Last week for using big bud. The frost is coming on strong and she has a tart berry smell to her. I'm not really a fan of tart so I'm hoping that she doesn't put out even stronger tart flavors. Just because she smells tart doesn't mean she will taste tart so my hopes are still up.
How were the rosin returns? I have been looking at some Ethos Genetics to grow out to press into rosin. I am curious of your opinion on the rosin yield and quality.
@teabee, They are wonderful. Yield really depends on the plant. In my experience the "Glue" cultivars have produced the most. Quality is always there but differs again from plant to plant. My favorite tasting rosin so far has been the SFV OG (lemon pine) and The Crawl #1 (straight gasoline). Some plants are better pressed than smoked in flower (Sticky Glue) and some are better left in flower than pressed (Banana Cake)....which fascinates me.