Budget Organic Auto Grow

I am doing an incremental harvest. These are a couple limbs I took out to dry and cure of the Blue Cheese. The colors are amazing. I cheated and did a microwave quick dry on a little piece of the Blue Cheese for a taste sample. OMG! This is exactly blue berries and cheese. It has a velvety and creamy mouth effect that I can't describe with the inhale. A very slight earthy pepper and blueberry all around. I can imagine this is going to be mouth watering goodness once it's properly dried and cured. The effect is very nice. I just grow for me and friends so I never weigh anything. If I had to guess by eyeballing the weight, I would say 2-3 ounces after drying for the entire plant. Especially after an incremental harvest. Not bad for a plant that only hit 25ish inches. This is a must grow again strain. Especially if you want to pack a small tent. I am doing the frost free refrigerator dry and cure method for the top and all the mains. There is still roughly 35-40% left on the plant. I'll let that go one more week before I chop it all. Sometimes the lowers will fatten up and sometimes they don't but I always try it.