RDWC - Orange Sherbet Barney’s Farm

I started picking for forbidden fruits the day after last week’s post, checking the colas with the scope and only picking tops that were approx 10-20% amber. As I snipped colas I also removed a lot of upper fan leaves, this is to allow light to reach lower buds for a final ripening. Once picked, I placed approx 100g in each brown paper bag, folded the top and sat on a rack. I slowly rolled the bags around once or twice a day just so the buds didn’t stick together. Seems to have worked well, no dreaded hay smell to note and nicely dried. I think I’ll be taking some more colas tops off in a few days time and I’ll keep the plants alive for another week or two, depending on how fast they come along. I have 4 Mimosa EVO (no diary) about 7 weeks into veg at the moment and I think it would be nice to give them another 2 weeks as I need big plants to make clones from them, ready for the next diary coming soon... hopefully with successfully taken clones 😊