The Grow Awards 2026 🏆
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Week 5 veg - clones and Week 3 - Blueberry Cupcake (Humboldt Seed Co.) and French Macaron (TH Seeds) from seed. G-41, Frosty Gelato, and Frozay Gas topped with 2 clones each taken from cuttings to propagate placed in 2x2 clone/seedling tent with low LED lighting. Temps in low 80F w/60% ROH. Clone cuttings covered with sandwich bags used as humidity domes. After taking cuttings transferred G-41, Frosty Gelato, and Frozay Gas to 3x3x6 AC Infinity tent under Mars-Hydro FC-E3000 set at 50 percent power (PPFD range for veg). Black Cherry Gas clone, Blueberry Cupcake, and French Macaron from seed remain in 2x4x5 AC Infinity under Spider Farmer SF-2000 with dimmer set at 50 percent power (PPFD range for veg). Continued twice weekly IPM foliar treatment with Organishield as well as watering soil program (SP).
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@ClubRiot
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Start week 10 , Bio Bloom 4 ml/L + Sensi Cal-Mag Xtra 2 ml/L + CarboLoad 2 ml/L + Top Max 4 ml/L + Overdrive 2 ml/L ( Ph 6.7 ) .
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@Slobasian
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Both plants same weight just ones more built into a bat and the other is built with small strong side shoots
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@knicko
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In Woche 4 der Blüte gebe ich den Ladys die zweite Ladung Greenhouse Feeding BioBloom je 2.5g/L vom Topf. Dazu gebe ich per Gießwasser ab jetzt alle 2 Wochen 1g/L den BioEnhancer von Greenhouse Feeding und bei jedem Gießgang den Greenhouse Feeding Booster 0.2g/L. Die Ladys wurden auch großzügig entlaubt. jetzt Konzentrieren sie sich auf die Produktion der Blüten.
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@Whitebelt
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Day 49 update (Sunday 7/14/19): Almost time to chop! I think my humidity is finally going to be manageable for the drying- the second dehumidifier helped enough it seems. I cut out the base nutes (which for a few days were at quarter strength). I decided to stop with sugaree. No more cal/mag - I guess I should have cut that out weeks ago even in coco? So many different trains of thought. So I’ve now been flushing for a couple days using only water and canna boost and cannazyme along with mammoth p and hydroguard (ppm is at 200). I’m not PH correcting the reservoir tank and it’s up to 6.9/7.0 ph (I actually added a tiny bit of ph down before I decided to not worry about it) - I’m not sure if I like this strategy (seems to be an unsettled debate about ph correcting during final flush) I’ll switch to FloraKleen and water only (and still not ph corrected) for the last few days (in a few days or so - maybe a bit longer) THOUGHTS ANYONE?? I went to bed last night looking at pictures of bud rot and when I woke up I was convinced I had some. I actually chopped my first bud off the plants! one of my possible mold suspects (and one of the largest). Manhandled it - dug around - (I did use gloves and I did sorta try to be careful but...) I probably lost and damaged a bazillion trichomes - but.... it’s fine! No mold/bud rot at all. Beautiful actually. Some of the little fan leaves just turned prematurely yellow awhile ago and some extra areas of red hairs that concerned me but It’s great! Super stinky. Super nice. Dense. Pretty. I’m hanging that one nice big bud in the flower tent above the lights and in the corner away from a direct fan breeze (this is not at all ideal - the main harvest will be done in darkness; with no other humid plants in the tent; with proper air flow; lower temps; and they’ll have had a full flush unlike this nice cola I chopped with its “partial” flush only (see above) . It’ll be nice to experiment with taste before and after a flush since there seems to be so much debate about this. But I suppose my dry will differ too so not a very controlled test. This bud seems to be plenty mature and ripened - some amber trichomes - so I think this one bud chop may turn out to be a nice experiment caused by my neurosis about non existent bud rot) Woot.
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@yan402
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🌸🍊✨🍭🌸🍊✨🍭🌸🍊✨🍭🌸 Back at it with Kannabia — huge thanks for the NEW EXCLUSIVE Upcoming Kannabia's seed Launch 🙏🍨🍊 Grateful for the trust and for everyone following along, I’ll run her clean and showcase what she can do. Dessert-party goals: berry–citrus sherbet terps, creamy finish, tight stacks, easy trim, zero drama. Veg 24/0, clean manifold + LST, flip on a happy, even canopy. Coco’s fresh, seed goes in now. 🚀 🌸🍊✨🍭🌸🍊✨🍭🌸🍊✨🍭🌸 💭❗💭❗💭❗💭❗💭❗💭❗💭 ❗Events & thoughts worth noting❗ 💭❗💭❗💭❗💭❗💭❗💭❗💭 10.08.25 GW1 Sowed seed, soaked starter pot with #1 12.08.25 GW1 Seed popped hip hip hurray 28.08.25 VW2 Stopped using GreenBuzzBloom, took it out of the schedule. 01.09.25 VW3 TriPartMicro 10→30ml, TriPart bloom 10→30ml 🌱💦🌱💦🌱💦🌱💦🌱💦🌱 🌿 Day to day tasks & actions 🌿 🌱💦🌱💦🌱💦🌱💦🌱💦🌱 28.08.25 VW2 – Fed 0.1l of #1 → no runoff 29.08.25 VW3 – no water → no runoff 30.08.25 VW3 – no water → no runoff 31.08.25 VW3 – Fed 2l of #1 → 0.1l runoff 01.09.25 VW3 – Fed 3l of #1 → 1.5l runoff 02.09.25 VW3 – Fed 5l of #1 → 2.5l runoff 03.09.25 VW3 – no water → no runoff 04.09.25 VW3 – Fed 0.1l of #1 → no runoff (*RUNOFF reused for tomato plants) 🍶💧🍶💧🍶💧🍶💧🍶 💧 Nutrients in 30L #1 🍶💧🍶💧🍶💧🍶💧🍶 💧 TriPart Micro: 30ml = 1.00ml/L 🍶 TriPart Grow: 0ml = 0.00ml/L 💧 TriPart Bloom: 30ml = 1.00ml/L 💧 Cal-Mag: 60ml = 2.00ml/L 🍶 Home-made FFJ/FPJ (new batch): 30ml = 1.00ml/L 💧 pH Down: Citric acid (BuxXtrade) — adjust to ~pH 6.0 📦 TOTAL: 150ml per 30L 🔬 4.00ml/L 🍶💧🍶💧🍶💧🍶💧🍶 ⚙️✂️⚙️✂️⚙️✂️⚙️✂️⚙️ ✂️ Tools & equipment ✂️ ⚙️✂️⚙️✂️⚙️✂️⚙️✂️⚙️ ✂️ 2× MarsHydro SP3000 ⚙️ MarsHydro 150mm ACF Ventilator ✂️ Trotec dehumidifier (big unit) ⚙️ Mini no-name dehumidifier ✂️ Kebab skewers (LST – stainless) ⚙️ Wire + roast skewers (LST assist) ✂️ Scissors (HST) ⚙️ Vacuum (for spills & cleanup) ✂️⚙️✂️⚙️✂️⚙️⚙️✂️⚙️✂️⚙️✂️⚙️ --- 🍊🍧🌬️🍬🍊🍧🌬️🍬🍊🍧🌬️🍬 Mystery seed (Kannabia Seeds) — NEW EXCLUSIVE 🍊🍧🌬️🍬🍊🍧🌬️🍬🍊🍧🌬️🍬 Species: Hybrid (GF / swift-flowering line) Genetics: TBA (breeder sheet pending) THC: TBA Effect: Euphoric, relaxed, creative (target profile) Flavor: Berry–citrus sherbet, sweet candy, creamy finish Flowering (indoors): ~6–7 weeks target (GF) Resistance: High (aim: no drama) Indoor yield: TBA Outdoor yield: TBA Structure: TBA Notes: Brand-new exclusive from Kannabia’s GF line — I’ll update specs when the breeder card drops. Goal is rich sherbet terps (berry–citrus + cream), low leaf-to-calyx, easy trim. Stage harvest stays on the table if tops finish early.
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@L1lium
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Es ist soweit! Am Freitag habe ich die fünf Easy Buds nach knapp 11 1/2 Wochen abgeschnitten und geerntet. Leider musste ich feststellen, dass eine Pflanze ziemlich stark befallen war. Ich vermute eine Milbenart oder möglicherweise Fliegeneier. Unterhalb der Blätter waren etliche dunkelgelbe und dunkelbraune Eier, die man auf den ersten Blick kaum erkennen konnte. Bei genauerem Hinsehen sieht man jedoch, dass sich der Befall auf die ganze Pflanze ausgeweitet hatte. Glücklicherweise blieben die vier anderen Pflanzen verschont. Aus diesem Grund trockne ich die Pflanzen auch getrennt voneinander. Die befallene Pflanze wollte ich nicht direkt wegwerfen, sondern erstmal trocknen lassen. Im Nachhinein werde ich schauen, wie ich mögliche Schadensbegrenzung betreiben kann. Die vier gesunden Pflanzen werden in einem geschlossenen Zelt in einem Trocknungsbeutel getrocknet. Die befallene Pflanze habe ich in dem Folienzelt aufgehängt und mit einer Plane abgedeckt. Nach wenigen Tagen der Trocknung sieht soweit eigentlich alles gut aus. Die Eier scheinen nicht mehr zu schlüpfen, sondern fallen von der Blüte ab oder verschrumpeln zu Kompost. Ich hoffe, dass es dabei bleibt. Der Geruch hat sich nach dem Abschneiden deutlich verändert. Schon nach der kurzen Trocknungszeit kann ich einen intensiveren Geruch feststellen, der sich noch nicht so richtig beschreiben lässt. Die Blüten waren stark mit den sogenannten "Sugar Leaves" verwachsen, weshalb ich sie grob getrimmt habe, um sie zum Trocknen aufzuhängen. Nachdem die Blüten vollständig getrocknet sind, werde ich die Buds noch einmal einzeln trimmen und durch meine Trimm-Maschine von Vevor jagen. Der Ernteprozess hat zu zweit circa eine Stunde gedauert. Die Pflanzen waren zum Zeitpunkt der Ernte noch sehr gesund und kräftig. Die Verwurzelung war trotz des geschlossenen Topfes sehr gut. Die schönste Bud hat definitiv die zentrale Pflanze, Greta, ergeben. Nass hätte ich den Bud auf mindestens 12 g geschätzt. Ein Gesamtgewicht des nassen Pflanzenmaterials habe ich nicht ermittelt. Sobald alles trocken und fertig beschnitten ist, werde ich das Tagebuch um den trockenen Betrag ergänzen. Stand jetzt würde ich schätzen, dass der Ertrag aller Pflanzen bei circa 40-50 g liegt, was mich für meinen ersten Grow ziemlich zufrieden stellt, besonders in Anbetracht dieser wirklich sehr simplen Strain. Mehr Infos und Fotos folgen in Kürze, wenn das Curing beginnt. Bis bald! :)
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@Fatnastyz
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Week 2 of flower 12-5 She is growing nicely. She got a good dose of microbes yesterday. 2k ml she got cal/mag 5ml per gal, Drops 1ml, dusting of yucca, Kelp 1/16th tsp, EM 1 1 ounce per gallon and 1/2 tsp recharge. Top dress is soon. She will only get water x2 waterings. Cheesecake pictures tomorrow. I think I even may have, underwatered Cheese HAHAHAHA No way! Me ..... Underwater.... Thats a first! Now I have it marked. LOL 😬 J/s EM1 is kinda lol Icky. And the bottle almost exploded on me 😂 Good stuff. 12-7 Good ol plain water ph 6.2 Watered around 2.5 liters took it well. Roots are coming out the bottoms of both bags. 💪 Almost looks like worms 🤣 I must be doin ok, I haven't had them jump out before. 💪 And on both. Not the other 2 🤣 yet? The buds on 3x are tiny. They need top dressed, but i dont think thats it. May be a slow budder?? Idk, we shall see. But I do see signs of hunger. Top dress next water 💪 Removed all leafs pointing in. Or most at least. Very happy with progress. Still no signs of over water/feeding yet. 😁🤘 12-10 Top dress both 2 tbs buildaflower, 1 tbs craftblend, 1/4 cup poo. 12-11 Just growin tall.
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**Encontrarás la traducción a español al final de la descripción** From/Desde: 15/03/19 || To/Hasta: 21/03/19 From day/Desde día: 22 || To day/Hasta día: 28 You can find the Gorillas Diary here: ** Podéis encontrar el diario de las Gorilla aquí:** https://growdiaries.com/diaries/25675-makingmoney-with-gorilla-mm-vs-gorilla -----IMAGES & VIDEOS----- Video 1: Exactly the same video as 2 but accelerated +300% to fix it to 1 minute for instagram. Video 2: 4 days (25~28) TimeLapse, 1 image each 60 secs @ 30 fps Video 13: General video of the 4 plants and it's trainings, i'm sorry for being so repetitive with the music. Video 16: Video of the main Money Video 19: Video of the secondary Money Photo 22: Last main branches toppings -----WEEK SUMMARY----- This week i will just say, an image worths more than a million words... so now let's talk about a video 👊 -----WATERING CALENDAR----- 18/03/19 - 400 ml with all "LAST" week nutrients @ 0.95 E.C. PH5.9 (i had some rests from the last watering) - Also i applied a foliar irrigation with the same mix as the last week 20/03/19 - 1.000 ml with all week nutrients @ 0.9 E.C. PH5.9 *****ESPAÑOL***** -----IMÁGENES & VÍDEOS----- Vídeo 1: TimeLapse, exactamente el mismo vídeo que el 2 pero acelerado a un poco más del 300% para ajustarlo a 1 minuto para Instagram. Vídeo 2: 4 días (25~28) TimeLapse, 1 imagen cada 60 segundos @ 30 fps, vídeo increíble en el que se ve com responde la Gorila al Man Lining, en aproximadamente el minuto 2 podo y entreno un poco a la otra Gorila y la principal de las Money Makers, al final del vídeo podaré la última Money Maker. Vídeo 13: Vídeo general de las 4 plantas y sus entrenamientos, siento la repetitividad de la música entre los vídeos. Vídeo 16: Video enfocado a la Money principal Photo 10: Los cortes nombrados (Top&Bottom) de la foto 11 Photo 22: Los toppings de las ramas principales. -----SUMARIO SEMANAL----- Como una imagen vale más que mil palabras, ahí os dejo varios vídeos 👊 -----CALENDARIO DE RIEGO---- 18/03/19 - 400 ml contodos los nutrientes de la "ÚLTIMA" semana @ 0.95 E.C. PH5.9 (me quedaba un resto del útlimo riego) - También he hecho un riego foliar con un resto del ultimo riego foliar 20/03/19 - 1.000 ml con todos los nutrientes de la semana @ 0.9 E.C. PH5.9
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@xmackobox
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Vale pues arrancamos el seguimiento de estas semillas de Ukhta Genetics estoy muy hypeado y ya impaciente xd Vamos a tener como gama de fertilizantes a Atami, todo el mundo conoce y sabe lo que esta marca ofrece a las plantas :D Semillas empezadas a germinar el día 18/06/2024 y van a ser 12 macetas de 1 litro y haremos trasplante entre la 2ª y 3ª semana de crecimiento a la maceta definitiva de 7 litros. Usare como sustrato el Janeco Light Mix de Atami por supuesto. **22/06/2024 Subo nuevas fotos y vemos a las plantas con 4 días desde que se empezaron a germinar. **28/06/2024 Fotos añadidas de como va la germinación 10 dias despues de empezar y además vemos la nueva cepa, Watermelon ZUM ZUM de Ukhta Genetics.
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@nonick123
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Día 27 (20/05) Riego con 250 ml de Té de Compost Día 28 (21/05) Vuelven a tener sed! Las riego con 250 ml sólo H20 pH 6.2 Día 29 (22/05) Riego con 750 ml H2O+ Regulator 0,15 ml/l + CaMg-Boost 0,25 ml/l + Startbooster 0,25 ml/l + TopBooster 0,2 ml/l- pH 6.2 Día 30 (23/05) Banana Purple Punch Auto está sedienta de nuevo! 500 ml de sólo H2O con el pH 6.3 Día 31 (24/05) Banana Purple Punch Auto está sedienta de nuevo! Riego con 750 ml H2O + Regulator 0,15 ml/l + TopBooster 0,2 ml/l- pH 6.2 Día 32 (25/05) Las plantas no paran de crecer! 😍 Día 33 (26/05) Riego con 750 ml H2O + Regulator 0,15 ml/l + CaMg-Boost 0,25 ml/l + TopBooster 0,2 ml/l- pH 6.2 Banana Purple Punch Auto está creciendo unas ramas laterales impresionantes 😍😍😍 💦Nutrients by Aptus Holland - www.aptus-holland.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae
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Autumn is in full force. These colors are lovely only to be outdone by the smell which is still developing into a beautiful bouquet of aromas. Describing it is tricky but its a dank floral and sweet treat that hits your nose. Perfect for my tastes. I like sweet and fruity ok but man that gassy stank is where its at! I raised my other plants about 3 inches to make up for the fact they are only getting 12 hours of light. My grow is still a bit unorganized but hopefully i can get it sorted out. Trying to keep a constant flow of harvests coming in. Zamnesia hooked me up with some free seeds and a 20% off coupon code to share which is: ZAMMIGROW2024 if any of yall wanna give permanent marker a grow. I recommend 👌 she is a pleasure to grow. Got some exciting new Zamnesia grows coming soon! Im also in the process of mixing up my own living soil ill update with that soon too. Also please excuse the absolute jankiness of my current boxy setup lol it is a biproduct of my unorganized grow. Im better than that. Happy growing friends ✌️ 🧡
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Hey everyone :-). There is not much to tell this week :) A few came to the flowering tent, 2 are still in the vegi phase for 2 days and then come last to the flowering tent :-) The Blue Cheese and the Kosher Tangie Kush smell very good and how they should 😍👍 It will be difficult to choose 2 mums :-). I wish everyone a nice week 👌 Let it grow
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Grandaddy Purple is also ready for flower, shape came along perfect thanks to the defoliation of fan leaves, now the lowers caught up and we are ready to produce some nice flowers. Super healthy plant, excited to see what she will produce !
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Things are moving along great.The buds are developing and smelling absolutely amazing.Cherry cola won’t be a big producer but wow is her scent potent.The Lemon cherry cookies having the biggest buds so far and will finish first but still needs some time.Ive increased light intensity to 80 percent which kinda fried the fan leaves but no longer needed at this point.
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@Elpicor
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One month after cut , sweet and citrus like orange cake
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@CaliJ
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Day 50: Start of rinsing. Day 54, the branches break under the weight of the heads, on day 56 it will be time to cut🍀
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Sorry again the beat newbie haha
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@Ninjabuds
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It's amazing how quickly the weather can change. Just a few weeks ago we were bundled up in our warmest coats, and now it's finally starting to feel like springtime. With temps in the 40s and 50s, it's the perfect time to get outside and enjoy the sunshine. My pound cake plant is finally getting somewhere. It's totally weird, because the stems turned this super cool purple color. Soon it's going to be covered in pound cake buds that'll be ready to eat. I'm thinking fancy frosting might be the way to go, but I'm also considering something fruity on top.