Sweet Skunk - Ninth Farm

Hello Diary. We have reached the end of the fifth week of flowering, a total of 8 weeks and Sweet Skunk # 1 is almost ready for harvest. Under the microscope you can see that the trichomes are milky, here and there you can see some brown, so in a few days I will definitely reap it. As for Sweet Skunk # 2, he’s probably still waiting for next week, he’s not ready yet. Although the plants have not grown much, the flowers are hard and compact, which makes me very happy. The scent that spreads around them is sweet and they are very sticky to the touch. We will soon find out what the taste is like :). Purple appeared on the lower part of the stem and further up the branches, just like their roommate Blue Cheese. If anyone who reads knows what is causing it, feel free to write in the comments. This week I watered only with water, provided I had previously lowered the p.H. - 6.2. Here’s what it looked like this week. 04/02/2022 - Day 52. Watering. Pure water with regulated p.H of water at 6.2 Temp / Humidity on the farm - 24.3 degrees and 38% humidity. 07/02/2022 - Day 55. Watering. I prepared a standard 7 liters of water and with that amount I watered all three plants evenly. p.H. I dropped to 6.2 Temp / Humidity on the farm - 24.1 degrees and 37% humidity. 08/02/2022 - Day 56. Photographing plants. The days separate us from the harvest of the first Sweet Skunk, within nine weeks, great and super fast. See you soon.