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• Sugar Puss, Exotic Genetix • Cheetahs piss x Bakers dozen (unreleased) • 60 - 70 day flowering time • Unknown Info nothing online Nutrients • GreenBuzzNutrients (DISCOUNT CODE • GD42025 ) %25 I use the whole product range and this stuff is a game changer. I've not had one bad grow with this company and it hasn't let me down once. Terps and taste are through the roof. No need for run off in coco only during flush week. Hands down the best nutrients on the market. GREENBUZZ OUR NOW OFFEEING OUR FELLOW GROWERS A WHOOPING %25 OFF WHEN USING MY CODE ABOVE. BE AWARE IT HAS CHANGED 🌱💚 ENJOY LIGHT/TENT • Mars Hydro FC-E6500 5x5 tent Another winner 🏆 well in my eyes it is. You will not get a nicer smelling plant that looks so god dam frosty. Just call me the frost King 🤴 ❄️ Bubble hash update incoming
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the girls have really taken off, things are going well, just trying to deal with my humidity. I do not have a dehumidifier, and the outside % is +60%....so it hard to bring it down too much. I think I may need to purchase on in the near future. Also would like to get C02 going but realize I'll need a dehumidifier first, so I went cheap and designed a C02 generator from my wine making supplies. It's producing bubbles, as you can see in the video, but not too sure how much its contributing, especially since I have the fan on for controlling the humidity. but it was fun to build
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week two flower everything looks healthy :D today i defoliated them i watered them with 1.5l every 48h the light i use was set to 80% and it hangs 80cm away from the tops
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Lemon Cherry Gelato YumYum 🙂 | Week 13 Final stretch, full weight, and still not done While one Lemon Cherry Gelato is already hanging and drying from last week’s harvest, her sister is still standing — and still stacking. That alone says a lot about this run. Same seed pack. Same room. Same schedule. Same treatment. Yet one finished first, and the other decided she still had more to say. That’s part of the beauty of running from seed, and part of what keeps these 12/12 from seed runs so interesting from start to finish. Same start, same environment, different expression. One leaned into the early finish. The other kept building. And now here we are with the second Lemon Cherry Gelato still pushing hard into late flower, still swelling, still changing, and very clearly not in a hurry. This run has been 12/12 from seed from day one. No veg reset, no transplant games, no long shaping phase — just straight into expression, structure, and flower. Fast, honest, and always a great reminder that a plant does not need extra time to show you what it’s made of. And this one is showing plenty. ⸻ Week 13 | Still building, still swelling This week made one thing very clear: we are in the final stretch, but we are not finished yet. The plant is deep into late flower now and changing fast. Not just in size, but in presence. Buds are denser. Calyxes are swelling harder. The room smells thicker. The air feels heavier. Colors are starting to shift. Resin is louder every day. Everything is becoming more concentrated now. This is the stage where the plant stops pretending. No more stretch. No more unnecessary movement. No more wasted energy. Now it is all weight, density, oils, pressure, and finish. And she is leaning into all of it. ⸻ Heavy enough to break herself The most obvious change this week is weight. Not visual weight. Real weight. Branches are bending hard. Some are splitting. Some are collapsing under their own mass. Support is no longer optional here — it is mandatory. And honestly, that says everything. This is not airy late flower bulk. This is real density. The kind that starts testing branch strength. The kind that reminds you genetics matter. The kind that turns “nice structure” into “please hold yourself together one more week.” The stems on this plant are thick. The branching is strong. The trunk is solid. And even with that, she is still pushing enough mass to test her own frame. That tells the story better than I can. ⸻ Feeding less, finishing more At this point, feeding is simple. No more pushing. No more chasing numbers. No more trying to force anything extra out of her. She has already done the work. Now the goal is simple: let her finish clean. At this stage she is only getting water and enzymes (Pure Zym), keeping the root zone active, helping break down what is left, and allowing the plant to use what she already stored. That’s it. No heavy feeding. No late flower overcorrection. No panic bottles. Just clean support, stable inputs, and enough patience not to ruin the last stretch by doing too much. Late flower is often less about what you add, and more about what you stop interfering with. ⸻ Environment | Warm, stable, and still working Room temperatures are still a little warmer than ideal, sitting around 26°C during lights on and around 18°C at night. Would I prefer slightly cooler late flower temps? Sure. But the plants are telling their own story, and they are not showing stress worth chasing. That matters more. Leaves still look happy. Uptake is still steady. Flowers are still swelling. Resin is still building. Nothing is stalling. Nothing is fading early. Nothing is asking for emergency corrections. So while the room is a touch warmer than perfect on paper, the plants are still performing exactly how they should. And at this stage, healthy performance always matters more than textbook perfection. ⸻ Studio trip included (because of course) And yes — despite the size, despite the weight, despite how awkward moving late flower plants becomes… she still went to the studio. Not because it was practical. Because she earned it. And honestly, this one deserved proper light. She is not the tallest plant in the room, but she is dense, broad, heavy, and full enough to make carrying her feel like moving a small tree made of resin. Worth it. ⸻ What to expect next week At this point, the answer is simple: More weight. More density. More color. More resin. More pressure on branches. And hopefully clearer signs of the finish line. What not to expect is a dramatic change in direction. She is not about to stretch. She is not about to explode into new shape. She is not about to surprise anyone with speed. From here, it is all refinement. The next week should be about tightening, ripening, swelling, and watching the plant decide when she is actually done. Not when the calendar says so. When she says so. And that is the only timing that matters. ⸻ Final stretch This one feels special. Not because she is finished. Because she is close enough now to make every day count. The room is changing. The plant is changing. The air is changing. And the finish is starting to feel real. We are close now. Not done. But close enough to respect every extra day. And as always — thank you to everyone still here. To Zamnesia for the genetics. To Plagron for the support. To GrowDiaries for the platform. To everyone following from day one. To the old heads. To the new ones. To the quiet ones watching in the background. To the growers. To the skeptics. To the supporters. To the critics. To the ones who stayed. To the ones who just stopped by for a minute. Love to all of you. Growers love. 📡 DELETED @ 1K Please stay tuned.we never quit https://www.youtube.com/@TheDogDoctorOfficial NEW 🙏 Thank you for your patience and continued support. FOR DISCOUNT CODES AND MORE JUST FOLLOW THE LINK https://website.beacons.ai/dogdoctorofficial 📲 Don’t forget to Subscribe and follow me on Instagram and YouTube @DogDoctorOfficial for exclusive content, real-time updates, and behind-the-scenes magic. We’ve got so much more coming, including transplanting and all the amazing techniques that go along with it. You won’t want to miss it. GrowDiaries Journal: https://growdiaries.com/grower/dogdoctorofficial Instagram: https://www.instagram.com/dogdoctorofficial/ YouTube: https://www.youtube.com/@dogdoctorofficial Deleted by Youtube - https://www.youtube.com/@TheDogDoctorOfficial NEW Vimeo : https://vimeo.com/dogdoctorofficial Under construction stay tuned ⸻ Explore the Gear that Powers My Grow If you’re curious about the tech I’m using, check out these links: 🔆 Lighting & Environmental Control • Future of Grow — Advanced LED lighting technology https://www.futureofgrow.com/ DISCOUNT CODE: DOG20 • Lumiflora — Under-canopy LED lighting https://lumiflorade.com/ • TrollMaster — Environmental controllers and automation gear (past collaboration) ⸻ Genetics • Zamnesia Seeds — Genetics used in this project https://www.zamnesia.com/ ⸻ 🌱 Soil, Substrates, Boosters & Root Support • Plagron — Substrates, bio mixes, and supportive products https://plagron.com/en/ ⸻ 🎒 Storage, Curing & Preservation • Grove Bags — Curing and storage solutions https://grovebags.com/ ⸻ 📸 Photography Equipment & Tools (Not sponsors, but part of my creative toolkit) • Sony A6700 • Sony full-frame macro lens + few more • Stacking photography workflow - learning • iPhone (for behind-the-scenes shots) We’ve got much more coming as we move through the grow cycles. Trust me, you won’t want to miss the next steps, let’s push the boundaries of indoor horticulture together! As always, this is shared for educational purposes, aiming to spread understanding and appreciation for this plant. Let’s celebrate it responsibly and continue to learn and grow together. With true love comes happiness. Always believe in yourself, and always do things expecting nothing and with an open heart. Be a giver, and the universe will give back in ways you could never imagine. 💚 Growers love to all 💚 📸 P.S. – The Eye Behind the Lens All photos in this diary (for now — except for the ones showing the camera, which I took with an iPhone) are taken with a Sony A6700 paired with a Sony full-frame macro lens and a few more. Photography is part of the story — it’s how we share the fine textures, the glow, and the quiet details that words can’t always capture. I’ve also started experimenting with photo stacking — a technique where multiple images, each taken at a slightly different focus point, are layered together to create one perfectly sharp image from front to back. It’s not digital enhancement or AI; it’s pure photography — a way to reveal the plant’s beauty in microscopic depth, from trichome to petal. You’ll even see a few shots of "ghost me" capturing the shots — camera, lens, setup — because every grow deserves not just to be cultivated, but documented like art. FOR DISCOUNT CODES AND MORE JUST FOLLOW THE LINK https://website.beacons.ai/dogdoctorofficial NEW DISCORD - Official Server Invite Link : https://discord.gg/ksjAkA5T74
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Wedding Cake Auto is a vigorous growing strain with strong genetics. Do not forget your Cal-Mag. Caution on overfeeding I got lazy and didn't check the runoff the last month and the Ec reading was 2.8. Yikes, not good but lesson learned and quickly rectified with ample flush. Took to topping very well but I'd recommend some training as well to ensure an even canopy as I just let her grow resulting in me harvesting in sections to allow the lower nugs to firm up.
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29 macetas de 20-18 litros aproximadamente Dia 32 de Floracion Super Suelo Sin fertilizantes Apoyado con biortilizantes @bioinsumoschakrana Melaza Te de Bokashi Humato Postasico Potenciado @Knactive Knactive el mejor bioestimulante 100% orgánico para todo tipo de plantas , el cual activa la autodefensa contra el estrés oxidativo y potencia la síntesis interna de todas las fitohormonas. https://instagram.com/knactive_?igshid=MzRlODBiNWFlZA== Vital Juice Es un producto Chileno hecho en base a algas: durvillaea antarctica y ascophyllum nodosum.
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@Hashy
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******************************************** Week 3 Veg. ******************************************** Light cycle=18/6 Light Power=90w 37% Extractor controller settings High temp= Day 25c, Night 20c Low temp= c Temp step=0c High Rh= Day 63%, Night 68% Low Rh= % Rh step=0% Speed max=8 Speed min=1 Smart controller settings (during lights on). Lights on=4.00am Humidifier on=-55% Humidifier off=+59% Top fan on=+24.0c Top fan off=-23.5c Smart controller settings (during lights off). Lights off=10.00pm VPD aim=0.5-1.1 DLI aim=16-20 EC aim=0.2-1.4 PH aim=6.0-6.8 💧💧💧💧💧💧💧💧💧💧💧💧💧💧💧💧 Method= Autofeed 5 drippers. Feed=Veg Nutes. Neutralise=0.1ml/L Grow=2.0ml/L Roots=0.2ml/L Silicon=1.0ml/L Calmag=1.0ml/L Volume=8L Easy Ph down= 0.125ml/L Ec=1.4 PH=6.5/6.7 Runs=12 Run times=4min (260ml each) Gap times=16min Total runtime=48mins (3.12L each) Total flowrate= 130ml/min (65ml/min each) Auto start time=5.00am Auto stop time=8.44am 💧💧💧💧💧💧💧💧💧💧💧💧💧💧💧💧 ******************************************** 📅2/6/24 Sunday (day 15) 📋 Hot today. Humidifier is in grow room now and not the tent. 📅3/6/24 Monday (day 16) 📋 H=11cm D=52cm Dli=18.6 Ppfd=287 📅4/6/24 Tuesday (day 17) 📋 Installed drip system. 📅5/6/24 Wednesday (day 18) 📋 I don't think this one got as much water. Topped ✂️ between 5th and 6th nodes at 8.30pm 💧💧💧💧💧💧💧💧💧💧💧💧💧💧💧💧 Method= automatic Feed=nutes Volume=8L Ec=1.4 PH=6.5 Volume left=3.75L Volume used=4.25L Volume each=2.1L Runoff. Total runoff=0.7L Ec=6.3 PH=5.6 💧💧💧💧💧💧💧💧💧💧💧💧💧💧💧💧 📅6/6/24 Thursday (day 19) 📋 📅7/6/24 Friday (day 20) 📋 📅8/6/24 Saturday (day 21) 📋 H=15cm D=48cm Dli=21.3 Ppfd=328 ******************************************** Weekly roundup. 📋 This is Fire, she's been topped between 5th and 6th nodes, recovering well from the topping and looking very healthy. The rate she has grown has really impressed me. Take it easy. Back soon. ********************************************
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@BombBuds
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Sie hat leider keine Fehler vergeben und war auch relativ zickig. Hab am Ende noch zwei drei nanners auf ihr gefunden aber keine seeds. Die müssten in den letzten Tagen gekommen sein da ich davor akribisch kontrolliert habe, weil die Sour Zoda auch gezwittert hat. Leider ein minus für umami an der Stelle (daher auch nur die 5 Sterne). Aber auch hier leider muss ich mich beschweren, weil sie meilenweit weg ist von der Beschreibung, die artificial Mango, Ananas und Apfel Geschmack beschreibt.
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Vamos familia tercera semana de floración de estás Tropical Zmoothie de SeedStockers. Que ganas tengo de ver el progreso de esta variedad, las plantas están sanas, se ven con buen color. La cantidad de agua cada 48h entre riegos. Esta semana añadimos nutrientes de la gama Agrobeta. Las plantas están bastante bien ya llevan unas semanas en 12 horas de luz 12 oscuridad. Estas próximas semanas veremos como avanzan. Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Hasta aquí todo, Buenos humos 💨💨.
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Day 77 she is looking great and smelling great.She is not a big plant but I am sure she will be some very good smoke.Im going to let her grow for another week or so.
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Der Stretch hat aufgehört - nun wachsen die Buds .... 😇
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@NAG420
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This week I transferred it into a 5 gallon pod cheese on the third note and taking water every 24 hours the root systems didn’t look that great but I think she’ll thrive in a New pot. Watered are at 6.5 pH. Will be transferring once she’s 2 feet tall into the flower.
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@Ninjabuds
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A good little plant with small buds but they seem to half almost no leaf to calex. And a high tricomb content. Would be a good one to breed with a plant that has large buds
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Plantulas mostrando un buen enraizamiento. Se preparo una solucion de Elite 91 Myco Jordan iniciando la semana con: -PPM : 80 -pH : 5.8 3/7/2022 se transplanto a cubos de lana de roca de 15cm x 15cm. Los cubos fueron submergidos bajo una solucion de Mills Start R con: PPM : 100 pH: 5.7 En el transplante se uso Elite 91 Myco Jordan en forma de polvo para cubrir el hueco del cubo y cubrir las raizes de las plantulas para reducir el estres del transplante.
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Oct 22 - start of week 4 and she’s strong and vigorously growing. Very god thing and think we may be topping a little early - we’ll see how it goes. Nute sched. is in overdrive - every feed right now and she seems to be loving it. Stay tuned for topping #1 and thanks for stopping by👍👊, Oct 24 update - this thing is a beast. We’re at 5th node now but she’s lookn real strong and the stem is really thickening up. I could probably top er now and clean er up but I’m gonna give it one more day to stagger out with her next feeding. Per photos her 3rd node growth and side shutes are coming in nice so should have a solid base For the manifold. She’s been worked hard with the feedigs recently so got a plain ph’d rinse today to wash out any lingering mineral buildup. No big deal, no issues, just preventative. STAY TUNED, first topping come’n up!👍 Oct 26 update - manifold day! First topping and 6th node just poken out. No worries on this plant, she’ll recover just fine from the trim and top.😎🤞. Started 3 clones from the top and a couple shoots. Doubt they’ll take but just wana see If i can clone this early - always down to experiment😉. THANKS for stoppn by y’all!👊 Oct 28 update - she really hasn’t slowed down much post-top & trim. Super healthy and recovering very well. 👍 Larry, Curly and Moe r doing their thing - not dead yet anyway😎👌😉 Background After the batshit nonsense with this years outdoor grows getting jacked, I need some kush and I need it fast! This girls an indoor grow in the cabinet and she'll be manifolded and defo'd for 8-10 fat ass colas. They’ll spend a first week or so under a cfl assembly while the last harvest dries out in the cabinet. This grow is going to be nute sched. heavy and will hopefully test the limits of my smaller grow space (2sq/ft). Ive had my eye on a critical & kush cross for awhile and really looking forward to seeing this one grow out. Thanks for take'n a peek, stayed tuned, and happy grow'n folks! 👊
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@Mastr
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I have 3 orange sherbat but only 1 seem grow OK while other 2 alot way back can see in pic She smell amazing today day 47 I done fine defoliation I cut all lower branch (only keep top branches)I try to learn to get best quality of bud let see what's get different coz this run I done alot more aggressive defoliation alot
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Vamos familia, actualizamos estas Runtz de Seedstockers, séptima semana de floración. Tienen un porte y un color espectacular, se ve que están completamente sanas, hasta el momento genial. La humedad está en su punto, y la temperatura al final lo solucionamos ya está estable en 24/25 grados. Empiezan a oler ya que alimenta, tienen toques muy dulces y el aroma ya es bastante fuerte. Esta semana seguimos con el explotacogollos de Agrobeta, que harán que las flores acaben de reventar. Vemos como progresan esta próxima semana. A partir de ya los riegos va a ir solo Agua controlando Ph y ya empieza la recta final. Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Hasta aquí todo, Buenos humos 💨💨💨
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@FrankFarm
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Kia Ora Hello / สวัสดีคับ ทุดคน every body here are our farm First legal season Germination rate alright for sure if i took them out from the chamber earlier they all would make it my bad Watering only ph to around 6.2 🙏
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Blütetag 77 – Geduld zahlt sich aus Drei Wochen über Herstellerangabe – und genau deshalb fühlt sich dieser Zeitpunkt richtig an. Ich habe mich bewusst entschieden, nicht nach Kalender, sondern nach Reifegrad zu gehen. Ziel ist ein stark körperbetontes, sedierendes Endergebnis – also Geduld statt Eile. Der Fade ist deutlich, die Blätter verlieren an Kraft, während die Buds dicht, harzig und vollständig ausgereift wirken. Jetzt geht es nicht mehr um Masse, sondern um Feinreife. Die finale Woche beginnt. 🌿 Abschlussbericht – Franco’s Lemon Cheese 🍋🧀 | Tag 80 – Ernte Tag 80. Heute ist der Tag, auf den ich die ganze Zeit hingearbeitet habe: Erntezeit. Nach geduldigem Warten ist der Amber-Anteil jetzt genau da, wo ich ihn haben wollte – und damit ist für mich der perfekte Punkt erreicht, um die Schere anzusetzen. Dieser Run war für mich vor allem eins: Kontrolle, Geduld und Feintuning. Ich hab bewusst nicht überhastet reagiert, sondern die Pflanze sauber bis zum Ende geführt. Die letzten Tage waren nochmal pures Beobachten: Trichome checken, Reife bewerten, Bauchgefühl + Lupe zusammenführen – und heute hat’s einfach „klick“ gemacht. Was ich mitnehme aus diesem Grow • Timing schlägt Stress: Das bisschen extra warten hat sich gelohnt – genau diese letzten Prozent machen am Ende den Unterschied. • Reife vor Optik: Nicht nur nach „sieht fertig aus“ gehen, sondern nach dem, was die Trichome wirklich sagen. • Stabil bis zum Schluss: Gerade die Endphase entscheidet, ob man mit einem guten Ergebnis endet oder mit einem „hätte ich mal…“. Jetzt startet Phase 2 Ab jetzt geht’s nicht mehr um Wachstum, sondern um Qualität sichern: Trocknung, Klima, Geduld – und dann Curing, bis die Franco’s Lemon Cheese genau das wird, was sie sein soll: hart, aromatisch, sauber, fertig. Ich halte euch auf dem Laufenden mit den nächsten Updates zu: • Wet Trim / Dry Trim • Trocknungsdauer & Klima • Erster Smoke-/Vape-Test • Curing-Woche 1–4 Bis hierhin: Run sauber durchgezogen. Heute wird geerntet. 🍋🧀✂️ Trocknung ist gestartet und läuft kontrolliert über den Controller: • 60% rF • 2% Totzone • 16–18°C Jetzt heißt’s: Ruhe bewahren, Klima stabil halten und langsam trocknen, damit Terps und Qualität sauber erhalten bleiben. Nächster Step: Dry-Check & Trim, sobald die Äste anfangen leicht zu “snappen”.