ROM101commentedweek 106 years ago
Looks tasty nice one👍
likes 2
Vote Now 🏆 for the Grow Awards 2025! 
Login
By continuing to use the website or clicking Accept you consent to our cookies and personal data policy and confirm that you are at least 18 year old. For details please see Privacy Policy and Terms
Accept
Grow 2.1 Auto Action
Follow
7Indoor
Room Type
LST
weeks Technique
Topping
weeks Technique
Soil
Grow medium
11 l
Pot Size
Photos & Videos
Into the Dust...
Into the Dust...
Grow Conditions
Week 4
Vegetation
12.7
cm
inch
Height
20 hrs
Light Schedule
11+ conditions after
Login
This week was hectic as I was getting ready to head into the desert but I did manage to top Bertha before I left.
I know there is some debate on topping autos, but I figured I would try it and see what happens.
likes
Similar Diaries
Comments
Show by Week
Sort by
popularity
popularity
newest
oldest
GreenRNcommentedweek 86 years ago
Looking good. Come on now Big Bertha!
likes 2
earlsmedscommentedweek 86 years ago
good luck!
likes 2
DinafemSeedscommentedweek 96 years ago
Week 9 with our Cheese XXL auto and looking in tip top shape 👊
The buds are now starting to stack on some serious weight and that crystal coverage is crazy 👌
Looking great in here my friend 👊
Please keep the updates coming and thank you for documenting your AutoDinafem adventure on the grow diary platform ✌️
Until next time 👊
All the best
Mark..
like 1
DinafemSeedscommented6 years ago
@Skill_Murray, not long now buddy and you'll have some dank and frosty cheesey goodness 👍
Looking great from this end 👊
All the best ✌️
Mark..
likes
Skill_Murraycommented6 years ago
@DinafemSeeds, Thanks Mark! Really looking forward to trying the smoke! She has been a pleasure to grow.
like 1
Silverback_Guerillacommentedweek 116 years ago
Beauty!
like 1
DinafemSeedscommentedweek 116 years ago
Beautiful work with our Cheese XXL auto 👌
I assume she is now down, dry and curing?
How did you find this strain both growing? and the end product?
Thank you for the great diary and enjoy that dank and frosty cheesey goodness 👌
All the best ✌️
Mark..
likes