The Grow Awards 2026 🏆
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@GGrows
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This girl keeps growing. Started shortening her light cycle as she is getting really big. I have bent the main tops so often so that the rest can catch up. She looks great thought... Love this plant.
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@gr3g4l
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Semana tranquila, lo único que observo es como algunos de los pistilos o estigmas empiezan a tostarse- Los cogollos siguen engordando. llevo arrastrando de hace un par de semanas algo de sobrefertilizacion , algunas puntas quemaditas y no quiero que vaya a más así que seguiré abonando suavemente sin pasarme con la EC. a una parece afectarle de manera especial la cantidad de luz y muestra albinismo.
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#1 pheno has the same problems as last time. Super purpling stems. I think this one needs a little higher ph. Considering i use r/o water that comes out to 6 and i dont ph. Im thinking that might be the issue for this girl. #2 is starting to ganster lean on some branches. Getting heavier even though they are popcorn buds all the way around the plants. Smells are beautiful. But the Wedding Cake x BBC takes over the room. Its a wonderful mix of smells.
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@wolfvb
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Our girl is doing really nice, the training was successful and now part of her is under ground and she is growing nice. I have increased the water intake a bit more 6.01.26 Yesterday I have toped her and she took it well, and finished all training for her, she is late looking really nice and compact now.
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@nonick123
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Día 87 (26/08) Aplicación foliar de Bacillus thuringiensis a 1 g / litro para evitar a las temidas orugas de los cogollos! Hace un día nublado (29 ºC de maxima) y NO es necesario regar Elimino la malla de sombreado de la cara sur, ya que las temperaturas son más suaves después de la canicula Día 88 (27/08) Riego con 500 ml H2O pH 6,5 Empiezan a bajar las temperaturas a 29 ºC de máxima, y se nota en la demanda de agua por parte de las plantas! Día 89 (28/08) Riego con 500 ml H2O pH 6,5 Cada planta empieza a ir un poco a su marcha en la demanda de riego dependiendo de su tamaño y estado de floración Día 90 (29/08) Riego con 250 / 500 ml H2O pH 6,5 He detectado un gusano de los cogollos muerto sobre una hoja! 💥 Parece que los Bacillus thuringiensis funcionan estupendamente! 😁 Día 91 (30/08) Riego con 250 / 500 ml H2O pH 6,5 Día 92 (31/08) Riego con 1 litro H2O pH 6,5 + 25 ml de Humus de Lombriz Liquido Día 93 (01/09) Aplicación foliar Bacillus Thuringiensis No es necesario regar tras el litro de ayer y dia nublado con pequeños chubascos! 💦Nutrients by Lurpe Solutions - www.lurpenaturalsolutions.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae
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Just plain ph’d water for the last 2 feeds, I have 1 more due today and then I’ll asses to see if they are ready to come down, or need a another feed and a few more days. I’m looking for about 10-15% amber tricomes, and I’m probably at like 3% currently. They are smelling strong! Pungent Pine is what I’m going to call it. Anytime my in-line fan is not pulling air through the filter, my house fills with amazing terps…I appreciate it, my wife on the other hand… so I may need to invest in a secondary filter system if I want to continue to grow that smelly Dank cause I love it! Happy Growing 🇨🇦❤️🌱😎💨
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@DrDuhboto
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Trying to learn what plants I like to grow the most. This run is a test of each strain I ordered from seedsman. Blueberry is a clone from a seed, As I only had one of these seeds I didnt want to risk flowering it and losing a good pheno, So instead I grew that seed and cloned off of it. Maui Waui is from seed, and looks pretty wonky here, it got a bit out of hand during veg as I didn't have a screen in there. The seed has been vigourous though and I have high hopes for it being the only pure sativa in the bunch, Cheese is a clone taken from my last grow. I cloned it off the seeded plant before they went into flower. My last run with cheese went well with dense buds and good potency. Buttercream gelato is from a seed and has pretty interesting growth. It has been hard to keep nitrogen up in it and pales to lime much quicker than the other plants around it. Buttercream and Maui waui have been vegging for 2 months. Blueberry and chees have been vegging for 6 weeks
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Noticed some yellowing on sour kush a on Monday I do check ph and ppm overall smells nice critical purple finally taking off sticky buds on b and c
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Welcome to Sweet Seeds Cup 🏆 Hey everyone :-) This week she has grown very nicely 😊. It increases very quickly and beautifully. Today she got the last time the organic vega fertilizer, since the lighting was switched to 12/12 about 6-8 days ago and started to produce her flowers. The next dose is the first dose of Canna Bio Bloom ☺️. Tomorrow I will take 2 - 3 shoots down from the bottom, that the full production goes to the thick buds above and will not be wasted on small popcorn buds at the bottom 😍🤗. Next weekend the next update follows as usual 👍. I wish you all a good start into the new week 👌, stay healthy 🙏🏻 and let it grow 😎🌱. Sweet Seeds Cup 🏆 Type: San Fernando Lemon Kush ☝️🏼 Genetics: OG Kush x Kosher Kush 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 220 W 💡💡☝️🏼 Earth: Canna Bio ☝️🏼 Fertilizer: Canna Bio ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 6.0 - 6.3 💦💧
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Week 4 - This week, more plants are fertilized to 650 ppm.A survey found that one tree had abnormal leaves.
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@ciansta
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Germinated for 24 hours in a glass of water, 48 hours in a paper towel and then I planted them into biodegradable seedling pots. Northern Lights looking a bit ahead of the Dosidos seeds but that was expected I’ve grown Northern Lights before and they sprout real quick. One of the Dosidos’ first true leaves is looking a bit wonky but we’ll see how it goes I suppose.
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Welcome Back!💚 Die erste Blütewoche ist ins Land gezogen und die Pistolen an den Blütenansätzen zeigen sich durchweg. Der Stretch war bisher moderat und dennoch spürbar. Nach dem Umzug in das größere Zelt, war es nun an der Zeit den Greenhouse Feeding Dünger einzuarbeiten und mit dem dazugehörigen Bioenhancer zu gießen. Ich bin sehr gespannt, wie sich dieser Strain entwickelt. Die Werte im Zelt sind optimal auf die Blüte eingestellt. ——————— 🌞 Temp: 24°C 🌚 Temp: 20 °C 💨 RH: 56% VPD: 0,97 kPa 😎PPFD: 830 mqm ——————— Stay Tuned! 💚
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@valiotoro
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Photoperiod buds 🤩 The smell is absolutely divine very fruity,sweet & tropical🍋🍊🍉🍌 Solid like a diamond 💎 Bay harbor butcher’s trim to show the density
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💩Holy Crap We Are Back💩 Well i had so much fun the last round , that we are going at it again 😁 So super happy to be trying this one out , can't wait😝 .....The hope here is also see if we can get some really nice colors when it's all said and done ..👍 Seed soaked for 24 then placed in a tub with paper towels , once it cracked and rooted , placed into its main pot 👌 👉I WISH GD HAD DISCORD SERVER SO GROWMIES COULD HAVE A PLACE TO HELP AND TALK THINGS RELATED TO GROWING .....👈 👉SO I CREATED ONE ALL YOU NEED IS TO JOIN THE GROWDIARIES DISCORD SERVER !!!!!!!!!!!👈 LINK IS 👉 https://discord.gg/zQmTHkbejs AND SEE HOW IT PLAYS OUT !!!!!!!
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My first grow has been a great learning experience, and I couldn’t be happier with the results. From the reliable BioBizz soil and nutrients to the impressive performance of the Spider Farmer SF 1000, everything worked well together. Each component contributed to a successful harvest, and I’m excited to continue experimenting and improving my setup with new gear and techniques. 💚☀️🤙🏼
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@Grnhead
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* Early in the week I spent some time removing smaller fan leaves in the middle of the canopy. My goal has been to allow as much direct light to the bud sites as possible. * I've been working from home a lot more so I have been able to keep the PH on point fairly consistently. * The buds are really starting to fatten up and I've been noticing more hairs turning orange. Probably still at less than 5% overall orange so a long ways to go still. Pineapple Express #1 continues to impress. The buds are getting FAT!!! I can't wait to hold them in my arms. The lower sugar leaves have so much sugar on them that I literally panicked thinking I had a mold problem. On closer inspection is just solid crystals. I added a photo (maybe I'm exaggerating just a tad but see for yourself). Pineapple Express #2 is starting to pick up steam but it is the furthest behind. And I am thinking that might be for a reason if it keeps growing like is has been. I was taking a few leaves off and got to smell the trichomes, and I am telling you this smells like the best fruity pebbles you've ever had. I took 2 clones from her and both are looking great, so this won't be the last of her. Pineapple Skunk is middle of the road. It is further ahead than the others as the orange hairs are probably right at 5-10%. The buds are starting to get fatter and they are full of trichomes. I haven't been able to isolate a smell from her yet but there is a lot of competition in that tiny box. I think this one will yield a little less than the others but there are still many weeks to go so we'll see. Thanks for stopping by!