Lambsbread 11.012026, 10 Uhr Start 8 Stunden im Glass Wasser und ab ins Substrat.
Anzuchterde BioBizz Light Mix
11.01.2026, 18.00 Uhr Samen ins Substrat gepflanzt
14.01.2026, 06.00 Uhr die ersten 2 geschlüpft (ca.60h)
14.01.2026, 20.00 Uhr Nr3 geschlüpft (ca.72h)
16.01.2026, 14.00 Uhr Nr4 noch nicht sichtbar (war ein älterer Samen)
Einstellung Licht 18/6 bei 30% Leistung, 50cm Abstand
January 11, 2026, 10:00 AM: Seeds started soaking for 8 hours in a glass of water and then planted in the substrate.
Earth mix: BioBizz Light Mix
January 11, 2026, 6:00 PM: Seeds planted in the substrate
January 14, 2026, 6:00 AM: First 2 seeds hatched (approx. 60 hours) January 14, 2026, 8:00 PM: Seed 3 hatched (approx. 72 hours)
January 16, 2026, 2:00 PM: Seed 4 not yet visible (was an older seed)
Light settings: 18/6 at 30% power, 50 cm distance
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Used method
Directly In Substrate
Germination Method
1
Week 1. Vegetation
16d ago
1/3
3 cm
Height
19 hrs
Light Schedule
25 °C
Day Air Temp
6.2
pH
No Smell
Smell
75 %
Air Humidity
0 °C
Solution Temp
22 °C
Night Air Temp
0.05 liters
Pot Size
0.1 liters
Watering Volume
40 cm
Lamp Distance
Lambsbread 14.01. Start - Hella Jelly, Ready fi get some light.
21.01. Week 1, New Shoes for da ladies Size 2,5L for the next 6-9 Days.
Pots with 2.5 Liter. - Sonnenerde Bio Hanferde
Water 6.0 ph
Root juice 2ml/L
0,7L per pot - 5 days before transplant.
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2
Week 2. Vegetation
12d ago
1/5
8 cm
Height
19 hrs
Light Schedule
25 °C
Day Air Temp
6.0
pH
No Smell
Smell
75 %
Air Humidity
0 °C
Solution Temp
22 °C
Night Air Temp
2.5 liters
Pot Size
45 cm
Lamp Distance
Lambsbread 21.01 Start Week 2 Day 7
24.01 Day 10
25.01 Day 11 root juice 0.2L per plant
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3
Week 3. Vegetation
5d ago
1/6
15 cm
Height
19 hrs
Light Schedule
25 °C
Day Air Temp
6.0
pH
No Smell
Smell
65 %
Air Humidity
0 °C
Solution Temp
22 °C
Night Air Temp
2.5 liters
Pot Size
45 cm
Lamp Distance
Lambsbread 28.01.2025 - 14 DAYS GONE
31.01.2025 - New Shoes for de ladies 20 L
Fazit zur Erde:
Vielleicht ein wenig zu scharf für Jungpflanzen,
2,5 Liter waren nicht zu 100% durchgewurzelt, nach 10 Tagen ca, 80%.
20 Liter Töpfe mit 4 L Wasser 6.3 ph gegossen mit ein wenig Root juice 2ml/L und 10ml /L Kokoswasser
commentedweek 35d ago