Black Scotti is an indica-dominant hybrid created from a genetic cross of cookie-inspired Biscotti and Zhit. This resulted in a flavorful cultivar with 23-24% THC known for its gassy dessert-like profile and calming effects. Her rich flavor blends delicious nutty cookies and pine, with spicy herbs and sweet earthy undertones. The effects start with a lovely euphoric calm that’s uplifting and super chill. A deeply relaxed body high follows with a soothing tranquility that can have a content, blissed-out couch-locked effect. When it comes to medical effects, Black Scotti could help patients seeking relief from depression, chronic pain, stress, anxiety, lack of appetite, nausea, and insomnia. She has an easy to moderate difficulty in the garden. Plants are robust and reliable, with a flowering time that wraps up in 56-63 days indoors. Outdoor harvests are typically ready in late September. Yields are rewarding, pushing 400-550g/m2 indoors and 350-550g/plant outdoors. Buds are super dense with gorgeous earthy green hues with deep purple leaves, deep orange colored pistils, and a generous coat of sticky and shimmering resin-rich trichomes.








