The Grow Awards 2026 🏆
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Week 5 veg - clones and Week 3 - Blueberry Cupcake (Humboldt Seed Co.) and French Macaron (TH Seeds) from seed. G-41, Frosty Gelato, and Frozay Gas topped with 2 clones each taken from cuttings to propagate placed in 2x2 clone/seedling tent with low LED lighting. Temps in low 80F w/60% ROH. Clone cuttings covered with sandwich bags used as humidity domes. After taking cuttings transferred G-41, Frosty Gelato, and Frozay Gas to 3x3x6 AC Infinity tent under Mars-Hydro FC-E3000 set at 50 percent power (PPFD range for veg). Black Cherry Gas clone, Blueberry Cupcake, and French Macaron from seed remain in 2x4x5 AC Infinity under Spider Farmer SF-2000 with dimmer set at 50 percent power (PPFD range for veg). Continued twice weekly IPM foliar treatment with Organishield as well as watering soil program (SP).
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Eternity Grow Cup, day 1. Seeds are germinating in starterplugs from Zamnesia. And now we wait for the magic to happen 😊 Sofar one seedling. The others will pop up soon.
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Hey everyone, day 21 today. She has started to grow a little faster but still small, hoping to get another week of veg to get some growth before flower.
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@CANNASIM
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------GENERAL COMMENT------ As planed I lowered the base nutrient to 2ml, and took a break from Cal Mag, to release the N a bit, green is on point now. Tomorrow will catch up with the Cal Mag schedule as usual. Time for some overdrive, for the rest all good, girls are developing well and buds are getting bigger, no issues. Smelling delicious! Hope I had some Terpinator to give a go... ------SM.BB COMMENT------ BB is maturing faster you already can see I have cloudy Trichomes, she will be a fast finisher as it looks like...
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Flowering day 30 since time change to 12 / 12 h Hey guys :-) Every day when I look into the tent, the sight and the smell are a dream 💚. They are all developing very well. There is no tip of the leaf that looks funny at the bottom or at the top 😃. They were watered every 2 days with 1.3 l each (nutrients see table above). They were all checked and checked for their health. Stay healthy 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : Clearwater Seeds Water 💧 💧💧 Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.5 MadeInGermany
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Die erste Woche der Blütephase wurde eingeleitet. Im nächsten Schritt werden wir schon bei Woche 3 weiter machen. Woche 2 hab ich leider keine Aufnahmen gemacht. Aber jetzt wird es spannend.
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@BudXs
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First week of flower for this healthy and happy FFT. Really looking forward to Fastbuds releasing the names of these strains, because they all grow very differently. I'm guessing at #8 being cheese, but it will be a complete surprise on all the others. This girl is sitting pretty and taking up her designated space perfectly. A heavy defoliation on F1 opened up some tops to the light. There has been a massive growback in just 3.5 days of flower, as well as a massive stretch. I have all the headroom in the world, so I will let these maximize. All healthy, no spots or bugs, so these are just booming. They will get a final heavy defoliation on F21, and then maintenance plucking to maximize cola exposure.
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How big and wide she get under the evo-4 80 its crazy, i think she its the biggest one i ever grow. And how dark she turn with the Master recepi from advanced nutrients its amazing. Love that stuff as well
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@XTheJX
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Temp coming down and humidity rising. Starting to get a balance
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@Rollex420
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Its finally done! So on the next days buds will continue to dry regularly in their jars. The total weight of the two wedding cake was (82g)..on the next few weeks I will continue to check their weight, while the total weight of their trim was 34.1g which i will use them asap in order to wash some hash. I did some tests with some small buds to feel the flavors and get an idea of what I would expect.. I was struck by how different the two wedding cakes are. with both the smell and the look of the buds. I will post other updates with photos in the coming days! Thanks fam for the support! 💚
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A week full of events, one of the main branches broke, thank god so late in flower and during flush. It also gave me a rough idea of the harvest, that single branch made quite a good amount of weight but see yourself in the video.
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@rhajaed
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1800 ppms going in second week of flower.. these girls are huge so they have been handling high ppms very well.
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@Noeynoe
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Not really happy with the result of this lady but must complete this diary. Thanks for watching ✌️🏼❤️🙏🏼
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16/04/2021 (day 68): la plus grande plante a atteint le filet cette semaine mais j’ai été obligée de le retirer. Les tiges sont si épaisses et si rigides que j’arrive à peine à les plier pour les maintenir sous le filet. C’est seulement ma deuxième session et je n’ai pas assez d’expérience pour les plier sans les endommager. J’ai surélevé les plus petites pour avoir une canopée à peu près régulière et j’ai augmenté la puissance d’éclairage à 60%. Les plantes sont beaucoup plus vigoureuses que lors de ma première session et les fleurs sont beaucoup plus belles. Peut-être qu’elles apprécient plus les engrais Biobizz que les BioNova... ou peut-être que je commence à comprendre un peu mieux ce dont elles ont besoin 😀
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@HisHope
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3/4 Day 16 Flower Changing PK to KoolBloom as the Peak has run out. Will work up the CT nuets to @10ml/gal or so as the burnt tips have proven kind of a red herring. Loving the dual light sources, makes things so much easier. 3/5 Day 17 Nuets to 925ppm unadjusted added Fish Sh!T and the terps just explode 😄 Last defoliation of loofy branches New pics 3/6 Day 18 Pics last of the week most likely Nice little present the girls gave me in the pics 😍 Little touch up today, last of the grow Nuets as is for the week She is doing well see what the next weeks bring 3/9 Day 21 Flower - Halfway home New Video and nuets
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@Ferinky
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Hola y gracias por pasarte a ver mi diario. Conocí esta variedad hace 20 años. En 2001, en mi pueblo, mi padre y sus amigos cultivaban una marihuana a la que llamaban "Madre", hacían crecer plantas de hasta 4 metros de alto y otros tantos de ancho, verdaderos monstruos del cultivo de guerrilla en las montañas del levante español. Cuando, con 18 años la probé, supe que era algo realmente especial, era una época en la que los viajes a Ámsterdam eran habituales y de vez en cuando algún amigo traía alguna muestra de lo mejor que encontraba; pues bien, siempre decíamos que si esta "Madre" estuviese en los coffee shops Holandeses podría competir y desbancar a muchos mitos de aquella época. Cuando le pedí a José, uno de los amigos de mi padre que mantenía la especie, que me explicase más sobre esta variedad me decía que sólo me la podía pasar en esqueje, ya que no habían estabilizado la cepa y las semillas tenían fenotipos muy variopintos. Estuve 2 años pudiendo cultivar dicho esqueje (hoy en día conocido como el Clon Mario), con muy buenos resultados, pero con 18 años mis habilidades como cultivador eran escasas, mi conocimiento sobre esquejado y mantenimiento de madres era nulo y acabé perdiendo aquel clon, posteriormente y por redadas policiales en aquellas montañas todo aquel que mantenía durante años esta genética acabo perdiéndola, conservando semillas que nunca llegaron al nivel de la cepa original. Hasta que Mario Bellandi, creador de la variedad, y su banco de semillas Delicatessen Seeds consiguieron estabilizarla mediante semillas regulares y feminizadas. En 2014 compré un paquete de semillas feminizadas y el resultado fue más que bueno, recordando sin duda a aquella joya ancestral pero sin llegar al nivel del Clon original. Esta vez cultivé la Reina Madre partiendo de 3 semillas regulares y el resultado creo que ha sido aún más próximo al original, lo cual es todo un éxito para mí. Una de las 3 semillas murió antes de llegar a la madurez y las otras dos resultaron ser dos hembras, muy parecidas entre sí. Una la puse en maceta de 50L y la otra en maceta de 20L. Las plantas crecieron sin ningún problema excepto alguna carencia que presentó antes de tiempo, especialmente de nitrógeno. Al ser un cultivo 100% orgánico y únicamente con riegos de agua del grifo sin añadir abonos líquidos era esperable, aunque el resultado final me deja muy satisfecho. Además, el hecho de añadir todos los nutrientes al sustrato me ha permitido facilitar la tarea del riego y no tener que realizar el lavado de raíces. La planta que se desarrolló en una maceta de 20L ha producido 120g de cogollos secos, esponjosos, espigados y con una relación flores/hojas bastante buena. La planta que puse en maceta de 50L sufrió la podredumbre del tronco principal y tuve que cortarla antes de tiempo, desechando buena parte de la producción, aun así he obtenido de ella 80g de rica yerba old school. El olor de las flores húmedas era bastante intenso y con matices cítricos y especiados. Respecto a plagas y enfermedades ha sido muy resistente, no he apreciado signos de araña roja, pulgón ni trips gracias al aporte de harina de Neem en el sustrato. Tampoco he sufrido el temido y habitual ataque de las orugas (ni la oruga de las hojas ni la del cogollo) gracias a las pulverizaciones en las fechas clave con Bacillus Thuringiensis. Tampoco se ha visto afectada por el Oídio que normalmente aparece al final de la floración en la zona donde vivo, ni tampoco de botrytis , por lo que la pastilla de Micorrizas y Trichodermas ha funcionado a la perfección, no sólo reforzando el sistema radicular sino también frente a los hongos invasores. El clima también me ha acompañado este año, vivo en una zona cálida donde la temperatura suele ser óptima para el cultivo de exterior de cannabis, el mes de mayo llovió algún día de forma agradable, junio, julio y agosto fueron especialmente secos, solo llovió un par de noches a finales de agosto, y septiembre también ha sido muy respetuoso lloviendo solo 2 veces. Por todo esto, siendo la primera vez que elaboro un supersoil, estoy seguro que para la temporada 2022 repetiré el sistema, haciendo algunos ajustes a la mezcla para evitar estas carencias que he comentado. Quiero agradecer a Growdiaries.com la herramienta que nos brinda a los cultivadores (en mi caso cultivador clandestino) para poder realizar el seguimiento de nuestros cultivos y como, en mi caso particular, ha hecho que mi motivación y trabajo hayan sido una constante semana tras semana, por lo que ha influido directamente en el buen resultado final de la cosecha. También agradecer a todo el que pasó por aquí durante el seguimiento ya que me dieron el apoyo necesario para mejorar en mi cultivo. Un saludo. Ferinky
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***May 22 Finally harvest day! Thank you all for following along if you have made it this far. A few things to say about this strain; I had a wonderful experience with freakshow by 7east genetics. It was easy to grow, and very forgiving. It seemed like it didn't care what I threw at it. It is very stress resistant and powdered mildew resistant. There were days that the reservoir wasn't filled as high as it should have been, days where I forgot to open the tent up (so it sat at 100% humidity a couple times, for a day at a time), and not bothered one bit. I didn't do any training on this girl whatsoever other than picking a few fan leaves off here and there. It is a very airy strain with the leaves being very light penetrating, so not much worry about light blockage. I would 100% recommend this strain for anyone who is new to growing or lives in a humid climate. The plant finished off with some nice purple hues on the leaves, not too much on the buds themselves. Smells of vanilla coffee, a very sweet and warm aroma. Will update more as it dries and will post smoke review once finished! ***May 26 Throwing more color as it dries. Trying to dry it nice and slow. ***May 29 Nugs were a little wet and squishy on the 26th, now they are hardening up!
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It's Day 25 Week 04 Of Flower For My 02 Kombucha Cream By atlasseed . And For My Snow White and SpliffStrawberry By Spliff Seeds Amsterdam . So Yesterday was Feeding Day All 04 Plants Received 4ml of Quad.AG Products Humonic, 4ml Of Emerald Harvest Nutrients CalMag and 8ml Of Hygrozym By Hygrozyme 4 Growers . I ph this mix at 6.1 Ppm on this mix is at 291. Now on Runoff my Kombucha Cream 3-Part had a Ph of 6.4 and Ppm is at 1490. My Snow White on Runoff as a Ph of 6.3 and Ppm is at 822. My Kombucha Cream 2-Part on Runoff as a Ph of 6.3 and Ppm is at 933. My SpliffStrawberry on Runoff as a Ph of 6.1 and Ppm is at 698. My Kombucha Cream 3-Part Is starting to spike up so I will Keep a closer eye on her. Now let's talk a little about Water Temperature before you feed your plants. On this run I been watering my plant with water temperature at 24 Celsius to 25 Celsius and I am seeing a big defrence on my plants. Also when I feed with Emerald Harvest the ph will spike up a little. And when I feed with the Humonic my ph will balance. Quad.ag Humonic is a fantastic ph balancer and a Great Root Builders in the early veg stage. I can go on and on with Humonic but all keep that for another post 😜. All 04 Lady's are Stacking Up like Champs and getting really Frosty. HAPPY GROWING GROWMIES 🤘🏻
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Hello Growers & Tokers! Ladies suffer no stress from being topped. This is the last week of vegetation so I defoliated them before making the switch to 12/12. Taking away the big fan leaves from the middle and cleaning the bottom of the plants. As you can see these leaves are thick so taking them away will definitely give more light penetration. I take of the first node off and on the second and third node; I take off the first and second nodes. I also bent to top branches of one because she was a bit taller. No need to add support yet but I'm it'll be necessary throughout these next weeks. Take care out there and happy growing!
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@Kevs_Best
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DE: In der sechsten Blütewoche erreichen beide Last Dance-Phänotypen ihren absoluten Höhepunkt – visuell, aromatisch und energetisch. Der erste Phäno zeigt sich in seiner vollen „Black Magic“-Pracht: ultra funky, tief dunkelgrün bis leicht violett schimmernd, mit unglaublich dichten, klebrigen Colas. Das Harzlevel ist enorm – selbst die Fächerblätter glitzern vor Trichomen. Sein Geruch ist intensiv, fast berauschend: eine Mischung aus schwerem Funk, süß-gassigen Noten und einer tiefen, dunklen Würze, die an die Black Magic-Eltern erinnert. Die Struktur ist kräftig und perfekt ausbalanciert, jede Blüte wirkt kompakt und voller Energie. Der zweite Phänotyp geht klar in die fruchtigere Richtung und zeigt deutliche Einflüsse der Zangria-Eltern. Die Buds sind etwas heller, dafür aber extrem aromatisch – ein süß-tropischer Duft nach Beeren, Trauben und leichter Zitrusfrische steigt bereits beim Vorbeigehen in die Nase. Optisch lässt er sich klar vom ersten Phäno unterscheiden: weniger dunkel, dafür mit leichten pink-lilafarbenen Einschlägen und sehr harmonischer Blütenstruktur. Auch hier ist die Harzproduktion auf Top-Niveau, aber der Gesamteindruck wirkt etwas „leichter“ und verspielter. Insgesamt ist die sechste Blütewoche ein absolutes Spektakel – der erste Phäno steht für pure Funky-Energie und Tiefe, während der zweite mit fruchtiger, lebendiger Süße glänzt. Beide repräsentieren perfekt die genetische Bandbreite von Last Dance: Power, Charakter und ein unverwechselbarer, komplexer Terpenausdruck. EN: In the sixth week of flowering, both Last Dance phenotypes are at their absolute peak – visually, aromatically, and energetically. The first pheno fully embraces its Black Magic heritage: ultra funky, dark green with a slight purple hue, and packed with insanely dense, sticky colas. The resin coverage is off the charts – even the fan leaves sparkle with trichomes. Its aroma is deep and intoxicating: heavy funk, sweet gas, and dark spicy notes that perfectly capture that Black Magic vibe. The structure is strong and balanced, every bud looking compact and full of energy. The second pheno clearly leans toward the fruitier Zangria side. Its buds are slightly brighter but bursting with aroma – sweet tropical notes of berries, grapes, and a hint of citrus freshness. Visually, it stands apart from the first pheno: less dark, with subtle pinkish-purple tones and a beautifully even flower structure. Resin production is also at its peak, but the overall impression feels lighter, more playful. Overall, week six is a real show – the first pheno embodies raw funky depth, while the second shines with juicy, fruity sweetness. Together, they capture the full Last Dance spectrum: power, personality, and a truly complex terpene expression.