Hey everyone 馃槂.
This week is still going perfectly 馃槂馃憤.
The trichomes have been checked (70% milky, 20% amber and 10% clear) so there is still some time until harvest :-).
Let's start the week:
Flowering day 56
Today the plant was checked for health.
Flowering day 57
Today it was poured with 1.2 l, only with Clean Fruits so that you can use up your remaining nutrients 馃憤.
Flowering day 58
The humidifier was refilled and the tent cleaned.
Flowering day 59
Today was only controlled.
Flowering day 60
The humidifier was refilled and the tent cleaned.
Flowering day 61
Today was poured with 1 liter, and the trichomes checked, of course the tent was also cleaned.
Flowering day 62
Today was cleaned, the plant cobtrolized for trichomes, mold and health.
everything looks great 馃憤.
And fresh osmosis water was filled in tanks for next week.
The way the trichomes look like, is harvested in about 10-14 days 馃憣馃憤.
Until the next update, I wish you all the best, stay healthy 馃檹馃徎 and let it grow 馃崁馃憤
You can buy this Strain at
https://www.barneysfarm.com/blue-cheese-34
You can buy the fertilizer at
https://www.greenbuzzliquids.com/
Type:
Blue Cheese
鈽濓笍馃徏
Genetics:
Blueberry
X
Original Cheese
馃憤
Vega lamp:
2 x Todogrow Led
Quantum Board 100 W
馃挕
Bloom Lamp :
2 x Todogrow Led
Cxb 3590 COB 3500 K 205W
馃挕馃挕鈽濓笍馃徏
Soil :
Canna Coco Professional +
鈽濓笍馃徏
Fertilizer:
Green Buzz Liquids :
Organic Grow Liquid
Organic Bloom Liquid
Organic more PK
More Roots
Fast Buds
Humic Acid Plus
Growzyme Big Fruits
Clean Fruits
Cal / Mag
Organic Ph - Pulver
鈽濓笍馃徏馃尡
Water:
Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 - 0.4 EC. Add Cal / Mag 2 ml per l water every 2 waterings . Ph with Organic Ph - Pulver to 5.8 .