Popscotti

Popscotti is Exotic Genetix's indulgent dessert hybrid that marries Biscotti with Red Pop, blending cookie-dough richness and berry-soda sparkle into a 70/30 indica-leaning profile. Expect dense, conical flowers with thick frosting and the occasional ruby blush from its Red Pop lineage, exuding aromas that veer from ripe berries and sweet cream to a gassy, biscotti-like nuttiness. Typical lab reports place potency in the 19-28% THC window with trace CBD around 0.06%, and the terpene cast is led by caryophyllene, limonene, and humulene for a sweet-spicy bouquet and faint diesel edge. Effects arrive as a bright, euphoric lift that softens into a calm, happy relaxation without heavy couchlock, a balanced ride that reflects its Biscotti structure and Red Pop cheer. In the garden, Popscotti favors a multi-topped bush with medium stretch, ripening in 55-65 days indoors; experienced hands can pull notably high yields around 650 g/m2 inside and up to 1200 g per plant outdoors when canopy and airflow are well managed. For growers and connoisseurs alike, Popscotti captures the best of its parents Biscotti's doughy depth and Red Pop's sparkling fruit under a single, polished banner from Exotic Genetix.