Der richtige Zeitpunkt zum Fermentieren
Terp1started grow question 3y ago
Wann ist der richtige Zeitpunkt zum curen (fermentieren) gekommen? Ich hatte jetzt 2 kleine Knospen 7 Tage lang getrocknet und sie dann bei 62% ins Glas getan. Am 2. Tag beim Rülpsen riecht es ein wenig nach Heu. Ist das normal? Wie stelle ich bei geschnittenen Buds die Zeit fest
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Buds. Other
Other. Drying
Other. Curing
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Sciolistic_Steveanswered grow question 3y ago
if the buds are overly moist you need to take them out of the jar.. keep an eye on that.
just trying to get moisture content at equilibrium for 62% rh and room temp give or take. deeper moisture sometimes has to be "sweated" out.. so you remove them when that moisture comes to the surface..
repeat process until there's some consistency in how the bud feels.
the smell will go away.. as long as you don't keep it sealed up in airtight container when its too wet.
GrowingGrannieanswered grow question 3y ago
It's nothing to worry about... the hay smell is the chlorophyl leaving the buds... the smell will come back.
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