Denke noch so ne Woche dann ab zum trocknen

Sooo both of them are healthy had do drop down a bit of the nutes because of some burned tips around the plants, but other then that they are doing good, they are starting the bulk up slowly, but I think about 4-5 more weeks and its chop time!

Plant suffering from mite attack! Isolated awaiting the arrival of the Boveril (Beauveria bassiana). 😔

Vamos familia, actualizamos la sexta semana de floración de estas Gelato 44 de RoyalQueenSeeds. La temperatura que estuvo entre los 24-26 grados y humedad dentro de los rangos correctos. En cuanto a las plantas las veo verde sano, estiraron bien y ensancharon bastante también. Se nota que los nutrientes de la marca Agrobeta cubre todas las necesidades de cada ejemplar, empecé añadir el mega pk y el Thor. Hay que reivindicar que en este armario no tengo trips ni plagas. Las flores empezaron a engordar, por el momento todo correcto, os dejé también alguna novedad y un cambio en la sala, agradecer al equipo de Mars hydro por el nuevo TSW2000. (los últimos 5 años cultive solo con los leds de esta marca) los cuales probé, TS600, TS1000, TS3000, TSL2000. - os dejo por aquí un CÓDIGO: Eldruida Descuento para la tienda de MARS HYDRO. https://www.mars-hydro.com Hasta aquí todo, Buenos humos 💨💨💨

Let's go to the finale. The eighth and final week of flowering. The flowers are hard as a rock. The trichomes are milky and sometimes an amber hue appears.

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Die Geschwindigkeit die die Mango G hier hinlegt ist schon stark. Sie riecht sehr süß mit fruchtigen Gelato Noten und einem leicht erdigen Abgang was von der Mango kommt denke ich. Die anderen sehen auch super aus und entwickeln auch sehr süße zitronige und tropische Noten. Ich dachte erst wir hatten ein problem.mit Spinnenmilben, aber unter dem Mikroskop ließ sich nirgends etwas finden. Scheint entweder Lichtstress oder Calcium oder Magnesiummangel zu sein. Wir haben die Dosis an Callmag leicht erhöht. The speed at which the Mango F has developed is impressive. It smells very sweet with fruity gelato notes and a slightly earthy finish, which I think comes from the mango. The others also look great and are developing very sweet lemony and tropical notes. I initially thought we had a problem with spider mites, but nothing could be found under the microscope. It seems to be either light stress or a calcium or magnesium deficiency. We've slightly increased the dose of Callmag.

It was a slow week, peeking at a fungul infection'

la semana empiezan mostrando un estado muy bonito y gozan de humidificador nuevo. Primeras comprobaciones de temperatura y humedad con el humidificador al mínimo, como puede verse en la foto del dia antes, dia 15, apenas no ha cosumido nada de agua por lo que aumentaremos el caudal y tiempo en el temporizador analógico. Así aumentaremos también un poco más la humedad sin tantos altos y bajos Pasados unos 5 dias volví a podar dejando únicamente un nudo por planta y un doblado de ramitas. A los 21 dias volví a podar del primer nudo de cada rama, hojas y yemas.

Die Passion Fruit hat zwei Meter Höhe erreicht und ihre Blüten sind gut erkennbar. Sie ist ziemlich durstig, was aufgrund ihre Größe nicht verwunderlich ist. Hoffentlich bleibt das Wetter bis zum Monatsende einigermaßen trocken, damit sie ihre Buds gut ausbilden kann. Um sie vor starken Windböen und dem Umfallen zu schützen, wurde sie gegen die Windrichtung etwas festgezurrt, siehe Video. Ansonsten gibt es von ihr nicht zu berichten. Ich wünsche euch noch eine schöne Grow-Woche!😀 --- The passion fruit plant has reached a height of two meters and its flowers are clearly visible. It is quite thirsty, which is not surprising given its size. Hopefully, the weather will remain reasonably dry until the end of the month so that it can develop its buds well. To protect it from strong gusts of wind and prevent it from falling over, it has been tied down slightly against the wind direction, see video. Other than that, there is nothing else to report. I wish you all a wonderful week of growing!😀

Welcome back to week 3 of this grow diary! Just like the other plant this one is unfortunately presenting with an interveinal chlorosis and also at the end of the week it started developing some brown spots mainly at the leave edges. I’m not really sure what’s going on but I suspect it’s a magnesium deficiency that’s the only thing making sense to me. I had slight problems with adjusting my watering volume and frequency to this new substrate. I overwatered a bit last week because the substrate apparently has a higher water holding capacity. Immediate actions: Less watering, corrugated cardboard under planters for insulation from cold tiles, checked soil PH (slurry test), ordered Epsom salt (should take about a week to arrive) for foliar application. I’m pondering flushing the substrate so that I can be sure it’s not caused by excess of other nutrients and lockout. But since I noticed that the substrate holds water a little bit to well for my taste this could also backfire and further worsen symptoms. Unsure on how to proceed, guess I’ll have to wait for the Epsom salt and try if a foliar spray improves the status of my plants :( Let me know if you have any input on the matter!

This plant was a pleasure to grow, with cola buds dense and encrusted, and a problem free first grow. Seem to have gotten an OG dominant pheno with nice gelato hints of flavor and color; the citrus zest may or may not come out in the finished product, for me it is faint. Hope to grow this strain again in the future, definitely head-stash potential so my remaining steeds will be going in the vault. I let it hang dry a bit too long, but they’re currently a week into the cure at about 59% RH. My next grow will probably be the same set up, but improving on it with the experience I’ve gained through this process. I hit my 10 Oz total yield goal I’m pretty satisfied with my techniques and strain choice. Get this strain if you want an easy, high potency indica with impressive yields and good flavor. I’ll also be dry sifting the (tons of) sugar covered trim from both of the plants to press into resin, so I encourage y’all to take advantage of all that the plant provides. Cheers

F36, desde los últimos 3 riegos, empecé a regar día por medio, con la idea que que engorden más en esta etapa, esperando no sobre fertilizar, también agregue melaza en el último riego, el cuál fue de EC 2.2 y pH 6.4. En cuanto a tricomas/resina las plantas están espectaculares, el olor también es impresionante.

11/01/21. inicio de semana riego con giga grow y forza cilicia 13/01/21 no se aprecia bien en la foto haha pero ya esta mostrando pequeños pistilos , se rego con nutrientes rootz.mx gigagrow, forza silicia , y magna flor. 2ml por litro 17/01/21 cierre de semana. no e podido medirla pero se estiro un poco de las partes inferiores es una plantas muy grande con forma de pino. ya se notan los pequeños pistillos por todos lados

Waiting for the end to come… getting a little colorful now. Harvest time is around the corner - ready for thanksgiving 😎 More closeups will follow before the harvest is done, can’t make much time for them atm. Bananas looking fatter and shin day by day 💪🏻✨ Growdiaries is missing a Flush option for the Nutrients.

Day 78-84

I can only say that the rate of growth im getting is amazing. Out of all three of the purple punch seems to have the most potent smell I am not sure if it's just the genetics or if it's what I'm feeding but we will see once the other start to develop. Touching the purple punch stem leaves a strong smell on the fingers and giving the bud small pinch smells strongly of grape chapstick. Stay tuned 😜