This plant was a gnarly monster. She took one topping and then i dont think i even pulled a leaf from he in 5 weeks. She could have happily gone another 2 maybe 3 weeks but i over filled my room and all were suffering. I decided after seeing she was almost all milky tichomes to chop her a bit early and give the others some space.
I think if i left her with room to flourish she would easy return 1kg wet.. But its all good. Even after a 4 day dry the sample knocked me over for a few hours so i have no doubt that once she is fully dry and cured i will have some good bud. Would hope to return at leadt 2.5oz dry.. We will see..
Smoke review
Not my favourite cheese but the buds came back nice and frosty after the cure.
The high is a creeper that is not the strongest but it's a very nice day smome I'd you have stuff to do.
I don't think I would grow this one again even though her structure and form were on point. I just did not really like the smokes as much as the Barney's farm triple cheese I grew before.
After 3 month cure the buds were hard and had a good spongey return showing they had density. I would have preferred a more intense flavour but still pretty good.
Hey! Happy growing my friend! I hope you do well and get some good results! I will come by sometime to see your progress!
If you ever visit my page please say hello!
Peace & love L.S.T
@GreenBuzzNutrients,I love cheese. The taste is my top 3.. I wish I had GBL in my life when I grew my 16 cola mainline triple cheese from Barney's. That would have been amazing