Hello This is the end of week 11 and the beginning of week 12 of flowering. Oh Man... Got some yellow leaves still happening. I've been watering with rainwater and it's 6.8 ph So I'll try some ph adjusted nutrient next time to see if that's the problem. It will be around 5.8 ph The growing tips look good, it's just some of the older leaves that are going yellow. OK. Be Cool. Chuck.

🌿 Journal de Culture : Mac 1 Autoflower – "Bee Happy" 🐝 (Semaine 12) ​#Dryrocket ​Nous y voilà, l'avant-dernière étape avant le grand jour. Ma petite abeille a reçu son tout dernier apport de nutriments la semaine passée et est entrée officiellement dans sa phase finale. ​Un Grand Merci ​Un immense merci à @mia_biotabs pour avoir été présent à chaque étape de ce run à travers ses conseils. Un grand merci également à @Dryrocket : l'appareil va bientôt arrivé et est prêt sera pret à entrer en action pour le séchage, j'ai hâte de voir le résultat ! Merci enfin à toute la communauté qui vibre avec moi depuis le premier jour. ​Paramètres de Culture & Climat Extrême ​Taille : Stable à 91 cm. ​Climat : C'est le gros point noir et la principale bataille de cette fin de run. La chaleur dans la cave est devenue excessive avec de grosses hausses de température ces derniers jours. J'atteins des pointes compliquées à 29 - 30°C. Malgré ces conditions loin d'être idéales, "Bee Happy" fait preuve d'une résistance remarquable et encaisse le coup sans broncher. ​Humidité : Toujours stabilisée à 50% pour éviter tout problème de moisissure sur les fleurs compactes en fin de vie. ​Gestion de l'eau : Le rinçage est entièrement géré par l'Autopot. Le réservoir a été basculé à 100% sur de l'eau claire pour nettoyer le substrat et pousser la plante à consommer ses dernières réserves. ​État des Buds & Observations Visuelles ❄️ ​Les têtes sont devenues extrêmement denses et sont littéralement blindées de trichomes. Le manteau de résine est lourd et collant. ​En jetant un œil attentif aux détails des photos, on constate que le cycle se termine en beauté. Malgré le manque de contrôle global que je regrette sur cette session (entre la colocation serrée avec Spirit, les caprices de pH du bulleur au début et les températures actuelles de la cave), la génétique a fait des miracles. Les calices sont gonflés au maximum, formant ces fameux blocs compacts typiques de ce phénotype "chou-fleur". La sénescence commence doucement à s'installer sur les pointes et les petites feuilles, signe que le rinçage à l'eau claire fait son travail en profondeur et que la plante puise ses derniers retranchements. ​Cap sur la récolte ✂️ ​Le compte à rebours est lancé. Les têtes sont dures, la résine est mûre, et le rinçage libère les derniers arômes de la plante. La semaine prochaine sera celle de la récolte ! --- Merci à tous d'avoir suivi ce run mouvementé mais ô combien riche en enseignements ! Rendez-vous dans sept jours pour le point final, la coupe, et le passage officiel dans le Dryrocket. Restez connectés, le meilleur reste à venir !

Tag 57: Die Green Gelato wächst sehr gut. Ich hoffe sie streckt sich die kommenden Woche nicht zu sehr.

+ Day 57 : Pantime Day 55 : 4L mixed Water (EC 0.577) -5.8PH-20ml-Flores +

La plante a subitement repris des couleurs Flo 29: Arrosage engrais complets Flo 33: Arrosage engrais complets

Still hanging on, from neglect mentioned in other diary. Temps are dropping fast and she will be harvested soon.

I add many a bit less fertilizer. I noticed from the past planting. My plant is organic planting, so the problem is how do I using the nutrients from the soil slowly?. Nutrients can be used immediately like synthetic fertilizer. Please share your experience if you have more techniques.🙏🙏💚🥦 #Livingsoil #Notill

How RQS Compares to Your Standouts Brothers Grimm (your "otherworldly" stars: Montel Iced Tea, Body Count, Bubbles Blueberry F4, Ricky’s Hash Plant, Black Tangi Tea) These are landrace-influenced, heirloom-style genetics with exceptional resin, unique flavors, and structure. They outperform RQS in quality, potency, and "wow" factor in your tents. RQS tends to be more commercial/hybridized for ease and yield, while Brothers Grimm prioritizes distinctive traits and consistency in experienced hands. Humboldt Seed Company autos (your top autos for resin, especially OG Triploid) Humboldt focuses on West Coast legacy genetics with heavy resin production. Clearly superior to RQS autos in trichome density and overall quality. RQS autos are faster and easier for beginners but often lack the resin "frost" and depth you get from Humboldt. Fast Buds (fast, flavorful, reliable autos — you like them a lot) Excellent speed and flavor profiles. You noted they're in a "different class" — fair point. Fast Buds emphasizes quick cycles and modern hybrids with nice terps, while RQS autos can feel more generic or require more coaxing. Quick Thoughts on Your Observations Brothers Grimm (Montel Iced Tea, Bubbles Blueberry F4, etc.): These are clearly the stars in your current setup. The strong smell, unique leaf morphology, and overall vigor in small pots show they're expressing well under your conditions. They reward careful growing with quality that feels special — resin, flavor complexity, and effects that fit your low-dose, functional style better than most commercial lines. Your homemade cross (Gelato 44 × Bubbles Blueberry F4 pollen = "Blueberry Knockout"): Nice work on your first intentional cross-pollination! Getting viable seeds and decent plants from a garage-level cross is a real win. It’s not "pretend breeding" — it’s exactly how many great lines started. The fact that it turned out "pretty nice" is encouraging. However, as you noted, combining a Royal Queen Seeds Gelato 44 (solid but commercial) with Brothers Grimm Bubbles Blueberry F4 (higher-quality, more unique genetics) creates a hybrid that can show the best of both, but also some inconsistency. If the RQS side brings easier growth but less depth, while the Brothers Grimm side brings the special traits, the offspring can be hit-or-miss depending on which phenos you kept. RQS Gelato 44 / Mike Tyson 2.0 vs. Brothers Grimm: Your experience matches what many growers report. RQS lines are generally more "user-friendly" and higher-yielding for beginners or volume grows, but they often lack the resin density, terpene complexity, and unique expressions you get from Brothers Grimm. The Tyson 2.0 collaboration added hype, but in your tents it landed at 7/10 while Brothers Grimm hit "otherworldly." That gap in quality is why you're leaning toward sticking with the professional, boutique genetics going forward. 3/30 11:17PM Gelato 44 & Punch Pie were nice right off the tree the little buds put me right to sleep last night!! The Autos are 7-10 but the Photos are 8/10

Привет друзья. Моей растихе сегодня 71 день. Был в отъезеде, не поливал. В связи этим растение не много подсохло. Как придёт в чувства. переведу на цвет. Начал применять LST технику на 19 дне и продалжаю применять её через день, а 18 августа добавил ДЕФОЛИЗАЦИЮ С 20.08 ДЕФОЛИЗАЦИЮ делаю каждые 3,4 дня С 20.08 LST технику делаю каждые 4.6 дней На сегодняшний день влажность 54% 26 дней назад заметил высокий Ph 7.9 С 48 дня Ph не ниже 5.8 На сегодняшний день Ph 6.0 Начал кормить с 60 дня Canna Terra Vega PPM 550 Погладитель влажности, выполняет свои функции. Посмотрю на динамику. Всем мира и добра! https://t.me/smail_seeds #Smail_Seeds

sound week on the soil. this grow is really lovely. starting to see some promising bud sites. I think i might trim too much but i want the buds to get the light. topped them and they recovered very fast. still yet to see some purple. dont want to mess with pH just yet

Day 135 (4.5 months) Day 72 since 12/12 ( for badazz og cheese) Reservoir change out today. 2 gals of water. 16 grams of full tilt.

Just been watering when I notice the soil is dry

W16 (15-5 to 21-5) 15-5 Temperature: 27.4 degrees (lights on) 21.2 degrees (lights off) Humidity: 58% (highest) 43% (lowest) As its very hot outside i decided to turn down the light's strength to 50% so the temps will not be so high anymore. Opened the reservoir for a couple of minutes. 16-5 Temperature: 26.7 degrees (lights on) 20.5 degrees (lights off) Humidity: 60% (highest) 47% (lowest) Dry weight: Kush #1: 4.9 kg. Kush #2: 5.1 kg. 17-5 Temperature: 26.4 degrees (lights on) 21 degrees (lights off) Humidity: 60% (highest) 51% (lowest) No pictures. 18-5 Temperature: 26.7 degrees (lights on) 22.6 degrees (lights off) Humidity: 56% (highest) 43% (lowest) No pictures. Dry weight: Kush #1: 4.3 kg. Kush #2: 4.6 kg. 19-5 Temperature: 27.5 degrees (lights on) 19.2 degrees (lights off) Humidity: 59% (highest) 42% (lowest) No pictures. Opened the reservoir for a couple of minutes. 20-5 Temperature: 27.8 degrees (lights on) 21.8 degrees (lights off) Humidity: 58% (highest) 44% (lowest) No pictures. 21-5 Temperature: 27.4 degrees (lights on) 21.2 degrees (lights off) Humidity: 58% (highest) 47% (lowest) Dry weight: Kush #1: 4.5 kg. Kush #2: 4.9 kg. Opened the reservoir for a couple of minutes. (Only watering the Gorilla Kush #1)

Hello Growmies, The final chapter of this incredible journey has unfolded, and it's time to share the bountiful harvest and reflections on the entire cultivation process. Trimming the plant was a joy, and with gentle fingers, I removed all the large fan leaves. The precision in this process revealed the true beauty of the buds, setting the stage for a smooth harvest. With care and gratitude, the plant was chopped, and the buds were hung to dry. The anticipation for what lies ahead only adds to the sense of accomplishment. The wet weight, excluding fan leaves, stands at an impressive 782 grams. The buds are massive, a testament to the efficacy of the nutrients used, particularly the Power Buds. The name seems apt, as the result is a collection of sticky, dense buds with subtle lemon notes and sweet pungent undertones. In the final moments, the plant unveiled some delightful purple hues. While I wish I could have allowed them to intensify further, it's a reminder that each grow is a learning experience. In hindsight, a slightly longer fading period would have accentuated those beautiful colors. We live and learn, and that's the essence of this journey. A heartfelt thank you to Plagron and Zamnesia for hosting this amazing contest. The quality of the products and the support throughout the journey have been invaluable. As this chapter concludes, I'm left with a sense of fulfillment and gratitude for the collective experience we've shared. The plant's growth, from seed to harvest, has been a testament to the art and science of cultivation. Feel free to check out my other adventures in my bigger environments, until then...happy growing! Stay Lifted Salokin

Week 6 of flower

Buenas a todos perdón por no poder subir la cosecha entera ni en su orden pero me fue imposible por la covid-19

Not that impressive, buds are quite airy except for one or two which are better but not dense nugs like I was hoping for. I still love this strain, the colours and growing it is good fun. Maybe again one day

Jour42 defolliation Stretch 10 centimètres Jour47 arrosage avec de l'eau ph6.3 à laquelle j'ajoute 1ml par litre d'eau de topmax biobizz