GMO Pie by Raw Genetics is a potent hybrid with evenly balanced genetics, created as a cross between GMO Cookies and Georgia Pie, two equally popular cultivars. Regarding flavor and aroma, this strain provides a delicious sensory experience dominated by pungent garlic that’s mildly tempered by a creamy sweet. The GMO Pie high comes on fast and strong with equally uplifting and soothing effects, so prepare for fits of euphoria and laughter combined with deepening bodily relaxation. Clearheadedness is to be expected despite the cerebral buzz. Medically, GMO Pie should not be overlooked by patients seeking relief from depressive tendencies, chronic stress, and inflammation. Growers should realize that this strain poses considerable challenges, especially when it comes to humidity, causing mold, and keeping temperature levels as stable as possible. Yields are above average, flowering takes anywhere between 9 and 10 weeks to complete, and odor control is crucial when growing these indoors.
