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Final week of veg. Seems like a lot went on. As you can see, the canopy is virtual all even. The branches that were tied down 3 weeks ago were allowed to let go and reach for the light. In contrast, the taller and much stronger branches now became tied down. This took some work - these branches are thick and sturdy - pulling on them too much I am afraid will detach them from the trunk. That happened to the Gelato. It took a little bit of repositioning the wire garden ties everyday to achieve this. I'm happy to send them into flower like this. Speaking of Gelato. Her soil has been hot from the beginning. She has shown signs of high nitrogen levels and the run off from the pot is never clear. I purposely held off from feeding her nutrients bc of this, until this week. A day after feeding veg nutrients at 50% strength, there was yellow-browning and burning new growth leaf tips. This occurred for about 24 hrs on a few leaves then did not get worse. Next watering cycle will get only cal mag. Of note, the pH of any liquid going into Gelato has been consistently at 6.5. A few notes about the environmental conditions. According to VPD charts, the temperature / relative humidity ratio has not been ideal for vegetation. What would have improved the environment would have been the addition of a humidifier to reach about 60% RH at temps around 65 degrees F. Now, we are on to flower...
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Plants have enjoyed the scrog net for support also had a nitrogen build happen with two of the red hot cookies but got it corrected and plants looking healthier
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Schnipp schnapp. Weitere Updates nach der Trocknung und zur Vorbereitung für das Fermentieren. 29. März Ein Teil der Orions wurde bereits zum fermentieren gelegt. In kürze gibts ein Update zum finalen Endprodukt.
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@BicRed
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9th Week I'm trying to address the deficiencies, I believe it's due to using coconut substrate. I am gradually reducing the daily light exposure by 1 hour until reaching 12/12. As it's the first time with Delta 9 in the cultivation, I have trow it foliarly.
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Hello everyone hope you staying cool Cause the weather is over 100 degree and everything is drying and dying. We really need some rain! Anyone with the heat wave I trying keep this gals water up. The biggest one drink water like no tomorrow, well both of them. I give them a tea liquid compost 3.11.11 of organic fertilizers. Just to keep up with the flowering stages she using up a lot nutritions and I’m glad that I was on top of my game with these outdoors grow. Not bad for novice first timer. My family love them. I’m keep in the sun as thst will help with resins production and the bees are doing a fine job pollen them.
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@ladyjane
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8/10 - In prep for flower I've got some Compost Tea brewing with a little Terp Tea Bloom by Roots Organics. .Also did a little selective defoliation 8/11 - Flipped the ladies to flower today! And all is good in the 8x4. 8/12 - Watered all the ladies with the Compost/Terp Tea. Also did some more defoliation and added some mosquito bits for added pest prevention.
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@GrowFunMD
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Look at Cobbler Crisp!!! Day 79 today. Showing out!!! It ha been 11 full weeks. Today is day 1 of Week 12. I will harvest the larger two tomorrow (Friday) and I think the smaller two can go at least another week. Beautiful Plant!
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@Snakeking
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I hot climates pests are pain in the as$ I had to do something about pest management and i found neem oil with wood vinegar in s going to help me as an organic pesticides. I apply every week until flowering .my fabric pots getting dry to fast with this experience now i know fabric pots under 100 liters capacity are not meant for living soils in hot dry weather.
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The S.O.1 gets still only Water and calmag. I love how she turns purple now…I dont know is it about the Pheno Or that I did something right or wrong but i love it. The s.0.2 get now biobizz like plan. She is the biggest one with the Most Buds but also the smallest at all. S.0.3 is about Day 65 and i think my Favorit with S.0.1 I think the 1 one only Need one more week but the other two about two or three. I’m more than happy about my first grow ever and will run this strain again as my second run to get better Can’t wait to harvest woohoo
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The week is going great I have the heat at the right spot and humidity I have given them a second feed of Miicrobial mass/ Grow Diaries is knew to me so I will have to get use to these weekly updates. Thank you for your patients
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@Mrg7667
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About day 38 i am just realizing that i am stupid and been feeding the biogrow for cocoa coir 🤦‍♂️ way iver nuting with soil it says never to go over 1ml/L So i will be flushing for at least 1 or two waterings. Looking for the tip burn to stop spreading and the tips to not look like there clawing
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Germinadas al 100% 8/8. Trabajaré con la línea quemanta, aplicamos red roots aportando micorrizas al sustrato y directamente a la radicula de las semillas. #2 dark de Royal life #2 sweet mango de Royal life #2 gelatos #2 zkittlez. Les dejo los primeros 7 días. *Buenos humos
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@Xpie77
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Red Wine was a joy to grow. Very easy plant that not need a lot of nutrition to eat. Smell is out of this world, cant pinpoint because Ive never done Red Wine ever... But its fruity and a hint of berries. From Seed to flower it took 11 weeks. Thats a fast growing plant
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Black Strap and Peach Crescendo getting close. I see they will get cut way before the Fat Bastard. Fat Bastard must have a long flowering period. But branch structure is thick. I will get a heavy yield from it. Peach Crescendo has so much frost on it. Ethos fkn rocks! Black Strap smells like baked cookies and gas.
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@Wastent91
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Diciamo che le ragazze dovevano tutte e due arrivare a maturazione, invece io magari stupidamente (anzi sicuramente) ho raccolto due settimane prima la ragazza alimentata con RQS organico fertilizzante,, solo che era in una posizione scomoda, bloccata dalla mia rete per fare scrog, che l ha molto penalizzata e soprattutto l aria da quale parti rimaneva sempre spesso umida e la ragazza ne ha sempre risentito da quando ha iniziato a fiorire, mentre l altra aha continuato il suo sviluppo diventando uno "scherzo della natura *🤣 per grossezza e densità delle cime e delle foglie ritorte accanto piene di resina e sode come fossero cime loro stesse!! 😺 Anche se cmq mi rendo conto che avrei potuto avere risultati migliori con le potenzialità che ho acquisto nel tempo, e spero nella prossima edizione indoor di dare il meglio di me stesso e dimostrare che posso essere all altezza in un paese contrario alla legalizzazione riesco a produrre un prodotto di qualità che ormai sono 3/4 anni mi permette di non dover entrate in contatto con criminalità organizzata per avere due canne da fumare... È questo per me è già un lusso spettacolare che mi posso permettere ma per cui ho sudato, lavorato per anni prima di averlo... Vabbe buon 420 a tutti!
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She has grown to be a beast. She’s been very easy to grow medium feeder ever other day I keep ppm 400-600 so I’m able to feed more frequently. She loves it stay tuned she just warming up
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Die Woche über hat sich die Pflanze gut entwickelt. Ein paar Triebe und Fächerblätter habe ich herausgeschnitten. Zum Ende der Woche habe ich das Cover Crop abgeschnitten; Kickflip, gemalzte Gerste, das CalMagic Kit und IMO4 eingearbeitet und anschließend wieder das Cover Crop als Mulchschicht aufgelegt. Wenn Ich das Bittersalz eingegossen habe werde ich hier noch Hanfmulch aufbringen.
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@A1420
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Plant starting to bulk up and frost nicely, getting a few top heavy buds already and had a few dry leaves too at the back of tent which i'm putting down to the fan in the same corner. PK 13-14 been added in this weeks nutrient and be a week back to normal nutes ( no pk) followed by a week flush ready to chop at 9 weeks of flowering.