and bud sites are forming nicely across all 16 tops. This Landrace Afghani has shown strong vigor and resilience, even through high summer temperatures. The canopy remains even, airflow is excellent, and flower production is accelerating every day. The foundation is set now it’s time for the buds to pack on weight and resin. Looking forward to seeing what this old-school Afghan lady can do.

Drinking everyday everyone looking good and healthy

almost

The gushers is a perfect indica biased specimen. She is shorter then her room mates but holds a perfect shape. Lovely vertical check not stems forming up 9 really nice mains and a few lowers that I think will push through to give some good bud.. I'm away in America doing the formula 1 so the updates are from photos and messages sent from my wife back home who is looking after the ladies.. No issues really apart from higher RH then we would like but she has gone in and defoliated a bit and things seem to have settled. I'm awa until November 1st as I'm doing the Mexico formula 1 after this.. Updates will be a little light on detail I'm afraid and images will be generic from the room.. Thanks growmies. Stay safe 😷 Grow well 🌿

Hey ihr Grower, sind am Tag 79 angekommen. Den Mädels gehts super! Blüten werden immer größer. Temperatur noch bei 23C und die LF habe ich etwas runtergedreht und auf 45% gestellt. 2.5L Wasser mit Hesi Bio-Bloom bekommen sie alle 3 Tage, mit einem Ph-Wert Zwischen 5.5-6.0. Die Lumatek 200W Pro ist nun 30cm entfernt und auf 100% gedimmt. ------ Tag 80 angekommen. Nachtbilder. Den Mädels gehts super! Blüten werden immer größer. Temperatur noch bei 23C und die LF habe ich etwas runtergedreht und auf 45% gestellt. 2.5L Wasser mit Hesi Bio-Bloom bekommen sie alle 3 Tage, mit einem Ph-Wert Zwischen 5.5-6.0. Die Lumatek 200W Pro ist nun 30cm entfernt und auf 100% gedimmt. --------- Wir sind an Tag 82 angekommen. Den Girls gehts bestens! Blüten werden immer noch größer. Temperatur bei 23C und die LF ist auf 45% gestellt. Der Heizer von Spider Farmer macht eine super Arbeit - Temp. und LF noch konstanter. DDD bei 1.5. 2.5L Wasser mit Hesi Bio-Bloom bekommen sie alle 3 Tage, mit einem Ph-Wert Zwischen 5.5-6.0. Die Lumatek 200W Pro ist nun 30cm entfernt und auf 100% gedimmt.

Muy contento con el resultado de esta hermosa genética llena de resina , un olor muy rico, agradable al fumar y muy potente, cumple con creces mis expectativas 👍👨‍🌾🏻🍀

Chance of a Lifetime Greenhouse Seeds Wonder Pie Week five 5th June 2020 Welcome back to my Wonder pie Diary for the Greenhouse Seeds Win a trip to amsterdam Contest. It's been a busy week for the three plants. I waited until aprox mid week (Tuesday 2nd June) to begin some LST And each plant proved to be tricky in one way or another. Plant 1 has very flexible branches that I needed to use tent pegs on to hold down each branch I wanted to train. Plant 2 is very bushy and has quite a few side branches happening so I managed to tie down atleast 6 with some soft wire and left the others to grow a bit longer before I try more LST. Plant 3 was the trickiest because the branches are very stiff and not very willing to bend . I found this out by accidently snapping a branch off. I managed to tie a few down but have the two main branches still growing vertically for the time being. (Wed 3rd June ) Not touching them today and will water tomorrow (Thurs 4th June) Watered each plant with 2 Litres of Water (Friday 5th June) Today I am very happy with the way they responded to the LST all three plants have really bounced back well and look super happy. I have been playing around with a homemade CO2 producer which is very easy to make with household items. Basically I re-used a 1.5l empty water bottle as the container. Then I simply punched a small hole in the lid for the CO2 gas to escape. I then added aprox 7-10 teaspoons of Sugar & half filled it with nice warm water (not too hot) and let the sugar dissolve. Then I added 3 teaspoons of Bakers Yeast and gently shook it all up before placing the lid with the hole in it back on the bottle and placing it inside the Grow tent. The principle of this is that the yeast and sugar react with each other to start "Fermenting" which causes the release of gasses which are made up of CO2. Now whether or not this does anything to make the plants grow any faster is conjecture on my part but I have noticed that the plants look very healthy and growth has been more this week than previous weeks so who knows????? It's worth a try if you have the time and inclination to try it. Well that brings me to the end of this weeks Wonder Pie update. Thankyou very much for taking the time to Read it, I truly do appreciate the kind words and likes etc and I shall be back next week with another. 👍

~ WEDDING CHEESECAKE FAST FLOWER by FastBuds ~ Well fam, here we go again with another epic strain from FastBuds Fast Flowering stable. After having such tremendous success growing their Gorilla Cookies Fast Flower outdoors last year, I've decided to run another of their fast flowering strains outdoors this year... Wedding Cheesecake Fast Flower! The best description of this awesome cultivar comes directly from my friends at FastBuds which is as follows: "A delight for the mind and body: Wedding Cheesecake FF (Fast-Flowering) is a delicious strain that offers XXL yields in a 7-8 weeks flowering cycle. This terpene powerhouse produces loads and loads of mouth-watering vanilla-creamy-cookie-scented terps with hints of citrus and cinnamon. In addition to its delicious aromas, this variety grows very well in both indoor and outdoor setups, yielding up to 650 g/m2 without extra maintenance, making it the ideal strain for beginners as it allows you to maximize yields while minimizing work. This super-fast feminized photoperiod version offers upbeat and energetic yet deeply relaxing effects that are perfect for consumers looking for a heavily focused, motivating, and creative high. It’s the ideal strain for those needing that extra energy boost to start a busy day on the right foot. Wedding Cheesecake FF boasts chunky, large-sized buds with a thick layer of silvery-white resin and bright orange hairs scattered all over: that just screams ‘quality’. The lime-green flowers sparkle with an array of hues ranging from dark to light green, to magenta and purple, and reek of a delicious aroma that’ll remind you of fresh store-bought cheesecake. This is an XXL hybrid that grows extremely tall in height, reaching up to 3m with one huge main cola and multiple long side branches that can withstand enormous yields of up to 650 g/m2 with ease. Wedding Cheesecake FF is extremely resilient to the elements and can be grown in almost every climate as long as you’ve got the space and basics covered, making her an excellent choice for those looking for large-scale harvests with a quick turnaround time without much effort." ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Wedding Cheesecake FF indoors as our weather is still too cold to put her outside (nighttime temp's dipping regularly into the 30's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures stay above the mid 40's℉, at which point she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes, and then let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 5/17- The FastBuds Wedding Cheesecake Fast Flower is going into Week Eight from seed now and is looking like a champ! I started brewing a batch of Compost Tea today which should be ready in 24-36 hours, after which I'll give the Wedding Cheesecake FF a treat! 5/19- I'm almost certain that slugs are the culprits of all of the leaf chewing that has occurred. I only wish I had figured it out sooner but, on the bright side, this is a photoperiod and she has plenty of time to recover so she'll be just fine. Once I figured out that I was facing a slug attack, I immediately deployed my favorite defense against slugs and other little soft bodied buggers and their larvae... Diatomaceous Earth. This stuff is death to fungus gnat larvae, along with other pest larvae and will ruin a slugs day quickly! If you look at diatomaceous earth under magnification, it resembles shards of glass and acts as the same on the soft bodies of pests either repelling, or killing them! 5/21- The Wedding Cheesecake is putting out a ton of new growth and has maintained her color and vigor. I have been training her branches through the trellis net as they get long enough and will probably be installing a second net before too long! Our weather has dried out and warmed up so I'm watering daily with well water straight from the garden hose. 5/23- Eight weeks of growth for the Wedding Cheesecake Fast Flower and she just keeps looking better by the day... She's going to be a gorgeous plant! I cannot wait to see her in a month or so... can you? Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

We pulled the girls last week at about 10% amber, we typically go longer but are eager to get the veg space back ...It was a very underwhelming yield (approximately 50 grams from 2 plants) but it smells/smokes absolutely beautiful...I'm not disappointed having 2oz of something this nice on the side to break the routine...I would never grow these indoors again however i'm not disappointed that we tried them out ...

Day 88, 30th of October 2020: I am just back from my holiday my friend looked after her really nice the 4th week already and buds are coming nicely along.... Great to see this beautiful lady very stinky by the way.... Smell is strong...🤪 She is very nice.... ;) I removed some leaves getting pointless to be as she focuses more on the buds.... Those leaves were removed from the top mostly.... Now she gets one day extra darkness and but previously she had more dark hours than 12 hours because she was removed in the morning and back in the evening because she is in the tent with other plants and they are in veg now....🤪🤣🤣 I just started changing the schedule for those as well so from tomorrow no need to remove her and putting back.... ;)

Hello m8 welcome to this journey with me in this diary will have very interesting strains hope u find something useful O.G. Kush Titanium - [ ] 1st week Veg: germinated in substrate lighting very close so it jets medium high humidity after the 3rd day they started sprouting - [ ] 2nd week Veg: this week my ventilator broke down and as the temperature stayed very warm nothing developed much - [ ] 3rd week Veg:fortunately this week i had fixed the ventilation and the temperature has go down a bit allowing the little plants to develop and reinforce - [ ] 4th week:very good developments in this week I already started feeding a bit two times but i didn’t have to…once was enough - [ ] 5th week Veg:this week they were very strong green i only had to water them good and keep the ventilators going no stop .They have good hight already ,but as i have to strains together. I want to transplant them when the hight of the other one have stretched… I’m thinking to transplant next week if not the next one - [ ] 6th week Veg: this week it went great fortunatly i dont have pests that eat my buds i’ve givven a fed once the substrate is very rich already the plants streached very well i will transplant today so be ready m8 i cant wait to show you the progress - [ ] 1st week Fl:they started stretching and looking very healthy just transplanted - [ ] 2nd week Fl this week I’ve been away i had a friend taking care of them they stretching very well i hope that she starts putting energy into the flo - [ ] 3rd week Fl:they are streaching very well ..getting the light very well - [ ] 4th week Fl:there we aree guys the good stage is heree good high hope dosent effect de prod - [ ] 5th week Fl:pumping very good this week a lot of changes started already being frosty - [ ] 6th week Fl:this diaries its not daily updated this week its going’s so great we are close to harvest between next week and the other one . Ill harvest them at different time just because they are not all at the same point of flowering - [ ] 7th week Fl

Final veg day flipping on 78

Tag 92 , Noch 2-3 wenige Wochen und die Tage der Ladys sollten gezählt sein . 😍🙌👏

Welcome home

Week 8: She just keeps growing!!! I trained this into two main tops and it really decided that it would use all of that space. The smells coming off htis lady have me drooling. It is 2nd most sweet and fruity boquet I have ever smelled.(Cherry Sumo was #1) Really excited for this lady to come down.

Unfortunately the lady got struck with bud rot. She has undergone minor surgery followed by close inspection 🧐 until harvest. Ps the aroma she gives off is straight citrus fruit 🍋🍊

Week 16 (Harvest) 30-1 First day of darkness. Temperature: 27.9 degrees (lights on) 18.8 degrees (lights off) Humidity: 65% (highest) 48% (lowest) 31-1 Second day of darkness. Temperature: 24.5 degrees (lights on) 19.5 degrees (lights off) Humidity: 65% (highest) 50% (lowest) 1-2 Drying day 1 The Saparot is ready to be harvested! Before chopping her down, i took a lot of pictures. I was able to remove most of the soil to see the rootball. I hang plant as a whole to have a slow dry. The exhaust fan is on setting 4. 2-2 Drying day 2 Temperature: 19.1 to 17.5 degrees Humidity: 62% to 57% I changed the exhaust fan to setting 2 because setting 4 was a bit high in my opinion. 3-2 Drying day 3 Temperature: 19.9 to 18 degrees Humidity: 62% to 59% I changed the exhaust fan to setting 1, as someone told me that it was enough air movement for drying. 4-2 Drying day 4 Temperature: 19.8 to 18.5 degrees Humidity: 62% to 59% 5-2 Drying day 5 Temperature: 19.9 to 18.8 degrees Humidity: 62% to 59% Today i checked on the drying plants and the buds are shrinking a bit, they are getting a little bit crispy on the outside aswell, I hope they wont dry as fast, and i aim for a 12/14 day dry. Cant find the temps for 6-2 to 2-13. I do have a video when she was at the half of the dry process. 14-2 Trim day, yay! She was easy to trim, the buds are nice and dense, and there was not a too high bud/leaf ratio! She dried for 14 days. End results: Dried buds: 81 Grams. Dried Trim: 18.5 Grams. I am really surprised how good these genetics are! If you like CBD, i really suggest trying JYM Seeds out! The Saparot smells very fruity almost like a fruity coctail. The buds are super dense, and very bag appealing. After some months of curing the sweet fruity smell changed to a more sour smell, but still smells amazing! To be honest, i cured her a bit poorly, burped too less, and because the buds are so compact she holds moisture better then normal, so she tastes harsh, but thats on me. I have a pack of JYM's Sour Fruit aswell, so i will for sure try it out again! And my hope is already very high :D Thanks for following my diary, and feel free to check my others out aswell! See you at the next one!