Beautiful Plant and good smell - smells like pungent hop with sweet hints. this was her last week. Week 10 she got only 10hrs of light for the first 5 days of the week. Day 66 - Last watering Day 68 - lights off Day 70 - harvest

Germinaron perfectamente! Se pasaron a sustrato de 70% coco 30% perlita De momento no se añadió calcio ala base de 260ppm de agua corriente de la llave

About day 38 i am just realizing that i am stupid and been feeding the biogrow for cocoa coir 🤦‍♂️ way iver nuting with soil it says never to go over 1ml/L So i will be flushing for at least 1 or two waterings. Looking for the tip burn to stop spreading and the tips to not look like there clawing

Si prosegue senza molti aggiornamenti, sembrano quasi tutti fenotipi differenti da come si stanno propagando i tricomi e i fiori, la runtz penso sia ultima settimana poi inizio il flush

Oct 5-11 Vegetative steering? Aiming for: leaf Temp -80f CO2 -1250ppm VPD +1.04 (65%/75F) Vegetative Steering 6P1/ 2P2/1P3 Each P1 water event is 15 minutes apart. Seems to far apart. I think i Need More water events, with less time in between events in order to get a strong veg signal? Watering for 2min(110)ml May need 3min waterings(currently not getting runoff) I have to hand water every two days. Day 11 flo 18.5inches tall 12inches from light(moved to 16) 1300ppm Day 18 Defol Sprout chickpea(2days) Soaked 1cup for 4 hours then rinsed. Completely covered then Soaked overnight. Rinsed then poured water out and layed jar on the side for one day. Blended with water(aloe vera and coconut) Day 19&20 foilarspray Alfalfa/Chickpea SST with Kelp,aloe,coconut,silicate,microbes brewed for 1.5 days Day 21 Fed the Tea blend Leaf temp 80 65kluxx Co2 100 Plants look like they responded well to the foilar. The flowers at this stage are my best performance yet .crop steering may be working?

The ORP probe is not calibrated and values are to be taken with a grain of salt. Values are average of the day. DATE - °C - RH% (Tent Temp/RH) 20240815 24.4 70.3 20240816 24.2 70.5 20240817 24.2 75.4 20240818 23.0 69.3 20240819 23.0 62.9 20240820 23.2 64.2 20240821 22.3 63.4 DATE - PH 20240815 5.63 20240816 5.69 20240817 5.58 20240818 5.85 20240819 5.90 20240820 6.23 20240821 6.21 DATE - ORP (mV) 20240815 60 20240816 48 20240817 35 20240818 18 20240819 3 20240820 -12 20240821 -15 DATE - EC(us/cm) 20240815 2141 20240816 2135 20240817 2191 20240818 2089 20240819 2107 20240820 2117 20240821 2169 DATE - CF 20240815 21.41 20240816 21.35 20240817 21.91 20240818 20.89 20240819 21.07 20240820 21.17 20240821 21.69 DATE - °C (Reservoir) 20240815 22.5 20240816 22.4 20240817 22.8 20240818 22.2 20240819 21.4 20240820 20.9 20240821 21.1

veg8 at 2/1/21

All photos are from the last day of week 3. This week we had some problems with the temperatures, not to mention the broken fan. We solved the problem by removing the power supply from the Lumatek ats 300w pro lamp and taking it outside the tent. Everything seems to be fine even if there are some yellowish leaves.

Il cultivo sta andando bene per fortuna le piante sono sane a parte qualche foglia secca in basso ma per quel poco che le ho seguite sono molto contento 🙃 Questa settimana ho aggiunto bio Bloom di Green house feeding ( nuova linea di fertilizzanti GHSC ) E sembrano andare alla grande con un ec 1900 Insieme uso fertilizzanti Atami soil bicomponente A/B che funziona benissimo ora che ho capito le dosi per ogni pianta 😝 Spero di riuscire ad aggiornare anche io resto ma sono molto impegnato e pieno di lavoro ragazzi quindi chiedo scusa ma state tranquilli che le piante saranno sempre al sicuro!!!! 😃💯🤩🌱✋😶‍🌫️

👍🕉️🙌🖤❤️ Autarchi(A)

Flipping the light to 12/12 start to see some stretching. They looking good but the canopy is not actually well leveled. Lets wait for them to completely stretch

What a ride, Made some mistakes and missteps along the way but I learned so much about these plants and the intense care and attention that goes into growing quality herb 😵 Next grow I think I will stake branches instead of the scrog so I can easily reach/rotate or lift plants. I definitely need to focus on growing fewer larger branches off each plant because trimming larfy/airy popcorn nugs from all these little branches that popped up during flower is no fun😡. Probably should take my time more with the next one, I received a Dr Grinspoon seed so that obviously will force me to extended the flower time, might go longer in veg too removing more leaves/branches before flipping. Overall besides the trimming hell I've been in for the last week This was so much fun and I can't wait to go again and improve on my methods, try new ones and learn even more 😁 Thanks for checking out my first Diary, FatalFarmer

Week 10 is over, the girl is definitely not the most beautiful in general appearance, but I can safely say that her aroma is one of the most delicious to my nose, it is a really sweet smell, I think she is already counting the last days of her life, although I will try to keep her while she is still green :) Yes, in this growth I probably made a mistake by giving her Advancet Nutriens Macro, and before that she was using Biotabs, Lesson for me - Use only one Manufacturer :) the flowers are full of sticky trichomes :) Good luck to everyone.

Hace un año exactamente estábamos cruzando uno de estos blíster de dosi- gelato del cual germinaron 3 de 5 semillas regalando nos dos hembras y un macho muy resinoso y oloroso y varias genéticas campeonas y de ediciones limitadas como amerth souer diesel x somango,souer diesel, como le pondría. A ese cruce o a dosi gelato x dosi gelato de hecho esa siempre fue nuestra intención sacar el máximo de semillas posibles de nuestro primer cultivo con semillas importadas primero necesita vamos unas semillas regulares pero de buena calidad y que supiéramos un poco de su genética investigamos acerca de doci-gelato y decidimos que sería la primera base de nuestros cruces sus efectos y aromas nos llamaron la atención aparte de que el nombre estaba de moda abrimos varios blister más como blackberry gum thunder banana moví d y varias que ya no quiero nombrar porque quiero que esos sabores sean invento mío jajajja leeimos un poco de como podíamos hacer semillas y lo hicimos polinizamos 11 hembras originales o estabilizadas que no se escuche feo y 3 hembras regulares una de ellas nos la vendieron con el nombre de Hulk otra como Cherry y la última una buble gum que comparamos su olor y sabor con el de la blackberry gum de seedstockers fue muy parecido a nuestra buble gum pero con notas a moras muy buenas de hecho es un cruce que tenemos contemplado para ver si con una planta macho de buble gum regular y una blackberry gum de seedstockers podemos mejorar aun mas el sabor y el olor en nuestro país de hecho hay buenas cepas regulares hemos probado genéticas con sabor mango,pastel de arándanos,limón ,sandía ,uva y gas,chicle clásico rosa,plátano,zorrillas todas esas genéticas y variedades nos han hecho llegar a pensar que en realidad hay gente que lleva incluso mas tiempo conociendo las semillas importadas o aun mejor importando las para realizar investigar o mejorar las genéticas y sus distintos efectos en el 2012 llegué a acceder a bancos de semillas quedé deslumbrado de la cantidad de nombres que había pero no era 100% seguro entonces no quise seguir insistiendo pero ya se escuchaban nombres como mango kush, Golden Acapulco,cronic el precio era mas elevado que los demas prensados que podiamos conseguir pero eran mejores efectos y aromas ya para 2018,2021 Se empezaron a escuchar nombres como blueberry,amnecia,skunk,pineaple,og,kalifas,jirafa ,puma,gorila,Hulk, chocolopez,candy, arcoiris,cristal,poison,f1,sueño azul , Tutankamón,shark, snow,Jack jerer, y mas llevamos 13 años recolectando semillas de diferentes genéticas de cannabis siempre hemos cultivado esas semillas regulares pero nunca habíamos intentado un cruce para empezar no sabíamos como hacerlo solo sabíamos que no teníamos que dejar crecer el macho. Para 2022 después de un obsequio que tuvimos de un conocido volvimos a intentar una vez más conseguir semillas importadas nos regaló un tubo con 10 semillas del banco sweet seeds con fecha de empaquetado en 2017 llevándonos ala misma pregunta desde cuándo estaban llegando las semillas importadas y entonces algunas veces fumamos de genéticas originales al contrario de sentirme mal por no ser el primero en decir que traje genéticas originales o importadas a mi país me sentí feliz por que sabía que lo que estaba guardando todo el tiempo desde 2012 puede ser una gran colección de diferentes breeders tal vez tengamos varias ediciones especiales como la cepa froot loops, jirafe pussy,cronic,ak47 , y así fue como logramos contactar con un banco que parecía de confianza y obtuvimos dos blíster de doci-gelato , blackberry gum,thunder banana ,banana blaze y varias más hemos crecido varios de nuestros cruces pero necesitamos seguir investigando más aún para lograr estabilisar nuestras propias genéticas les dejo una foto de nuestro cruce María Sabina.

Interesting🧐🤔

Everything's in flush mode, didnt take any pics this week we had alot of work to do with the flush and harvest of the big citradellic and everything is so close to the chop I figured I would just wait until the day of to get the final pics. The video is from Tuesday which is when the harvest happened. The fades are coming in hot and the aromas are heavy filling the tent. Over the next week they will be coming down and will do another update.

This week I added a new controller to handle up to 8 functions. I installed a new heater, my old humidifier and some LED strips to the controller. Targeting a VPD at 1.0 day and night. Trying to keep the nutrient ppm under 900 and ph at 6.0 in the reservoirs. Ordered a second ph pen because I don’t trust my readings. Will be here by Thursday. Friday: Checked the ppm in the reservoirs and it’s at 1,000. Added more RO water with extra nitrogen to bring the ppm level down to 925. Saturday: I installed an updated AC Infinity controller 69 Pro Plus (controls 8 pieces of equipment) which allowed me to add a humidifier, corner LEDs and a heater to the controller. Overall I’m extremely impressed with this AC Infinity equipment. My VPD is within the range I want to achieve (.8-1.1). I programmed it to maintain 78 degrees and 67% humidity during the day, 73 degrees and 63% humidity at night. Charts posted also show the impact of an open tent compared to the closed environment. The heater is constantly pushing fresh air into the tent, so I don’t need to cycle the exhaust fan often. Rewired the tent again and moved the controller later that night. I mounted the controller on the wall. Added Mars Hydro UV/IR lighting to fill out all 8 slots on the controller. Sunday: I checked the ph in the reservoirs (6.8….i had filled it with 6.0 ph) and the ppm (1200 ppm…I had filled it with 900). So evaporation and possibly a mismeasurement of ph. I topped ff reservoirs with slightly stronger nutes and adjusted ph to 5.8 in the reservoirs. Poor magnesium absorption could be driving some leaf yellowing. Effective tomorrow, I’m switching over to Heads Formula which consistently feeds GH Flora series nutes at Micro (6ml/g), Bloom (9ml/g) and cal mag (3ml/g). Turned on the UV/IR lights for 3 minutes every 8 hours. I’m easing the plants up to 5 minutes every 6 hours which will provide the recommended 20 minutes of IR per day. This will help the plants stretch a little more. Monday: checked ph and ppm in reservoirs. 6.1ph and 880ppm. VPD remains stable except when I open the tent. Tuesday: checked ph (6.4) and ppm (880) in reservoirs. Added .5ml of ph down to two reservoirs. Still see slight yellowing between the veins but it’s not getting worse (might be improving). Adjusting ph down to 6.0 target might have solved this. The plants grew by 1-2” last night…..is the infrared light working already? Decided to mix up fresh nutes for the reservoirs following Heads formula. 6ml Micro and 9ml Bloom per gallon of RO water. Added 5 ml of CalMag too. Ending ppm was 1080 which is too high, so I diluted down to 880 with RO water. 6.0 ph. Wednesday: plants grew another .75 inches last night. I topped above the 5th node. Thursday: added RO water with heavy cal mag to reservoirs to increase amount of CalMag available.

! this is my current status, gonna upload my last veg weeks within the next week - got a bit busy around Spannabis - thank you for your understanding! 💚 Welcome to Bud Boutique Grow Diary - really appreciate all your love and support :) Dont forget to check out my other current grows! 🗓️ This Week: - Day 24: attaching once a week APTUS Foliar with Regulator & Nutrispray with the amazing CannaFogger by Petra Grow - Day 28: bud development is super beautiful on each pheno #1 and #2 Thank you for still staying with me 💚 ___________________________________________ --- 🌱 Strain (Sponsor) --- 🏷️ P.C.R. by Art Genetix https://www.artgenetix.world/product-page/p-c-r --- 🥗 Nutrients and Feeding (sponsored by APTUS: APTUS Ambassador) --- 🍸 APTUS: full nutrient schedule extreme -- Regulator, N-Boost, P-Boost, CaMg-Boost, K-Boost, Allin1 Liquid, Startbooster, Topbooster, Enzym+ every feeding -- Fulvic-Blast, NutriSpray as Foliar each once a week 🔗 https://aptus-holland.com/ --- ♻️ Grow Control (Sponsor) --- TROLMASTER: TENT-X + LM14 Light Adapter to dim/sunrise/sunset lights + Temp & rH Sensor all remote on App 🔗 https://www.trolmaster.eu/ --- 🚿 PetraGrow (Sponsor) --- CannaFogger Foliar Spray 🔗 https://www.petratools.com/product/petragrow-cannafogger-atomizer-new-mini-fogger --- 🏭 Grow Setup --- 💡LUMATEK Zeus Pro 600 * 🏠🌿 Indoor: Homebox 120x120x200cm (4x4) * 📐🌀 PrimaKlima exhausting Fan 1180m3/h (running on 60-80%) * 🌀 Can Light Filter 800m3/h & 1x Fanbox 1x Dyson fan for Air circulation 🔗 https://lumatek-lighting.com/zeus-600w-pro-29/ 🔗 https://primaklima.com/de/shop/ventilatoren-de/ec-ventilatoren/pk160ec-tc/ 🔗 https://canfilters.com/products/filters/ All Likes and comments are highly appreciated!!! 👨‍🌾 don't forget to check out my Instagram for daily educational content: budboutiquee - Bud Boutique

The little seeds that could. They seem to be performing great. Lots of green and stretching. The third seed was unfortunately not going to make it, so done with that one.