East Coast Irene

Bred by High Grade Selections (Fully Cooked Seed Co./High Grade Herb), East Coast Irene unites two legends — East Coast Sour Diesel and Irene Kush — into a sharp, city-bright hybrid with a kushy backbone. Expect a myrcene-led nose laced with limonene and caryophyllene: sweet citrus flashes over diesel fumes, then a lingering petrol mouthcoat. The palate mirrors the aroma — diesel first, with citrus zest and a touch of sweetness—while the structure leans ECSD: long, spear-like colas with peach-orange pistils and tighter, Irene-driven stacking. Typical batches clock high potency (roughly low-20s to high-20s THC) with trace-to-zero CBD, delivering a fast, energetic lift, a clear, happy headspace, and an easy, relaxed body finish; some users may notice dry mouth, dry eyes, or a racy edge if pushed. Growers can expect a moderate challenge and notable stretch, finishing in about 63–75 days. Indoors, trained canopies reward with roughly medium yields around the 400 g/m2 mark; outdoors, tall plants respond to sun and airflow with solid production near 600 g per plant. If you crave classic Sour gas polished by Irene’s sweetness, East Coast Irene captures that old-school spark with modern craft execution.