Vote Now 🏆 for the Grow Awards 2025!
Chat
RecommendedRecommended

Bud trimming technique for using most buds to infuse butter or MCT oil for edibles only

DL_Jagger
DL_Jaggerstarted grow question a year ago
I prefer to make edibles with most if not all of my harvest, mostly chocolate bars and flavored gummies, preferably as strong as practicable. Common sense tells me I shouldn’t trim my buds as much and leave on all sugar leaves. Doesn’t this make sense? Any other suggestions?
Open
Buds. Other
likes
Answer
Scipio
Scipioanswered grow question a year ago
If you're planning on just cooking it would just remove the large fan leaves and leave the suger leaves on. Anything with trichomes has cannabinoids.
likes
Complain
Organoman
Organomananswered grow question a year ago
For edibles, throw the whole lot in!
likes
Complain
m0use
m0useanswered grow question a year ago
Anything can be used for edibles , the problem is the more leafy bits will suck in more of your base fat, MCT/butter. Might be easier to freeze all the trim n knock off the crystals and then add that into the pot, or covert the whole plant into bubble hash then infuse that into the fat, Most of the trichomes are on the flowers, good amount on sugar leaves and little on the fan leaves and branches. Good Luck!
1 like
Complain
Similar Grow Questions
Solved
GreenFarm420
GreenFarm420
Flowering problem
Buds. Other
8 months ago
2
1