Strawberry Diesel- Beaver Seeds

@TheFattyMcCoy, I appreciate that pal, I really do.

@Drgreen13, All food Doctor! I can help you get there. Larger pot sizes helps, switching to organics is not as hard as some think. Will be here for questions along your journey ❤️

@TheFattyMcCoy, haha, I'm a bottle grower, I want to go organic and and use super soil but not that advanced yet lol.

@Indicate, Love that raw seaweed! Just bring a 5 gallon bucket with lid, might even help to have the sugar with you, and mix right on the beach, the sugar should help with the smell and start the fermentation process. Throw in a little LAB if you have some will help immense with the smell and speed up the process. I think Dr. Cho recommends to add a little LAB to FPJ or FFJ. Yes and vinegar is your friend too, you can replace the Brown Rice Vinegar with your vinegar. And save up egg shells, rinse and bake them at like 220 for a couple hours until they are slightly brown. Then add a little of the browned egg shells to a glass jar, add vinegar to 3/4 full, cover with paper towel and rubber band. Then sit back and watch the show! You will literally see the egg shells start to bubble as the calcium is extracted and made water soluble. It is really fun to watch, I bet the kiddos would appreciate the project too! Have a safe trip, hope you can find some fish for a batch of FAA 😉 that one takes about 6 months to a year to finish. Will upload a picture of my fish bucket

@TheFattyMcCoy, Thanks very much for the info. I didn’t realise y FFJ turns to vinegar if not in the fridge. The garage has been at fridge temperature for the last three months anyway so might be ok. Heading to the coast this week so will stack up on seawater and seaweed. Small car and 6 hour drive….family are going to love me. Have a good one and thanks again.

@Indicate, There are a few mixtures you can keep shelfstable like Maintenance Solution, which is Fermented Plant Juice, Brown Rice Vinegar and OHN. That is a good daily for the plant, great for soaking the seed for germination too. Any ferments I make I strain the juice, label with date and keep in the fridge. Any FPJs I make and keep at room temperature will turn to a nice Vinegar if not refrigerated, which is great for getting water soluble calcium from egg shells. Yes that OHN just gets stronger each year, it is the medicine for everything from plants to us, I take some if I ever feel sick. The OHN really suppresses the bad bacteria and potential pathogens and only the strong can survive OHN so the best fungal and bacterial strains will make it through. That really applies when making Fermented Sea Water, and compost tea to help kill the bad guys when we create these environments for microbes to thrive it is easy for a bad guy to dominate, the OHN helps prevent that mostly. I say go very low in dosing it to your plants, 0.5mL, maybe just like a few drops even to start diluted per gallon. I mix it in when I am making my compost tea so it makes it on the leaves and the soil at least twice a week for me. Just dilute dilute, it's very homeopathic so a little goes a long way. I like to use OHN with a food like FPJ or (FFJ in flowering) and also the brown rice Vinegar for balance. I also never would use an FPJ by itself. I try to use up everything after mixing and diluting with water, I have a lot of other house plants I will use the excess on. Thank you for asking ❤️

@DEVS_GENETICS, Thank you so much, right back at you, your journals are excellent, gonna go through them for sure! 🙏 thank you again ❤️ I would love to get the entire community on here making their own inputs! Let's spark a change, nothing wrong with spending that cash, but saving money is cool too :

@Mrs_Larimar, Thank you so much for the Love ❤️😍💖 Will definitely be down to enter contents, I mainly want to help others grow and learn KNF and JADAM. I teach classes in the USA and love to see others grow, learning and helping good ol' Mother Earth 🌎 ❤️

@Wind_Weed, Thank you so much!!!

@Sparkles, Thank you Brotha! Hoping everyone gets an extra ounce on their girls this year!

@MiyaguiOkPolilla, Absolutely 💯 Will always be here as a resource, glad to answer any questions along your journey ❤️

@TheFattyMcCoy, anytime man

@BarneyRumble420, Thank you so much, I really appreciate and respect that 😍

@felixthegrower, Thank you so much, I have some really cool tutorials coming out this week, also got the new microscope so gonna post a bunch of really cool life from the soil! Can't wait. Stay tuned 🔥 ❤️

@TheFattyMcCoy, that's wicked bro looking forward to it 🤙

@BarneyRumble420, Thank you so much, planning on releasing more tutorials this week. Got my new microscope this week and gonna post some cool microbiology from my soil and inputs

@JoopyBritannia, Yes please do, I highly recommend to try out making your own inputs. I will be here if you have any questions ❤️