Esta variedad me encanta, huelen genial y sus cogollos son super densos y llenos de resina siempre. Poca tolerancia a los excesos y es muy fácil de estresar. A pesar de todo sigue siendo una de mis variedades favoritas ya que su aroma old school con toques ácidos me fascina!. Actualizaré luego del secado y después notas de humo. Saludos!

I love growing its a big passion of mine , and the fact that GD exists makes everything so much better, one can interact with others and enjoy and learn from each others. Thank you all growers love and keep them green <3 <3 <3

I planted two seeds, one on the ground, the second on a coconut. I want to check the difference .experiment.

Running out of space with the GSC 1 of the GSC is looking great with some really nice flowers coming along the other 2 seem to have a-lot less bulk in the flowers and seem to be stretching a fair amount. I have had to do some super cropping to keep the top of the flowers from getting too close to the light. Had a problem with the nutrient tank filter getting clogged and al, the auto pots drying out! One of the plants had started to wilt. Ended up taking the reservoir out and cleaning it before adding fresh nutes. Have been using professors gold terpintine for flower but have had this problem before the additive ends up causing build up of growth in the tank and this build up blocks the hoses. For now have stopped using and just using: GT FLOWER FOR COCO A & B GT FLUVAIC ACID GT CAL MAG GT POTASSIUM ADDITIVE PPM at around 600 down from 800 as I was getting a bit of tip burn on the shade leaves. Not really happy with how a couple of the plants are progressing, the buds seem way undersized for week 5 but will carry on

Not an overly impressive strain and I would say she was not that hard to grow. If I even grew this one again I would let it go naturally with some LST. Wanted more grape flavours but they don't really come through in the smoke. There's a bit of a sharp fruity smell that's sort of piney with a hint of fuel at the end. The smoke is not too flavourful in my opinion but that just means I didn't grow it well. Super tight nugs so be careful with humidity as stated above. Also she's a bit of a light feeder so be careful with your nutes. As you can see I burnt her tips and over fed her a lot. Not a bad yield though! I've only really smoked the lowers on this one so far so that gave me a bit of a racey high, just slightly racey. I would accredit that to the lowers not being mature enough at chop. The plant is super dense and since I mainlined it the lowers didn't receive enough light. I tried to let the lowers mature more but the plant stopped maturing when I chopped the tops, this caused stress and the plant just shut down basically. Not sure if I would grow Blimburn's GDP again until I grow the real GDP.

Smell of the plant is amazing. Smells like red Berries. Buds got huge and medium dense. I only harvested the 3 main buds as they are developed the most. The rest of the plant can stay for one more week. I Also removed some dead leaves.

Coming along nicely stacking up

Ladies look to be comfortable, roots are growing, leaves are spreading and look good. I overwatered them a bit but they ate that all up, next week I'll transplanting them as they've overgrown this cup quick. One of them is growing upwards much faster than the others, will have to keep an eye on that one. First pictures are from beginning of the week and the last ones last day of the week.

They are going slow but steady. Holding back on watering to help fight the gnats. They were with too many last week. Some yellow points because of an 'on the limit' foliar feed. Nothing to worry about. Still very lush greens. I'm thinking the main reason for their slower growth, is the fan that is on high. My mission from the start s to get thick stalks and branches, to facilitate larger buds. Also, I'm pushing the SP 3000 to its max for the age of my plants, they don't have to reach for the light, resulting in shorter, bushier plants. I don't mind, I think the flowering stretch will make up for that and fill the tent. Still very happy with the SP-3000 from Mars Hydro, a much more constant and manageable climate in the tent, a dream to work with. I made a thank you video for @MarsHydroLED, of course, to also show off my music. I'm thinking one or two more weeks before resetting the light schedule for flowering. I'm already late and if another week will deliver bigger and more buds, I will give them what they need. For those living in Europe, wanting to try super soil, see my recipe in the images. Thank you for following and your likes and support! It really keeps me motivated. Big Hug Bud

Day15 of flower.

Medicine

Started flushing after having murder with jeweler's loops, phone microscope that I couldn't get to work. But next week theyll be down

09 October 2018 - Day 106 Flush run well, Buds have increased and thickened up nicely. Day 107 - No more burn and buds are growing. Day 108 - Conditions are good. Day 109 - Noticed heavy and healthy root growth. Last day before trim Day 110 - Trimmed and Harvested. ** Tent was required ** Day 111 - Colour and smell has become stronger Day 112 - Still drying

Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Harvest day 70 since the time change to 12/12 hrs. Hey guys :-) Finally the time has come . The lady was harvested. After the trichomes have been checked (70% milky 30% amber) as always, it was left in complete darkness for 48 hours before it was neatly trimmed by hand. After trimming, she was put back in the drying tent on nets. There they are allowed to dry for the next 8-12 days at 62% humidity before they are put into the jar to ferment with 62% boveda packs. After about 4-6 weeks in the jar I will swap the 62% boveda pack for a 58% boveda pack where it can be ready for another 4-6 weeks to enjoy :-). As always, the remains of the leaves are used to make Ice o Lator and oil. Of course, as always, there is a final update during the fermentation process. Until then, I wish you all a lot of fun with this update. Stay healthy 🙏🏻 and let it grow 👍. You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. You can buy this Strain at : https://greenhouseseeds.nl/ ☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼 Green House Seeds Company Cup Clone 🏆 Type: Wonder Pie ☝️🏼 Genetics: Wedding Cake x OG Kush 👍😍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Flower Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205 W 💡💡☝️🏼 Earth: Canna Coco Professional + ☝️🏼 Nutrients : Green Buzz Liquids : Organic Grow Liquid Organic Bloom Liquid Organic more PK More Roots Fast Buds Humic Acid Plus Growzyme Big Fruits Clean Fruits Cal / Mag Organic Ph - Pulver ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.4

She's looking great! Takes feedings well. Watered about every 3 days at this point. She drinks a lot. I call her Penelope 🌱💜

Greetings, fellow cultivators! Today, I'm thrilled to share the grand finale of our journey with the remarkable Big Cheese Auto from Seeds Mafia. At day 81 from seed, she reached the pinnacle of her splendor, and the harvest was nothing short of spectacular. As I gently snipped each ripe bud, I couldn't help but marvel at the beauty and resilience of our Big Cheese Auto. From the moment she emerged as a seedling, she embodied strength, vigor, and an unwavering determination to flourish. Now, as she hangs upside down to dry for the next two weeks, I'm filled with a profound sense of gratitude for the privilege of witnessing her growth. Our journey with the Big Cheese Auto has been nothing short of extraordinary. From the excitement of germination to the meticulous care during vegetative growth, from the anticipation of flowering to the aromatic crescendo of the harvest, each phase has been a testament to the plant's resilience and the joy of cultivation. The journey began with a tiny seed, a promise of potential waiting to be fulfilled. With the nurturing support of the Autopot system and the guidance of Aptus Holland's nutrients, our Big Cheese Auto thrived, transforming into a botanical marvel with each passing week. From the emergence of her first true leaves to the explosion of trichome-rich buds, she captivated us at every turn. A heartfelt thank you to Seeds Mafia for providing the genetics that sparked this incredible journey. Your seeds have not only produced exceptional plants but have also inspired a community of passionate cultivators. Your dedication to quality and innovation is truly commendable, and I am grateful for the opportunity to cultivate such remarkable genetics. Before the trimming and curing process begins, I took the time to capture the beauty of our Big Cheese Auto in a special photo shoot. Each snapshot is a testament to her magnificence, a visual ode to the journey we've shared together. To the entire community, both near and far, thank you for accompanying me on this horticultural odyssey. Your support, encouragement, and shared passion for cultivation have made this journey all the more rewarding. Let's continue to cultivate greatness together! Thank you for being a part of this incredible journey! Wishing you all abundant harvests and joyful cultivation endeavors ahead! Genetics -Seeds Mafia Big Cheese Automatic Light - LUMATEK ZEUS 465 COMPACT PRO 
Food - APTUS HOLLAND 
 
All info and full product details can be find in can find @ https://seedsmafia.com 

https://aptus-holland.com/
 

https://lumatek-lighting.com/ As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life

This grow is going to be testing my coco based auto watering setup. The plants will eventually be going into 2.5 gallon airpots which I cut to be very tall and narrow which I hope will give great performance for this grow style. Nutrient solution will be pumped from a 5 gallon bucket to halo-style drip emitters 4 times a day for 5-10 second intervals. I am going to try to use inline flow control knobs to dial in the watering and allow for slight runoff every fertigation. For lighting I am using my HLG 100 watt lights, one per plant. I am a big fan of these quantum boards, they have given great performance I. The past! Thanks for reading! 🌱👍 May 13 day 1: the Blackberry breached after germinating in a rapid rooter for 2 days. I am impressed with how quickly this seed popped! It had a stuck seed that was gently removed, and will be falling off the rest of the way shortly. May 16 day 3: Seedlings planted with their rapid rooters into coco filled seedling bags, and given first nutrients. They are remaining under humidity dome. I have also started running the drip emitters to test them and dial in the amount of runoff. It is also continuing to buffer the coco so the medium will be well prepared for my seedlings when the time comes. Day 4: the seedlings are doing well so far, so I will keep them domed for a few more inches of growth. Then I will switch to a humidifier to maintain acceptable RH.

Week 5 flower going well. Nothing much to report. Increased the drip as she is taking in more water. Turned up the fans to 100% for maximum flow, and due to that, the tent got a bit warmer and a bit dryer so the exhaust fan and humidifier are working a bit harder. 75-77 deg F, 50-60% RH. Not sure if the lights are to intense or if it’s purple coming through, but at the highest tops there seems to be a bit of discolouration on the newest growth, just at the tips of the new buds. But I’m looking really close and it may be purple, not brown. I’ll keep an eye on it and turn the lights down if symptoms worsen. This plant is growing strong and getting chunky. Hopefully she keeps growing well until the end. Thanks for the views…keep calm and grow on!