Blue Cheese F1 automatic Week 11 Flower 7 Blue Cheese 1 is in her last week; March 17 Blue Cheese 1 that was planted in coco had her wet trim and was put in the dark for 2 days before getting the chop on March 20. Blue Cheese 1 shows fade and nutrient usage in the upper leaves. I also see pinks and purples in the buds and leaves. They look pretty with lime greens, pinky purples in the bud formation. The buds are stacking fatter and packing on more resin on the buds which are sticky and hard. The trichomes look mostly milky with some amber as well. The stems are strong and support the heavy buds. Blue Cheese 2 in soil will remain with her tent mates Pink Rozay & Love Potion. After flushing excess nutrients out of the soil and plant, Blue Cheese 1 in coco is matured faster than Blue Cheese 2 in soil. Blue Cheese 2 shows trichome formation starting to milk up compared to BC1. Her leaves are still green with no fading. The older pistils are turning orange brown and water consumption is slowing down for both girls. She still needs a few more weeks before I’ll start flushing. Blue Cheese 2 was fed on March 17 & 19. Pics were taken on the 17th. Bloom Juice 120 ml Royal Rush 0 ml Power bud 15 ml Green sensation 15ml Cal Mag 20ml Recharge 5ml Ppm ranged from 676-777 Ph 6.5 Temp 68 Your likes and comments are appreciated. Thanks for stopping by. Growers love 💚🌿 💫Natrona💫

It’s getting cold and damp. Fingers crossed for a couple warm weeks into croptober

When I photograph her in the dark with a flash, the leaves look a lot more yellow than they really are :) The girl looks pretty good :) I'm happy :)

She has a sweet smell very strong girl bud just keep swelling very frosty and no pest on her at all will start checking the buds soon to see were we are.

Day 29 (1/4/21) Nutes: Veg A: 3.83 g/gal Veg B: 2.58 g/gal PPM: 1050 Water temp: 62°F pH: 5.8 Day 30 (1/5/21) I transplanted all 8 plants today from 0.05gal pots to 1gal pots and watered. The light is 25” away from the plants now but using a lux meter I adjusted the power of my lights to be equal to what it was before. Nutes: Veg A: 3.83 g/gal Veg B: 2.58 g/gal PPM: 1050 Water temp: 60°F pH: 5.8 Day 31 (1/6/21) Nutes: Veg A: 3.83 g/gal Veg B: 2.58 g/gal PPM: 1050 Water temp: 60°F pH: 5.8 Day 32 (1/7/21) Nutes: Veg A: 3.83 g/gal Veg B: 2.58 g/gal PPM: 1050 Water temp: 60°F pH: 5.8 Day 33 (1/8/21) Nutes: Veg A: 3.83 g/gal Veg B: 2.58 g/gal PPM: 1050 Water temp: 60°F pH: 5.8 Day 34 (1/9/21) Nutes: Veg A: 3.83 g/gal Veg B: 2.58 g/gal PPM: 1050 Water temp: 60°F pH: 5.8 Day 35 (1/10/21) Nutes: Veg A: 3.83 g/gal Veg B: 2.58 g/gal PPM: 1050 Water temp: 60°F pH: 5.8

I am start to try to germinate a Sweet Bourbon Kush Autoflower from Super Sativa Seed Club. This will be a coco grow. 🤞🏻 it allows well. Thank you Super Sativa Seed Club. 🤜🏻🤛🏻🌱🌱🌱 Update: 1st seed failed started second. Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g

So its come to the end of the first week and the little ones are doing great. At the start of the new week they will get their first watering and we will start a consistent schedule.

W19 (Harvest) 6-6 Last day before harvest. 7-6 Harvest day! Installed a humidifier outside the tent, set to 55% aiming for a 60% humidity inside the dry tent. 17-6 After 10 days of drying she is ready to be trimmed. While posting this a couple of months later i found out that i totally forgot to make pictures and video's of the trimmed buds 😅 End result #1: 37 Grams of dried buds. 35.84 Grams of dried trim and very small buds, into the freezer. I would describe pheno 1 as normal frosty, almost stone like buds, smells chemical with hints of dish soap (i really like it!) I cant describe the taste but it was very tasty out of the box, before the cure, very sad i only had 37 grams of it haha. End result #2: Around 70 grams of dried buds. 43.23 Grams of dried trim and small buds, into the freezer for bubble hash. I would describe pheno 2 as very frosty buds, little bit fluffy, smells very gassy, with a nice sour taste after curing a couple of months. Very interesting strain, i will definitely grow it again! I have some trim and small buds saved up from different strains and i will be posting a diary of the full process making hash of them! If you are interested in me making bubble hash feel free to follow me as i will make some in the next month, this way you keep notified!

Day 53 and the second candy kush is done

Hung them to dry today, very happy to say I have found 3 very very good keeper phenos which doesn’t surprise me as I have grown many seeds of this before. The pictures and video tell more than words can say. I have named my favourite pheno ‘john wayne’ as I have a convoy swagger about my walk every time I look at her😂 I lost this pheno a few months ago and so relieved to have her back plus two other great phenos. Barneys absolutely provides some real fire genetics and I have been a fan since blue cheese and pineapple chunk were released many years ago.

Increased Buddy to 1mm p/l. Really impressed with these nutrients so far, there's been no problems or defeciences the entire grow. All plants look happy, healthy and green. This plant is on the left of the timelapses.

pink kush was harvested with 2 cheesepunch for the others I think it will still take 1/2 weeks

Can’t wait to see how Big the gurillas gonna be..😍🤩 So strong smell and crystals on the one at the green house

Auto Moon Rock is growing great. She had a slow start, but is making progress now. She sprouted her first pistils today ot yesterday. She got some lst and selective defoliation done. She is looking good. Thank you Medic Grow, and Divine Seeds. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g

Day 49 - She's grown well this week, 7cm taller and a lot bushier. 💪

Diy Growbox: 60*60*160 cm Light: 150w led Light Cycle: 12/12 Soil: CocoPerlite in diy Hydrobucked Extractor: 120mm PC vent Running 24/7 Bloom has begon, together with the Sweet Zombie in a small space. My bro and I are really happy with the results till now with our diy project

Last two weeks ive been lowering down the PPM close to 0 but right now is at 842PpM And I am going to continue lowering down thru this week til closer to zero. But for the very last week I am going to apply some extra molasses and some other techniques to see what happens... And on the other hand just make sure You Follow @cannagrowersiriuz Instagram official for more

Was ein Zufall Deadcheese + El Xupet =

Day 64