I don’t know else to describe the flavour/scent but my daughter said chocolate orange and pine and something else! It’s very unique flavour profile and the oil we extracted is tasty. Buds are still curing and getting better day-by-day. Trying to be patient because I know it needs more time, but the few buds we’ve smoked have not disappointed, just a bit dry in the back of my throat yet, I’m not coughing and then what’s that flavour and a sunny tingling it’s spreads through your head for a happy sativa high that has you smiling while a slow steady creep of numbing pain relief takes care of your body. Very nice, whole effect, heavy. Not sleepy, not buzzy, I’m present but completely relaxed. This is my preferred balanced hybrids, the perfect medication for managing painful struggle days and be functional, and not grumpy. And it’s just plain tasty recreational evening and weekend weed that hits just the way I like. I wrote this bit with a twaxed joint of these space cookies and I’m tickled we pulled such a heavy hitter and that I have lots more seeds to give this a proper grow. It hits fast with euphoria, relaxed me completely, numbed my pain, no couch lock or cloudy thinking, put me in a meditative mood which I used to clean the house and then watch a movie, lasted at least 3 hours. Test complete.
From this run we’ve yielded
#3 46g cured flower + 1g dry sift + 4.4g oil approx (I split the evap and used half for the cannagar, other half weighed 2.2g)
#2 no buds so made 4.9g oil and used for edibles and topicals
#1 1.3g oil (from 10g dried bud)
To celebrate this fun substrate test we made a Thai stick style cannagar with the bud, fan leaves and oil collected from our 3 space cookies specimens and it’s curing now in the fridge for our new year’s toke :) everyone got a pre-roll with their Christmas present and they all sent me photos like the one I took after my own smoke report. Very happy, this weed gets you fucked up in a lovely way and I’m proud of it. Next time we will just grow it without the added challenges 😂
a year ago