Big Buddha Gouda

Big Buddha Gouda is a distinctive indica-dominant hybrid, known for blending cheese-heavy genetics with flavorful, resin-rich profiles. This strain takes its inspiration from classic UK Cheese lines, along with the delightful Thin Mint Girl Scout Cookies, resulting in dense, frosty buds that emit a powerful aroma reminiscent of aged cheese layered with earthy undertones, hints of spice, and a touch of sweetness. When smoked or vaped, the flavor carries through with a savory and slightly tangy quality, finishing with smooth notes of herbs and skunky funk that appeal to connoisseurs who favor bold terpene expressions. The effects of Big Buddha Gouda are deeply relaxing and sedating, making it a go-to evening strain. The high begins with a mellow euphoric that quiets the mind before gradually spreading into a heavy body calm, perfect for unwinding after a long day. With THC levels typically ranging from 18–24%, it provides potent relief without being overwhelming, ideal for moderate to experienced consumers. Flowering generally takes 8–9 weeks, and growers can expect medium to high yields of resinous, sticky buds. The strain is relatively easy to cultivate, thriving in both indoor and outdoor environments and showing resilience against common pests and mildew. Medicinally, Big Buddha Gouda has gained recognition for its ability to ease chronic pain, insomnia, anxiety, stress, and muscle tension.