Critical Cheese Automatic

Another real easy grow

Definitely a nice high. A mix of relaxation and head high. I would consider this an evening smoke. Perfect for netflix and chill.

Smells great, like sweet strawberries and kiwi, with hints of wood and maybe some creaminess. It reminds me a bit of strawberry kiwi Fanta. The effects are great, it's a really relaxing indica effect, very uplifting too. But at the same time not sedating. It's quite an energizing strain. Very well balanced too. Great to grow, despite some difficulties. I don't think I've ever had any cannabis that seems sooo sticky! Would thus definitely grow it again!

longlasting day on night

Its a really tasty and strong smoke and a good choice for the evening. This Weed makes stoned !

Fantastic flavour on the buds. It’s a classic cheese taste which I was really happy with. Took slightly longer than I expected and it probably could have gone a week longer

It grew really bushy and with lots of ramifications, and don't even let me get started on bud sites, they are just all-over, its even bushier than a long married couple in the year 1600. The smell is amazing to such an extend i identify the citrus and the cheese, but there is something else that its sort of the smell of when your first times smoking weed and it smelled amazingly but then its like you never found that scent again besides of that 1 or 2 times a year when it radomly appears only once o twice a year, and that is the third smell. Night stuff for sure, flavour is really good and harvesting at 50 days from seeds gives a really great high, you feel the hit as if you are smoking hash, and you just go night night. Its like the still clear thc has some sort of synergy with the terpenes and it just makes your brain go into imagination mode as well as your body into a full deep state of relaxation, those two effects at the same time give you the best conditions to both fall asleep and to keep you asleep, i always had insomnia and anxiety, this plant supressed them both, best night i ever had was when i smoked it even before curing (only dried bud), and once it is cured its like you just gave super mario his shroom, it levels up and knocks you the f out. The dried bud structure is really tight and doesn't leave for a single milimeter of air, the buds are like egg-shaped caramels that will have you watering your mouth everyday during curing and will make you take some out mid-way thru regardless of you having nothing else to smoke or even if you have 1kg of cured bud available. I will be growing this again for sure, am currently waiting on a big outdoor greenhouse from that known chinese app to have a bunch of them in rows as just having a little bit only made me hate myself for not having more. Currently have the remaining of the seeds in guerrilla mode. And i can't wait to smoke it again.

After 2weeks is the dry Bud

The dry yield from critical cheese was 48.3 grams The smell that comes to mind when opening the jars is simply delicious. 80s Skunk, original UK cheese, a little cedar/wood/furniture polish, slight sweetness. Did I mention SKUNK?! plant grow easily and formed quite a few buds. But not the greatest yielder. The buds are small but on the plus side very compact. . This weed gives me a really nice old school relaxed, skunky, chilled, "you aint gonna piss me off today" kinda high. More "solid" than I was expecting, Maybe less sativa than I was expecting, in a good way ;) Motivational, good vibes, sociable, funny, positive. But also a decent heaviness to the high so I don't feel the need to build a joint every 45 minutes.

Very potencial stuff. I had an great and long-lasting high - approx. 4 hours! Very tasty and good and very stimulating ;-)

Great seeds. I have a strong feeling that the two plants had different genetics: one of them has a strong hazy smell whereas the other is more like the dusty/earthy stuff i've come to expect from cheese. After 4 weeks of curing this is starting to really taste great.

Went better than expected. Grew small but dense and with lots of leaves and buds. Very compact plant. Curing in glass for about 10 weeks. 😁 Edit: tested some cured buds, what can I say? Very powerful and long-lasting mix of stoned and high. Taste is great after curing, definitely worth waiting to be cured.